Gingerade Recipes
GINGER ALE
Provided by Alton Brown
Categories beverage
Time P2DT1h18m
Yield about 2 quarts
Number Of Ingredients 5
Steps:
- Place the ginger, sugar, and 1/2 cup of the water into a 2-quart saucepan and set over medium-high heat. Stir until the sugar has dissolved. Remove from the heat, cover and allow to steep for 1 hour.
- Pour the syrup through a fine mesh strainer set over a bowl, pressing down to get all of the juice out of the mixture. Chill quickly by placing over and ice bath and stirring or set in the refrigerator, uncovered, until at least room temperature, 68 to 72 degrees F.
- Using a funnel, pour the syrup into a clean 2-liter plastic bottle and add the yeast, lemon juice and remaining 7 cups of water. Place the cap on the bottle, gently shake to combine and leave the bottle at room temperature for 48 hours. Open and check for desired amount of carbonation. It is important that once you achieve your desired amount of carbonation that you refrigerate the ginger ale. Store in the refrigerator for up to 2 weeks, opening the bottle at least once a day to let out excess carbonation.
GINGERADE
Ginger ale and lemonade punch is an easy drink to make an is great at any party! You can use a cake pan to make an ice sculpture for your drink. When the water freezes, put the cake pan in a bowl of hot water for a few seconds, then put the ice in the punch bowl.
Provided by Martha
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- In a large punch bowl, combine the ginger ale, sugar, lemonade and ice. Stir to blend well and serve
Nutrition Facts : Calories 194.6 calories, Carbohydrate 49.8 g, Sodium 16.6 mg, Sugar 49.5 g
GINGERADE CADILLAC
Impress your guests with this exciting new twist on a Cadillac Margarita. So delicious and refreshing! You can garnish with a lime wedge.
Provided by Cari
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine gingerade, tequila, and lime juice in a cocktail shaker; serve over ice.
Nutrition Facts : Calories 181.7 calories, Carbohydrate 13.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.2 mg, Sugar 11.9 g
FRESH GINGERADE
Make and share this Fresh Gingerade recipe from Food.com.
Provided by English_Rose
Categories Beverages
Time 20m
Yield 2 1/2 pints
Number Of Ingredients 5
Steps:
- Put the sugar and water into a saucepan and stir to dissolve the sugar over a medium heat.
- Bring up to the boil and simmer for two minutes before setting aside to cool.
- Mix the lemon juice with the ginger in a big jug and add most of the cold syrup.
- Top up with water, adding more syrup if liked. Serve with ice.
Nutrition Facts : Calories 395.3, Fat 0.5, SaturatedFat 0.1, Sodium 10.4, Carbohydrate 104.5, Fiber 4, Sugar 94.1, Protein 1.6
FAVORITE OLD FASHIONED GINGERBREAD
This is everyone's holiday favorite, even the busy cook's, because it is so easy to make.
Provided by Charles
Categories Desserts Cakes Spice Cake Recipes
Time 1h45m
Yield 9
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan.
- In a large bowl, cream together the sugar and butter. Beat in the egg, and mix in the molasses.
- In a bowl, sift together the flour, baking soda, salt, cinnamon, ginger, and cloves. Blend into the creamed mixture. Stir in the hot water. Pour into the prepared pan.
- Bake 1 hour in the preheated oven, until a knife inserted in the center comes out clean. Allow to cool in pan before serving.
Nutrition Facts : Calories 375.1 calories, Carbohydrate 65.3 g, Cholesterol 47.8 mg, Fat 11.2 g, Fiber 1.1 g, Protein 4.4 g, SaturatedFat 6.7 g, Sodium 434.7 mg, Sugar 31.5 g
HOMEMADE GINGER ALE
A fun way to make a family favorite. It tastes a little different than the commercial stuff, but it is much better. Above all things, have fun and feel free to experiment! Try adding fruit extract, if you like.
Provided by ILIKEBAKEDZITI
Categories Drinks Recipes
Time P2DT10m
Yield 8
Number Of Ingredients 5
Steps:
- Into an empty 2-liter soda bottle, put the ginger root, sugar, yeast, and lemon juice. Fill the rest of the way with water. Screw the cap onto the bottle as tight as possible. Shake the bottle well, then leave at room temperature until the bottle is too hard to squeeze, about 2 days. Refrigerate. To serve, pour through a tea strainer.
