Greek Mussels Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MUSSELS SAGANAKI RECIPE (GREEK MIDIA SAGANAKI)



Mussels Saganaki recipe (Greek Midia Saganaki) image

A summery and tasty mussels saganaki recipe! Midia saganaki (fried mussels) is one of the most popular appetizers served in a Greek Psarotaverna (fish tavern) and with good reason! Discover how to make your own Mussels saganaki with this traditional recipe, in less than 20 minutes.

Provided by Eli K. Giannopoulos

Categories     Appetizer

Time 20m

Number Of Ingredients 11

1 1/2 kg mussels, washed (50 ounces)
1 glass white wine (dry)
10 cherry tomatoes
1 pepper
1 red onion
1 spring of celery
1 carrot
2 cloves of garlic
1 bunch fresh parsley
100g/3.5 ounces feta cheese (optional)
1/2 cup olive oil

Steps:

  • Blend all the vegetables, apart from the tomatoes, into a blender, until finely chopped.
  • Heat a large saucepan into high heat and add the olive oil. Pour in the vegetable mixture and sauté.
  • Cut the cherry tomatoes into halves and add them into the pan along with the mussels and the feta cheese (crushed).
  • Pour in the white wine and cook at high heat, with the lid on, for 8-10 minutes.

STEAMED GREEK MUSSELS



Steamed Greek Mussels image

This recipe serves 2 as a main course or 4 as an appetizer. You will save about 25 minutes in preparation time if you purchase mussels that have already been cleaned and de-bearded. Confirm this with your fishmonger.

Provided by Compass & Fork

Categories     Appetizers     Main Dish

Yield 2 people

Number Of Ingredients 9

2 lb mussels (cleaned and de-bearded)
1 tbsp olive oil
4 cloves garlic (sliced)
3 tomato (chopped)
2 tbsp oregano, fresh, leaves (or 1 tablespoon dried)
1 cup dry white wine
2 tbsp parsley
1 lemon (juice only)
3 slices ciabatta (grilled. Click on link for recipe)

Steps:

  • Clean and de-beard the mussels.
  • Over a medium heat, add the olive oil and garlic. Stir occasionally, until the garlic is golden. Then add the tomatoes and oregano. Stir to combine, place a lid on the pan and cook until tomatoes start to break down, about 2 to 3 minutes.
  • Add the wine to the pan and when simmering again, add the mussels. Turn the heat up to medium/high and replace the lid. Shake the pan around occasionally and cook for 3 to 5 minutes, until all of the mussels have opened. Discard any that don't open.
  • Place mussels and sauce in a serving dish. sprinkle with parsley and serve with ciabatta and lemon juice.

SUNNY'S GREEN GODDESS MUSSELS



Sunny's Green Goddess Mussels image

Provided by Sunny Anderson

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 16

2 tablespoons salted butter
1 tablespoon olive oil
6 cloves garlic, grated
1 white onion, finely chopped
Kosher salt and freshly ground black pepper
1/2 cup full-fat plain Greek yogurt
4 cups vegetable, chicken or seafood stock
Zest and juice of 1 lemon
2 pounds PEI mussels, cleaned
1 tablespoon roughly chopped fresh cilantro
1 tablespoon roughly chopped fresh dill
1 tablespoon roughly chopped fresh mint
1 tablespoon roughly chopped fresh Italian or curly parsley
1 tablespoon roughly chopped fresh tarragon
2 scallions, white and green parts, roughly chopped
Crusty bread, to serve

Steps:

  • In a large pot, melt the butter in the oil over medium heat. Add the garlic and onions and season with a pinch of salt and a few grinds of pepper. Sauté until softened, about 5 minutes. Add the yogurt and whisk until smooth. Raise the heat to medium high and slowly whisk in the stock and lemon juice. Bring to a simmer. Immediately add the mussels and cover. Cook until the mussels have opened up, 6 to 8 minutes. Discard any mussels that do not open.
  • While the mussels are cooking, pile the cilantro, dill, mint, parsley, tarragon, scallions and lemon zest on a cutting board and roughly chop a little more.
  • Give the mussels a stir, add the herb-zest mixture and stir again. Serve hot with crusty bread to dunk into the cooking liquid.

STEAMED MUSSELS WITH FENNEL, TOMATOES, OUZO, AND CREAM



Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream image

Pick good fresh and alive mussels for this dish, preferably Penn Cove. The fresher the better. This recipe is simply amazing in flavor. You will love it. Serve with a slice of bread.

