Grannys Fruit Crisp Recipes
GRANDMA'S OLD-FASHIONED APPLE CRISP
Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.
Provided by longjasonoutlookcom
Categories Apple Crisps and Crumbles
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
- Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
- Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
- Bake in the preheated oven until golden and bubbly, about 1 hour.
Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g
FRUIT CRISP
No need to have fresh fruit on hand to pull together this classic cobbler. Canned apple or peach pie filling form a sweet base, and dried cranberries add just the right touch of tang.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease or spray 9-inch square (2-quart) glass baking dish. Spoon pie filling into baking dish. Stir in cranberries.
- Add flour, brown sugar, old-fashioned oats and ground cinnamon into bowl. Cut in butter with fork until well mixed. Stir in pecans. Sprinkle over pie filling.
- Bake about 30 minutes or until topping is browned.
Nutrition Facts : Calories 430, Carbohydrate 80 g, Cholesterol 20 mg, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 62 g, TransFat 0 g
APPLE AND MIXED FRUIT CRISP
I came up with this after combining a couple different recipes. Use whatever dried mixed fruit you like; I like cranberries, blueberries, raisins, strawberries, etc. Goes great with a scoop of vanilla bean ice cream on top. Yummy! Entered: Jun 14, 2005
Provided by flower7
Categories Dessert
Time 1h
Yield 5-8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F Lightly grease a 10-inch round baking dish.
- Combine fruit mixture ingredients (apples through lemon juice & zest) and transfer to prepared baking dish.
- Combine dry topping ingredients (oats through nutmeg) then cut in butter (I use my fingers to combine) until crumbly. Sprinkle topping over fruit mixture.
- Bake until fruit bubbles and topping is browned, 35-45 minutes.
- Serve warm.
Nutrition Facts : Calories 492.2, Fat 19.8, SaturatedFat 12, Cholesterol 48.8, Sodium 146.9, Carbohydrate 78, Fiber 5.4, Sugar 48.5, Protein 4.7
GRANNY'S SWEET-AND-TART APPLE CRISP
A sweet and tart dessert that disappears at every dining table. It is a fun twist on apple cobbler! Goes great with vanilla ice cream or whipped topping! Wonderful hot or cold.
Provided by Kristi Celaya
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 9
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread diced apples into the bottom of a 9-inch square baking dish.
- Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover.
- Bake in preheated oven until the apples are tender, about 30 minutes.
Nutrition Facts : Calories 170.6 calories, Carbohydrate 26.2 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 4.4 g, Sodium 52.7 mg, Sugar 16.6 g
GRANDMA'S APPLE CRISP
This recipe has been in the family for at least a couple generations. A generous scoop of warm apple crisp is terrific served over ice cream, and is also great on its own, too, without any accompaniment.
Provided by DoughReMi
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- In a bowl, sprinkle 1/2 teaspoon cinnamon, salt and granulated sugar over apples. Toss or gently stir to evenly cover apples with mixture.
- Pour apples into an ungreased 8 X 8 inch baking pan.
- Mix remaining ingredients in a bowl, working margarine or butter into dry ingredients with a fork or hands until mixture is crumbly.
- Sprinkle mixture over apples.
- Bake until topping is golden and crispy, and apples are tender, around 30 minutes.
- Serve warm.
QUICK FRUIT CRISP
Fruit crisps often take time to prepare, what with slicing the fruit and baking in the oven. But this quick and easy dessert uses canned pie filling and is cooked in a skillet! Serve it alone or with a scoop of ice cream.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a medium skillet, heat pie filling and lemon juice over medium heat for 5 minutes or until bubbly, stirring occasionally. Meanwhile, place cereal in a resealable plastic bag; crush slightly with a rolling pin. In a skillet, melt butter. Stir in cereal, sugar and cinnamon; cook and stir for 2-3 minutes. Sprinkle over the fruit mixture. Serve warm with ice cream if desired.
Nutrition Facts :
More about "grannys fruit crisp recipes"
GRANNY SMITH APPLE CRISP RECIPE | SIDECHEF
2021-04-26 Peel the Granny Smith Apples (10 1/3 cups) and thinly slice them. Step 2. Preheat oven to 350 degrees F (180 degrees C). In a large bowl, toss …
From sidechef.com
5/5 (2)Total Time 1 hrCuisine AmericanCalories 67 per serving
From sidechef.com
5/5 (2)Total Time 1 hrCuisine AmericanCalories 67 per serving
- Preheat oven to 350 degrees F (180 degrees C). In a large bowl, toss the apples with Lemon Juice (2 tablespoon) and Granulated Sugar (1/2 cup)
- In a large skillet, melt 1/4 of the stick of Butter (2 tablespoon) Add the apple mixture and cook over moderate heat stirring occasionally until softening but not brown.
