Giobbis Primavera Pasta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PASTA PRIMAVERA



Pasta Primavera image

Giada De Laurentiis' Pasta Primavera recipe, from Everyday Italian on Food Network, is bursting with roasted vegetables and Parmesan.

Provided by Giada De Laurentiis

Categories     main-dish

Time 45m

Yield 6 servings

Number Of Ingredients 12

3 carrots, peeled and cut into thin strips
2 medium zucchini or 1 large zucchini, cut into thin strips
2 yellow squash, cut into thin strips
1 onion, thinly sliced
1 yellow bell pepper, cut into thin strips
1 red bell pepper, cut into thin strips
1/4 cup olive oil
Kosher salt and freshly ground black pepper
1 tablespoon dried Italian herbs or herbes de Provence
1 pound farfalle (bowtie pasta)
15 cherry tomatoes, halved
1/2 cup grated Parmesan

Steps:

  • Preheat the oven to 450 degrees F.
  • On a large heavy baking sheet, toss all of the vegetables with the oil, salt, pepper, and dried herbs to coat. Transfer half of the vegetable mixture to another heavy large baking sheet and arrange evenly over the baking sheets. Bake until the carrots are tender and the vegetables begin to brown, stirring after the first 10 minutes, about 20 minutes total.
  • Meanwhile, cook the pasta in a large pot of boiling salted water until al dente, tender but still firm to the bite, about 8 minutes. Drain, reserving 1 cup of the cooking liquid.
  • Toss the pasta with the vegetable mixtures in a large bowl to combine. Toss with the cherry tomatoes and enough reserved cooking liquid to moisten. Season the pasta with salt and pepper, to taste. Sprinkle with the Parmesan and serve immediately.

EASY VEGGIE PASTA PRIMAVERA



Easy Veggie Pasta Primavera image

Perfect for pasta night family dinners, our Easy Pasta Primavera recipe is so simple to pull together. We used zucchini, yellow squash and peas, but the beauty of this recipe is that you can customize it with whatever veggies you like.

Provided by Country Crock®

Categories     Trusted Brands: Recipes and Tips     Country Crock®

Time 30m

Yield 4

Number Of Ingredients 12

8 ounces penne pasta
3 tablespoons Country Crock® Spread, divided
2 medium shallots, sliced
2 cloves garlic, chopped
1 cup cherry tomatoes, halved
1 cup zucchini, sliced
1 cup yellow squash, sliced
1 cup frozen peas
½ cup chicken or vegetable broth
1 tablespoon chopped fresh mint or basil
½ teaspoon lemon zest
Grated Parmesan cheese

Steps:

  • Cook pasta according to package directions.
  • Meanwhile, melt 2 tablespoons Country Crock® Spread in large nonstick skillet over medium heat. Add shallots and cook 3 minutes or until tender. Add garlic and cook 1 minute.
  • Add vegetables and cook 3 minutes, stirring occasionally. Stir in broth and simmer 5 minutes or until vegetables are tender. Add remaining tablespoon Country Crock® Spread.
  • Toss vegetable mixture with cooked pasta, mint or basil, and lemon zest. Sprinkle with Parmesan cheese, if desired.

Nutrition Facts : Calories 237.4 calories, Carbohydrate 48.7 g, Cholesterol 0.8 mg, Fat 1.6 g, Fiber 3.2 g, Protein 9 g, SaturatedFat 0.3 g, Sodium 155.6 mg, Sugar 2.8 g

GIOBBI'S PRIMAVERA PASTA



GIOBBI'S PRIMAVERA PASTA image

Categories     Salad     Chicken     Pasta     Tomato     Low Fat     Vegetarian

Yield 4 Servings

Number Of Ingredients 13

tomato salad/sauce:
2 lbs. ripe tomatoes (5-6)
1 tsp. fresh garlic, finely chopped
3/4 tsp. salt
1/2 tsp. black pepper, freshly ground
1/3 c. olive oil, extra virgin
1 c. shredded basil leaves
can add 2 cups cooked chicken, diced into bitesized pieces
pasta:
salt to taste
8 c. water
1 lb. penne or bow tie pasta
1/3 c. freshly grated Parmesan cheese (preferably Parmigiano-Reggiano)

Steps:

  • for the sauce: Cut the tomatoes in half crosswise, parallel to the stems, and gently press the seeds out. Cut the flesh into 1/2 inch pieces, and put them in a bowl large enough to hold the finished dish. Add the remaining salad ingredients, and toss well. for the pasta: Salt the water and bring to a boil. Add the pasta, stir well, bring back to a boil, and boil, uncovered, stirring ocasionally, for about 10 minutes, more or less, depending on how firm you desire. Add a 6-oz. ladle of the hot pasta water to the tomato salad. Add chicken if using. Toss thoroughly, and divide the pasta among four soup plates. Sprinkle generously with the Parmesan cheese, and serve immediately.

