Fruit Tomato Salsa Recipes
TOMATO SALSA WITH FRUIT
Provided by Mark Bittman
Categories easy, quick, condiments
Time 25m
Yield About 2 cups.
Number Of Ingredients 7
Steps:
- Soak the chopped onion in the lime juice for 20 minutes while you prepare the other ingredients.
- Combine the tomatoes, chili, cilantro and fruit. When the onion is ready, stir it in, along with some salt. Add more lime juice if necessary, and serve with duck, chicken, grilled halibut or other fish.
Nutrition Facts : @context http, Calories 39, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 279 milligrams, Sugar 6 grams
THE BEST FRESH TOMATO SALSA
Great with your favorite chips. Gets better as the flavors meld.
Provided by Cheryl Dressler
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 20m
Yield 40
Number Of Ingredients 9
Steps:
- Stir the tomatoes, green bell pepper, onion, cilantro, lime juice, jalapeno pepper, cumin, salt, and pepper in a bowl. Serve.
Nutrition Facts : Calories 5 calories, Carbohydrate 1.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 25.1 mg, Sugar 0.6 g
FRESH FRUIT SALSA
This salad has all the bright colors and fresh flavors of summer. -Mary E. Relyea, Canastota, New York.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 5 cups.
Number Of Ingredients 13
Steps:
- In a large bowl, combine all ingredients. Refrigerate until serving. Serve with tortilla chips
Nutrition Facts : Calories 47 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 122mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
FRUIT & TOMATO SALSA
This is a spicy, fruity salsa . We use it with chips, of course, but it can be a condiment with meat dishes as well. My family and friends eat it by the jar; we love the sweet and spicy combination! It is mild to medium in heat, but it is easy to adjust for taste. You can "cheat " by adding tomato paste to thicken, if too runny.
Provided by Preschool Chef
Categories Sauces
Time 1h30m
Yield 8 pints
Number Of Ingredients 16
Steps:
- Peel, pit, and chop peaches, and mix with lime juice.
- Peel, core, and chop apples. Add to peaches.
- Peel and chop fresh tomatoes to measure 4 cups (or use canned diced).
- Seed and dice bell peppers.
- Seed & dice jalapenos.
- Combine all fresh fruits and vegetables in a large stainless steel pot. Add vinegar,honey, chipotle powder, and crushed red pepper. ( Do not add canned vegetables and fruit yet).
- Bring mixture to boil over medium heat. Cook for 25 minutes, stirring frequently. Lower heat if necessary to avoid sticking.
- Drain and add pineapple and any canned vegetables. Cook for 5 more minutes. Add tomato paste (optional). Continue frequent stirring. Reduce heat to simmer.
- Ladle salsa into hot sterilized canning jars, leaving 1/4 inch headspace. Wipe jar rim with clean cloth or napkin. Top with new sterilized lid. Screw on band tightly.
- Place jars in canning pot. Add water to cover jars by 2 inches.
- Bring canner to boil, and process for 20 minutes.
- Remove jars from canner, and place on towel in a cool spot.
- In about an hour, check to make sure that lids have sealed. Refrigerate or reprocess any that are not sealed.
- Allow to sit without moving for about 2 days.
- Label and store jars in a cool, dark place.
Nutrition Facts : Calories 222.1, Fat 1.4, SaturatedFat 0.2, Sodium 30.1, Carbohydrate 54, Fiber 8.6, Sugar 42.1, Protein 4.8
TOMATO SALSA WITH FRUIT
Provided by Mark Bittman
Categories easy, condiments, dips and spreads, side dish
Time 25m
Yield About 2 cups
Number Of Ingredients 7
Steps:
- Soak onion in the lime juice for 20 minutes while you prepare the other ingredients.
- Combine the tomato, chili, cilantro and fruit. When the onion is ready, stir it in, along with some salt. Add more lime juice if necessary, and serve with duck, chicken, grilled halibut or other fish.
Nutrition Facts : @context http, Calories 42, UnsaturatedFat 0 grams, Carbohydrate 10 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 290 milligrams, Sugar 7 grams
APPLE-TOMATO SALSA
Make and share this Apple-Tomato Salsa recipe from Food.com.