- Scrape the apples into a large baking dish. Wipe out the apple bowl and add the remaining ingredients plus the rest of the Butter (8 tablespoon). With your hands, break up the butter into the All-Purpose Flour (1 1/2 cup), Old Fashioned Rolled Oats (3/4 cup), Brown Sugar (1 1/2 cup), Ground Cinnamon (1 tablespoon), Salt (1/2 tablespoon) and Ground Cardamom (1/2 tablespoon) until it resembles coarse crumbs. This is your topping.
GRANNY SMITH APPLE CRISP RECIPE - TANYA HOLLAND | FOOD …
2013-12-07 Step 1. Preheat the oven to 350°. In a large bowl, toss the apples with the lemon juice and granulated sugar. In a very large skillet, melt the 2 …
From foodandwine.com
3.5/5 (2)Total Time 1 hr 15 minsServings 12
From foodandwine.com
3.5/5 (2)Total Time 1 hr 15 minsServings 12
- Preheat the oven to 350°. In a large bowl, toss the apples with the lemon juice and granulated sugar. In a very large skillet, melt the 2 tablespoons of butter. Add the apples and cook over moderate heat, stirring occasionally, until softened but not browned, about 5 minutes. Scrape the apples into a large baking dish.
- Wipe out the bowl. Add the flour, brown sugar, oats, cinnamon, salt, cardamom and the 1 stick of diced butter and, using your fingers, rub the butter into the dry ingredients until the mixture resembles coarse meal. Press the topping into clumps and scatter it over the apples.
- Bake the crisp for 45 to 50 minutes, until the apples are bubbling and the topping is golden. Let cool, then serve warm with crème fraîche or ice cream.
GRANNY’S APPLE CRISP » …
2010-05-19 GRANNY’S APPLE CRISP *2 different variations for the Crumble Top. You will need: 10-12 medium Granny Smith apples, peeled and sliced. 3 …
From justgetoffyourbuttandbake.com
Estimated Reading Time 6 mins
From justgetoffyourbuttandbake.com
Estimated Reading Time 6 mins
EASY FRUIT CRISP ~SWEET & SAVORY
2017-07-13 Preheat the oven to 350°F (177°C). To prepare the filling, whisk together sugar, flour, cornstarch and salt in small bowl. Place the fruits in 9-inch baking dish. Add sugar mixture over fruits and mix everything.
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
GRANDMA’S APPLE CRISP RECIPE - PINCH OF YUM
2011-03-18 Preheat oven to 350 degrees. Combine the first three ingredients and place in a greased 8×8 baking dish. Combine the remaining ingredients and sprinkle over the top of the apple mixture. Bake for 30 minutes. Serve warm with whipped cream or ice cream! clock.
From pinchofyum.com
From pinchofyum.com
OLD-WORLD FRUIT CRISP — MELISSAS PRODUCE
Fresh Fruit, Vegetables, and Gift Baskets. We sell specialty produce, including baby vegetable gifts, okinawan sweet potatoes, coquitos, banana leaves, steamed beans ...
From melissas.com
From melissas.com
GRANOLA FRUIT CRISP DESSERT - SOUTHERN HOME EXPRESS
2019-12-28 Pour the contents of the fruit pie filling into the casserole dish and spread evenly. Sprinkle the cinnamon over the top of the fruit. Spread the granola evenly over the top. Drizzle the melted butter over the granola. Bake at 350 degrees for approximately 20 minutes or until the fruit begins to bubble. Cool for 10 minutes before serving.
From southernhomeexpress.com
From southernhomeexpress.com
LOW CARB APPLE CRISP - BUTTER TOGETHER KITCHEN
2021-04-14 Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 minutes. Sweetener and butter will thicken to a deeper brown. Pour mixture into your baking dish, set aside. Almond Flour Crisp: Preheat oven to 350 degrees. Melt one stick of butter, set aside.
From buttertogetherkitchen.com
From buttertogetherkitchen.com
EASY HEALTHY SUGAR-FREE APPLE CRISP + {VIDEO} - STAY SNATCHED
2020-08-24 Add the apples, cinnamon, vanilla, sweetener, and lemon juice. Stir and cook for 2-3 minutes until the apples are soft. Mix the cornstarch and water in a small bowl. Add to the pan and stir. Transfer the apple mixture to the bottom of the baking dish. Combine the oats, brown sweetener, cinnamon and melted butter in a separate bowl.