More about "giobbis primavera pasta recipes"

EASY PASTA PRIMAVERA RECIPE | THE RECIPE CRITIC
easy-pasta-primavera-recipe-the-recipe-critic image
2020-03-24 How to make Pasta Primavera. Prep your ingredients (chop the veggies and grate that cheese!). Add the oil and butter to a skillet over medium-high heat. Once the pan is hot, add the vegetables and garlic and sauté, …
From therecipecritic.com


10 BEST VEGETABLE PASTA PRIMAVERA RECIPES | YUMMLY
10-best-vegetable-pasta-primavera-recipes-yummly image
2022-07-19 Quick Vegetable Pasta Primavera SusanneMakeoverMyLeftover. italian seasoning, garlic clove, grated Parmesan cheese, pasta and 5 more. Creamy Summer Vegetable Pasta Primavera (Dairy Free) Healthy. Delicious. …
From yummly.com


EASY PASTA PRIMAVERA RECIPE | A WICKED WHISK
easy-pasta-primavera-recipe-a-wicked-whisk image
2021-01-05 Instructions. Start by setting a large pot of salted water to boil and cook rigatoni pasta according to package directions. Meanwhile, heat your olive oil over medium high heat in a large skillet. Add red onion and carrots to your …
From awickedwhisk.com


HOW TO MAKE CREAMY PASTA PRIMAVERA - THE PIONEER WOMAN
2021-04-15 Melt the butter in a large skillet over medium heat. Add the shallot and cook, stirring frequently, until soft, about 3 minutes. Add the garlic and stir until softened and aromatic, about 30 seconds. Pour in the wine and scrape up any browned bits from the pan. When the wine has reduced by a little less than half, stir in the half-and-half and ...
From thepioneerwoman.com


PASTA PRIMAVERA, 8 WAYS — MARK BITTMAN
2020-05-14 8. With Chard and Roasted New Potatoes. Heat the oven to 425°F; toss 1 pound diced new potatoes with 2 tablespoons olive oil in a roasting pan. Roast, stirring occasionally, until browned and very tender, about 30 minutes. Meanwhile, cook the pasta. Chop 1 pound chard, keeping the stems and leaves separate.
From markbittman.com


GIOBBI'S PRIMAVERA PASTA RECIPE | EAT YOUR BOOKS
Giobbi's primavera pasta from The Apprentice: My Life in the Kitchen by Jacques Pépin. Shopping List; Ingredients; Notes (0) Reviews (0) basil; penne pasta; tomatoes ; store-cupboard ingredients; Parmigiano Reggiano cheese; Where’s the full recipe - why can I only see the ingredients? Always check the publication for a full list of ingredients. An Eat Your Books index …
From eatyourbooks.com


PASTA PRIMAVERA - TWO PEAS & THEIR POD
2019-05-06 Add the shallot and garlic and cook for 2 minutes. Stir in the lemon zest and vegetable broth. Simmer until the broth reduces by half, about 4 to 5 minutes. Stir in the heavy cream and 2 tablespoons of lemon juice. Stir the peas into the pot with the pasta. Stir in the cooked vegetables.
From twopeasandtheirpod.com


GARLICKY PASTA PRIMAVERA - JUST A TASTE
2022-04-22 Bring a large pot of salted water to a boil. Add the pasta and cook until al dente. Drain the pasta and reserve ½ cup of the cooking liquid. Add 2 tablespoons olive oil to a large stockpot set over medium-low heat. Add the asparagus, peas and ½ teaspoon kosher salt and cook, stirring, until the asparagus are crisp-tender, about 3 minutes.
From justataste.com