Provided by Diana Adcock
Categories Sauces
Time 40m
Yield 8 half pints
Number Of Ingredients 11
Steps:
- Combine all of the ingredients in a large stainless or enamel saucepan.
- Bring to a boil stirring constantly to prevent scorching.
- Boil gently for 10 minutes.
- Ladle into clean hot jars, wipe rims and seal.
- Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet.
Nutrition Facts : Calories 66.2, Fat 0.4, SaturatedFat 0.1, Sodium 7.2, Carbohydrate 15.4, Fiber 3, Sugar 10.3, Protein 1.4
More about "fruit tomato salsa recipes"
FRESH TOMATO SALSA RECIPE | EATINGWELL
This easy fresh tomato salsa recipe yields about 5 cups of salsa—plenty to serve a crowd. If you like spicy salsa, use the full amount of jalapeños and add more cayenne pepper. Serve with chips, tacos and more.
From eatingwell.com
From eatingwell.com
TOMATO SALSA RECIPE - FUN FOOD FROLIC
2022-06-01 Add cut tomatoes, parsley, garlic, green chili, salt, pepper, sugar, lemon juice, and olive oil in a food processor jar with the blade attachment. Pulse all the ingredients for 20 seconds. Transfer it to a bowl. Pin. Finely chop the remaining two tomatoes. Add finely chopped tomato, onion, and cilantro to the salsa. Mix.
From funfoodfrolic.com
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SWEET, SPICY, & FRESH: 5 SUMMER RECIPES FOR FRUIT SALSA
2012-07-13 Try a Recipe: • Summer Peach Salsa – Nealy Dozier of The Kitchn (pictured above) • Mango Salsa Recipe – White on Rice Couple. • Crunchy Pear Salsa – Epicurious. • Apple Salsa – Serious Eats. • Savory Strawberry Salsa – Better Homes and Gardens. (Image: Nealy Dozier) Megan Gordon. Contributor.
From thekitchn.com
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CANNING FRUIT SALSA - PEACHY SALSA - SBCANNING.COM - HOMEMADE …
Add cilantro, honey, lemon zest and juice, and vinegar. Reduce heat and boil gently, stirring frequently, until stlightly thickened, about 5 minutes. Ladle hot salsa into hot jars leaving 1/2" headspace. remove air bubbles, wipe rims, add hot lid/rings and tighten fingertip tight. Process jars in a water bath canner at a full rolling boil for ...
From sbcanning.com
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Preheat the oven to 400. Line a baking sheet with parchment. Arrange the tomatoes, onions, peppers, corn, and garlic over the parchment in an even layer.
From suwanneerose.com
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FRUIT SALSA - HEALTHY SEASONAL RECIPES
2020-07-03 The fruit, onion and cilantro starts to break down after that. If you want to ensure that your salsa is not watery but want to prep this recipe ahead: Layer the ingredients (except salt and lime) into a re-sealable container and refrigerate up to 1 day ahead. Stir it together with the salt and lime just before serving.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
FRESH TOMATO SALSA RECIPE - EVOLVING TABLE
2019-04-15 In the bowl of an 11-12 cup food processor or high speed blender add all prepared ingredients. Pulse salsa 20-25 times for a chunky consistency or 25-30+ times for a smoother salsa. Serve salsa with tortilla chips, on chicken, or use it in your favorite recipe. Refrigerate salsa for up to 1 week in an airtight container.
From evolvingtable.com
From evolvingtable.com
TROPICAL TOMATO SALSA | MIDWEST LIVING
Directions. Step 1. In a medium bowl combine tomatoes, watermelon, mango, red onion, cilantro, jalapeno, lime juice, and honey. Stir gently to combine. Season to taste with kosher salt. Cover and chill until ready to serve or up to 2 hours. Advertisement.
From midwestliving.com
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AUTHENTIC MEXICAN SALSA RECIPE WITH FRESH TOMATOES
2021-05-20 Once each ingredient's outer layer is charred and soft, transfer them into a blender or a food processor. Add salt, pepper, and oregano. Blend the salsa until all the ingredients are mixed well. Taste and adjust the flavor by adding more salt & pepper, and spices. Place the sauce into a bowl or jars.
