IRISH TEA CAKE WITH GLAZE
This is a nice dessert that does not take alot of time. Enjoy a slice with a cup of Irish Cream laced Coffee.
Provided by Diana Adcock
Categories Dessert
Time 1h45m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Place currants and 1/4 cup of flour in a small bowl and mix well to cover currants. Set aside.
- Grease and dust a 9 inch loaf pan and cut out a piece of parchment paper to fit the bottom, line and set aside.
- In a large mixing bowl on medium speed cream butter, sugar and vanilla until light and fluffy.
- Blend in eggs, then blend in cream cheese.
- Mix or sift together the flour, baking powder and salt.
- Add a small amount of flour into butter mixture and blend well, then a small amount of buttermilk, then flour and repeat until both are well incorporated.
- Stir in the currants and remaining flour, mix well and spoon into prepared loaf pan.
- Bake for 1 hour and 30 minutes or until a toothpick stuck into the middle comes out clean.
- Remove and let stand in the pan for 10 minutes.
- The top will crack.
- Free up sides with a knife and invert onto a cooling rack.
- While still warm but not hot glaze cake and allow glaze to drip down sides.
- Cool to room temp and serve.
- Irish Whiskey laced whipped cream would be a nice touch.
- For the glaze just whisk together the powdered sugar and lemon juice.
Nutrition Facts : Calories 526.6, Fat 22.7, SaturatedFat 13.8, Cholesterol 111.1, Sodium 324.8, Carbohydrate 76.1, Fiber 2, Sugar 53.2, Protein 6.8
GLAZED IRISH TEA CAKE
Steps:
- Preheat oven to 325 F, with rack in center of oven. Generously grease a 9-inch (7-cup capacity) loaf pan. Dust with flour; tap pan over sink to discard excess flour. Cut piece of parchment paper or waxed paper to fit bottom of pan. Set aside. FOR CAKE, use mixer to cream butter, sugar and vanilla until fluffy. Add eggs, 1 at a time, beating each until fluffy. Add cream cheese. Mix until well combined. Sift flour, baking powder and salt together. Put currants in small bowl. Add ¼ cup of flour mixture to currants. Stir currants until well coated. Add remaining flour to batter, alternating with buttermilk. Mix until smooth. Use wooden spoon to stir in currants and all of the flour. Stir until well combined. Transfer batter to prepared pan. Smooth surface with spatula. Bake until well-browned and toothpick inserted into center comes out clean, about 1 hour, 25 minutes. Cake will crack on top. Let cake rest in pan for 10 minutes. Use flexible metal spatula to separate cake from sides of pan. Carefully remove cake from pan to cooling rack. Spread glaze on warm cake. Let cake cool completely. Cake can be stored 3 days at room temperature in foil. Cake can also be frozen up to 3 months, wrapped airtight. FOR GLAZE, combine sugar and lemon juice in small bowl. Stir until smooth.
Nutrition Facts :
IRISH TEA CAKE
This is a simple butter cake that is great with tea or coffee. Easy to make, pretty and very delicious.
Provided by Cindy
Categories World Cuisine Recipes European UK and Ireland Irish
Time 1h30m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round pan.
- In a medium bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, mixing until fully incorporated; stir in the vanilla. Combine the flour, baking powder and salt; stir into the batter alternately with the milk. If the batter is too stiff, a tablespoon or two of milk may be added. Spread the batter evenly into the prepared pan.
- Bake for 30 to 35 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. Cool in pan on a wire rack, then turn out onto a serving plate. Dust with confectioners' sugar right before serving.
Nutrition Facts : Calories 272.7 calories, Carbohydrate 40.6 g, Cholesterol 62.6 mg, Fat 10.7 g, Fiber 0.6 g, Protein 4 g, SaturatedFat 6.3 g, Sodium 273.1 mg, Sugar 23.7 g
More about "glazed irish tea cake recipes"
GLAZED IRISH TEA CAKE RECIPE | CDKITCHEN.COM
2009-02-17 Preheat oven to 325 degrees F with rack in center of oven. Generously grease a 9-inch (7-cup capacity) loaf pan. Dust with flour, then tap pan over sink to discard excess flour.