Provided by DJFoodie

Categories     World Cuisine Recipes     European     Greek

Time 30m

Yield 4

Number Of Ingredients 11

1 tablespoon olive oil
2 shallots, finely chopped
4 cloves garlic, finely chopped
1 bulb fennel - trimmed, cored and thinly sliced
1 large tomato, cubed
½ cup white wine
¼ cup ouzo
½ cup heavy cream
4 pounds mussels, cleaned and debearded
⅓ cup fresh basil leaves, torn
salt to taste

Steps:

  • Heat olive oil in a medium saucepan over medium heat. Stir in shallots and garlic, and cook until tender. Stir in fennel and tomato, and continue cooking about 5 minutes.
  • Mix white wine, ouzo, and heavy cream into the saucepan, and bring to a boil. Gradually stir in mussels, 1/2 the basil, and salt.
  • Cover saucepan, and continue cooking about 5 minutes, until the mussels have opened. Garnish with remaining basil to serve.

Nutrition Facts : Calories 339.1 calories, Carbohydrate 21.2 g, Cholesterol 76.3 mg, Fat 15.7 g, Fiber 2.7 g, Protein 16.3 g, SaturatedFat 7.4 g, Sodium 245.3 mg, Sugar 9.3 g

More about "greek mussels recipes"

EASY GREEK STYLE STEAMED MUSSELS
easy-greek-style-steamed-mussels image
Cook for about one minute and then add the tomatoes. Cook for another 2-3 minutes before adding the wine or oregano. Cook on medium heat until the …
From greekboston.com
Estimated Reading Time 1 min


GREEK MUSSELS | PUNCHFORK
20 mins · 6 ingredients · Makes 4 servings · Recipe from Allrecipes
From punchfork.com


MUSSELS - KETO FOOD FROM THE DEEP BLUE BY GREEK GOES KETO
2019-01-21 Add 1 bag of fennel tea, whole garlic heard which you cut just slightly to release the aroma. Add rosemary. Boil the mussels for 10-15 minutes or until they all open. (if any of …
From greekgoesketo.com


GREEK MUSSELS - MEDITERRANEAN RECIPES
Greek Mussels might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 4 servings with 208 calories, 20g of protein, and 6g of fat each. This recipe covers …
From fooddiez.com


FRIED MUSSELS RECIPE - GREEK FRIED MUSSELS WITH SKORDALIA
2017-04-10 Make the skordalia first. Dampen the bread with some water, then squeeze it dry. Tear it into pieces and put into a food processor. Add the garlic, salt and pine nuts and pulse a …
From honest-food.net


EASY BUT FANCY MUSSEL RECIPES | ALLRECIPES
Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream. An anise-flavored liqueur with roots in Greece gives this mussel recipe an incredibly unique taste. "At first I was skeptical about …
From allrecipes.com


EASY MUSSELS COOKED IN GREEK SAFFRON-PEPPER-TOMATO SAUCE
Heat oil in large pot over medium heat. Add shallots and garlic; sauté until tender, about 5 minutes. Add the wine, tomatoes with juice, pepper sauce, paprika, and saffron; sprinkle with …
From dianekochilas.com


GREEK STEAMED MUSSELS - SEA WEST NEWS
2019-08-27 Method: Chop the celery, leek and carrots into small cubes. Finely chop the onion and chili pepper. Transfer all of the vegetables to a pot and place over high heat. Add the olive …
From seawestnews.com


RECIPE FOR GREEK MUSSELS SAGANAKI
How to Make Greek Mussels Saganaki: Rinse the mussels in a colander with cool water. Set aside. Add the olive oil to a large pan (one that will fit all the mussels) and set the heat to …
From greekboston.com


25 EASY MUSSELS RECIPES - INSANELY GOOD
2022-06-02 20. Seafood Paella. When you’ve had a busy work week and you’re looking for something easy, satisfying, and delicious, this seafood paella is what you’ll need. This easy …
From insanelygoodrecipes.com


MUSSELS SAGANAKI RECIPE - GREEK CITY TIMES
2020-08-04 Mix. Add the chili pepper, lower heat and add the tomatoes. Bring the sauce to a boil and allow most of the liquid to evaporate. Add the shelled mussels. Season with salt and …
From greekcitytimes.com