PASTA PRIMAVERA - THE PIONEER WOMAN
2007-08-06 Add ½ cup low-sodium chicken broth, a tablespoon of butter and scrape the bottom of the skillet to pull up the flavor left behind by the veggie cooking. Cook for 1 to 2 minutes until the liquid starts to thicken. Add 1 cup whipping cream and 1 cup half-and-half. Measure out ½ cup grated Parmesan; add to the skillet.
From thepioneerwoman.com


PERFECT PASTA PRIMAVERA | CHEW OUT LOUD
2022-05-23 Season: Add Italian seasoning, salt, and pepper to the veggie mixture, stirring to combine well. Dissolve 1 TB cornstarch in 2 cups broth; when fully dissolved, add to the veggie mixture and bring to a boil until thickened. Combine: Pour veggie mixture over cooked pasta in …
From chewoutloud.com


GIOBBI'S PRIMAVERA PASTA - LUNCH RECIPES
Giobbi's Primavera Pasta You can never have too many main course recipes, so give Giobbi's Primaver From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up parmigiano-reggiano, pepper, olive oil, and a few other things to make it today.
From fooddiez.com


BEST GIADA'S PASTA PRIMAVERA RECIPES | FOOD NETWORK CANADA
2015-05-21 Step 1. Preheat the oven to 450ºF. Step 2. On a large heavy baking sheet, toss all of the vegetables with the oil, salt, pepper, and dried herbs to coat. Transfer half of the vegetable mixture to another heavy large baking sheet and arrange evenly over the baking sheets. Bake until the carrots are tender and the vegetables begin to brown ...
From foodnetwork.ca


GIOBBI’S PRIMAVERA PASTA – RECIPES NETWORK
2016-05-01 Add a 6-ounce ladle of the hot pasta water to the tomato salad. Drain the pasta in a colander, and add it immediately to the tomato salad. Toss thoroughly, and divide the pasta among 4 soup plates. Sprinkle generously with the cheese, and serve immediately.
From recipenet.org


PASTA PRIMAVERA (DELICIOUS EASY RECIPE!) - COOKING CLASSY
2018-10-20 Cook penne pasta in salted water according to package directions, reserve 1/2 cup pasta water before draining. Meanwhile heat olive oil in a 12-inch (and deep) skillet over medium-high heat. Add red onion and carrot and saute 2 minutes. …
From cookingclassy.com


PASTA PRIMAVERA RECIPES | ALLRECIPES
35. Chicken primavera Alfredo features sautéed chicken, mushrooms, and green and red peppers in a rich Alfredo sauce. Baked Ziti Primavera. 9. Light Primavera Pasta. Skillet Gnocchi Primavera with Lemon Cream Sauce. 1. Garlicky Shrimp Primavera with Shishito Peppers. Creamy Pasta Primavera with Chicken and Sausage.
From allrecipes.com


COOK BD: GIOBBI'S PRIMAVERA PASTA
For the Tomato Salad/Sauce: Cut the tomatoes in 1/2 crosswise, parallel to the stems, and gently press the seeds out.Cut the flesh into 1/2-inch pieces, and put them in a bowl large enough to hold the finished dish. Add the remaining salad ingredients and toss well.
From cookallin.blogspot.com


WHAT TO SERVE WITH PASTA PRIMAVERA – 12 EASY SIDES - HAPPY …
The secret to a great pasta primavera is a combination of fresh vegetables. Here are a few vegetables that go well with pasta primavera: bell peppers, broccoli, cauliflower, carrots, cucumbers, eggplant, mushrooms, peas, peppers, tomatoes, and zucchini. You can also make this pasta dish a bit more unique by using a variety of different ...
From happymuncher.com


CREAMY PASTA PRIMAVERA (ONE POT MEAL!} - SPEND WITH PENNIES
2019-01-29 Cook pasta al dente according to package directions and set aside. In a large skillet add butter, and melt over medium heat. Add garlic and cook until fragrant, about one minute. Add zucchini, asparagus, peppers and cook 1 minute more. Add broth, bring to a simmer and let cook 2-3 minutes or until vegetables are tender-crisp.
From spendwithpennies.com


GIOBBI'S PRIMAVERA PASTA | RECIPE | PASTA PRIMAVERA RECIPE, FOOD ...
Jan 6, 2013 - Get Giobbi's Primavera Pasta Recipe from Food Network. Jan 6, 2013 - Get Giobbi's Primavera Pasta Recipe from Food Network. Jan 6, 2013 - Get Giobbi's Primavera Pasta Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com


