SALVADORAN PUPUSAS AS MADE BY CURLY AND HIS ABUELITA RECIPE BY TASTY
Here's what you need: green cabbage, small white onion, medium carrots, boiling water, distilled white vinegar, dried oregano, kosher salt, vegetable oil, boneless pork shoulder, salt, medium tomato, green bell pepper, small white onion, masa harina, salt, cold water, grated mozzarella cheese, refried bean, vegetable oil
Provided by Katie Aubin
Categories Sides
Yield 18 pupusas
Number Of Ingredients 19
Steps:
- Make the curtido: In a large bowl, combine the cabbage, onion, and carrots. Pour the boiling water over the vegetables and toss. Let sit for 10 minutes, then drain.
- In a liquid measuring cup or small bowl, combine the vinegar, oregano, and salt. Pour over the slaw and toss to coat. Once thoroughly mixed, transfer the curtido any any leftover liquid in the bowl to an airtight jar or container.
- Chill for at least 20 minutes in the refrigerator, or chill overnight for best results.
- Make the chicharrón: Heat the vegetable oil in a large pan over medium-high heat. Add the pork shoulder and salt. Cook for 15 minutes without disturbing. If the pork is browning too quickly, reduce the heat to medium. Turn the pork over and let cook on the other side for 10 minutes more, or until crispy and golden brown.
- Transfer the pork to a food processor and add the tomato, green bell pepper, and onion. Pulse until a thick paste forms. The mixture should not be watery. Set aside.
- Make the pupusa dough: In a large bowl, whisk together the masa harina and salt, then add the water. Use your hands to mix until the dough comes together with a clay-like texture.
- Fill a small bowl with water and a bit of oil and set near your work station. You'll wet your fingers with the mixture as you work to keep the dough from sticking to your hands.
- Take a golf ball-sized portion of dough and roll into a ball, then flatten into an even round.
- Fill the dough round with ½ tablespoon chicharrón paste, 1 teaspoon refried beans, and 1 teaspoon mozzarella cheese. Fold the dough over the filling until it's completely sealed. Then, pat out the ball between your hands until flat. If the pupusa cracks, patch it with a bit of dough and a little oil. Repeat with the remaining ingredients.
- Heat a large pan or griddle over medium heat. Brush with vegetable oil, then place 2-3 pupusas on the pan and cook for 2-4 minutes, or until the bottoms are golden brown. Flip and cook on the other side for 2-4 minutes more, until golden brown and warmed through. Repeat with the remaining pupusas.
- Serve the pupusas with curtido.
- Enjoy!
Nutrition Facts : Calories 201 calories, Carbohydrate 25 grams, Fat 7 grams, Fiber 3 grams, Protein 9 grams, Sugar 3 grams
GRANDMA'S CHRISTMAS CANDY
This recipe has been passed down in our family for generations, and is always a favorite.
Provided by Patti Lee O'Leary
Categories Desserts Chocolate Dessert Recipes
Yield 24
Number Of Ingredients 3
Steps:
- Line a 9 X13 inch pan with foil. Set aside.
- In the top pot of a double boiler set, slowly melt chocolate pieces and butter until smooth. Add peanut butter and stir until well mixed.
- Pour chocolate mixture into pan; cover and chill in refrigerator until hardened. Cut into small squares and serve.
Nutrition Facts : Calories 231.3 calories, Carbohydrate 13.7 g, Cholesterol 10.2 mg, Fat 18.6 g, Fiber 2.7 g, Protein 6.2 g, SaturatedFat 6.7 g, Sodium 131.7 mg, Sugar 9.9 g
GRANDMA'S HOT HOMINY
This is a great side dish for the holidays. Grandma always served this with Thanksgiving and Christmas dinners. Goes well with turkey and dressing.
Provided by oldcook
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine hominy, garlic, and jalapeno in a saucepan. Bring to a boil, reduce heat, and simmer until hominy is tender, 15 to 20 minutes. Strain out liquid and pour hominy mixture into baking dish. Stir sour cream and butter into hominy mixture; top with Cheddar cheese.
- Bake in preheated oven until cheese melts, about 25 minutes.
Nutrition Facts : Calories 219.8 calories, Carbohydrate 14.8 g, Cholesterol 37.7 mg, Fat 14.4 g, Fiber 2.4 g, Protein 7.8 g, SaturatedFat 8.7 g, Sodium 365.5 mg, Sugar 1.9 g
GRANDMA SHUFELT'S POTATO CANDY
Potato candy is a treasured memory of Christmas past. Grandma Shufelt, and then Aunt Claris made this rich treat only once each year. Was Dad ever surprised when I made it for him after my aunt passed. I'm the only family member who thought to ask for this 'secret' recipe.
Provided by Smart Red
Categories Candy
Time 1h
Yield 36-40 pieces
Number Of Ingredients 6
Steps:
- Cook and mash potatoes.
- While still warm, add the powdered sugar.
- Mix well.
- Add the coconut and nuts (I use peanuts).
- Add vanilla.
- Mix well.
- Form into small shapes or balls and leave for a while to cool and set.
- Melt dipping chocolate in a double boiler.
- Using a toothpick, roll each ball into the melted chocolate.
- Store in a cool place.
Nutrition Facts : Calories 199.2, Fat 3.5, SaturatedFat 1.6, Sodium 27.8, Carbohydrate 42.3, Fiber 1.1, Sugar 37.5, Protein 1.2
GRANDMA'S BUTTERSCOTCH CANDY
The recipe for this wonderfully buttery candy was handed down from my grandma. My brothers, sisters and I love it now as much as we did when we were little...and so do our families. It's become a cherished tradition.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3/4 pound.
