GRILLED PINEAPPLE PORK CHOPS
This is my favorite way to grill pork chops. The meat turns out so moist and tender when it's fixed like this. Usually, I serve the chops with fresh corn on the cob or green beans and dinner rolls. Your family will love it!
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a 2-cup measuring cup, combine the brown sugar, salad dressing, pineapple juice and soy sauce. Pour 2/3 cup into a large resealable plastic bag; add the pork chops. Seal bag and turn to coat; refrigerate for at least 3 hours or overnight. Cover and refrigerate remaining marinade for basting., Drain and discard marinade. Grill, uncovered, over medium heat for 4 minutes on each side or until a thermometer reads 145°. Remove from heat and keep warm. Place pineapple slices on grill. Baste pineapple with reserved marinade. Grill 2-3 minutes on each side or until browned Let meat stand for 5 minutes before serving. Place a pineapple slice on each chop.
Nutrition Facts : Calories 394 calories, Fat 15g fat (4g saturated fat), Cholesterol 86mg cholesterol, Sodium 808mg sodium, Carbohydrate 31g carbohydrate (29g sugars, Fiber 1g fiber), Protein 31g protein.
GRILLED PORK CHOPS WITH PINEAPPLE
Let these chops marinate while you're at work. When you get home, you can have a hot meal ready in minutes! It's easy to see why this tasty Asian-flavored recipe is a hit with Barbara Lopshire of Holland, Michigan.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving juice; set pineapple aside. In a large resealable plastic bag, combine the soy sauce, lemon juice, brown sugar, chili sauce, garlic and reserved pineapple juice; add pork chops. Seal bag and turn to coat; refrigerate for at least 2 hours., Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill pork chops, uncovered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving., Meanwhile, combine sugar and cinnamon; sprinkle over both sides of pineapple rings. Grill for 1-2 minutes on each side or until browned. Serve with pork.
Nutrition Facts : Calories 266 calories, Fat 8g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 230mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 28g protein. Diabetic Exchanges
MOMMA PRITCHETT'S GRILLED PORK CHOPS AND APPLE-PEAR TOPPING
Well, I have yet to really eat good BBQ pork chops. I was tired of the three or four different baking methods and I decided to try something a bit different. If you are not into sweet, then this probably isn't the recipe for you. I would suggest squeezing a bit of lime juice over the meat in order to break up the sweetness. I have never paid attention to what type of pork chops I had either, I just grabbed and baked...but apparently it is all in the cut of the meat! I also froze a few heads of romaine lettuce for about an hour, divided it up into 8 portions, and added Parmesan cheese and dressing of choice.... MMMM!
Provided by Gigi
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 1h45m
Yield 8
Number Of Ingredients 15
Steps:
- In a large bowl, mix together 1 cup brown sugar, soy sauce, orange juice, brown mustard, honey, Worcestershire sauce, black pepper, and cumin until thoroughly combined and the sugar has dissolved. Place the pork chops into the marinade, and spoon marinade to cover the chops. Let stand at room temperature for 45 minutes to 1 hour.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Remove the chops from the marinade, and discard marinade. Shake any excess drops of liquid from the chops, and grill until they are browned, no longer pink inside, and show good grill marks, about 8 minutes per side. Squeeze lime juice over the chops as they grill. An instant-read meat thermometer inserted into the thickest part of a chop should read at least 145 degrees F (63 degrees C).
- Melt butter in a large skillet over high heat, then stir in 1 tablespoon of brown sugar and cinnamon; bring the mixture to a boil, stirring to dissolve the sugar. Stir in the apple and pear slices, and cook, stirring often, until the fruit is coated with the butter mixture and softened but not mushy, about 5 minutes. Transfer the apple and pear slices to a grilling basket.
- Grill the fruit on the outdoor grill until the slices are browned, about 5 more minutes. Serve grilled fruit with pork chops.
Nutrition Facts : Calories 630.9 calories, Carbohydrate 67.5 g, Cholesterol 137.1 mg, Fat 21.9 g, Fiber 6.4 g, Protein 45.1 g, SaturatedFat 10.6 g, Sodium 2198.8 mg, Sugar 53.6 g
GRILLED PEACH AND PORK CRISP
Steps:
- Combine all of the marinade ingedients. Add the pork and marinate in the refrigerator for at least 24 hours.
- Preheat a grill or grill pan. Preheat the oven to 400 degrees F.
- In a saute pan, add the butter and melt. When the butter is melted, add the peaches and saute until the soften and begin to turn golden brown, about 8 minutes. Remove from the heat and set aside.
