Garlic Bread Mama Ritas Way Recipes

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GARLIC BREAD



Garlic Bread image

Make Garlic Bread at home with Rachael Ray's easy recipe from 30 Minute Meals on Food Network. Grated cheese takes this classic to the next level.

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 8m

Yield 4 servings

Number Of Ingredients 6

4 cloves garlic, crushed
2 tablespoons butter
2 tablespoons extra-virgin olive oil
1 loaf crusty bread, split
3 tablespoons grated cheese, Parmigiano or Romano, optional
Chopped fresh parsley

Steps:

  • Combine garlic, butter, and oil in a microwave safe dish or in a small saucepan. Heat garlic and butter and oil in microwave for 1 minute or in a small pot over moderate-low heat for 3 minutes.
  • Toast split bread under broiler. Remove bread when it is toasted golden brown in color. Brush bread liberally with garlic oil. Sprinkle with cheese, if using, and parsley. If you added cheese, return to broiler and brown 30 seconds. Cut into chunks and serve.

GOTTA-HAVE-IT GARLIC BREAD



Gotta-Have-It Garlic Bread image

Provided by Aaron McCargo Jr.

Categories     side-dish

Time 14m

Yield 4 to 6 servings

Number Of Ingredients 12

1/2 cup softened butter
1/4 cup mayonnaise
1 tablespoon minced garlic
2 tablespoons grated Parmesan
1 teaspoon smoked paprika
Pinch red pepper flakes
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
Pinch coarsely ground black pepper
1 tablespoon chopped fresh parsley leaves
Pinch kosher salt
1 large French loaf

Steps:

  • Preheat the broiler.
  • In a small bowl, mix together all ingredients until well combined. Cut the French loaf in half, lengthwise, and spread the butter mixture liberally on each half. Arrange on a sheet tray and broil until browned and toasty, about 3 to 4 minutes. Remove from the oven, slice and serve.

GARLIC BREAD



Garlic Bread image

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 4

1/2 cup butter, melted
3 to 4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley

Steps:

  • In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.

GARLIC BREAD MAMA RITA'S WAY!



Garlic Bread Mama Rita's Way! image

Want rave reviews for your garlic bread? TRY THIS! Made with hoagie rolls, these are easy to make, easy to serve, and disappear really fast!

Provided by rita

Categories     Garlic Bread

Time 12m

Yield 12

Number Of Ingredients 8

¼ cup butter, softened
1 tablespoon mayonnaise
1 ½ teaspoons garlic paste
2 teaspoons finely chopped fresh basil
2 tablespoons grated Parmesan cheese
¼ teaspoon freshly ground black pepper
6 hoagie rolls, split lengthwise
¼ cup grated Parmesan cheese for topping

Steps:

  • Preheat the oven broiler. Line a cookie sheet with aluminum foil.
  • In a small bowl, make a paste with the butter, mayonnaise, garlic paste, basil, 2 tablespoons Parmesan, and pepper.
  • Spread equal amounts of the paste on each roll half. Arrange roll halves on the cookie sheet, topping side up, and sprinkle with remaining Parmesan cheese.
  • Broil on the top rack in the preheated oven 1 to 2 minutes, or until lightly toasted. Watch them very carefully! They can burn very quickly. Basically do these at the last minute before serving and check them closely as they broil.

Nutrition Facts : Calories 249.3 calories, Carbohydrate 34.1 g, Cholesterol 13.2 mg, Fat 9 g, Fiber 1.8 g, Protein 6.9 g, SaturatedFat 3.9 g, Sodium 477.7 mg, Sugar 2.5 g

GARLIC BREAD MAMA RITA'S WAY!



Garlic Bread Mama Rita's Way! image

Want rave reviews for your garlic bread? TRY THIS! Made with hoagie rolls, these are easy to make, easy to serve, and disappear really fast!

Provided by rita

Categories     Garlic Bread

Time 12m

Yield 12

Number Of Ingredients 8

¼ cup butter, softened
1 tablespoon mayonnaise
1 ½ teaspoons garlic paste
2 teaspoons finely chopped fresh basil
2 tablespoons grated Parmesan cheese
¼ teaspoon freshly ground black pepper
6 hoagie rolls, split lengthwise
¼ cup grated Parmesan cheese for topping

Steps:

  • Preheat the oven broiler. Line a cookie sheet with aluminum foil.
  • In a small bowl, make a paste with the butter, mayonnaise, garlic paste, basil, 2 tablespoons Parmesan, and pepper.
  • Spread equal amounts of the paste on each roll half. Arrange roll halves on the cookie sheet, topping side up, and sprinkle with remaining Parmesan cheese.
  • Broil on the top rack in the preheated oven 1 to 2 minutes, or until lightly toasted. Watch them very carefully! They can burn very quickly. Basically do these at the last minute before serving and check them closely as they broil.

Nutrition Facts : Calories 249.3 calories, Carbohydrate 34.1 g, Cholesterol 13.2 mg, Fat 9 g, Fiber 1.8 g, Protein 6.9 g, SaturatedFat 3.9 g, Sodium 477.7 mg, Sugar 2.5 g

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