Fruit Bowl With Honey Dressing Recipes

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THE BEST FRUIT SALAD WITH HONEY-LIME DRESSING



The Best Fruit Salad with Honey-Lime Dressing image

Win the side dish game with this fast and fresh recipe for The Best Fruit Salad paired with sweet and tangy honey-lime dressing.

Provided by Kelly Senyei

Time 10m

Number Of Ingredients 11

1 1/2 cups sliced strawberries or raspberries
1 1/2 cups diced cantaloupe
1 1/2 cups diced pineapple
1 1/2 cups diced honeydew melon
1 cup blueberries
1 cup halved grapes
1/2 cup pomegranate arils
1/4 cup honey
1 teaspoon fresh lime zest
3 Tablespoons fresh lime juice
Fresh mint, for garnishing

Steps:

  • In a large bowl, toss together the strawberries, cantaloupe, pineapple, honeydew melon, blueberries, grapes and pomegranate arils.
  • In a separate small bowl, whisk together the honey, lime zest and lime juice. Add the dressing to the bowl with the fruit and toss to combine.
  • Garnish with fresh mint leaves and serve immediately or store, covered securely with plastic wrap, in the fridge.
  • ★ Did you make this recipe? Don't forget to give it a star rating below!

Nutrition Facts : Calories 111 kcal, Carbohydrate 28 g, Protein 1 g, Sodium 12 mg, Fiber 2 g, Sugar 24 g, ServingSize 1 serving

HONEY FRUIT DRESSING



Honey Fruit Dressing image

I love to use this dressing for a salad of colorful fresh fruits. Mix the dressing with a medley of watermelon, cantaloupe, peaches, grapes, strawberries or whatever you have on hand for a flavorful brunch dish. -Dorothy Anderson Ottawa, Kansas

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 cups.

Number Of Ingredients 10

2/3 cup sugar
1 teaspoon ground mustard
1 teaspoon paprika
1 teaspoon celery seed
1/4 teaspoon salt
1/3 cup honey
1/3 cup vinegar
1 tablespoon lemon juice
1 teaspoon grated onion
1 cup canola oil

Steps:

  • In a bowl, combine sugar, mustard, paprika, celery seed and salt. Add honey, vinegar, lemon juice and onion. Pour oil into mixture very slowly, beating constantly. Serve with fresh fruit. Store in the refrigerator.

Nutrition Facts : Calories 176 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 38mg sodium, Carbohydrate 14g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.

FRUIT SALAD DRESSING



Fruit Salad Dressing image

This sweet and tangy Fruit Salad Dressing is the perfect way to top off your fruit salad. Add this delicious dressing to make your fruit salad taste better! Your friends and family will love how it adds a delicious flavor that can't be beat.

Provided by Katie Clark

Categories     Fruit

Time 15m

Number Of Ingredients 4

1 cup vanilla yogurt: any brand will do- just pick your favorite!
-3 tbsp honey
3 tsp lime juice
-1 tablespoon coconut

Steps:

  • Place all the ingredients together in a medium sized bowl
  • Stir until all the ingredients are mixed together
  • Pour your dressing over your fruit salad
  • Gently mix your fruit and dressing together until well coated
  • Place in the refrigerator until ready to serve

SUMMER FRUIT BOWL



Summer Fruit Bowl image

Make and share this Summer Fruit Bowl recipe from Food.com.

Provided by bert2421

Categories     Dessert

Time 10m

Yield 10 serving(s)

Number Of Ingredients 7

3 medium bananas
4 medium oranges, pared & sectioned (3 cups)
1 cup strawberry, halved
1 cup seedless grapes, halved
1/2 cup sour cream
1 tablespoon honey
1 tablespoon orange juice

Steps:

  • Peel bananas; slice into bowl.
  • Cover completely with other fruit.
  • Cover bowl and chill.
  • Mix dressing ingredients together.
  • Just before serving, pour dressing over fruit; toss until fruit is well coated.

Nutrition Facts : Calories 103.5, Fat 2.7, SaturatedFat 1.6, Cholesterol 5.1, Sodium 7, Carbohydrate 20.6, Fiber 2.6, Sugar 14.2, Protein 1.5

HONEY FRUIT SALAD



Honey Fruit Salad image

A light honey and lime dressing brings out the flavor of canned and fresh fruits. This is a colorful addition to any early-morning meal.

Provided by Taste of Home

Categories     Brunch

Time 10m

Yield 4 servings.

Number Of Ingredients 11

1 can (11 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple chunks, drained
1 cup green grapes
1 cup halved fresh strawberries
1 medium firm banana, sliced
3 tablespoons honey
2 teaspoons lime juice
1/4 teaspoon grated lime zest
1/4 teaspoon vanilla extract
1/4 teaspoon poppy seeds
Fresh mint, optional

Steps:

  • In a large bowl, combine fruit. In a small bowl, combine the honey, lime juice, zest and vanilla. Pour over fruit; gently toss to coat. Sprinkle with poppy seeds. Garnish with mint if desired.

Nutrition Facts : Calories 185 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 48g carbohydrate (44g sugars, Fiber 3g fiber), Protein 1g protein.

FRESH FRUIT SALAD WITH HONEY LIME DRESSING



Fresh Fruit Salad with Honey Lime Dressing image

Refreshing and delicious!

Provided by TARA_BULL

Categories     Salad     Fruit Salad Recipes

Time 50m

Yield 14

Number Of Ingredients 12

1 cup fresh pineapple chunks
1 cup orange segments
1 cup halved fresh strawberries
1 cup cantaloupe chunks
1 cup watermelon chunks
1 cup grapefruit chunks
1 cup halved seedless grapes
6 tablespoons salad oil
3 tablespoons lime juice
3 tablespoons honey
¼ teaspoon vinegar, or to taste
1 pinch ground ginger

Steps:

  • Mix pineapple, oranges, strawberries, cantaloupe, watermelon, grapefruit, and grapes together in a bowl; refrigerate until chilled, at least 30 minutes.
  • Combine oil, lime juice, honey, vinegar, and ginger in a bottle with a lid; cover and shake until dressing is mixed. Refrigerate until chilled, at least 30 minutes. Shake dressing again; drizzle over fruit and toss to coat.

Nutrition Facts : Calories 102.6 calories, Carbohydrate 13.1 g, Fat 6 g, Fiber 1.2 g, Protein 0.6 g, SaturatedFat 0.9 g, Sodium 2.7 mg, Sugar 11.1 g

RAINBOW FRUIT SALAD WITH HONEY LIME DRESSING RECIPE BY TASTY



Rainbow Fruit Salad With Honey Lime Dressing Recipe by Tasty image

Here's what you need: fresh strawberry , kiwis, mangoes, bananas, fresh blurberry, honey, lime

Provided by Robin Broadfoot

Categories     Sides

Time 30m

Yield 4 servings

Number Of Ingredients 7

1 lb fresh strawberry , quartered
4 kiwis, peeled and diced
2 mangoes, diced
2 bananas, sliced
12 oz fresh blurberry
2 tablespoons honey
1 lime, juiced

Steps:

  • Quarter the strawberries and place into a large bowl.
  • Dice the mango and place on top of the strawberries.
  • Peel and dice the kiwi. Add into the bowl.
  • Slice bananas and place in the bowl. Add in the blueberries.
  • In a small bowl mix honey and lime juice.
  • Pour syrup over the fruit and mix. Mix well.
  • Enjoy!

Nutrition Facts : Calories 341 calories, Carbohydrate 86 grams, Fat 1 gram, Fiber 11 grams, Protein 4 grams, Sugar 63 grams

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