From cdkitchen.com
Servings 12Total Time 3 hrs
From cdkitchen.com
Servings 12Total Time 3 hrs
GLAZED IRISH TEA CAKE
Glazed Irish Tea Cake. CAKE. 3/4 c Unsalted butter - room temperature; 1 c Sugar; 2 ts Vanilla; 2 lg Eggs; 3 oz Cream cheese - room temperature ; 1 3/4 c Cake flour ; 1 1/4 ts Baking powder; 1/4 ts Salt 1 c Dried currants; 2/3 c Buttermilk; GLAZE. 1/2 c Confectioners' sugar, sifted ; 2 ts Fresh lemon juice; PREHEAT OVEN TO 325F, with rack in center of oven. Generously grease …
From new-brunswick.net
From new-brunswick.net
GLAZED IRISH BREAKFAST TEA MADELEINES - LITTLE MISS CELEBRATION
Mar 6, 2014 - What in the world does a little French cookie have in common with St. Patrick’s Day? Honestly, not much! Madeleines just happen to be my very favorite cookie, so I’m giving them a little lucky touch o’ the Irish for St. Patrick’s Day. I call Madeleines “cookie cakes,” because they’re like delicate sponge cakes in...
From pinterest.ca
From pinterest.ca
TRADITIONAL IRISH TEA CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Irish Tea Cake Recipe | Allrecipes best www.allrecipes.com. 2 teaspoons baking powder ½ teaspoon salt ½ cup milk ¼ cup confectioners' sugar for dusting Add all ingredients to shopping list Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round pan. Step 2 In a medium bowl, cream together the butter and …
From therecipes.info
From therecipes.info
RECIPES > CAKE > HOW TO MAKE GLAZED IRISH TEA CAKE
Use flexible metal spatula to separate cake from sides of pan. Carefully remove cake from pan to cooling rack. Spread glaze on warm cake. Let cake cool completely. Cake can be stored 3 days at room temperature in foil. Cake can also be frozen up to 3 months, wrapped airtight. FOR GLAZE, combine sugar and lemon juice in small bowl. Stir until ...
From mobirecipe.com
From mobirecipe.com
ONE PERFECT BITE: GLAZED DUBLIN TEA CAKE - BLOGGER
2013-03-11 It is normal for cake to crack on top. 6) Make glaze while cake is baking by combining sugar and lemon juice in a small bowl. Stir until very smooth. 7) Let cake rest in pan for 10 minutes. Carefully remove cake from pan to cooling rack. Spread glaze on warm cake. Let cake cool completely. Yield: 10 to 12 servings.
From oneperfectbite.blogspot.com
From oneperfectbite.blogspot.com
GLAZED IRISH TEA CAKE - BEYONDMEALS.COM
Check out our Glazed Irish Tea Cake Recipe. Serves 10 and is ready to eat in 1.6 Hours. Beyond Meals. Healthy Living. Healthy Meals. Healthy Recipes. Toggle navigation Beyond Meals Home; Home ; Browse Recipes; Browse Recipes . General Categories Main Dishes Side Dishes Soups, Stews & Chilies Pizzas & Pastas Salads, Sandwiches & Wraps Breads, Rolls & …
From beyondmeals.com
From beyondmeals.com
GLAZED IRISH TEA CAKE RECIPE | RECIPE | IRISH TEA CAKE RECIPE, TEA ...
Jul 21, 2012 - This traditional Irish cake recipe is made with cream cheese and raisins topped with a lemon and powdered sugar glaze. It's the perfect addition to your St. Patrick's Day menu.
