GINGER MOJITO
Make and share this Ginger Mojito recipe from Food.com.
Provided by Scott Acorn
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle ginger in base of shaker.
- Add mint and lightly muddle (just to bruise mint and release their essential oils).
- Add the next three ingredients and shake with ice and fine-strain into a glass filled with crushed ice.
- Top with ginger ale.
- Garnish with a sprig of mint.
GINGER MINT MOJITO RECIPE BY TASTY
Here's what you need: lime rinds, sugar, ice, white rum, lime juice, lime rind simple syrup, fresh mint leaves, ginger beer, lime
Provided by Betsy Carter
Categories Drinks
Yield 1 serving
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the lime rinds and sugar. Toss to coat the rinds with the sugar, then cover. Let sit, stirring every 45 minutes, for about 4 hours, or until the sugar is completely dissolved and there's syrup in the bottom of the bowl.
- Strain the syrup through a fine-mesh sieve or cheesecloth, pushing to extract as much liquid as possible. Store in an airtight container in the refrigerator for up to 3 months.
- In a cocktail shaker filled with ice, combine the rum, lime juice, simple syrup, and mint leaves. Shake vigorously for 20 seconds.
- Strain into a glass filled with ice and top with ginger beer.
- Garnish with the slice of lime and mint leaves.
- Enjoy!
GINGER-MINT MOJITOS
Dedicated to my fellow ginger addicts. The time on this is a little up in the air, really. Depends on how much time you want to spend taking out your frustrations on those poor limes.
Provided by Annisette
Categories Beverages
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Juice the limes. You should wind up with about 1/4 cup of juice. Reserve the juiced halves.
- In a bowl, mash the lime halves, juice, rum, mint, sugar, and ginger with a spoon or masher of choice.
- Allow it to sit for about 20 minutes, and then strain into a bowl. Discard the solids.
- Fill 4 glasses with ice, 1/2 cup rum mixture and 1/2 cup club soda.
- Garnish with mint sprigs.
Nutrition Facts : Calories 146.5, Fat 0.1, Sodium 26.3, Carbohydrate 16.6, Fiber 1, Sugar 13.1, Protein 0.3
WHISKEY GINGER MOJITO RECIPE BY TASTY
Here's what you need: fresh mint, lime wedges, ginger syrup, ice, bourbon, club soda, fresh mint, lime wedge, fresh ginger, sugar, water
Provided by Mike Price
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 11
Steps:
- In a small saucepan, combine ginger syrup ingredients and bring to a boil. Lower to a simmer and cook for 10 minutes.
- Strain through a sieve and cool.
- Place the mint and one lime wedge in the bottom of tall glass. Muddle well and add 1 ounce (30 ml) of ginger syrup. Add the second lime wedge and muddle again.
- Top off glass with the bourbon, ice, and club soda. Stir well and garnish with a lime wedge and a few mint leaves.
- Enjoy!
THE REAL MOJITO
This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing drink for hot summer days. Be careful when drinking it, however. If you make a pitcher you might be tempted to drink the whole thing yourself, and you just might find yourself talking Spanish in no time! Tonic water can be substituted instead of the soda water but the taste is different and somewhat bitter.
Provided by Brandy
Categories World Cuisine Recipes Latin American Caribbean
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge.
Nutrition Facts : Calories 193.1 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.7 mg, Sugar 25 g
GOOD MOJITO
I worked in a restaurant that was famous for its mojitos. Every server had their own style and this was mine.
Provided by ELIZARDC
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Muddle the lime juice, sugar, and mint leaves together in the bottom of a cocktail glass until the mint has broken down a bit, about 1 minute. Fill the glass with ice cubes. Add the rum and soda water over the ice. Pour the mixture back and forth from from the glass to another glass to mix. Garnish with the lime wedge and enjoy.
Nutrition Facts : Calories 188.4 calories, Carbohydrate 16.6 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.3 g, Sodium 4.9 mg, Sugar 13.1 g
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