GLUTEN-FREE CHOCOLATE CHIP ICE BOX CAKE
Treat your family to a classic ice box cake made with Betty Crocker® Gluten Free cookie mix and a mascarpone cheese-cocoa filling.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 13h10m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In medium bowl, mix cookie mix, butter, 1 teaspoon of the vanilla and the egg until soft dough forms.
- Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets to make 36 cookies.
- Bake 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.
- In large bowl, beat whipping cream, mascarpone cheese, sugar, cocoa and remaining 1 teaspoon vanilla with electric mixer on low speed until blended. Beat on high speed until soft peaks form.
- To assemble cake, arrange 7 cookies in bottom of 8- or 9-inch springform pan. Break 1 additional cookie apart to fill in spaces. Spread 1 cup of the whipped cream mixture evenly over cookies. Arrange 7 more cookies over whipped cream layer; top with additional 1 cup whipped cream mixture. Repeat 3 more times with remaining cookies and whipped cream mixture. Spread the top smooth; cover with plastic wrap. Refrigerate at least 12 hours.
- To serve, run a sharp knife around edge of pan to release cake. Remove side of pan. Place cake on serving plate. Garnish with chocolate. Cut into wedges. Store covered in refrigerator.
Nutrition Facts : Calories 370, Carbohydrate 38 g, Cholesterol 75 mg, Fat 4 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 25 g, TransFat 1/2 g
CHOCOLATE CHIP COOKIE ICEBOX CAKE
Steps:
- Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
- In a medium bowl, whisk together the flour, salt and baking soda, then set aside.
- In the bowl of a stand mixer fitted with the paddle attachment, cream the butter with the brown sugar and granulated sugar on medium speed until light and fluffy, 3 to 5 minutes. Add 2 teaspoons of the vanilla extract and the eggs and blend until incorporated. Lower the speed to a stir, add the flour and mix until just combined. Then stir in 2 cups of the chocolate chips until incorporated.
- Drop the dough in teaspoon-size balls 2-inches apart onto the prepared baking sheets. Bake until the cookies are golden and crisp, 12 to 15 minutes. Cool the cookies for 5 minutes in the pan and then transfer to a wire rack to cool completely.
- Whip the heavy cream, confectioners' sugar and the remaining 1 tablespoon vanilla until medium peaks form. Place about 1/4 cup of the whipped cream in a 9-inch circle on a cake plate and then cover the whipped cream with some cookies. Layer 1 cup whipped cream over the cookies and arrange another layer of cookies over the top. Repeat the layers three more times, finishing with a layer of cream. Sprinkle the remaining 1/2 cup chocolate chips over the top. Refrigerate the cake until the cookies soften, at least 4 hours or up to overnight.
- Slice into wedges to serve.
GLUTEN-FREE CHOCOLATE CHIP ICE CREAM DESSERT
Make this tasty and easy version for the gluten-free friends in your life!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h55m
Yield 15
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In large bowl, stir cookie mix, butter and egg until soft dough forms. On ungreased cookie sheet, make 5 cookies by dropping dough by tablespoonfuls. Bake 8 to 10 minutes or until edges are golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack.
- Meanwhile, using moistened fingers (dough will be sticky), press remaining dough in ungreased 13x9-inch pan. Bake 16 to 18 minutes or until set. Cool completely, about 30 minutes.
- Spread 1/3 cup of the chocolate topping over cooled baked crust. Freeze 10 to 15 minutes or until chocolate is set. Meanwhile, remove ice cream from freezer to soften.
- Spread softened ice cream evenly over chocolate-topped crust. Crumble 5 baked cookies; sprinkle over ice cream layer. Drizzle remaining chocolate topping over cookie crumbs. Cover; freeze 2 hours or overnight.
- To serve, let stand at room temperature 10 minutes before cutting. For serving pieces, cut into 5 rows by 3 rows. Store covered in freezer.
Nutrition Facts : Calories 400, Carbohydrate 51 g, Cholesterol 55 mg, Fat 4, Fiber 0 g, Protein 4 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 31 g, TransFat 0 g
GLUTEN-FREE CHOCOLATE CAKE WITH SEMI-SWEET CHOCOLATE ICING
A delicious gluten-free chocolate cake!
