Grilled Peaches W Bourbon Honey Drizzle Mascarpone Recipes

GRILLED PEACHES RECIPE WITH HONEY MASCARPONE

Grilled Peaches Recipe with Honey Mascarpone image

This Grilled Peaches Recipe is the best summer snack or appetizer! The peaches pair great with honey, mascarpone, fresh thyme or vanilla ice cream! This vegetarian recipe will also please both kids and adults and it comes together in under 15 minutes!

Provided by Caitlyn Erhardt

Time 12m

Number Of Ingredients 7

Ingredients

6 Peaches (Mostly Ripe-See Notes)
3 Tbsp Olive Oil (or Melted Butter)
1 Tsp Brown Sugar (EACH )
1 1/2 Cups Mascarpone Cheese
2 Tsp Vanilla Extract
4 Tbsp Honey (Plus More For Topping-Optional )
Fresh Thyme (Optional)

Steps:

Wash peaches and slice each lengthwise then remove the pit. Brush each peach halve with olive oil then sprinkle with brown sugar.
Heat a grill pan, outdoor grill or skillet and add peaches skin side up when warm. Cook until peaches are soft and slightly charred. While the peaches are cooking prepare the honey mascarpone.
Combine mascarpone cheese, vanilla extract and honey in a bowl and stir with a whisk until light and combined.
When peaches are finished cooking serve each warm with a spoonful of honey mascarpone. Drizzle each with additional honey and fresh thyme if desired. Enjoy!

Nutrition Facts : ServingSize 1 Peach, Calories 275 kcal, Carbohydrate 28.1 g, Protein 8.4 g, Fat 15.1 g, SaturatedFat 6.1 g, Cholesterol 31 mg, Sodium 53 mg, Fiber 2.3 g, Sugar 24.3 g

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