Grilled Mushrooms Recipe Setas A La Plancha

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GRILLED MUSHROOMS RECIPE (SETAS A LA PLANCHA)



Grilled Mushrooms Recipe (Setas a la Plancha) image

Setas a la Plancha (English: Grilled Mushrooms) is another tasty and easy to prepare Spanish Tapas Food.

Provided by Tim Kroeger

Categories     Spanish Tapas

Time 20m

Number Of Ingredients 6

500 grams (1 pound) of wild mushrooms (setas)
5 garlic gloves
Fresh lemon juice
Extra virgin olive oil
Parsley
Salt & Pepper

Steps:

  • Mince the garlic and put it in a small bowl together with the fresh parsley. Add salt, extra virgin olive oil, and lemon juice and mix everything well.
  • Clean the wild mushrooms and dry them afterward. Heat up olive oil in a pan and add the mushrooms. Season with salt and pepper.
  • Just before you remove the mushrooms from the fire, add the garlic mixture from step one and mix everything well.
  • Enjoy your home-made Spanish Setas a la Plancha.

Nutrition Facts : Calories 2762 calories, Carbohydrate 615 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 20 grams fat, Fiber 237 grams fiber, Protein 170 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 163 grams sodium, Sugar 183 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 13 grams unsaturated fat

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