Gnocchi With Sausage Tomatoes And Spinach Recipes
GNOCCHI WITH SAUSAGE, TOMATOES AND SPINACH
This easy Gnocchi recipe is made with chicken sausage, spinach, tomatoes and red peppers for a veggie-loaded meal that's ready in about 30 minutes!
Provided by Ashley Fehr
Categories Main Course
Time 30m
Number Of Ingredients 13
Steps:
- Add the canola oil to a large skillet over medium-high heat.
- Cook peppers and onion until softened (about 3-4 minutes) and add the chicken sausage (cutting the casing off to remove it). Use a spatula to break it into small pieces while it cooks.
- When sausage is no longer pink, add garlic, Italian seasoning, salt and pepper and cook 1 minute.
- Add gnocchi, chicken broth and tomatoes and bring to a simmer over medium high heat. Cover, reduce heat to medium-low, and simmer until gnocchi is tender (about 5 minutes).
- Remove lid, stir in spinach and Parmesan, and cover to allow spinach to wilt slightly.
- Serve.
Nutrition Facts : Calories 530 kcal, Carbohydrate 56 g, Protein 25 g, Fat 24 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 71 mg, Sodium 2182 mg, Fiber 5 g, Sugar 5 g, ServingSize 1 serving
SAUSAGE, SPINACH AND GNOCCHI
I get creative in the kitchen with dishes like this when we're too busy to go to the grocery store. My daughter loves this dish, and it's easy for little fingers to pick up while still learning to use utensils. -Carla Andrews, Lorton, Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook gnocchi according to package directions; drain. Meanwhile, in a large skillet, heat oil over medium heat; cook sausage 5-7 minutes or until no longer pink, breaking up sausage into crumbles. Add garlic; cook 1 minute longer. Drain. Add spinach and tomatoes; cook and stir just until spinach is wilted., Stir in gnocchi and spaghetti sauce; heat through. Freeze option: Freeze cooled gnocchi mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a skillet, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 442 calories, Fat 14g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 1341mg sodium, Carbohydrate 60g carbohydrate (15g sugars, Fiber 6g fiber), Protein 20g protein.
More about "gnocchi with sausage tomatoes and spinach recipes"
20-MINUTE, ONE-PAN GNOCCHI WITH SAUSAGE AND SPINACH
From chewoutloud.com
4.8/5 (58)Calories 217 per servingCategory Dinner, Main
- In a large nonstick skillet, add oil and heat over medium high until hot. Add onion and garlic and stir/cook until fragrant, 30 seconds.
- Add sausage; stir and break it up into pieces, until nicely browned. Don’t drain. Add uncooked gnocchi. Stir 1 min, gently breaking up any clumps. Stir in tomatoes with juices and chicken broth. Cover and cook on medium heat, 5 min, or just until gnocchi is fluffy and cooked through. Turn off heat.
- Add spinach and pepper. Stir until spinach leaves are wilted. Sprinkle with cheeses and cover for 3-5 minutes or until cheese is melty. Serve immediately.
ITALIAN SAUSAGE GNOCCHI WITH SPINACH AND CHERRY …
From sungrownkitchen.com
CREAMY TUSCAN SAUSAGE GNOCCHI (ONE PAN, 20 MINUTES)
From saltandlavender.com
GNOCCHI WITH SPINACH & TOMATOES RECIPE | HELLOFRESH
From hellofresh.com
GNOCCHI WITH SAUSAGE AND SPINACH RECIPE | MYRECIPES
From myrecipes.com
GNOCCHI WITH SAUSAGE AND SPINACH RECIPE - REAL SIMPLE
From realsimple.com
4/5 (220)Total Time 25 minsAuthor Kate MerkerCalories 815 per serving
- Cook the gnocchi according to the package directions. Drain, reserving ¼ cup of the cooking liquid.
- Meanwhile, heat the oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes.
- Add the garlic, spinach, salt, and pepper and cook, tossing frequently, until the spinach wilts, about 3 minutes.
GNOCCHI WITH SAUSAGE, SPINACH, & TOMATO - SALT & PREPPER
From saltandprepper.com
Estimated Reading Time 30 secs
SHEET PAN TOMATO GNOCCHI - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
SPINACH & SAUSAGE GNOCCHI RECIPE | EATINGWELL
From eatingwell.com
ITALIAN SAUSAGE GNOCCHI - CANADIAN COOKING ADVENTURES
From canadiancookingadventures.com
10 EASY GNOCCHI RECIPES FOR WEEKNIGHTS - LIFE AS A STRAWBERRY
From lifeasastrawberry.com
SLOW-COOKER CREAMY SUN-DRIED TOMATO GNOCCHI WITH DELICATA …
From eatingwell.com
GNOCCHI WITH CHICKEN SAUSAGE AND SPINACH | SAVORY
From savoryonline.com
10 BEST GNOCCHI WITH SAUSAGE RECIPES | YUMMLY
From yummly.com
27 GNOCCHI AND SAUSAGE RECIPES WE CAN’T RESIST
From happymuncher.com
SAUSAGE AND SPINACH GNOCCHI BAKE - BRITNEY BREAKS BREAD
From britneybreaksbread.com
CREAMY GNOCCHI WITH SUN-DRIED TOMATOES - THE LAST FOOD BLOG
From thelastfoodblog.com
SMOKED SAUSAGE GNOCCHI WITH SUN-DRIED TOMATOES RECIPE
From recipes.net
CREAMY GNOCCHI WITH TOMATOES AND SPINACH - THE ASHCROFT …
From ashcroftfamilytable.com
GNOCCHI WITH SPINACH & TOMATOES RECIPE | HELLOFRESH
From hellofresh.com
25+ NEW HEALTHY SOUP RECIPES FOR JANUARY | EATINGWELL
From eatingwell.com
CREAMY SAUSAGE GNOCCHI - ONE-PAN, 30-MINUTE MEAL
From juliasalbum.com
CREAMY TOMATO SOUP WITH SAUSAGE AND SPINACH - MAEBELLS
From maebells.com
SAUSAGE GNOCCHI WITH SPINACH AND SUN-DRIED TOMATOES - EASY …
From seededatthetable.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
