Fruity Lemonade Slush Recipes

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LEMONADE SLUSH



Lemonade Slush image

I used to make a similar beverage with orange juice concentrate, but I enjoy lemonade so much I use that. My family loved the results and now I fix this lemon version all the time.-Tracy Brousseau, Orem, Utah

Provided by Taste of Home

Time 10m

Yield 8 servings.

Number Of Ingredients 6

2/3 cup thawed lemonade concentrate
1 cup milk
2/3 cup water
1 teaspoon vanilla extract
Yellow food coloring, optional
12 ice cubes, crushed

Steps:

  • In a blender, combine lemonade concentrate, milk, water, vanilla and food coloring if desired; cover and process until blended. While processing, slowly add crushed ice. Process until slushy. Serve immediately.

Nutrition Facts : Calories 56 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 17mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

FRUITY LEMONADE



Fruity Lemonade image

Provided by Sandra Lee

Categories     beverage

Time 5m

Yield 6 cups

Number Of Ingredients 6

6 tablespoons lemonade concentrate
1 teaspoon sugar-free peach gelatin powder (Recommended: Jell-O)
1/4 cup tropical punch mix
6 cups water
Ice cubes
1 lemon, sliced

Steps:

  • In large pitcher add all ingredients except lemon slices and ice cubes; stir.
  • Serve in ice filled glasses with a straw. Garnish each glass with slice of lemon.

FROZEN LEMONADE OR FRUIT JUICE SLUSHIES



Frozen Lemonade or Fruit Juice Slushies image

An icy treat for hot weather! Kids will love this and parents will to. Things don't taste as sweet when cold so people who like sweeter lemonade will want extra sweetener while those who prefer a tarter drink will not. Adults may enjoy the optional rum or whiskey. Any excess may be frozen in popsicle molds. Variation: Try frozen juice concentrates instead of the lemonade concentrate. I like grapefruit, my kids like grape. Try orange slushies for a summer brunch.

Provided by 3KillerBs

Categories     Beverages

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

6 ounces frozen lemonade concentrate (regular or pink)
ice cube
cold water
1/4-1/2 cup sugar, to taste (or equivalent, preferred sweetener) (optional)
rum (optional) or whiskey (optional)
lemon slice (to garnish)

Steps:

  • Load blender with ice cubes to the 4 1/2 cup mark.
  • Add lemonade concentrate and optional sweetener if used.
  • Fill blender with cold water to the 5 cup mark.
  • Blend on whatever speed your blender recommends for crushing ice until smooth and slushy.
  • Divide into serving glasses (it will have a texture resembling soft-serve ice cream), and garnish with lemon slices. A spoon may be necessary.
  • A shot of rum or whiskey may be poured overtop an individual serving or, if only adults are partaking, rum or whiskey can be added to the blender before the water.

Nutrition Facts : Calories 99.1, Fat 0.1, Sodium 2.2, Carbohydrate 25.8, Fiber 0.1, Sugar 24.6, Protein 0.2

FRUITY LEMONADE SLUSH



Fruity Lemonade Slush image

Add frozen peaches to fresh strawberries to make this super-fruity, super-refreshing Fruity Lemonade Slush.

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield Makes 4 servings, about 1 cup each.

Number Of Ingredients 5

COUNTRY TIME Lemonade Flavor Drink Mix
1 cup water
2 cups ice cubes, divided
1/2 cup fresh strawberries
1/2 cup frozen sliced peaches

Steps:

  • Measure drink mix into cap just to 1-qt. line. Empty into blender container.
  • Add water and 1 cup of the ice cubes; cover. Blend on high speed until smooth. Add remaining 1 cup ice cubes and the fruit; cover. Blend using pulsing action until smooth.
  • Serve immediately. Store leftover slush in freezer.

Nutrition Facts : Calories 80, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 18 g, Protein 0 g

COTTON CANDY LEMONADE SLUSHIE



Cotton Candy Lemonade Slushie image

Provided by Trisha Yearwood

Categories     beverage

Time 10m

Yield 8 servings

Number Of Ingredients 2

One 12-ounce can frozen lemonade concentrate
One 2-ounce tub pink cotton candy (about 4 cups)

Steps:

  • Puree the lemonade concentrate, 1 ounce of the cotton candy and 2 cups cold water in the carafe of a blender. Add 2 heaping cups of ice and blend again until smooth and thick. Pour into chilled serving glasses. Stick a piece of cotton candy onto the rim of each glass.

FROZEN FRUIT SLUSH



Frozen Fruit Slush image

Wonderful summer treat and perfect when you're entertaining a large group. This comes from the home economist on a local TV news program.