GIOBBI'S PRIMAVERA PASTA - BIGOVEN.COM
Giobbi's Primavera Pasta recipe: I should be jealous of Ed Giobbi. My wife turns to his cookbooks more often than to mine, and the guy isn't even a professional cook or writer. He's a highly successful artist. Cooking is his hobby. One of Ed's claims to fame is that he invented the now well-known dish call Pasta Primavera. When Sirio Maccioni opened the first Le Cirque …
From bigoven.com


PASTA PRIMAVERA RECIPES - COOKING WITH NONNA
2022-05-18 Enjoy these Pasta Primavera Recipes! Advertisement. Pasta Primavera Recipes. No recipes match your criteria. Find a recipe among the following categories ADVERTISEMENT. Visit my Italy. Latest Recipes. Olive Oil Citrus Campari Cake. Mint Pistachio Pesto. No Churn Gelato Cake . Italian Flag Focaccia . Semolina Crusted Chicken Cutlets . Lemon Pistachio …
From cookingwithnonna.com


30 MINUTE PASTA PRIMAVERA - GARNISH & GLAZE
2015-04-27 Bring 4 quarts water with 2 tablespoons salt to boil in a large pot. Meanwhile, melt butter in a large skillet over medium-high heat. Add onion, mushrooms, 1/2 teaspoon salt and 1/2 teaspoon pepper and cook until softened. Add the garlic and cook until fragrant. Stir in the tomatoes and cream.
From garnishandglaze.com


BEST PASTA PRIMAVERA WITH ROASTED VEGETABLES - THE …
2022-05-05 Transfer the vegetables to a large sheet pan (or two if needed). Spread them out well. Roast in heated oven for about 20 minutes (stirring half-way through). While the vegetables are roasting, cook the pasta in salted boiling water according to package (about 10 to 12 minutes). Reserve some of the pasta cooking water.
From themediterraneandish.com


PASTA PRIMAVERA GARLIC AND OIL - NOMASTE HUNGRY
2022-02-22 Instructions. Prep a pot of water and bring to a boil. Boil the pasta of choice according to package instructions and drain. Set aside. In a large frying pan, heat oil and garlic until fragrant. Add in the carrots, brussel sprouts, broccoli, and begin to let the vegetables sweat. Cover for 5-7 minutes.
From nomastehungry.com


GIOBBI'S PRIMAVERA PASTA | RECIPE | PASTA PRIMAVERA RECIPE, FOOD ...
Mar 15, 2012 - Get Giobbi's Primavera Pasta Recipe from Food Network
From pinterest.co.uk


PASTA PRIMAVERA RECIPE - COOK WITH CAMPBELLS CANADA
2013-01-09 Directions. Heat 1 cup (250 mL) broth, oregano and garlic powder in saucepan until boiling. Add broccoli, carrots and onion. Cover; cook at gentle boil for 5 minutes. Add mixture of remaining broth and cornstarch. Heat to a boil, stirring often. Reduce heat to low; simmer 5 minutes.
From cookwithcampbells.ca


THE ORIGINAL PASTA PRIMAVERA RECIPE – CREATED BY ED GIOBBI
2011-08-16 Fleur de Sel (French sea salt) or any good fine grain sea salt. Freshly ground black pepper to taste. Boil pasta in salted water, following package directions. In the meantime, cut the tomatoes into slices parallel to the stem and discard the stem. Cut the tomato slices into ½” cubes and place in a colander to drain.
From mycarolinakitchen.blogspot.com


ROASTED VEGETABLE PASTA PRIMAVERA RECIPE - TALKING MEALS
2021-05-13 Using the same pasta pot on Medium-Low heat, add the olive oil, garlic, and halved tomatoes. Sautee for 4-5 minutes, stirring so the garlic doesn’t burn. Add the half and half and the reserved cup of pasta water, then stir to combine. Turn the heat off. With pot removed from the heat, add the pasta and stir to combine.
From talkingmeals.com


EASY PASTA PRIMAVERA RECIPE - NATASHASKITCHEN.COM
2022-04-12 Add bell peppers, zucchini, mushrooms, and red onion and saute tossing and stirring frequently until vegetables are crisp-tender, 6-8 minutes. Season with salt and black pepper, to taste. Reduce heat to medium and add the butter and garlic and cook until garlic is fragrant, about 1 minute. Add the pasta, lemon juice, and parmesan cheese to the ...
From natashaskitchen.com