THE 20 BEST MUSSEL RECIPES - GYPSYPLATE
2021-06-04 Turn up the heat and add the mussels. Give it a stir. Add tomatoes, finely chopped scotch bonnet peppers or green chilies, salt and black pepper. Let it simmer for a couple of …
From gypsyplate.com


GREEK MUSSELS ARE SO DELICIOUS!! HERE'S HOW I MAKE THEM
2022-05-20 I add olive oil to a large pan and put the stove on medium heat. I add one yellow onion, red bell pepper, and garlic. I cook this down for 5 minutes and then add the washed …
From worldwidegreeks.com


MUSSELS WITH RED SAUCE - MIA KOUPPA, TRADITIONAL GREEK RECIPES …
2018-03-08 Add the capers, green onions, and garlic. Cook, stirring often for another 5 minutes. To the pot add the tomato passata, water, wine, tomato paste, oregano, salt and pepper. Bring …
From miakouppa.com


MUSSELS SAGANAKI WITH MUSTARD | KALOFAGAS.CA
2011-01-27 Place a large pot on your stove-top over medium heat with the olive oil, onions, peppers and garlic and sweat for 5-6 minutes. Add the mussels, mustard, wine, Ouzo, lemon …
From kalofagas.ca


MUSSELS WITH TOMATOES AND FETA RECIPE - DIANE KOCHILAS | FOOD
Step 1. In a large pot, heat the olive oil. Add the garlic, onion, bell pepper, tomatoes, oregano and cayenne and cook over moderately high heat, stirring occasionally, until softened, about 4 ...
From foodandwine.com


GREEK MUSSELS SAGANAKI | AKIS PETRETZIKIS
Bring the sauce to a boil and allow most of the liquid to evaporate. Add the ketchup, mix and add the shelled mussels. Transfer to an ovenproof bowl. Cut the feta into pieces and place over …
From akispetretzikis.com


MUSSELS WITH GARLIC, WHITE WINE AND LEMON — GREEK GIRL …
2021-09-03 Mussels with Garlic, Lemon and White Wine. In a large stock pot or dutch oven over medium heat, melt 3 Tbsp butter and olive oil. Add the shallots, leeks, thyme and bay leaf and …
From greekgirlgourmet.net


FRIED MUSSELS — GREEK-RECIPE-COM
2004-04-13 Beat in a bowl the eggs and mix with some pepper. Add the mussels and mix well with your hands. Add some flour into the mixture to cover the mussels. Heat oil in a frying pan …
From greek-recipe.com


10 BEST MEDITERRANEAN MUSSELS RECIPES | YUMMLY
2022-06-01 Mushroom Small Sandwiches with Monkfish, Prawns and Mussels Veloute Kooking. extra-virgin olive oil, pepper, mussels, bay leaf, mushrooms and 6 more. Crispy Spring Rolls …
From yummly.com


TAVERNA-STYLE MUSSELS SAGANAKI - PEPPERSCALE
2021-02-23 2 yellow onions medium-sized, peeled and chopped into 1/8 inch dice. 4 cloves garlic peeled and finely sliced. 3 tablespoons olive oil. 1 teaspoon sea salt. 1 teaspoon black …
From pepperscale.com


GREEK FRIED MUSSELS - BLUE OCEAN MUSSELS
Using kitchen paper, pat the mussels dry and set aside. Mix the flour, corn flour, salt, pepper and oregano together. Dust the mussels in the seasoned flour, shaking off any excess flour. Heat …
From blueoceanmussels.com


MUSSELS MARINARA WITH FENNEL (GREECE) - MEDITERRANEAN LIVING
Remove any beards that are noticeable. Discard the shells and parsley stalks, but reserve the broth for later. Add the olive oil to a large skillet on medium heat. Sauté the onion till browned …
From mediterraneanliving.com


NEW ZEALAND MUSSELS SERVED 5 WAYS - CHEF DENNIS
2021-04-01 Garlic. Sautee chopped garlic lightly in melted butter. add romano cheese and parsley to the garlic butter after removing it from the stove top. place the garlic butter in the …
From askchefdennis.com


GREEK MUSSELS RECIPE | COOKTHISMEAL.COM
Take off the heat and transfer the mussels to a serving dish, leaving the liquid in the pot. Return the pot to the heat and add the wine and parsley to the liquid. Bring to a boil and reduce by …
From cookthismeal.com


