Green Pea Salad With Cheddar Cheese Recipes

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CLASSIC PEA SALAD



Classic Pea Salad image

This easy green Pea Salad is an old fashioned classic recipe served cold and enjoyed all year round. Made with bacon, cheddar cheese, red onions, and a sweet dressing, all in one bowl and in only 15 minutes!

Provided by Amy

Categories     Salad

Time 15m

Number Of Ingredients 10

1/2 cup sour cream
1/4 cup mayonnaise
1 tablespoon granulated sugar
2 teaspoons apple cider vinegar
1/4 teaspoon kosher salt
1/8 teaspoon pepper
4 cups frozen peas (, thawed)
1/3 cup diced red onion
3/4 cup cubed sharp cheddar cheese ((approximately the same size as the peas))
8 slices bacon (, cooked crispy and crumbled)

Steps:

  • Put sour cream, mayo, sugar, apple cider vinegar, salt, and pepper in a large bowl; whisk to combine.
  • Add peas, onion, cheese, and bacon to the bowl; gently stir to coat completely.
  • Refrigerate at least 1 hour before serving. Garnish with some crispy bacon.

Nutrition Facts : Calories 265 kcal, Carbohydrate 11 g, Protein 9 g, Fat 21 g, SaturatedFat 8 g, Cholesterol 36 mg, Sodium 343 mg, Fiber 3 g, Sugar 6 g, ServingSize 1 serving

QUICK & SIMPLE GREEN PEA & CHEDDAR SALAD



Quick & Simple Green Pea & Cheddar Salad image

This is the simplest recipe for pea salad. My mom use to make this for us when we were growing up, now I make it for my family and everyone enjoys it. It only takes a few minutes to throw together, but adds a nice touch to many meals, especially bbq's and family gatherings. I prefer to make this with green onion, but I have used white onion, or even no onion, depending on what I have on hand. I hope you enjoy the recipe.

Provided by TheShields

Categories     Cheese

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

2 cups frozen peas (thawed)
1/2 cup cheddar cheese (cubed small)
3 tablespoons mayonnaise
2 green onions (chopped)
1/4 teaspoon paprika

Steps:

  • Mix the frozen peas with the mayonnaise and paprika, stir to combine.
  • Add the cheese and green onions and stir until the cheese and onions are coated with the mayonnaise.
  • Garnish with a sprinkle of paprika and enjoy.

CLASSIC CHEDDAR BACON GREEN PEA SALAD



Classic Cheddar Bacon Green Pea Salad image

This bacon, cheddar and green pea salad is a classic! Use fresh or frozen green peas, real bacon and cubed cheese.

Provided by Karlynn Johnston

Categories     Salad

Number Of Ingredients 8

8 cups green peas (fresh or frozen that has been defrosted)
1/2 cup red onion (finely diced)
1 cup cheddar cheese (in small cubes)
1/2 pound bacon (cooked and then crumbled into small pieces)
1 cup mayonnaise
1/4-1/3 cup white sugar
1-2 tablespoons white vinegar
ground black pepper and salt

Steps:

  • Place all of the salad ingredients into a medium sized bowl.
  • Prepare the dressing by mixing the mayonnaise, sugar and vinegar together until smooth. Adjust to your tastes, and add salt and pepper if desired.
  • Stir the dressing into the salad ingredients.
  • Cover the bowl and let the salad chill.
  • Serve cold.

Nutrition Facts : Calories 194 kcal, Carbohydrate 16 g, Protein 8 g, Fat 11 g, SaturatedFat 4 g, Cholesterol 19 mg, Sodium 246 mg, Fiber 4 g, Sugar 8 g, ServingSize 1 serving

GREEN PEA SALAD WITH CHEESE



Green Pea Salad With Cheese image

A simple, tasty salad you can make anytime. Colorful and tasty! You can use green peppers instead of the red, if you prefer.

