Grilled Cheese For Garlic Lovers Recipes

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GARLIC BREAD GRILLED CHEESE



Garlic Bread Grilled Cheese image

Two fantastic foods become one.

Provided by Kimberly Holland

Categories     Main Dish Recipes     Sandwich Recipes     Grilled Cheese

Time 15m

Yield 2

Number Of Ingredients 7

4 tablespoons unsalted butter, softened
2 tablespoons chopped fresh parsley
1 tablespoon grated Pecorino Romano cheese
1 clove garlic, minced
4 slices white bread
4 slices provolone cheese
½ cup shredded mozzarella cheese

Steps:

  • Heat a large skillet over medium heat.
  • Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl. Stir to combine.
  • Lightly coat 1 side of each bread slice with the butter mixture. Flip bread and top 2 slices evenly with provolone cheese and mozzarella cheese. Cover with remaining bread slices, buttered-sides up.
  • Place sandwiches into the hot skillet. Cook until golden brown on one side, 3 to 4 minutes. Flip and cook until golden brown on the second side and cheese has melted, 3 to 4 minutes more. Cut each sandwich in half and serve.

Nutrition Facts : Calories 625.4 calories, Carbohydrate 28.2 g, Cholesterol 122.1 mg, Fat 45.3 g, Fiber 1.4 g, Protein 26.8 g, SaturatedFat 28.1 g, Sodium 1062.2 mg, Sugar 2.9 g

GRILLED CHEESE FOR GARLIC LOVERS!



Grilled Cheese for Garlic Lovers! image

I'm a garlic fanatic. So one day I decided to make garlic bread, and make it into a cheese sandwich. Hence garlic grilled cheese! Really yummy!

Provided by AquaOpal

Categories     Lunch/Snacks

Time 4m

Yield 1 serving(s)

Number Of Ingredients 4

1 tablespoon butter or 1 tablespoon margarine
2 slices bread
garlic salt
2 slices American cheese

Steps:

  • Heat oven to broil.
  • Spread butter on the slices of bread.
  • Sprinkle garlic salt on the buttered bread slices.
  • Places slices without a cookie sheet, in the oven, buttered side up.
  • Check periodically after 2 minutes (these can burn easily), and when its toasted to your liking, flip the bread and place a slice of cheese on each slice of bread.
  • Leave oven open so that you can see the cheese melt (this happens in a matter of seconds).
  • Take out of oven, press two slices together and voila, garlicky grilled cheese! Enjoy with soup, or some pasta!

Nutrition Facts : Calories 375.6, Fat 23.6, SaturatedFat 14.2, Cholesterol 57.8, Sodium 833.1, Carbohydrate 28.9, Fiber 1.2, Sugar 2.2, Protein 12.3

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