GREEK MUSSELS - GREEK
Steamed mussels with a white wine and Greek yogurt sauce. Garnish with plenty of lemon and serve with a good crusty bread. Garnish with plenty of lemon and serve with a good crusty …
From worldrecipes.org


MUSSELS IN TOMATO SAUCE | AKIS PETRETZIKIS
Mussels in tomato sauce by Greek chef Akis Petretzikis. Make easily and quickly this tasty recipe for mussels with tomatoes, potatoes, and more, in the oven! Mussels in tomato sauce …
From akispetretzikis.com


MUSSEL RECIPES | EYRE PENINSULA SEAFOODS
Black mussels dominate the menus of the world’s leading restaurants. Native to the waters of Southern Africa, the Arctic Ocean, the North Pacific and North Atlantic Oceans the similarity of …
From epseafoods.com.au


GREEK MUSSELS SAGANAKI RECIPE - FOOD NEWS
Recipe for Greek Mussels Saganaki. Mussels Saganaki. (makes 2 appetizer servings) 1lb of fresh mussels, shucked. 1/4 cup of olive oil. 2 ripe medium-sized tomatoes. (or 1 Tbsp. of …
From foodnewsnews.com


STEAMED MUSSELS | AKIS PETRETZIKIS - YOUTUBE
Steamed mussels | Akis PetretzikisSubscribe: http://bit.ly/akispetretzikisengRecipe: https://akispetretzikis.com/en/categories/thalassina-kai-psaria/mydia-ac...
From youtube.com


STEAMED GREEK MUSSELS WILL MAKE YOU HAPPY | RECIPE | GREEK …
Jun 14, 2019 - Steamed Greek mussels are simplicity themselves, just like life on the Greek Islands. Quick to cook and full of robust Greek flavors. Jun 14, 2019 - Steamed Greek …
From pinterest.ca


MUSSELS WITH RED SAUCE AND RICE | THE GREEK FOOD
2012-02-02 First I have to say that mussels are something common in taverns on the islands of Greece and you can find some really nice variations of the dish. My mother used to make …
From thegreekfood.com


MUSSELS — GREEK-RECIPE-COM
2003-10-20 Directions. Wash the mussels carefully and put them in a saucepan with a little water . Cook them for some time . After a while add the hot pepper cut in slices, the parsley, …
From greek-recipe.com


GRIEKSE MOSSELEN: MIDIA SAGANAKI - FOOD FROM CLAUDNINE
2021-06-09 Waar Bart meer is van de klassieke versie, hou ik meer van deze Griekse mosselen. Heerlijk in een tomatensaus met feta. Denk je nu ‘dat klinkt bekend’, dan zou dat kunnen …
From foodfromclaudnine.nl


HOW TO MAKE GREEK MUSSELS RECIPE - RECIPES.NET
2022-01-31 Ingredients. 1 tbsp olive oil; 4 shallots, thinly sliced; 2 lbs mussels, cleaned and debearded; ½ cup dry white wine; 1 cup Italian leaf parsley, finely chopped ; 1 cup goats plain …
From recipes.net


MUSSELS RECIPES | BBC GOOD FOOD
Mussels recipes. 23 Recipes. Steam this delicious shellfish to perfection using one of our inventive serving ideas, from curry recipes to flavoursome broths. Share on facebook. Share …
From bbcgoodfood.com


GREEK MUSSELS RECIPE | CARL'S HOME AND RECIPES
Greek mussels. Type: Hot appetizers; Ingredients. 2 cloves Garlic; 100 g Almonds; 300 g Minced meat - mix ; 2 teaspoons Sweet ground pepper; 1 pinch Ground black pepper; 6 pcs Dried …
From carlshomeblog.com


GREEN MUSSELS • HOW TO COOK NEW ZEALAND MUSSELS • TWO PURPLE …
2022-01-23 Instructions. Preheat the broiler to low. Bring all ingredients for the panko and add them in a bowl. Add the melted butter and blend in until it's fluffy. The mixture should be …
From twopurplefigs.com


HOW CAN I MAKE GREEK STYLE MUSSELS? - WORLDWIDEGREEKS.COM
2021-09-16 Here is another recipe to make Greek style mussels: Recipe for Greek Style Mussels in Rice Learn how to cook and prepare the recipe for the Greek style mussels with …
From worldwidegreeks.com


Related Search