PASTA PRIMAVERA | TRADITIONAL PASTA FROM NEW YORK CITY | TASTEATLAS
Pasta Primavera Authentic recipe. PREP 35min. COOK 25min. READY IN 1h. The recipe is adapted from The New York Times. It first appeared in a 1977 article written by Craig Claiborne and Pierre Franey. When portioned into four servings it's perfect as a light main meal. However, if served as an appetizer, the recipe serves six to eight people.
From tasteatlas.com


BEST THE PIONEER WOMAN'S PASTA PRIMAVERA RECIPES - FOOD …
2015-05-20 Directions. Step 1. For the vegetables: Heat 2 tablespoons of the oil in a large skillet over medium-high heat. Add the carrots and cook, about 1 minute. Then add the broccoli and cook, about 1 additional minute. Add the red peppers and cook, about 1 minute. Remove the vegetables from the skillet and set aside. Step 2.
From foodnetwork.ca


EASY PASTA PRIMAVERA - TASTES BETTER FROM SCRATCH
2021-04-14 Instructions. Bring a large pot of water to a boil. Cook pasta according to package instructions. Set aside. Add olive oil to a large skillet over medium high heat. Add garlic and stir for 30 seconds. Add veggies, season them with a little salt and pepper, and sauté for about 2-4 minutes, just until slightly tender.
From tastesbetterfromscratch.com


PASTA PRIMAVERA {"SPRING STYLE" PASTA} – WELLPLATED.COM
2022-03-28 Bring a large pot of salted water to a boil over medium-high heat. Cook the pasta until al dente, about 8 minutes. RESERVE 1 CUP OF THE PASTA WATER, then drain. While the water comes to a boil, in a large, deep skillet or Dutch oven (one large enough to hold the cooked pasta and vegetables), add the oil and butter.
From wellplated.com


LINGUINE PRIMAVERA | RICARDO
Ingredients. 1 Spanish red onion, thinly sliced; 1 clove garlic, finely chopped; 1/2 cup (125 ml) olive oil; 1/4 cup (60 ml) oil-packed sundried tomatoes, drained and chopped
From ricardocuisine.com


PASTA PRIMAVERA ~ VEGAN RECIPE ~ THIS WIFE COOKS™
2022-04-06 Instructions. Preheat the oven to 450°F. Line a baking sheet with aluminum foil. Cook the pasta according to package directions. Drain, return pasta to the cooking pot, and set aside. In a large bowl, toss together the broccoli, zucchini, asparagus, red bell pepper, and grape tomatoes with 1 tablespoon olive oil.
From thiswifecooks.com


PASTA PRIMAVERA- OLD AND NEW SCHOOL VARIATIONS - LIDIA
Bring a large pot of salted water to a boil for the pasta. Heat a large skillet over medium-high heat, and add the olive oil. When the oil is hot, add the garlic and cook until sizzling, about 1 minute. Once the garlic is sizzling, add the green beans and asparagus. Season with 1/2 …
From lidiasitaly.com


JACQUES PéPIN - GOOD AFTERNOON. HERE IS A PASTA INSPIRED...
Here is a Pasta inspired by my dear friend Ed Giobbi. I hope you make it with your family. Have a good day. Be well. -JP. Good afternoon. Here is a Pasta inspired by my dear friend Ed Giobbi. I hope you make it with your family. Have a good day. Be well. -JP Good afternoon. Here is a Pasta inspired by my dear friend Ed Giobbi. I hope you make it with your family. Have a good …
From facebook.com


ONE POT SPAGHETTI PRIMAVERA RECIPE - COOK WITH CAMPBELLS CANADA
How to Make One Pot Spaghetti Pasta Primavera. Add the broth, spaghetti and veggies, red onion, broccoli, carrots and red pepper flakes. Bring the pasta and veggies to a boil in a pot over medium high heat and once boiling, start tossing with tongs for about 5-7 minutes. Stir in cream cheese and red pepper, until most of the broth has ...
From cookwithcampbells.ca


EASY PASTA PRIMAVERA RECIPE | BERLY'S KITCHEN
2021-12-28 Instructions. Cook the pasta in salted boiling water until it reaches desired doneness. Drain, reserving ½ cup pasta water. Run pasta under cold water to stop the cooking process, then set aside.
From berlyskitchen.com


Related Search