Provided by sal

Categories     Salad     Vegetable Salad Recipes     Green Pea Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 8

⅔ cup mayonnaise
salt and pepper to taste
⅓ cup diced red bell pepper
1 cup diced celery
3 large sweet pickles, chopped
1 (16 ounce) package frozen green peas, thawed
¾ cup cubed Cheddar cheese
6 leaves lettuce

Steps:

  • In a large bowl, mix together mayonnaise, salt, pepper, red (or green) pepper, celery and pickles until combined. Stir in peas and cheese. Chill until ready to serve. Serve over lettuce leaves.

Nutrition Facts : Calories 322.1 calories, Carbohydrate 16.3 g, Cholesterol 26.6 mg, Fat 25.3 g, Fiber 3.8 g, Protein 8.6 g, SaturatedFat 6.5 g, Sodium 421.9 mg, Sugar 8.4 g

GREEN PEA AND CHEDDAR SALAD



Green Pea and Cheddar Salad image

A classic side dish made with only a handful of simple plant-based ingredients!

Provided by Holly Gray

Number Of Ingredients 6

2/3 cups vegan mayonnaise
1/2 teaspoon sea salt
1/2 teaspoon ground black pepper
4 cups frozen green peas (thawed)
1/2 cup red onion (thinly sliced)
1 cup vegan cheddar cheese (cut into small-size cubes)

Steps:

  • Into a small mixing bowl add mayonnaise, sea salt, and ground black pepper. Stir well to combine. Adjust seasoning to taste.
  • Into a large mixing bowl, add the peas and all of the dressing. Toss together until the peas are fully coated.
  • Gently stir in the red onions and cheddar cheese.
  • Cover the peas and the remaining dressing. Refrigerate for at least 1 hour or overnight.
  • Serve chilled.

PEA SALAD RECIPE



Pea Salad Recipe image

This cold green pea salad with mayonnaise, bacon and cheese is a cookout classic. Make this delicious old fashioned pea side dish for your next summer party!

Provided by Robin Gagnon

Categories     Salad

Time 8m

Number Of Ingredients 10

4 cups Frozen Peas (thawed)
10 slices cooked Bacon (or 1/2 cup of diced ham)
1/2 Red Onion
8 ounces Cheddar Cheese
1/4 cup Mayonnaise
1/4 cup Sour Cream
1 tablespoon Apple Cider Vinegar
1/4 teaspoon Salt ((Kosher or Sea salt))
1/4 teaspoon Black Pepper
1/4 teaspoon granulated sugar

Steps:

  • Place the thawed frozen peas in large bowl.
  • Chop the bacon into bite sized pieces and add to the bowl.
  • Dice the red onion and add.
  • Cut the cheddar cheese into quarter inch cubes and also add to the pea mixture.
  • In a separate small bowl, whisk together the dressing ingredients, then combine the dressing with the rest of the ingredients until the pea salad is well coated. Add more salt and pepper if needed.

Nutrition Facts : Calories 273 kcal, Carbohydrate 12 g, Protein 15 g, Fat 19 g, SaturatedFat 9 g, Cholesterol 45 mg, Sodium 463 mg, Fiber 4 g, Sugar 5 g, ServingSize 1 serving

GREEN PEA SALAD WITH CHEDDAR CHEESE



Green Pea Salad With Cheddar Cheese image

This easy pea salad has sweet, crunchy pieces of onions mixed with creamy bites of Cheddar cheese. Growing up, a friend of the family made us this pea salad that we love to this day. It's just standard stuff: peas, mayonnaise, egg, cheese, and onion. That's it!

Provided by JessyTastic

Categories     Salad     Vegetable Salad Recipes     Green Pea Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 6

3 (14.5 ounce) cans sweet peas, drained
3 hard-cooked eggs, chopped
¾ cup Cheddar cheese cubes
⅔ cup mayonnaise
½ cup onion, chopped
salt and ground black pepper to taste

Steps:

  • Mix sweet peas, eggs, Cheddar cheese cubes, mayonnaise, and onion together in a bowl until ingredients are coated in mayonnaise; season with salt and pepper.

Nutrition Facts : Calories 386.2 calories, Carbohydrate 20.9 g, Cholesterol 132.6 mg, Fat 27.5 g, Fiber 6.9 g, Protein 14.3 g, SaturatedFat 7.2 g, Sodium 947.6 mg, Sugar 6.2 g

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