SUNNY SCALLOPED EGGS
This is a recipe from the wife of the Pastor who married us. I have served it for brunch twice and it is very popular.
Provided by Pamela
Categories Breakfast
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, saute celery and onion in margarine.
- Blend in flour.
- Cook and stir until bubbly.
- Add salt and milk and cook until thick.
- Stir in chopped parsley.
- In a greased casserole, place hard boiled eggs, cut in half and round side up.
- Pour sauce over eggs.
- Toss mixture of melted margarine and bread crumbs over top.
- Bake at 400 degrees for 15 minutes (Optional-serve over Spinach leaves.).
Nutrition Facts : Calories 249.1, Fat 16.9, SaturatedFat 4.7, Cholesterol 220.5, Sodium 662.6, Carbohydrate 13.8, Fiber 0.8, Sugar 1.6, Protein 10.2
GREAT-GRANDMA'S SCALLOPED EGGS
Make and share this Great-Grandma's Scalloped Eggs recipe from Food.com.
Provided by Joanie Grow
Categories Breakfast
Time 36m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350° F.
- Grease an 8" square glass baking dish and cover bottom with a layer of crumbs.
- Place a layer of sliced hard boiled eggs, then sprinkle with crumbled bacon, dot with a few bits of butter, then repeat this layering process, finishing with a layer of buttered crumbs.
- Pour cream, milk or half and half over the whole dish until it comes about halfway up the side of the dish.
- Place, uncovered, in the oven until heated and browned, about 4-6 minutes.
- Serve over buttered toast, bagels or biscuits.
- Yield: 4 to 6 servings.
- Joanie's Note: This is good served over hash brown potatoes too!
ESCALLOPED CHICKEN - "GREAT GRANDMOTHER'S RECIPE" RECIPE - (3.8/5)
Provided by á-170456
Number Of Ingredients 19
Steps:
- Cook chicken; dice and set aside. Brown dry bread crumbs in the butter and set aside. Saute celery, onion, and parsley in margarine in skillet for about 5 minutes. Cut day-old bread into small pieces. Add sauteed vegetables to the bread, tossing lightly. Add seasonings and chicken broth. Turn into greased 13- by 9-inch casserole dish. Cover with 1/2 the Custard Sauce and then the diced chicken. Pour remaining custard over top. Sprinkle with prepared bread crumbs. Bake at 350 degrees for 45 minutes. For the Custard Sauce: Melt chicken fat and butter in a large sauce pan. Blend in flour, gradually add chicken broth and milk, stirring constantly. Add salt, stirring until mixture becomes very thick. Blend a little of the hot mixture into the eggs, then add to the remaining mixture in the saucepan. Cook 3 to 4 minutes. This recipe yields 10 to 12 servings.
GRANDMA'S SCALLOPED CORN
"This is a recipe near and dear to my heart," Connie Hoffa, from Okatie, South Carolina says about this colorful, comforting dish. "Even today, it's a favorite with our grown children."
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small skillet, saute celery and onion in butter until tender. Transfer to a large bowl; cool to room temperature. Stir in the corn, milk, saltines, cheese, eggs and salt., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with paprika. Cover and bake at 350° for 45-55 minutes or until golden brown.
Nutrition Facts : Calories 219 calories, Fat 11g fat (6g saturated fat), Cholesterol 95mg cholesterol, Sodium 952mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 1g fiber), Protein 8g protein.
More about "great grandmas scalloped eggs recipes"
GREAT-GRANDMA'S SCALLOPED CORN - COOKING WITH CARLEE
From cookingwithcarlee.com
HERE'S MY GRANDMA BETTY'S SCALLOPED CORN RECIPE - TASTE …
From tasteofhome.com
OLD SCALLOPED CELERY AND EGGS RECIPE – A HUNDRED …
From ahundredyearsago.com
SCALLOPED EGGS (VRP 151) | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
OUR 20 BEST GRANDMA-APPROVED RECIPES OF ALL TIME
From allrecipes.com
GRANDMA'S CORNBREAD - RENEE NICOLE'S KITCHEN
From reneenicoleskitchen.com
SCALLOPED POTATOES | GRANDMA'S BEST RECIPES
From grandmasbestrecipes.net
GREAT GRANDMA'S HOMEMADE EGG NOODLES - RECIPE - COOKS.COM
From cooks.com
GRANDMA’S SCALLOPED CORN - PLAIN.RECIPES
From plain.recipes
EGGS GRANDMAS - RECIPES - COOKS.COM
From cooks.com
GREAT GRANDMA'S ESCALLOPED EGGS WITH CHEESE - RECIPE
From cooks.com
GRANDMA’S CASSEROLE RECIPES | CHEAPISM.COM
From blog.cheapism.com
GRANDMA’S SCALLOPED CORN | RECIPE | SCALLOPED CORN, RECIPES, …
From pinterest.com
15 CLASSIC GRANDMA DESSERTS YOU'LL LOVE TO MAKE AND SHARE
From allrecipes.com
GRANDMA SCALLOPED POTATOES RECIPE | COOKBOOK CREATE
From cookbookcreate.com
GREAT-GRANDMA'S SCALLOPED CORN - PINTEREST.COM
From pinterest.com
MOM’S SCALLOPED CORN — VINTAGE DISH & TELL
From vintagedishandtell.com
SCALLOPED EGGS RECIPE - COOKING INDEX
From cookingindex.com
PALEO & WHOLE30 SCALLOPED POTATOES (VEGAN OPTION) - WHAT …
From whatgreatgrandmaate.com
HOW TO MAKE OLD-FASHIONED SCALLOPED POTATOES | TASTING TABLE …
From tastingtable.com
GRANDMA CHELL'S SCALLOPED OYSTERS RECIPE - COOKEATSHARE
From cookeatshare.com
THROWBACK RECIPE: GREAT GRANDMA RUBY'S COCONUT POUNDCAKE
From orgasmicrecipes.blogspot.com
WHOLE30 & PALEO SCALLOPED SWEET POTATOES - WHAT GREAT …
From whatgreatgrandmaate.com
SCALLOPED EGGS RECIPE - COOKEATSHARE
From cookeatshare.com
GREAT-GRANDMA'S HOMEMADE EGG NOODLES - COOKING WITH CARLEE
From cookingwithcarlee.com
SCALLOPED POTATOES – GRANDMA’S COMFORT FOOD - QUICK-E …
From quick-e-recipes.com
GREAT HOLIDAY RECIPES WE LEARNED FROM GRANDMOTHERS AND …
From littlethings.com
SCALLOPED CORN - ME AND MY CAPTAIN
From meandmycaptain.com
SCALLOPED EGGS AND BACON - MEALPLANNERPRO.COM
From mealplannerpro.com
GRANDMA’S SCALLOPED ASPARAGUS - LAKE OF THE WOODS
From lakeofthewoodsmn.com
SCALLOPED POTATOES WITH HARD BOILED EGGS - THE BOSSY KITCHEN
From thebossykitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love