From staysnatched.com
From staysnatched.com
HOW TO MAKE ANY FRUIT CRISP IN 4 EASY STEPS | KITCHN
2020-01-21 Arrange a rack in the middle of the oven and heat to 350°F. Coat a 9x9-inch or 11x7-inch glass baking dish with butter; set aside. Make the fruit filling. Whisk together the sugar and cornstarch in a medium mixing bowl until lump …
From thekitchn.com
From thekitchn.com
GRANDMA'S EASY APPLE CRISP RECIPE - THESE OLD COOKBOOKS
2019-05-06 Preheat oven to 375 degrees F. Spray a 9 x 9 inch baking dish with nonstick cooking spray. Arrange peeled and sliced apples in the bottom of the prepared baking dish. Combine water and cinnamon, and pour over apple slices. Work together flour, sugar and butter until it becomes crumbly. Sprinkle mixture over apples.
From theseoldcookbooks.com
From theseoldcookbooks.com
GRANDMA'S APPLE CRISP RECIPE - ONLY 5 BASIC INGREDIENTS REQUIRED!
Instructions. Preheat oven to 350° F. Grease an 8x11 baking dish and set aside. Peel, core and cut apples into bite size chunks or slices and place in the prepared baking dish. Sprinkle with tops of the apples with 1/2 tsp cinnamon and 3 Tbsp. butter, cut in pieces.
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From makeyourmeals.com
40 VINTAGE FRUIT COBBLER RECIPES TO MAKE ALL-YEAR ROUND
CROCK-POT FRUIT CRISP RECIPE - A MOM'S TAKE
2014-10-02 Cook on low heat for 2 ½ hours. In medium bowl mix together topping ingredients until well blended and butter well incorporated in small pieces. After filling has cooked for 2 ½ hours, remove lid and sprinkle crisp on top. Leave lid vented by propping up with spoon handle or turning sideways on crock-pot. Cook for an additional 30-35 minutes ...
From amomstake.com
From amomstake.com
APPLE CRISP WITHOUT OATS - BROWN SUGAR STREUSEL TOPPING
2021-07-28 Step 2. Peel apples and then chop into ½-inch pieces right into the buttered dish. Step 3. Add the lemon juice to the apples and gently toss to coat the apples. Step 4. Add the vanilla, cinnamon, brown sugar, and cornstarch and …
From southernfoodandfun.com
From southernfoodandfun.com
HOMEMADE FRUIT CRISP RECIPE - CLEVERLY SIMPLE
2014-07-02 Instructions. Combine 1 cup rolled oats, ½ cup all purpose flour, ½ cup dark brown sugar, ½ t. cinnamon and ¼ teaspoon nutmeg in a bowl. Using a pastry blender or forks, incorporate 1 cut up stick of cold, salted butter until you …
From cleverlysimple.com
From cleverlysimple.com
GRANDMA MARY'S APPLE CRISP WITH SWEET BISCUIT TOPPING RECIPE
2022-03-16 Preheat the oven to 350°F, and set a rack to the middle position. Arrange the sliced apples in an even layer in a 9- by 13-inch baking dish (no need to grease it); set aside. In a large bowl, whisk together the flour, baking powder, salt, and sugar. Add the eggs and, using a fork or a pastry cutter, work in until crumbly.
From newengland.com
From newengland.com
HEALTHY RECIPE ESSENTIALS: FRUIT CRISP - FOOD NETWORK
Most recipes call for mounds of butter, which can quickly rack up the calories in the crisp to more than 400 per serving. Tons of nuts and sugar can also contribute more calories than necessary.
From foodnetwork.com
From foodnetwork.com
BAKED FRUIT CRISP DESSERT WITH GRANOLA - PLATTER TALK
2015-06-18 Stone Fruit Crisp features a blend of seasonal stone fruits. Showcasing an array of colorful plums, bing cherries, and fresh peaches, this dessert features the best of early summer. Taking it up to an even higher level, it's topped with a …
From plattertalk.com
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GRANNY JOY'S APPLE CRISP: A FAMILY TREASURE - AMIDST THE CHAOS
2017-10-31 Preheat oven at 350 degrees; Peel apples and slice apples. Place in mixing bowl. Mix in sugar and cinnamon mixture, coating all apple slices evenly.
From amidstthechaos.ca
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GRANNY SMITH APPLE CRISP | GLUTEN FREE CRISP DESSERT RECIPE
2011-10-06 Instructions. In a 1.5 quart pyrex bowl, toss apples, xylitol and lemon juice. Stir water and arrowroot together to make a slurry then toss into apple mixture. In a medium bowl, combine almond flour, salt and cinnamon. In a small bowl combine vanilla, coconut oil and xylitol. Stir wet ingredients into dry --mixture will be very crumbly.