Provided by Nancy Sneed

Categories     Pineapple

Time 15m

Yield 18 serving(s)

Number Of Ingredients 10

2 1/2 cups water
1 cup sugar
1 (6 ounce) can frozen orange juice concentrate, thawed
3/4 cup frozen lemonade concentrate, thawed
4 large firm bananas, sliced
1 (29 ounce) can sliced peaches, undrained and chopped
1 (20 ounce) can pineapple chunks, undrained
1 (15 ounce) can mandarin oranges, drained
1 (10 ounce) package frozen sliced strawberries, thawed
1 (6 ounce) jar maraschino cherries, undrained

Steps:

  • In a large bowl, combine all ingredients.
  • Cover and freeze for at least 8 hours or until firm.
  • Remove from freezer 45 minutes before serving.

FROZEN FRUIT SALAD SLUSH



Frozen Fruit Salad Slush image

Our family loves this refreshing fruit-filled salad, but it's pretty enough to serve company, too. The salad combines pineapple, bananas, grapes and peaches along with lemonade and orange juice concentrates. It is so good, you'll want seconds. -Brenda Beachy Belvidere, Tennessee

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 8

3 medium firm bananas, sliced
1/2 cup thawed lemonade concentrate
6 medium ripe peaches, peeled and cubed
3 cups water
1 can (20 ounces) crushed pineapple, undrained
2 cups sugar
1-1/3 cups seedless red grapes, halved
1 cup thawed orange juice concentrate

Steps:

  • In a large bowl, stir the bananas and lemonade concentrate until coated. Stir in the remaining ingredients. Cover and freeze for 8 hours or until firm. , Remove from the freezer 1 to 1-1/4 hours before serving so mixture becomes slushy.

Nutrition Facts : Calories 286 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 73g carbohydrate (68g sugars, Fiber 2g fiber), Protein 2g protein.

REFRESHING WATERMELON LEMONADE SLUSH



Refreshing Watermelon Lemonade Slush image

Whenever I have excess seasonal fruit, I freeze it in chunks for fast and easy slushes and smoothies. Here's a delicious way to use up some watermelon.

Provided by Terri Myers

Categories     Drinks Recipes     Slushie Recipes

Time 50m

Yield 2

Number Of Ingredients 3

1 cup cubed seeded watermelon
1 ¼ cups water
3 tablespoons sweetened strawberry lemonade drink mix

Steps:

  • Place the watermelon pieces onto a plastic-wrapped baking sheet, and freeze until solid, about 45 minutes.
  • Place the frozen watermelon, water, and strawberry lemonade drink mix in a blender; blend until slushy.

Nutrition Facts : Calories 70.9 calories, Carbohydrate 19.1 g, Fat 0.3 g, Fiber 0.3 g, Protein 0.5 g, Sodium 14.9 mg, Sugar 16.3 g

BERRY LEMONADE SLUSH



Berry Lemonade Slush image

Cool off from the inside out with Berry Lemonade Slush, a sweet-tart crowd-pleaser. Berry Lemonade Slush is a smart treat on a hot summer day that is sure to please.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 4 servings, 1 cup each

Number Of Ingredients 4

COUNTRY TIME Lemonade Flavor Drink Mix
1 cup water
1 cup fresh or frozen strawberries
2 cups ice cubes

Steps:

  • Measure drink mix into cap to 1-qt. line (1/2 cup).
  • Blend water, drink mix and berries in blender until smooth. Add ice; blend on high speed until thickened.
  • Serve immediately.

Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 17 g, Protein 0 g

COPYCAT LEMONBERRY SLUSH



Copycat Lemonberry Slush image

A cool, refreshing drink that's perfect for the heat of the summer. Our copycat lemonberry slush is tart and sweet and tastes just like the original.

Provided by Steph

Categories     Drink

Yield 4

Number Of Ingredients 5

1 cup lemon-lime flavored soda
1/3 cup lemon juice
1/4 cup sugar
2 cups strawberries (halved)
2-3 cups ice cubes

Steps:

  • Mix together all ingredients in a high-power blender and serve.

FRUIT SLUSH



Fruit Slush image

This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.

Provided by Linnea Beebe

Categories     Desserts     Frozen Dessert Recipes

Time 1h20m

Yield 25

Number Of Ingredients 7

1 (12 fluid ounce) can frozen orange juice concentrate, thawed
1 ¾ cups white sugar
1 (20 ounce) can crushed pineapple
1 (20 ounce) package frozen strawberries, chopped
4 bananas, diced
5 cups ginger ale
25 9-ounce clear plastic cups

Steps:

  • In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.

Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g

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