Provided by Gluten Free Mommy
Categories Desserts Frostings and Icings Chocolate
Time 1h10m
Yield 12
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan and set aside.
- In a medium bowl, sift together the sorghum, tapioca, and rice flours with the cocoa powder, xanthan gum, baking powder, and baking soda.
- In a large mixer bowl, cream the butter until light and fluffy. Slowly beat in the brown and white sugars; whip until fluffy. Beat in the eggs and egg yolks one at a time. Add the vanilla. On low speed, alternately combine the buttermilk with the flour mixture. Pour batter into prepared pan.
- Bake in preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pan.
- To make the icing, in the top of a double boiler over medium high heat, melt the chocolate chips (or use microwave). Remove from heat and cool until warm. Stir in the sour cream and vanilla; add heavy cream. Stir in additional heavy cream to make desired consistency. Once the cake is thoroughly cool, spread a thin layer of frosting over the top.
Nutrition Facts : Calories 429.6 calories, Carbohydrate 60.3 g, Cholesterol 118.3 mg, Fat 20.8 g, Fiber 5.9 g, Protein 6.5 g, SaturatedFat 12.3 g, Sodium 395.4 mg, Sugar 38.2 g
MOCHA CHOCOLATE CHIP ICEBOX CAKE
Steps:
- Combine heavy cream, mascarpone cheese, sugar, espresso, and vanilla extract in a large bowl; beat with an electric mixer until firm peaks form.
- Arrange a single layer of chocolate chip cookies in an 8-inch cake pan or springform pan, covering the bottom as much as possible. Spread 1/3 of the whipped cream mixture evenly over the cookies. Place another layer of cookies on top, lying flat and touching, followed by 1/2 of the remaining cream. Repeat with the remaining cookies and cream.
- Smooth the top, cover with plastic wrap, and refrigerate until flavors combine, 4 hours to overnight.
Nutrition Facts : Calories 379.3 calories, Carbohydrate 29.4 g, Cholesterol 60.6 mg, Fat 28.3 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 14 g, Sodium 130.5 mg, Sugar 17.7 g
More about "gluten free chocolate chip ice box cake recipes"
GLUTEN-FREE CHOCOLATE CHIP SUNBUTTER ICEBOX CAKE …
From simplygluten-free.com
Estimated Reading Time 3 mins
- Beat the SunButter with the remaining ½ cup cream and the vanilla until smooth and very thick. Fold into the whipped cream.
- Spread a little bit of the cream mixture on the bottom of cookie and place on a serving platter or cake stand. Repeat with cookies until you form a circle with 1 cookie in the middle. Spread on about 2/3 cup of the cream mixture, top with another round of cookies and repeat until you use up the cookies and the cream, saving one cookie to crumble over the top. Refrigerate for at least 8 hours.
3 INGREDIENT ICEBOX CAKE (DAIRY-FREE + GLUTEN-FREE)
From eatingbirdfood.com
4.3/5 (12)Category DessertCuisine AmericanCalories 248 per serving
- Spread 1 1/2 cups of whipped topping over cookies. Add another layer of cookies and spread on remaining whipped topping. Sprinkle chocolate chips and cookie crumbs on top.
- Cover loosely with plastic wrap and chill in the refrigerator for at least 6 hours or up to overnight. Cake can be made 1 day ahead.