From pinterest.com
From pinterest.com
IRISH TEA CAKE RECIPES - CREATE THE MOST AMAZING DISHES
Easy Healthy Fall Soup Recipes Healthy Pear Breakfast Recipes Healthy Low Carb Sweet Snacks
From recipeshappy.com
From recipeshappy.com
IRISH TEA CAKE WITH GLAZE RECIPE - WEBETUTORIAL
Irish tea cake with glaze is the best recipe for foodies. It will take approx 105 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make irish tea cake with glaze at your home.. The ingredients or substance mixture for irish tea cake with glaze recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
RECIPE: GLAZED IRISH TEA CAKE - RECIPELINK.COM
Glazed Irish Tea Cake CAKE 3/4 cup butter- room temperature 1 cup Sugar 2 tsp pure Vanilla extract 2 lg Eggs 3 oz Cream cheese- room temperature 1 3/4 cups Cake flour 1 1/4 tsp Baking powder 1/4 tsp Salt 1 cup Dried currants (or dates) 2/3 cup Buttermilk GLAZE 1/2 cup Confectioners' sugar, sifted 2 tsp Fresh lemon juice PREHEAT OVEN TO 325F, with rack in …
From recipelink.com
From recipelink.com
RECIPE: GLAZED IRISH TEA CAKE - RECIPELINK.COM
recipelink.com Chat Room Recipe Swap - 2001-03-04 From: Nancy,.SanFran Glazed Irish Tea Cake CAKE 3/4 cup unsalted butter -- room temperature 1 cup sugar 2 teaspoon vanilla 2 large eggs 3 ounce cream cheese -- room temperature 1 3/4 cup cake flour 1 1/4 teaspoon baking powder 1/4 teaspoon salt 1 cup dried currants 2/3 cup buttermilk
From recipelink.com
From recipelink.com
GLAZED IRISH TEA CAKE ARCHIVES – BAKER RECIPES®
The best delicious Glazed Irish Tea Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Glazed Irish Tea Cake recipe today! Hello my friends, this Glazed Irish Tea Cake recipe will not disappoint, I promise! Made with simple ingredients, our Glazed …
From bakerrecipes.com
From bakerrecipes.com
GLAZED IRISH TEA CAKE - BIGOVEN
Glazed Irish Tea Cake recipe: Try this Glazed Irish Tea Cake recipe, or contribute your own. Add your review, photo or comments for Glazed Irish Tea Cake. American Desserts Cakes
From bigoven.com
From bigoven.com
GLAZED IRISH TEA CAKE RECIPE - BAKERRECIPES.COM
2016-09-01 What Makes This Glazed Irish Tea Cake Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Glazed Irish Tea Cake. Ready to make this Glazed Irish Tea Cake Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes that are simple to follow, …
From bakerrecipes.com
From bakerrecipes.com
IRISH TEA TIME RECIPES - THERESCIPES.INFO
Glazed Irish Tea Cake Recipe - RecipeTips.com top www.recipetips.com. 1. 5 hrs READY IN 2 hrs Preheat oven to 325°F. Stray the bottom of a 9 inch bread pan with a non stick cooking spray.
From therecipes.info
From therecipes.info
GLAZED IRISH TEA CAKE - AMERICANRECIPES.EU
FOR CAKE, use mixer to cream butter, sugar and vanilla until fluffy. Add eggs, 1 at a time, beating each until fluffy. Add cream cheese. Mix until well combined. Sift flour, baking powder and salt together. Put currants in small bowl. Add quarter cup of flour mixture to currants. Stir currants until well coated. Add remaining flour to batter, alternating with buttermilk. Mix until smooth. …
From americanrecipes.eu
From americanrecipes.eu
GLAZED IRISH TEA CAKE | CAKE | QUENCH MAGAZINE
FOR CAKE, use mixer to cream butter, sugar and vanilla until fluffy. Add eggs, 1 at a time, beating each until fluffy. Add cream cheese. Mix until well combined. Sift flour, baking powder and salt together. Put currants in small bowl. Add 1/4 cup of flour mixture to currants. Stir currants until well coated. Add remaining flour to batter, alternating with buttermilk. Mix until smooth. Use ...
From quench.me
From quench.me
THIS TRADITIONAL IRISH TEA CAKE RECIPE IS SIMPLE, BUTTERY GOODNESS
2019-10-22 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round pan. In a medium bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, mixing until fully incorporated; stir in the vanilla. Combine the flour, baking powder and salt; stir into the batter alternately with the milk.