Nutrition Facts : Calories 100.7 calories, Carbohydrate 26.7 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 0.6 mg, Sugar 25 g
GINGERBREAD
My grandmother first used this recipe for gingerbread over 100 years ago. I remember that the kitchen smelled like heaven when Grandmother baked her gingerbread. The only thing better was when she took it out of the oven and served it with a generous topping of fresh whipped cream! -Ellouise Halstead, Union Grove, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- Combine egg, sugar, molasses, butter and water; mix well. In a large bowl, stir together flour, baking soda, ginger and salt; add molasses mixture. Beat until well mixed. Pour into a greased 8-in. square baking pan. Bake at 350° until cake tests done, 20-25 minutes. Cut into squares; serve warm with whipped cream.
Nutrition Facts : Calories 232 calories, Fat 7g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 350mg sodium, Carbohydrate 40g carbohydrate (22g sugars, Fiber 1g fiber), Protein 3g protein.
More about "gingerade recipes"
TURMERIC GINGERADE | FEASTING AT HOME
2016-08-26 Instructions. Using a juicer, juice the apples and place in a large 2 quart mason jar or large pitcher. Alternatively you can use fresh apple cider ( with no sugar added). Juice the …
From feastingathome.com
5/5 (2)Category DrinkCuisine DetoxTotal Time 20 mins
From feastingathome.com
5/5 (2)Category DrinkCuisine DetoxTotal Time 20 mins
- Using a juicer, juice the apples and place in a large 2 quart mason jar or large pitcher. Alternatively you can use fresh apple cider ( with no sugar added).
- Juice the turmeric root, starting off conservatively, then juice ginger and lemons ( peel the lemons with a pairing knife and put in the juicer.)
- Stir this with the apple juice. Taste. Adjust. It should tasted balanced, sweet and tart, with the heat of ginger in the background ( add more if you want) and a hint of exotic turmeric ( add more to taste).
- Note: if adding little slices of turmeric through the juicer, its ok to pour a little splash of water ( or the apple juice) through the juicer, to get the turmeric to come out.
LEMON GINGERADE - KIT'S KITCHEN - SIMPLE HEALTHY RECIPES
2016-06-11 Ingredients. Copy to clipboard. Copy to clipboard. Scale. Juice of 2 lemons. Zest of 1 lemon. 1 oz ginger, peeled (approx. 1" knob) 15 drops liquid stevia. 2 cups cold filtered water.
From kitskitchen.com
Estimated Reading Time 40 secs
From kitskitchen.com
Estimated Reading Time 40 secs
HOMEMADE GINGERADE CONCENTRATE RECIPE - DELISHABLY
Remove from heat and let it cool down completely. Strain out the sugar juice in a large bowl. Add the ginger juice and lemon juice. Stir to mix well. Pour the gingerade concentrate into a glass bottle, close the cap, and store it in the refrigerator. This concentrate will keep well for up to one month. To make a glass of gingerade, add 3-4 tbsp ...
From delishably.com
Estimated Reading Time 1 min
From delishably.com
Estimated Reading Time 1 min
HOW TO MAKE HEALTHY GINGER ALE | WELLNESS MAMA
2013-06-19 Instructions. Make a "wort" for your ginger ale by placing 3 cups of the water, minced ginger root, sugar, molasses if needed, and salt in a saucepan and bringing to a boil. Simmer the mixture for about five minutes until sugar is dissolved and mixture starts to smell like ginger. Remove from heat and add additional water.
From wellnessmama.com
From wellnessmama.com
HOW TO MAKE GINGER KOMBUCHA AT HOME ⋆ HOMEMADE FOR ELLE
2020-05-23 Instructions. Peel ginger root and cut into thin slices. Add 1 - 3 tsp of ginger root to the bottom of each sterile bottle. Fill with fermented kombucha, seal, and store away from sunlight for 1 - 3 days. Strain out ginger, then store ginger flavored kombucha in refrigerator for up to 3 …
From homemadeforelle.com
From homemadeforelle.com
SPIKED GINGERADE RECIPE | SELF
2012-06-14 Heat a small saucepan over medium heat; coat with cooking spray; add ginger and 1 tbsp sugar. Reduce heat; simmer, stirring, until ginger edges are brown, 2 to 3 minutes.
From self.com
From self.com
SPARKLING TURMERIC GINGERADE (IMMUNE BOOSTING TONIC!)
