Governors Mansion Summer Peach Tea Punch Recipes

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GOVERNOR'S MANSION SUMMER PEACH TEA PUNCH



Governor's Mansion Summer Peach Tea Punch image

This refreshing and summery peach tea punch is perfect for bridal or baby showers, garden parties, and elegant teas. Junior League of Austin, Texas, Austin Entertains, Southern Living MAY 2011

Provided by SweetnSaucy

Categories     Punch Beverage

Time 40m

Yield 1 Gal

Number Of Ingredients 8

3 family-size tea bags
2 cups loosely packed fresh mint leaves
1 (33 7/8 ounce) bottle peach nectar
6 ounces frozen lemonade concentrate, thawed
1/2 cup simple syrup
1 (1 liter) bottle ginger ale, chilled
1 (1 liter) bottle club soda, chilled
2 cups fresh peaches, wedges (for Garnish)

Steps:

  • Preparation.
  • 1. Bring 4 cups water to a boil in a medium saucepan; add tea bags and mint leaves. Boil 1 minute; remove from heat. Cover and steep 10 minutes.
  • 2. Discard tea bags and mint. Pour into a 1-gal. container; add peach nectar, lemonade concentrate, and Simple Sugar Syrup. Cover and chill 8 to 24 hours.
  • 3. Pour chilled tea mixture into a punch bowl or pitcher. Stir in ginger ale and club soda just before serving. Garnish, if desired.

Nutrition Facts : Calories 1444.9, Fat 3, SaturatedFat 0.3, Sodium 378.9, Carbohydrate 367.9, Fiber 15.1, Sugar 210.8, Protein 7.8

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