Grilled Garlic Cheese Grits Recipes

GRILLED GARLIC CHEESE GRITS

Steps:

• I a sauce pan, bring water to a boil; slowly add grits and salt, stirring constantly; Reduce heat:simmer, uncovered, for 40-45 minutes or untill thickened, stirrin occasionally.
• Add cheese and garlic; stir until cheese is melted, Spray 9-inch baking dish with nonstick cooking spray; Cover and refrigerate for 2 to 2 1/2 hours or until frim.
• Before starting the grill, coat the grill rack with nonstick cooking spray; Cut the grits into 3-inch squares; Brush both sides with olive oil.
• Grill, covered, over medium heat for 4 to 6 minutes on each side or until lightly browned.

GARLIC CHEESE GRITS

Steps:

• Bring water and salt to boil in a large saucepan. Add grits, reduce heat to maintain a simmer, and cook for 20 minutes. Add milk, eggs, butter, cheese, garlic, and onion, and cook until grits are creamy and cooked to your liking.

KENTUCKY GARLIC CHEESE GRITS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.
• Beat milk, egg, garlic powder, and hot pepper sauce in a bowl.
• Bring water and salt to a boil in a saucepan; cook and stir grits in boiling water until thickened, 3 to 5 minutes. Remove from heat; add butter and about 1/2 of the Cheddar cheese. Stir egg mixture into grits and pour grits into the prepared baking dish. Sprinkle remaining Cheddar cheese over grits.
• Bake in the preheated oven until cheese is melted and grits are set, about 1 hour. Allow grits to cool 20 to 30 minutes before serving. Grits should be cornbread-like.

GARLIC CHEESE GRITS

Steps:

• Preheat oven to 350°F.
• Cook the grits in the 3 1/2 cups water for about 15 minutes, or until done, stirring frequently (adjust water amount if needed).
• Mix in butter, garlic, and cream cheese, stirring until blended and butter melts.
• Allow to cool a little bit.
• Mix in salt, pepper, cream, hot sauce, and eggs (the eggs are why you don't want this hot at this point, or they will scramble on contact).
• Place mixture into a greased square casserole dish (or you may use a 8x8 baking pan).
• Bake at 350F for 55-60 minutes or until set and knife comes out clean.

THREADGILL'S GARLIC CHEESE GRITS

Steps:

• Preheat oven to 350.
• Bring water to a boil in a saucepan.
• Add grits and return to boil, then reduce heat and simmer about 5 minutes.
• Remove from heat.
• Add all other ingredients, and put into a greased casserole dish.
• Bake uncovered for about 45 minutes, stirring once after 20 minutes.