2020-07-07 Start by prepping your fresh ingredients: peel ginger and turmeric and cut into one-inch pieces. Juice lemons. Add ginger, turmeric, lemon juice, clove, honey, and water to a small saucepan over medium high heat. Stir to combine. Bring mixture to a boil then reduce heat to low and simmer for about 30 minutes.
From dashofjazz.com
From dashofjazz.com
GINGERBREAD RECIPES : FOOD NETWORK | FOOD NETWORK
2022-05-10 Nothing screams the holiday season quite like a warm, spicy gingerbread. Check out our recipes for the wintery classic, from an over-the-top gingerbread house to cupcakes with caramelized mango ...
From foodnetwork.com
From foodnetwork.com
TURMERIC GINGERADE - COOKIDOO® – THE OFFICIAL THERMOMIX® …
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced. Preparation time. This is how much time you need to prepare this meal. Total time. This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc. Serving size
From cookidoo.international
From cookidoo.international
RECIPES ARCHIVE - THE GINGER PEOPLE
Turmeric Margarita. Seared Scallops in Ginger Lemon Butter Sauce. Chocolate Bark with Crystallized Ginger and Pistachios. Sticky Ginger Soy-Glazed Chicken. Goat Cheese Crackers with Ginger Spread. Ginger-Garlic Cocktail Meatballs. Immune-Boosting Winter Smoothie. Ginger Ice Cream. Immune-Boosting Turmeric and Ginger Cocktail.
From gingerpeople.com
From gingerpeople.com
GINGER RECIPES | ALLRECIPES
53 GINGER RECIPES THAT ARE JUST THE RIGHT AMOUNT OF SPICY
2018-11-22 Mixed Beans With Peanuts, Ginger, and Lime. Bright and lively, grated ginger rubs elbows with fresh snap beans and splashes of lime juice to capture high summer at its best in this vegetarian side ...
From bonappetit.com
From bonappetit.com
GINGERADE RECIPES ALL YOU NEED IS FOOD
Steps: Fill a glass about halfway full with ice; Add equal parts cranberry juice, kombucha, and lemonade. Stir to combine; Garnish with a sprig of rosemary and a cocktail skewer loaded with 3-4 fresh cranberries
From stevehacks.com
From stevehacks.com
49 GINGER RECIPES YOU HAVE TO TRY - TASTE OF HOME
2018-08-22 Honey & Ginger Glazed Carrots. For weeknights, holidays and special events, we make a sweet and tangy carrot dish flavored with ginger, lemon juice and honey. Make it ahead and reheat in the oven if needed or swap out the almonds for …
From tasteofhome.com
From tasteofhome.com
100 FRESH GINGER RECIPES THAT'LL USE UP THAT GINGER ROOT
2019-01-03 Sugar Snap Pea Stir-Fry. Fresh ginger, balsamic vinegar, soy sauce and sesame oil provide a nice blend of flavors in this Asian-inspired recipe for fresh sugar snap peas. This quick-to-cook recipe will complement most any entree, including ham, lamb, chicken or fish. Best of all, it's easy to double for large crowds.
From tasteofhome.com
From tasteofhome.com
RECIPE: GINGER KOMBUCHA | KITCHN
2019-05-02 4 bags. black tea (or 1 tablespoon loose tea) 4 bags. green tea (or 1 tablespoon loose tea) 2 cups. pre-made unflavored kombucha (from your last homemade batch or store-bought) 1 scoby. per fermentation jar. 2- to 3-inch piece fresh ginger (see Recipe Note)
From thekitchn.com
From thekitchn.com
GINGERADE – GT'S LIVING FOODS
Ingredients. GT's Kombucha*, (kombucha culture*, black tea*, green tea*, cane sugar*), fresh pressed ginger juice*, and 100% pure love!!! The longest ferment of any brand, creating this Kombucha’s signature tangy bite. Fully fermented to develop living probiotics, active enzymes, organic acids, and aminos. Bottled in its purest, most potent ...
From gtslivingfoods.com
From gtslivingfoods.com
GINGERADE | RECIPESTY
Gingerade. Ginger ale and lemonade punch is an easy drink to make an is great at any party! You can use a cake pan to make an ice sculpture for your drink. When the water freezes, put the cake pan in a bowl of hot water for a few seconds, then put the ice in the punch bowl.