GLUTEN-FREE CHOCOLATE CHIP ICE BOX CAKE RECIPE
From lifemadedelicious.ca
Servings 16Total Time 13 hrs 10 minsCategory DessertCalories 370 per serving
CHOCOLATE CHIP COOKIE ICE BOX CAKE RECIPE (GLUTEN
From oliveyouwhole.com
GLUTEN FREE CHOCOLATE CHIP COOKIE CAKE - CELIAC MAMA
From celiacmama.com
CHOCOLATE CHIP COOKIE ICEBOX CAKE - CHEF MEGAN MITCHELL
From chefmeganmitchell.com
CHOCOLATE CHIP COOKIE ICEBOX CAKE - SALT AND SUGAR
From saltandsugar.net
GLUTEN FREE COOKIE CAKE | A FROSTED CHOCOLATE CHIP COOKIE
From glutenfreeonashoestring.com
CHOCOLATE ICEBOX CAKE RECIPE - EATING ON A DIME
From eatingonadime.com
GLUTEN-FREE CHOCOLATE CHIP ICE BOX CAKE | RECIPE | ICEBOX …
From pinterest.ca
GLUTEN-FREE, DAIRY-FREE ICEBOX CAKE - JACKIE OURMAN
From jackieourman.com
GLUTEN FREE ICEBOX CAKE IS CLASSIC AND MAKE-AHEAD - SAVORY SAVER
From savorysaver.com
GLUTEN-FREE DOUBLE CHOCOLATE NO BAKE ICEBOX CAKE
From pbfingers.com
GLUTEN-FREE CHOCOLATE CHIP SUNBUTTER ICEBOX CAKE RECIPE
From glutenfreeandmore.com
GLUTEN-FREE CHOCOLATE CHIP CAKE - KING ARTHUR BAKING
From kingarthurbaking.com
10 BEST GLUTEN FREE ICE CREAM CAKE RECIPES - YUMMLY
From yummly.com
OLD-FASHIONED CHOCOLATE ICEBOX CAKE - FLAVOR WALK
From flavorwalk.com
CHOCOLATE ESPRESSO CAKE (GLUTEN FREE) RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
THE ULTIMATE GLUTEN FREE CHOCOLATE CAKE - THE LOOPY WHISK
From theloopywhisk.com
GLUTEN-FREE CHOCOLATE CHIP MUG CAKE RECIPE - THE DELICIOUS SPOON
From thedeliciousspoon.com
CHOCOLATE CHIP CAKE - GLUTEN FREE, EGGLESS - JUST AS TASTY
From justastasty.com
GLUTEN FREE CHOCOLATE CHIP BIRTHDAY CAKE - RAISING GENERATION …
From raisinggenerationnourished.com
BIRTHDAY CHOCOLATE CHIP COOKIE CAKE {GLUTEN-FREE ... - BRIGHT-EYED …
From brighteyedbaker.com
EARL GREY ICE BOX CAKE | EAT! GLUTEN-FREE
From celiac.org
GLUTEN-FREE COOKIE CAKE (CHOCOLATE CHIP) - MAMASHIRE
From mamashire.com
TOP 42 GLUTEN FREE PACZKI RECIPE RECIPES
From tprecipes.com
GLUTEN FREE STRAWBERRY ICEBOX CAKE - WHAT THE FORK
From whattheforkfoodblog.com
GLUTEN-FREE CHOCOLATE CHIP ICE BOX CAKE | RECIPE | GLUTEN FREE ...
From pinterest.com
CLASSIC ICEBOX CAKE | AN OLD FASHIONED 3 INGREDIENT RECIPE
From glutenfreeonashoestring.com
GLUTEN FREE ICE BOX CAKE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
ICEBOX CAKE - CELEBRATING SWEETS
From celebratingsweets.com
CHOCOLATE CHIP COOKIE ICEBOX CAKE - SWEETEST MENU
From sweetestmenu.com
[GLUTEN-FREE RECIPE] GRANDMA’S OLD FASHIONED ICE BOX CAKE
From threebakers.com
THE BEST GLUTEN-FREE CHOCOLATE CAKE
From glutenfreebaking.com
CHOCOLATE WAFER COOKIES & ICE BOX CAKE (GLUTEN-FREE & VEGAN)
From myrealdish.com
GLUTEN-FREE CHOCOLATE CHIP ICE BOX CAKE | RECIPE | GLUTEN FREE ...
From pinterest.com
KETO CHOCOLATE ICEBOX CAKE - TRINA KRUG
From trinakrug.com
NO-BAKE GLUTEN FREE OREO ICEBOX CAKE - WHAT THE FORK
From whattheforkfoodblog.com
EASY GLUTEN-FREE CHOCOLATE CAKE
From glutenfreepalate.com
GLUTEN FREE CHOCOLATE CHIP COOKIE CAKE
From cathysglutenfree.com
CHOCOLATE CHIP CHICKPEA BLONDIES | HEALTHYGFFAMILY.COM
From healthygffamily.com
AMAZING GLUTEN FREE CHOCOLATE CAKE
From faithfullyglutenfree.com
GLUTEN-FREE CHOCOLATE CHIP COOKIE BARS
From glutenfreebaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search