From elanaspantry.com
From elanaspantry.com
GRANDMA'S APPLE CRISP - MYWAYGOURMET
Instructions. Preheat oven to 350 degrees F. In a medium bowl, combine all crumble ingredients except butter. Then, cut in butter and incorporate with a pastry cutter, your hands, or a fork until large crumbs form. Press half of the crumble on the bottom and up the sides of a 9-in pie plate.
From mywaygourmet.net
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CLASSIC APPLE CRISP RECIPE - SALLY'S BAKING ADDICTION
2021-10-23 To make apple crisp without oats, use the topping from apple crumble pie, only slightly increased. Use 3/4 cup (150g) brown sugar, 1 teaspoon ground cinnamon, 1 cup (125g) all-purpose flour, and 1/2 cup (115g) unsalted butter, melted and slightly cooled. Mix the brown sugar, cinnamon, and flour together. Using a fork, stir in the cooled melted ...
From sallysbakingaddiction.com
From sallysbakingaddiction.com
12 FRUIT CRISP RECIPES TO MAKE THIS SUMMER AND YEAR-ROUND
2020-07-17 Grace Parisi’s peach-gingersnap crisp only requires seven ingredients: unsalted butter, peaches, light brown sugar, fresh lemon juice, all-purpose flour, a pinch of salt, and coarsely crushed ...
From foodandwine.com
From foodandwine.com
GRANNY'S SWEET-AND-TART APPLE CRISP - YUM TASTE
2015-02-27 Directions. Preheat oven to 350 degrees F (175 degrees C). Spread diced apples into the bottom of a 9-inch square baking dish. Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl.
From yumtaste.com
From yumtaste.com
OATMEAL FRUIT CRISP RECIPE | QUAKER OATS
Heat oven to 350°F. Spray 8-inch square glass baking dish with cooking spray. For filling, combine fruit and water in large bowl. Add sugar, flour and cinnamon; stir until fruit is evenly coated. Spoon into baking dish. For topping, combine all ingredients in medium bowl; mix well.
From quakeroats.com
From quakeroats.com
APPLE CRISP WITHOUT OATS (EASY RECIPE!) | FORK IN THE KITCHEN
2015-10-02 Here are the simple recipe steps: Slice the apples fairly thin. You don’t want them falling apart during the baking process because they’re too thin, or because of the apple type – see more in the FAQs about what type of apple to use. 2. Mix the apples with sugar and cinnamon. A little water, too, to aid in mixing.
From forkinthekitchen.com
From forkinthekitchen.com
FRUIT CRISP | BETTER HOMES & GARDENS
Preheat oven to 375°F. If fruit is frozen, thaw but do not drain. Place fruit in a 2-quart square baking dish. Stir in the granulated sugar. For topping, in a medium bowl stir together oats, brown sugar, flour, and nutmeg. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Stir in the nuts.
From bhg.com
From bhg.com
FRUIT CRISP PIONEER WOMAN – 30+ BEST RECIPE VIDEOS
Preheat the oven to 350 degrees f. Place a small pot over medium heat and add the blueberries, blackberries, raspberries, granulated sugar and lemon zest and juice. Once baked, remove the apple crisp from the oven and. 8 medium granny smith apples, peeled and sliced;
From sumo-d.com
From sumo-d.com
INA GARTEN FRUIT CRISP RECIPE - FOOD NEWS
How to Make Ina Garten’s Old-Fashioned Apple Crisp. Preheat the oven to 350˚F and butter a 9×14-inch baking dish. Peel, core, and slice the apples into wedges and transfer to a bowl. Add the lemon zest and juice, orange zest and juice, sugar, cinnamon, and nutmeg, and stir to combine. Pour the apples into the prepared baking dish.
From foodnewsnews.com
From foodnewsnews.com
GRANDMA'S APPLE CRISP - FRUGAL FIT MOM
2020-02-14 Cut all ingredients for the topping with a pastry blender until crumbly. I tend to double to topping because more is always better. Ha! Place filling ingredients in 9x9 glass baking dish and stir. Cover the apples with the topping and microwave for 10-13 minutes. Let it sit for 10 minutes and enjoy any time of the day. Breakfast, especially.
