Frozen Texas Punch With A Punch Recipes

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MOMMA PRICE'S GREAT OLD FASHIONED TEXAS PUNCH



Momma Price's Great Old Fashioned Texas Punch image

This punch comes from Hondo, Texas. It's an old family recipe I adopted from a dear friend of mine. The friend's mother, a preacher's wife, would make it for neighborhood functions. All I can say is, that must have been one happy neighborhood.

Provided by Food Network

Yield 35 servings

Number Of Ingredients 9

1 3-oz. package of fruit-flavored Jello, like strawberry
1 3-oz. package strawberry-flavored drink powder, such as Kool-Aid (sweetened)
2 qts. water
1 cup boiling water
1 cup sugar
1 46-oz. can pineapple juice
2 pts. pineapple sherbert
16 oz. orange-infused vodka
10 oz. 7-Up

Steps:

  • Dissolve gelatin in boiling water, put in punch bowl. Add remaining ingredients and mix together. Add the 7-Up just before serving.

PROHIBITION PUNCH



Prohibition Punch image

This was served at my cousin's baby shower. It is delicious! When serving, it looks nice topped with frozen molds containing lemons, oranges, cherries, etc.

Provided by fresh fanatic

Categories     Punch Beverage

Time 10m

Yield 30 cups, 30 serving(s)

Number Of Ingredients 6

6 cups water
7 ounces sugar (7/8 cup)
12 ounces frozen lemonade concentrate
12 ounces frozen orange juice concentrate
46 ounces pineapple juice
1 quart ginger ale

Steps:

  • Dissolve sugar in two cups of boiling water.
  • Add remaining water and fruit juices. Freeze.
  • Three hours before serving, put frozen mixture into punch bowl and add ginger ale. Punch will be slushy.

Nutrition Facts : Calories 111.1, Fat 0.2, Sodium 6.1, Carbohydrate 27.8, Fiber 0.2, Sugar 25.6, Protein 0.5

PUNCHED PUNCH



Punched Punch image

I made this for a party I hosted. All the ingredients were by accident, and they blended beautifully together. Refreshing, tasty, and fruity with punch to it. Adjust alcohol to taste.

Provided by Constantina

Categories     Adult Punch

Time 10m

Yield 12

Number Of Ingredients 8

2 quarts chilled white cranberry juice
1 quart apple juice
½ quart vodka
1 (16 ounce) package mixed frozen berries
1 (16 ounce) package frozen strawberries
1 cup orange juice
¼ cup grenadine
2 lime, sliced

Steps:

  • Combine white cranberry juice, apple juice, vodka, frozen berries, frozen strawberries, orange juice, grenadine, and lime slices in a large punch bowl.n

Nutrition Facts : Calories 284.6 calories, Carbohydrate 48.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 12.1 mg, Sugar 42.5 g

TANGY FRUIT PUNCH



Tangy Fruit Punch image

A variety of fruity flavors mingles in this rosy refreshing punch. It's a popular beverage for a brunch, since its versatile sweet-tart taste goes wonderfully with all kinds of foods. -Ann Cousin New Braunfels, Texas

Provided by Taste of Home

Time 15m

Yield 25-30 servings (about 5 quarts).

Number Of Ingredients 8

1 can (46 ounces) pineapple juice
1 can (12 ounces) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
1 cup water, divided
1/2 cup sugar
2 large ripe bananas
1 package (16 ounces) frozen unsweetened strawberries, thawed
2 liters ginger ale, chilled

Steps:

  • In a punch bowl or large container, combine pineapple juice, orange juice concentrate, lemonade concentrate, 1/2 cup water and sugar. , Place bananas, strawberries and remaining water in a blender; cover and process until smooth. Stir into the juice mixture. Cover and refrigerate. Just before serving, stir in ginger ale.

Nutrition Facts : Calories 115 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 1g fiber), Protein 1g protein.

FRUIT PUNCH WITH FROZEN RING



Fruit Punch with Frozen Ring image

Fruit punch with decorative frozen ring suitable for serving to all ages. Adult guests can easily add whiskey, bourbon, or other liquor of their choosing while leaving the shared punch bowl acceptable to share for all ages.

Provided by kitschy

Time 6h25m

Yield 34

Number Of Ingredients 6

1 (64 fluid ounce) bottle apple juice, divided
8 maraschino cherries
1 small lemon, cut into 8 slices
1 (64 fluid ounce) bottle cranberry-cherry juice
1 (64 fluid ounce) bottle fruit punch
2 liters ginger ale

Steps:

  • Pour 1 inch of apple juice into a tube pan and place in the freezer until solid, 3 to 4 hours.
  • Arrange cherries evenly over the frozen juice ring and place lemon slices on top of each cherry. Return to the freezer for 10 minutes.
  • Pour 1/4 inch apple juice over the frozen ring and freeze for 10 minutes. Fill tube pan to within 1 inch of the top and freeze until solid, 3 to 4 hours.
  • To make punch, combine 16 ounces cranberry-cherry juice, 32 ounces fruit punch, and 1 liter ginger ale in a large bowl. Remove frozen ring from the freezer and place in the juice mixture. Use remaining juices, including apple, to adjust flavor and maintain volume as guests enjoy the punch.

Nutrition Facts : Calories 99.9 calories, Carbohydrate 25.1 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.1 g, Sodium 30.6 mg, Sugar 23.2 g

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