From recipesty.com
From recipesty.com
BEST GINGER KOMBUCHA RECIPES - HOW TO MAKE GINGER KOMBUCHA
Start with a small amount and scale up. Candied ginger and ginger syrup will add more sugar to the final product. That can be good as it will create more carbonation, due to the sugar reactivating the yeast, but too much could lead to bottle bombs. Start with only a little candied ginger or syrup.
From kombuchakamp.com
From kombuchakamp.com
GINGERADE RECIPE - GINGER LEMONADE RECIPE - LEMON GINGERADE …
Gingerade Recipe - Ginger Lemonade Recipe - Lemon Gingerade Concentrate RecipeDelicious and healthy, easy and quick to make lemon gingerade concentrate. This...
From youtube.com
From youtube.com
HOMEMADE GINGER KOMBUCHA - THE WILD GUT
2017-04-27 Instructions. Add 1 tsp grated ginger and 1/8 tsp organic cane sugar to glass bottle designed to hold pressure. Fill with plain kombucha. Cap and store at room temperature for seven days. Burp the bottle periodically by quickly opening and closing the bottle top. After seven days, move to the refrigerator for storage.
From thewildgut.com
From thewildgut.com
A REFRESHING TONIC OF GINGER, HONEY AND LIME - THE …
Pulverize the ginger using a food processor, then pour 4 cups of hot water to make a tea. Let it steep for 10 minutes. Juice the limes …. Add lime juice to a pitcher …. Strain the ginger tea into the same pitcher as the lime juice …. Add the honey to the lime and ginger mixture. Stir well.
From thetravelbite.com
From thetravelbite.com
HOMEMADE GINGER ALE KOMBUCHA (GINGERADE COPYCAT) | BREW BUCH
2020-04-07 Prep: Finely chop or grate the ginger, and gather the rest of your ingredients. Bottle: Evenly distribute the ginger, orange juice, and spices into fermentation bottles then pour in kombucha, leaving 1 to 2 inches free at the top. Ferment: For 3 to 10 days, until it reaches the carbonation level you like.
From brewbuch.com
From brewbuch.com
PASSION PINEAPPLE GINGERADE RECIPE - DA VINE HAWAII
Instructions. Time: Prep 5 minutes Cook 20 minutes Total 0:25. GINGER SIMPLE SYRUP. In a medium sized saucepan, bring sugar, water and ginger to a boil. Stir until sugar is dissolved. Turn stove down to simmer and simmer mixture for 10 minutes, stir off and on. Remove pan from the heat and let mixture steam for 10 minutes.
From davinehawaii.com
From davinehawaii.com
KOMBUCHA RECIPES | GT'S LIVING FOODS
Explore all the ways you can enjoy our Kombuca Recipes for blends and smoothies, healthy bites, mixed drinks and divine desserts. Share your #GTsKobucha Recipes and tag @GTsKombucha.
From gtslivingfoods.com
From gtslivingfoods.com
GINGERADE: AN OLD-FASHIONED HOMEMADE SPORTS DRINK - RICHLY …
2011-08-03 Bring water to a boil. After water is boiling, turn down to a simmer; cover pot and let steep for at least 10 minutes. Pour the ginger water through a strainer over a half-gallon pitcher; squeeze ginger solids to release liquid. Stir in 1/4 cup of honey until dissolved. Add 1/4 cup of vinegar and fill the pitcher almost to the top with filtered ...
From richlyrooted.com
From richlyrooted.com
CAYENNE TURMERIC GINGER LEMONADE | ANTI-INFLAMMATORY …
2021-05-19 Add 2 cups of water, honey, and ginger to a pot. Bring to a boil over medium-high heat. Turn off heat and stir in cayenne and turmeric. Steep for 10 minutes. Strain, then refrigerate until cold (2-4 hours, or overnight). To a large pitcher, add lemon juice, 4 cups of water, and the gingerade mixture. Stir until combined.
From mindovermunch.com
From mindovermunch.com
SPARKLING HONEY LEMON GINGERADE - SALT AND WIND
Add the 1 cup of ice water, the juice, and honey and stir to combine. Place it in the refrigerator until it is thoroughly chilled, about 45 minutes. Once the mixture is cold, pass it through a fine mesh strainer to remove the ginger and lemon peel then discard them. Add the club soda to the strained gingerade and serve immediately.