From frugalfitmom.net
From frugalfitmom.net
HEALTHY FRUIT CRISP {SLOW COOKER OR OVEN} - THE LEAN GREEN BEAN
2018-06-06 Use your hands to mix everything together really well and crumble the peanut butter and butter so it combines with all of the flour and oats. Sprinkle crumble mixture over top of fruit. Cook at 350 for 40 minutes in the oven or 2-2.5 hours on high in the slow cooker. Serve over yogurt or cottage cheese, or topped with ice cream.
From theleangreenbean.com
From theleangreenbean.com
GRANNY'S APPLE CRISP - BIGOVEN.COM
HOW TO MAKE EASY APPLE BERRY FRUIT CRISP - THE BUSY BAKER
2018-02-18 In a medium bowl, add the white and brown sugar, the oats, the flour, the cinnamon and the salt and stir well come combine. Add the melted butter and stir until well combined. Pour the topping evenly over the fruit mixture in the baking pan. Cover with aluminum foil and bake for 20 minutes at 350 degrees Fahrenheit.
From thebusybaker.ca
From thebusybaker.ca
15 FRUIT CRISPS YOU’LL CRUMBLE FOR - BRIT + CO
2014-11-12 2. The Best Apple Crisp Ever: When a recipe comes out of America’s Test Kitchen, you know it’s gotta be good. A combo of pecans, oats and flour make for one outstanding crumbly topping. (via Feastie) 3. Almond-Crisped Peaches: Top peach halves with a crumble of almonds, butter and sugar.
From brit.co
From brit.co
EASY APPLE CRISP RECIPE {VERY BEST! WITH VIDEO} - COOKING CLASSY
2017-10-15 How to Make Apple Crisp. Adjust oven rack and preheat oven. Butter baking dish. In a mixing bowl whisk together 1/2 cup flour, oats, 1/2 cup brown sugar, baking powder, 1/4 tsp cinnamon and 1/4 tsp salt. Rub butter into dry mixture with fingertips until it comes together into small crumbles. Refrigerate.
From cookingclassy.com
From cookingclassy.com
HOW TO MAKE A CRISP WITH ANY KIND OF FRUIT - BETTYCROCKER.COM
2018-09-26 Make the streusel. In a bowl, mix the flour, oats, brown sugar and spice. Cut in cold butter to form pea-sized pieces. Stir additional spice into streusel, if desired. In a separate bowl, mix the chopped fruit or berries, sugar, spice, flour and lemon juice. Pour fruit mixture into a 2-quart baking dish; top with streusel and bake 30-35 minutes ...
From bettycrocker.com
From bettycrocker.com
GRANDMA'S APPLE CRISP RECIPE - RECIPETIPS.COM
Directions. Peel, core, and slice the apples and place in a 9x13 inch baking pan. Mix sugar, flour and cinnamon. Sprinkle this mixture onto the apples. For the topping, combine flour, oatmeal, brown sugar, margarine or butter and baking powder. Crumble this mixture over the …
From recipetips.com
From recipetips.com
EASY GRANOLA BERRY CRISP - THE PIONEER WOMAN
2018-01-25 Directions. Heat oven to 350ºF. In a bowl, combine flour and butter. Using a fork, cut butter into flour until crumbly. Add granola and mix until well-combined. Set aside. In another large bowl, combine ingredients for berry mixture and mix until well-combined. Pour berry mixture into a 9 x 12 baking pan and cover with granola topping.
From thepioneerwoman.com
From thepioneerwoman.com
THE BEST APPLE CRISP RECIPE - TASTES BETTER FROM SCRATCH
2021-09-26 Stir in brown sugar, cinnamon, and nutmeg. Toss the apples in the sauce, then pour mixture into a 8×8” baking dish. Bake: Sprinkle the crumble topping over the top of the apples. Bake for about 30 minutes, or until the topping is golden brown. Allow the baked apple crisp to rest and cool for at least 10-15 minutes before serving.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
ANY FRUIT CRISP - LION'S BREAD
2019-08-04 Preheat the oven to 375 degrees Cut the fruit into large chunks or thick slices, and place in a large mixing bowl. Add the sugar, lemon juice, cornstarch, and kosher salt, mix to combine. Spray a large baking dish with nonstick cooking spray (I like coconut oil), and pour the prepared fruit into the dish.
From lionsbread.com
From lionsbread.com
GREAT GRANNY'S PEACH CRISP - GRANDPASORCHARD.COM
Drain peaches and put in loaf pan; add almond extract, tapioca, ¼ cup sugar and toss to coat well. Mix together remaining sugar, butter, oatmeal, almonds and cinnamon until crumbly; top the peaches and bake for 30 minutes, lower the heat to 325 degrees F …
From grandpasorchard.com
From grandpasorchard.com
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