Gingerbread Caramel Bars Recipes

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EASY GINGERBREAD BARS



Easy Gingerbread Bars image

Make and share this Easy Gingerbread Bars recipe from Food.com.

Provided by Erica S.

Categories     Bar Cookie

Time 40m

Yield 48 bars

Number Of Ingredients 9

1 1/4 cups sugar
1 cup soft baking butter with canola oil
1 egg
3 tablespoons molasses
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground cinnamon
2 teaspoons ground ginger
3 tablespoons decorator sugar or 3 tablespoons granulated sugar

Steps:

  • Heat oven to 350 degrees.
  • Combine first four ingredients in large mixing bowl. Beat at medium speed until creamy.
  • Add next four ingredients, reduce speed to low until well mixed.
  • Press dough into un greased 15x10x1 inches jelly roll pan.
  • Sprinkle with decorator sugar.
  • Bake for 16-20 minutes or until lightly browned around edges.
  • Cool completely. Cut into desired shapes or cut into bars.

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