From saltandwind.com
From saltandwind.com
A RENT WEEK GINGERADE FOR DRY JANUARY (AND ALL THE TIME, TBH)
2019-01-17 This gingerade is not one of those recipes. We want about 10 oz. of ginger , which is about 10 1.5” x 1” pieces of ginger. It’s a lot of ginger to peel , …
From bonappetit.com
From bonappetit.com
GINGERADE RECIPE - SPARKLING HONEY LEMON GINGERADE - SALT & WIND
2020-10-05 Ingredients. 6 ounces ginger root. 9 medium lemons. 4 cups water. 1 cup ice water. 3/4 cup plus 2 tablespoons honey. 2 cups cold club …
From findrecipeworld.com
From findrecipeworld.com
GINGERADE KOMBUCHA INGREDIENTS - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Gingerade Kombucha Ingredients are provided here for you to discover and enjoy. Healthy Menu. Quick Healthy Snacks For Diabetics Is Breakfast Essentials Healthy Healthy Hearty Snacks Healthy Renal Diet ...
From recipeshappy.com
From recipeshappy.com
GINGERADE KOMBUCHA RECIPE - CREATE THE MOST AMAZING DISHES
Place blueberries in a blender with enough kombucha to help the blender work, about 1/2 cup, and blend into a puree. Using a funnel, pour the blueberry puree into an empty bottle. Add in candied ginger. Fill each bottle with kombucha, leaving about 1 to 2 inches of head-space. Tightly place the caps on each bottle.
From recipeshappy.com
From recipeshappy.com
SPARKLING HONEY-LEMON GINGERADE — GELSON’S
In a medium saucepan, bring the 4 cups of water to a simmer, add the pulverized ginger and lemon peels, and then remove the saucepan from the heat and let the mixture steep for 10 minutes, covered. Transfer the mixture to a heatproof bowl. Add the ice water, lemon juice, and honey and stir to combine. Put the gingerade in the refrigerator to ...
From gelsons.com
From gelsons.com
GINGERADE | KTC HAWAIIAN - KAPO TRADING COMPANY
2017-01-27 Instructions. In a large bowl, pour boiling water over gingerroot and lemon slices. Let stand 30 minutes. Strain into large pitcher. Add lemon juice and sugar syrup (to taste). Chill until ready to serve. Serve in a tall glass filled with ice, and garnish with a sprig of fresh mint. Sugar Syrup: 2 cups water 1 cup sugar 1/2 cup corn syrup.
From kapotrading.com
From kapotrading.com
CIDER GINGERADE RECIPE - BBC FOOD
For the gingerade. ½ lime, juice only, plus slice to garnish ; 1–2 tbsp ginger syrup; 25ml/1fl oz gin; 150–200ml/5–7fl oz medium dry cider; ice, to serve; Recipe tips. Method . To make the ...
From bbc.co.uk
From bbc.co.uk
101 WAYS TO COOK WITH GINGER | COOKING LIGHT
2017-03-07 The greens become wonderfully silky and aromatic once stirred into a fragrant of broth of coconut milk, curry powder, garlic, and fresh ginger. Since the greens are already cooked, they only need to be warmed through in the sauce. If you haven't made a batch of greens, stir in fresh spinach until wilted.
From cookinglight.com
From cookinglight.com
BEST RECIPE TO REPLICATE GT'S GINGERADE? : KOMBUCHA
1-if your brew is too vinegary and astringent then do not ferment for so long. bottle it sooner when it is sweeter. 2-IDK what tea you are using but GT's uses black and green tea, i've been experimenting with a black and green 50-50 mix and it is lighter than full black tea kombucha and it tastes closer to GT's.
From reddit.com
From reddit.com
GINGER SOOTHER® GINGERADE - THE GINGER PEOPLE
GINGER SOOTHER® GINGERADE. Our stomach-soothing Gingerade is made with antioxidant-rich ginger, lemon and wild turmeric, then sweetened with just the perfect amount of honey. These delicious tonics, served chilled or warm, are a wonderful way to …
From gingerpeople.com
From gingerpeople.com
SOTOL GINGERADE - LOS MAGOS SOTOL
Ingredients 1.5oz Los Magos Sotol 1 oz Agave Syrup 2 oz Gingerade (homemade recipe below) Splash mineral water Homemade Gingerade Ingredients 5-6 fresh lemons 1/2 lb Ginger Root 8 Cups Water Gingerade Preparation Peel ginger root and cut into small pieces. Add pieces to food processor and blend to a pulp consistency. Bring 4 cups […]
From losmagossotol.com
From losmagossotol.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love