Gayles Ultimate Cheesy Goodness Loaf Recipes

STEF'S SUPER CHEESY GARLIC BREAD

Steps:

• Preheat an oven to 350 degrees F (175 degrees C).
• Combine the butter, mayonnaise, green onions, garlic, Parmesan cheese, and Monterey Jack cheese in a large bowl. Cut each half of French bread into 4 pieces. Spread the cheese mixture evenly on the bread pieces.
• Bake in the preheated oven for 8 minutes. Set the oven to broil; broil until hot and bubbly, about 2 additional minutes.

CHEESY MEATLOAF

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a 9x5 inch loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
• Bake in preheated oven for 60 minutes. Let cool 10 to 15 minutes before serving.

TYLER'S ULTIMATE MEATLOAF

Steps:

• Preheat the oven to 350°F.
• Coat a skillet with a 2-count of oil and place over medium heat. Saute the onion, garlic, and bay leaves for a few minutes.
• Add red peppers and cook them for a couple of minutes until soft. Add tomatoes.
• Stir in the parsley, ketchup and Worcestershire; season with salt and pepper.
• Simmer relish for 5 minutes then remove from the heat.
• Place the torn white bread in a bowl and add the milk to just barely cover, swish the bread around in the milk and let it sit while you get the rest of the ingredients for the meat loaf together.
• In a large mixing bowl, combine the ground beef and pork with 1 1/2 cups of the tomato relish, the eggs, and thyme; season with salt and pepper.
• Squeeze the excess milk from the bread and add the soaked bread to the meat mixture.
• Transfer the meat mixture to the center of a lightly oiled cookie sheet and form into a log (around 9 x 4-inches).
• Coat the top of the meatloaf with another 1/2 cup of the tomato relish and then lay the bacon across the top lengthwise.
• Bake the meatloaf for 1 to 1 1/2 hours until the bacon is crisp and the meatloaf is firm, rotating the meatloaf periodically to ensure even browning.
• Remove the meatloaf from oven and let it cool a bit before slicing.

CHEESY GOODNESS GARLIC BREAD

Steps:

• Preheat oven to 375*.
• Cut bread at 1 inch intervals, but don't cut all the way through; just carefully cut down to the bottom crust and stop.
• Mix together butter, garlic powder and Italian seasoning.
• Separating gently, spread some of the butter mixture on both sides of each slice of bread.
• Stuff some cheese down in between slices, but try to do it evenly, not all stuffed down into the bottom or all at the top.
• Wrap loaf in foil and place on a baking sheet.
• Bake for about 15 minutes, or until cheese is melted all the way through.

CHEESY GARLIC LOAF

Steps:

• Slice bread lengthwise; place cut side up on a baking sheet. Spread butter on cut surfaces; sprinkle with half of the Italian seasoning. Top with cheeses and remaining Italian seasoning. , Bake at 350° for 20-25 minutes or until the cheese is melted. Cut widthwise into 1-in. pieces.