- Cornbread topping: Saute the shallot, garlic, and thyme in the butter just until translucent, about 4 minutes. Remove from heat. Mix in the breadcrumbs and season with salt and pepper.
- Peach glaze: In a saucepan, combine all ingredients and bring to a bubble, stirring. Cover and keep at a low heat, until ready to serve.
- Remove the pork from the marinade. Place on a hot grill, just to mark both sides, about 2 minutes per side. Remove from the grill and place on a baking sheet. Cover with peach wedges and top with corn bread mixture. Bake for 10 to 12 minutes. Serve with garlic whipped potato, collard greens and peach glaze. Garnish with yukka chips and scallion oil.
PINEAPPLE GRILLED PORK CHOPS
These are a delightful and quick meal for the grill. I usually serve with a baked potato, but my daughter loves them with wild rice.
Provided by jhopkins
Categories World Cuisine Recipes Asian
Time 8h25m
Yield 4
Number Of Ingredients 6
Steps:
- Mix together the drained pineapple juice, brown sugar, soy sauce, and garlic powder together in a large plastic zipper bag, and smush the bag a few times with your hands to mix the marinade and dissolve the sugar. Place the pork chops into the marinade, squeeze out any air in the bag, seal it, and refrigerate overnight. Reserve the pineapple rings.
- Preheat an outdoor grill for medium heat, and lightly oil the grate.
- Remove the chops from the marinade, shaking off excess, and grill until browned, the meat is no longer pink inside, and the meat shows good grill marks, 5 to 8 minutes per side. Brush several times with marinade and let the marinade cook onto the surface of the meat. Discard excess marinade. While the meat is grilling, place 4 pineapple rings onto the grill, and allow to cook until hot and the slices show grill marks; serve the chops topped with the grilled pineapple rings.
Nutrition Facts : Calories 391.8 calories, Carbohydrate 26 g, Cholesterol 124 mg, Fat 12.9 g, Fiber 0.7 g, Protein 40.9 g, SaturatedFat 4.5 g, Sodium 999.5 mg, Sugar 23.7 g
GRILLED PORK WITH SPICED PEACH COMPOTE
Make and share this Grilled Pork With Spiced Peach Compote recipe from Food.com.
Provided by lazyme
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In small saucepan, combine apple jelly, vinegar, tarragon and crushed red pepper flakes; mix well.
- Cook over medium heat, stirring constantly, until jelly melts.
- In small bowl, combine hot jelly mixture and chopped peaches.
- Let stand at room temperature for 15 to 30 minutes.
- Grill directions:
- Heat grill.
- If desired, season pork chops with salt and pepper.
- When ready to grill, place pork chops on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals.
- Cook 8 to 10 minutes or until pork is no longer pink, turning once.
- Serve spiced peach compote with pork chops.
- Broiler directions:
- Prepare peach compote as directed above.
- Spray broiler pan with nonstick cooking spray.
- If desired, season pork chops with salt and pepper.
- Place pork chops on spray-coated pan. Broil 4 to 6 inches from heat for 10 to 14 minutes or until pork is no longer pink, turning once.
- Serve spiced peach compote with pork chops.
Nutrition Facts : Calories 53.5, Fat 0.2, Sodium 3.5, Carbohydrate 13.5, Fiber 1.1, Sugar 10.6, Protein 0.7
GRILLED PORK AND APPLES
This delicious grilled pork is an especially nice dish to do in the fall, when there's an abundance of fresh apples. Prep time doesn't include marinating time.
Provided by Hey Jude
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place meat in a plastic bag.
- In a small bowl, mix apple and lemon juices, sage, brown sugar and onion and stir until sugar is dissolved.
- Pour over meat.
- Close bag tightly and turn to coat chops well.
- Place in a bowl and refrigerate several hours or overnight.
- Remove chops from marinade and drain well.
- Place marinade in a small saucepan, bring to a boil and continue to boil for one full minute.
- Grill chops over hot coals for 20 minutes, turning and basting with marinade occasionally.
- Core apples but do not peel.
- Cut into thick rings.
- Brush apples with marinade and place on grill around pork.
- Continue grilling pork and apples until pork is done as desired and apples are tender, about 15 minutes.
- Remove from grill and sprinkle lightly with salt and pepper.