From kellystilwell.com
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2021-07-02 Next time you need a quick and easy appetizer, try a fruity twist on traditional tomato-based salsa. Apples lend bright flavor and crunchy texture to these fruit salsa recipes. Whether you're looking for something savory (as surprising as it may seem, apples and jalapeños work beautifully together) or sweet (our top-rated Annie's Fruit Salsa and Cinnamon Chips …
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From kitchentreaty.com
From kitchentreaty.com
FRUIT SALSA RECIPE - RECIPETIPS.COM
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From recipetips.com
From recipetips.com
FRESH TOMATO SALSA RECIPE - THE CHUNKY CHEF
2020-08-12 Roughly chop tomatoes, jalapenos, onion and garlic. Add to blender . Add all ingredients to blender (or food processor). Blend and taste. Blend until desired consistency, then taste to see if any additional salt is needed.
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TOMATO PEACH SALSA - HAVE A PLANT
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From fruitsandveggies.org
From fruitsandveggies.org
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4 tomatoes, cored, seeded and diced. 1 green onion, finely chopped. 1/2 jalapeno pepper, seeded and finely chopped. 1/4 cup (10 g) chopped cilantro. 1/2 …
From ricardocuisine.com
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FRUIT SALSA - RECIPE GIRL
2021-05-05 Instructions. In a medium bowl, gently toss the fruit together. In small saucepan, heat the honey and lime juice until the honey is melted (or just do this on a short burst in the microwave). Pour over the fruit and let stand about 5 minutes. Toss again when ready to serve.
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From pollycastor.com
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RESTAURANT STYLE SALSA WITH CANNED TOMATOES - SOUTHERN FOOD …
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From southernfoodandfun.com
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From holleygrainger.com
From holleygrainger.com
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From brooklynfarmgirl.com
From brooklynfarmgirl.com
BEST FRUIT SALSA – LEMON TREE DWELLING
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From lemontreedwelling.com
From lemontreedwelling.com
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2021-08-07 This Peach Salsa recipe is a sweet, spicy fruit salsa with fresh peaches, tomatoes, cilantro, jalapeno, garlic, and lime. Indulge in classic Mexican flavors with this healthy summer treat! Serve peach salsa as an appetizer, side dish, or topping for tacos!. This easy peach salsa recipe is evidence that fruit AND vegetables can live happily ever after in one bowl.
From thekitchengirl.com
From thekitchengirl.com
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From cleancuisine.com
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From reneeatgreatpeace.com
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From countrygrocer.com
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Instructions. Wash, peel, and dice fruit. Add fruit to a large mixing bowl, and stir in the sugar and preserves. Mix thoroughly, then cover with a lid or plastic wrap and refrigerate for 30 minutes.
From shelfcooking.com
From shelfcooking.com
FRUIT SALSA WITH CINNAMON CHIPS - IZZYCOOKING
2019-05-13 Preheat oven to 400F degrees. Set aside 2-3 large baking sheets. Wash and cut kiwi, strawberries, pineapple and mango into same size cubes. In a medium bowl, add pineapple, kiwi, strawberry and mango cubes. Add 1 tsp sugar and fresh lemon juice. Mix gently using a wooden spoon. Cover the bowl with plastic wrap.
From izzycooking.com
From izzycooking.com
FRUIT SALSA - BAKERISH
2021-04-22 In a small bowl, whisk together the honey, lime juice, and lime zest until fully combined. Pour the sauce over the fruit in the bowl and toss to combine. Cover with plastic wrap and place in the fridge while you make the tortilla chips. This will help the flavors to combine in the salsa. Preheat the oven to 350°F.
From bakerish.com
From bakerish.com
SPICY PEACH AND TOMATO SALSA - LETTY'S KITCHEN
2020-08-24 Instructions. Mix the tomatoes, peaches, onion, cilantro, chiles, lime juice, honey, and salt. Taste. If you like more picante heat, stir in Aleppo or red pepper flakes. Put the salsa in a wire sieve over a cup for about 5 minutes—this is to …
From lettyskitchen.com
From lettyskitchen.com
FRUIT & TOMATO SALSA RECIPE - FOOD.COM
Dec 31, 2015 - This is a spicy, fruity salsa . We use it with chips, of course, but it can be a condiment with meat dishes as well. My family and friends eat it by t. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food …
From pinterest.com
From pinterest.com
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