Number Of Ingredients 5
Steps:
- Butter a 13x9-in. pan; set aside. In a heavy saucepan, combine the sugar, water and cream of tartar. Bring to a boil, without stirring, over medium heat until a candy thermometer reads 300° (hard-crack stage). Syrup will turn a golden color. , Remove from the heat; stir in butter and vanilla. Return to heat. Cook and stir until thermometer returns to 300°. Pour into prepared pan. Cool. Break into pieces.
Nutrition Facts : Calories 73 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 10mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.
More about "grandmashufeltspotatocandy recipes"
100 OF GRANDMA’S ALL-TIME BEST RECIPES
From tasteofhome.com
Author Rashanda Cobbins
62 TIMELESS CANNING RECIPES ONLY GRANDMA KNEW TO MAKE
From tasteofhome.com
Author Rashanda Cobbins
OLD-SCHOOL RECIPES JUST LIKE GRANDMA USED TO MAKE
From foodnetwork.com
28 INCREDIBLE CHRISTMAS CANDY RECIPES YOU CAN MAKE …
From womansday.com
65 EASY CHRISTMAS CANDY RECIPES - HOMEMADE …
From delish.com
10 OLD FASHIONED FRUGAL RECIPES FROM GRANDMA - A …
From acultivatednest.com
30 HEIRLOOM POTLUCK RECIPES PASSED DOWN FROM GRANDMA
From tasteofhome.com
Author Rachel Seis
15 CLASSIC GRANDMA DESSERTS YOU'LL LOVE TO MAKE AND SHARE
From allrecipes.com
Estimated Reading Time 3 mins
17 BELOVED SOUTHERN POTLUCK RECIPES JUST LIKE GRANDMA …
From allrecipes.com
30 SIMPLE HOMEMADE CANDY RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
RECIPES - MARTHA STEWART
From martha.com
GRANDMA'S POTATO CANDY - THE COUNTRY COOK
From thecountrycook.net
WINTER RECIPES | GOURMET TRAVELLER
From gourmettraveller.com.au
A JOURNEY DISCOVERING MY GRANDMOTHER'S HANDWRITTEN …
From grandmascookbook.ca
15 WOW-WORTHY RUTABAGA RECIPES | MYRECIPES
From myrecipes.com
UNFORGETTABLE EDIBLES — OUR 10 BEST CANNABIS RECIPES!
From cannigma.com
FOOD NETWORK STAFFERS' FAVORITE RECIPES FROM GRANDMA | FN DISH
From foodnetwork.com
DELICIOUS, CLASSIC RECIPES WITH A MODERN TWIST | MY GRANDMOTHER'S …
From mygrandmothersrecipe.com
15 COMFORT FOODS TO ENJOY DURING SUMMER | ALLRECIPES
From allrecipes.com
25 OLD-FASHIONED RECIPES YOUR GRANDMA KNEW BY HEART
From gracefullittlehoneybee.com
THE BEST CLASSIC RECIPES YOUR GRANDMA USED TO MAKE
From eatthis.com
GRANDMA'S BEST CHRISTMAS CANDY | TASTE OF HOME
From tasteofhome.com
23 TRADITIONAL PORTUGUESE RECIPES TO MAKE AT HOME 2022
From heythattastesgood.com
61 FESTIVE CHRISTMAS CANDY RECIPES - EPICURIOUS
From epicurious.com
20 EASY CHOCOLATE CANDY RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
- GRANDMAS RECIPE BOX
From grandmasrecipebox.com
EASY CHRISTMAS GUMDROP NOUGAT CANDY - A PRETTY LIFE IN THE …
From aprettylifeinthesuburbs.com
30 EASY HOMEMADE CHRISTMAS CANDY RECIPES - THE DOMESTIC …
From thedomesticcurator.com
30+ HOMEMADE CHRISTMAS CANDY RECIPES | MYRECIPES
From myrecipes.com
RECIPES COLLECTION - ENGLISH
From lcbo.com
RECIPES | GOODTO
From goodto.com
SPOIL YOUR KITTY WITH THESE HOMEMADE RECIPES – SPCA WEST
From spcaouest.ca
14 BEST MAGNOLIA TABLE RECIPES -BY JOANNA GAINES
From topteenrecipes.com
CHEF COOKS GRANDMA’S RECIPE AND PEOPLE CAN’T GET ENOUGH
From sweetandsavory.co
40 OF THE BEST CHRISTMAS CANDY RECIPES - KITCHEN FUN WITH MY 3 …
From kitchenfunwithmy3sons.com
7 HISTORIC DISHES BORN FROM TOUGH TIMES THAT YOU CAN …
From atlasobscura.com
SOUL FOOD SUNDAY :: GRANNY'S FAVORITES - FORT WORTH MOMS
From fwmoms.com
RECIPES - GRANDMA'S MOLASSES®
From grandmasmolasses.com
GERMAN BOLOGNA | OLDFATGUY.CA
From oldfatguy.ca
28 GRANDMA-APPROVED HOLIDAY RECIPES | MYRECIPES
From myrecipes.com
GRANDMA WOODWARD'S HOMEMADE CHRISTMAS TOFFEE - CHEZ US
From chezus.com
GOOD OLD RECIPES – GRANDMA-APPROVED OLD FASHIONED RECIPES
From goodoldrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love