More about "grilled pork chop with apple and peach mostarda and puree recipes"
GRILLED PORK CHOPS WITH PEACH MOSTARDA - ZUPAN'S MARKETS
From zupans.com
Estimated Reading Time 50 secs
GRILLED PORK CHOPS WITH PEACH SALSA - SLENDER KITCHEN
From slenderkitchen.com
EASY GRILLED PORK CHOP RECIPE WITH PEACH AND PECAN …
From momskitchenhandbook.com
GRILLED PORK CHOP WITH MARSALA APPLES - NO RECIPE …
From noreciperequired.com
GRILLED PORK CHOPS WITH CARAMELIZED PEACHES AND BASIL
From williams-sonoma.com
RECIPE: OVEN-BAKED PORK CHOPS WITH APPLE MOSTARDA
From cbc.ca
GRILLED PORK CHOPS {JUICY WITH THE BEST MARINADE} – …
From wellplated.com
GRILLED PORK CHOPS WITH PEACH MARINADE - THE BLOND COOK
From theblondcook.com
THE CHEW: GRILLED PORK TENDERLOIN WITH APPLE & PEACH …
From foodus.com
GRILLED PORK CHOPS WITH SAUTEED APPLES - A PINCH OF JOY
From apinchofjoy.com
GRILLED PORK CHOPS WITH PEACHES - I'D RATHER BE A CHEF
From idratherbeachef.com
GRILLED PORK CHOP WITH APPLE AND PEACH MOSTARDA AND …
From cookingchanneltv.com
Total Time 30 mins
GRILLED PORK CHOPS WITH PEACH SALSA - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
PORK CHOPS WITH GRILLED APPLE PUREE | WILLIAMS SONOMA
From williams-sonoma.com
GRILLED PORK CHOPS WITH PEACH SALSA ⋆ REAL HOUSEMOMS
From realhousemoms.com
GRILLED PORK CHOP WITH BOURBON PEACH SAUCE - ONTARIO PORK
From ontariopork.on.ca
GRILLED PORK CHOPS WITH PEACH SALSA - PARADE: ENTERTAINMENT, …
From parade.com
GRILLED PORK CHOP WITH APPLE AND PEACH MOSTARDA AND PUREE
From pinterest.com
PEACH MUSTARD GRILLED PORK CHOPS - CHERRY ON MY SUNDAE
From cherryonmysundae.com
SPICY GRILLED PORK CHOPS WITH APPLE SALSA - MINDY'S COOKING …
From mindyscookingobsession.com
GRILLED PORK CHOPS WITH PEACH SALSA | TRULOCAL RECIPE
From trulocal.ca
GRILLED PORK CHOPS WITH PLUM MOSTARDA RECIPE | BON APPéTIT
From bonappetit.com
GRILLED PORK CHOPS AND APPLE SAUCE - COME GRILL WITH ME
From comegrill.com
10 BEST GRILLED PORK CHOPS RECIPES - YUMMLY
From yummly.com
GLAZED GRILLED PORK CHOPS WITH GRILLED CINNAMON APPLES | GRILL …
From grillseeker.com
GRILLED PORK CHOPS WITH PLUM AND RED ONION MOSTARDA - LIDIA
From lidiasitaly.com
GRILLED PORK CHOP WITH APPLE AND PEACH MOSTARDA AND PUREE
From recipenet.org
GRILLED PORK CHOPS WITH PEACH-PARSLEY SALAD RECIPE - REAL SIMPLE
From realsimple.com
GRILLED PORK CHOPS {JUST 15 MINUTES!} - THE SEASONED MOM
From theseasonedmom.com
GRILLED PORK CHOPS WITH PEACH SALSA RECIPE - SIMPLY SOUTHERN MOM
From simplysouthernmom.com
PORK CHOPS WITH APPLE PUREE FROM LANA’S COOKING
From lanascooking.com
GRILLED PORK CHOPS WITH PEACH AND JALAPEñO SALSA
From beachbodyondemand.com
GRILLED PORK CHOPS WITH PEACH SALSA - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
GRILLED PORK CHOPS WITH PEACH SALSA - THE MIGONI KITCHEN
From themigonikitchen.com
GRILLED PORK CHOPS WITH PEACH BBQ SAUCE | BLUE JEAN CHEF - RECIPES
From bluejeanchef.com
10 BEST GRILLED PORK CHOPS WITH APPLE SAUCE RECIPES - YUMMLY
From yummly.com
GRILLED PORK CHOPS WITH APPLE SALSA- VINTAGE KITTY
From vintagekitty.com
PAN SEARED PORK CHOPS WITH PEAR MOSTARDA - RECIPE GIRL®
From recipegirl.com
BEST GRILLED PORK CHOPS RECIPE - HOW TO MAKE GRILLED PORK CHOPS
From thepioneerwoman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love