From irishpost.com
From irishpost.com
TEA RECIPES FOR COOKING WITH TEA - TEA-GLAZED IRISH POUND CAKE
Pour batter into prepared Bundt pan. Bake at 325°F for about 1 hour 15 min., or until cake tester comes out clean. Let cool in pan for 5 min., then turn out right side up on cake plate. Mix glaze, using as much of the tea-brewed milk as needed: 4 tbsp. for a thick glaze or all 1/2 c. for a thin glaze. Drizzle over cake and enjoy!
From teachef.com
From teachef.com
TENDER IRISH TEA CAKE / LEMON GLAZED | IRISH RECIPES, TEA CAKES, TEA ...
Mar 1, 2014 - This cake is so moist and delicious...just in time for St Patty's day...my family loves it! Hope you do too!!! My photos. Mar 1, 2014 - This cake is so moist and delicious...just in time for St Patty's day...my family loves it! Hope you do too!!! My photos. Pinterest. Today . Explore. When autocomplete results are available use up and down arrows to review and enter to select ...
From pinterest.ca
From pinterest.ca
GLAZED IRISH TEA CAKE - MASTER'S TECH HOME
Title: Glazed Irish Tea Cake Categories: Cakes, Breads Yield: 10 servings -----CAKE----- 3/4 c Unsalted butter - room temperature 1 c Sugar 2 ts Vanilla 2 lg Eggs 3 oz Cream cheese - room temperature 1 3/4 c Cake flour 1 1/4 ts Baking powder 1/4 ts Salt 1 c Dried currants 2/3 c Buttermilk -----GLAZE----- 1/2 c Confectioners' sugar, sifted 2 ts Fresh lemon juice PREHEAT …
From masterstech-home.com
From masterstech-home.com
GLAZED IRISH TEA CAKE RECIPE
Feb 21, 2013 - This traditional Irish cake recipe is made with cream cheese and raisins topped with a lemon and powdered sugar glaze. It's the perfect addition to your St. Patrick's Day menu.
From pinterest.com
From pinterest.com
GLAZED IRISH TEA CAKE - RECIPE GOLDMINE RECIPES
Cake: Use mixer to cream butter, sugar and vanilla extract until fluffy. Add eggs, 1 at a time, beating each until fluffy. Add cream cheese. Mix until well combined. Add eggs, 1 at a time, beating each until fluffy.
From recipegoldmine.com
From recipegoldmine.com
GLAZED IRISH TEA CAKE
Glazed Irish Tea Cake Ingredients 100 gr unsalted butter room temperature 200 gr sugar 9 gr vanilla 2 eggs 85 ml cream cheese 220 gr cake flour 6 gr baking powder 1 gr salt 110 gr dried currants 160 ml buttermilk 100 gr confectioners sugar 10 ml fresh lemon juice 900 gr capacity Instructions. discard excess flour. Cut piece of parchment paper or waxed paper to fit bottom …
From americanrecipes.eu
From americanrecipes.eu
GLAZED IRISH TEA CAKE - COMPLETERECIPES.COM
2007-09-26 GLAZE 1/2 c Confectioners' sugar, sifted 2 ts Fresh lemon juice PREHEAT OVEN TO 325F, with rack in center of oven. Generously grease a 9-inch (7-cup capacity) loaf pan. Dust with flour; tap pan over sink to discard excess flour. Cut piece of parchment paper or waxed paper to fit bottom of pan. Set aside. FOR CAKE, use mixer to cream butter ...
From completerecipes.com
From completerecipes.com
IRISH TEA COOKIES RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
IRISH TEA CAKES - FUN LIGHT AND DELICATE CURRANT CAKE RECIPE
2020-11-04 Preheat oven to 325 degrees. Prepare a 9 inch loaf pan by greasing and flouring it. In a large bowl, cream butter, sugar, lemon zest, and vanilla until light and fluffy. Add eggs one at a time, beating well after each addition. Add cream cheese and mix until fully incorporated.
From honestandtruly.com
From honestandtruly.com
IRISH CREAM GLAZE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
GLAZED IRISH TEA CAKE -- LYNN'S RECIPES - YOUTUBE
Lynn demonstrates a viewer's request for a Glazed Irish Tea Cake. This is an easy and delicious cake that is suitable for dessert or an afternoon snack. Fr...
From youtube.com
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love