Game Day Meatballs Recipes

GAME-DAY THAI CHICKEN MEATBALLS

Game-Day Thai Chicken Meatballs image

These Thai chicken meatballs make a great game-day snack. We also like to serve them as a main dish over stir-fried veggies. -Merry Graham, Newhall, California

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield servings.

Number Of Ingredients 11

Ingredients

1/2 cup sweet chili sauce
2 tablespoons lime juice
2 tablespoons ketchup
1 teaspoon soy sauce
1 large egg, lightly beaten
3/4 cup panko bread crumbs
1 green onion, finely chopped
1 tablespoon minced fresh cilantro
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 pound lean ground chicken

Steps:

Preheat air fryer to 350°. In a small bowl, combine chili sauce, lime juice, ketchup and soy sauce; reserve 1/2 cup for serving. In a large bowl, combine egg, bread crumbs, green onion, cilantro, salt, garlic powder and remaining 4 tablespoons chili sauce mixture. Add chicken; mix lightly but thoroughly. Shape into 12 balls., In batches, arrange meatballs in a single layer on greased tray in air-fryer basket. Cook until lightly browned, 4-5 minutes. Turn and cook until lightly browned and cooked through, 4-5 minutes longer. Serve with reserved sauce; sprinkle with additional cilantro.

Nutrition Facts : Calories 98 calories, Fat 3g fat (1g saturated fat), Cholesterol 43mg cholesterol, Sodium 369mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 9g protein.

EASY GAME-DAY BBQ MEATBALLS

Easy Game-Day BBQ Meatballs image

Why call the deli or caterer for game-day meatballs when these are so easy to put together? Make enough of these Easy Game-Day Meatballs to please 36 fans.

Provided by My Food and Family

Categories Home

Time 38m

Yield 36 servings

Number Of Ingredients 4

Ingredients

2 lb. lean ground beef
1 cup STOVE TOP Stuffing Mix for Chicken
2 eggs
1 bottle (18 oz.) KRAFT Original Barbecue Sauce

Steps:

Heat oven to 375ºF.
Mix first 3 ingredients just until blended; shape into 36 meatballs, each about 1-1/2 inches in diameter.
Place in single layer on rimmed baking sheet sprayed with cooking spray.
Bake 15 to 18 min. or until done (160ºF).
Combine meatballs and barbecue sauce in large saucepan; cook on medium heat 5 min. or until heated through, stirring frequently.

Nutrition Facts : Calories 70, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 25 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

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