Grilled Snapper In Banana Leaf Pepes Ikan Kakap Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RED SNAPPER GRILLED IN BANANA LEAVES



Red Snapper Grilled in Banana Leaves image

Banana leaves are perfect for wrapping a whole fish and insulating all of the aromatic flavors of this dish during grilling. A quick green sauce loaded with herbs, ginger and fresh green chilies provides a cool and spicy kick for the meaty grilled fish.

Provided by Food Network Kitchen

Categories     dessert

Time 1h

Yield 4 servings

Number Of Ingredients 21

2 cups fresh cilantro
1 cup fresh mint
2 Thai bird chile peppers, stemmed and roughly chopped
1 1-inch piece fresh ginger, roughly chopped
1 scallion, roughly chopped
1/2 cup unsweetened coconut flakes
2 tablespoons sugar
Kosher salt
1/2 cup canned coconut milk
1/4 cup fresh lime juice (from 2 limes)
3 tablespoons vegetable oil
2 tablespoons fish sauce
3 or 4 large banana leaves (at least 24 inches long), rinsed
Vegetable oil, for brushing
1 large whole red snapper (3 1/2 to 4 pounds), cleaned and scaled
Kosher salt
1 lime, sliced
1 2-inch piece fresh ginger, sliced into coins
4 Thai bird chile peppers, halved lengthwise
4 sprigs cilantro
4 sprigs mint

Steps:

  • Make the sauce: Combine the cilantro, mint, chiles, ginger, scallion, coconut, sugar and 1 teaspoon salt in a blender and pulse to make a coarse paste. Add the coconut milk, lime juice, vegetable oil and fish sauce and blend to make a smooth, slightly thick sauce. Season with salt. Transfer to a bowl and refrigerate until ready to serve.
  • Make the fish: Preheat a grill to medium high. Lay the banana leaves on a work surface, overlapping each about halfway, so the leaves are large enough to wrap around the fish, with the tail and head sticking out slightly. Lightly brush the banana leaves with vegetable oil. Cut three 24-inch pieces of kitchen twine and run under water to moisten (this will prevent the twine from burning on the grill).
  • Make 2 or 3 slits crosswise on each side of the fish, cutting about 1/2 inch into the flesh. Season the fish inside and out with 1 1/2 teaspoons salt total. Stuff the lime and ginger slices, chiles, and cilantro and mint sprigs into the cavity of the fish. Set the fish at one short end of the banana leaves and roll it up, leaving the head and tail sticking out, then tie together in 3 places with the kitchen twine.
  • Once the grill registers 425˚ F to 450˚ F, grill the fish until the banana leaves are charred, about 12 minutes. Flip and grill until the fish is cooked through, 12 to 14 more minutes. (Because the fish is wrapped, it is difficult to test for doneness. The juices will run clear from the head and gills when poked.) Let the fish rest 5 minutes, then untie and remove the banana leaves. Lift the flesh from the bones and serve with the cilantro-mint sauce.

More about "grilled snapper in banana leaf pepes ikan kakap recipes"

IKAN BAKAR: MALAYSIAN CHAR-GRILLED FISH RECIPE - THE …
ikan-bakar-malaysian-char-grilled-fish-recipe-the image
2021-08-04 Cut a piece of banana leaf to fit the pan. If the banana leaf is a small one, cut a few pieces and place them side by side. Make sure the leaves are able to sit flat on the pan. Place the marinated fish slice by slice onto the banana leaf. Drizzle …
From thespruceeats.com


PEPES IKAN RECIPE | GOOP
pepes-ikan-recipe-goop image
2. Cut fish fillet into desired size (the chef recommends the size being the width of 2-3 fingers). Mix with the spice paste, season with salt, and marinate for at least two hours. 3. Place the fillet in banana leaf and top with tomato slices and lime leaves. Wrap …
From goop.com


PEPES IKAN: GRILLED FISH IN BANANA LEAVES - UBUD FOOD …
pepes-ikan-grilled-fish-in-banana-leaves-ubud-food image
2017-03-08 Chop the fish into fat chunks, roughly 4cm x 4cm or leave whole if you prefer. Shred the lime leaves. Mix thoroughly with the spice paste, oil and fish. Cut the banana leaves into rectangles roughly the size of a standard envelope. Wrap the …
From ubudfoodfestival.com


INDONESIAN GRILLED FISH IN BANANA LEAVES (PEPES IKAN)
indonesian-grilled-fish-in-banana-leaves-pepes-ikan image
Drain and place the leaves on a clean work surface. Scoop 3 heaped tablespoons of the fish mixture onto the centre each piece of banana leaf (or aluminium foil). With a firm hold, fold one side of the banana leaf over the other to form an elongated …
From asianinspirations.com.au


GRILLED RED SNAPPER RECIPE - EATINGWELL
grilled-red-snapper-recipe-eatingwell image
Preheat grill to medium-high (400 degrees -450 degrees F). Combine paprika, pepper, onion powder, garlic powder, oregano, thyme, salt and cayenne in a small bowl. Advertisement. Step 2. Brush fish all over with oil; sprinkle the seasoning evenly …
From eatingwell.com


RED SNAPPER GRILLED IN BANANA LEAVES RECIPE - FOOD & WINE
2013-12-07 Step 1. Light a charcoal grill or preheat the oven to 450°. Spread the banana leaves on a flat surface and brush lightly with half of the oil. Set a fish fillet, skin side down, on each leaf and ...
From foodandwine.com
Servings 8
  • Light a charcoal grill or preheat the oven to 450°. Spread the banana leaves on a flat surface and brush lightly with half of the oil. Set a fish fillet, skin side down, on each leaf and brush with the remaining oil. Season the fish with salt and pepper and fold up the banana leaves like an envelope to enclose the fish.
  • Set the packets, seam side down, on the grill. Cover the grill and cook for 7 minutes. Alternatively, arrange the fish packets, seam side down, on a large baking sheet and bake in the oven for 7 minutes. Serve the fish in the banana leaves so each guest can unwrap his own.


PEPES IKAN NILA // WESTERN JAVANESE STYLE STEAMED TILAPIA IN …
2007-08-05 2. Drizzle lime over fish and rub fish inside and out with lime juice. Let stand for 30 minutes. 3. Prepare 3 pieces banana leaves so you will have enough space for a half part of the seasoning and lemon basil. Wrap them up in banana leaves and …
From indonesiaeats.com


THE BEST FISH DISH EVER!! - PEPES IKAN. FAMOUS INDONESIAN DISH
2020-12-31 Pepes Ikan. It is famous in all of Indonesia. Fresh fish which covered with spice paste/mixture, wrapped in banana leaf, steamed The combination between spices blends with the fish – and I guarantee you will love this at first bite. Prep Time 30 mins. Cook Time 15 mins.
From onepotdishrecipe.com


FISH GRILLED IN A BANANA LEAF (IKAN PEPES) RECIPE | EAT YOUR BOOKS
It’s one of over 1 million recipes indexed on Eat Your Books. If this recipe is available online - click on the link “View complete recipe” below. But remember to come back and add this recipe to your Bookshelf. If there’s no link, it does mean you have to own the book or …
From eatyourbooks.com


PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA …
2020-09-06 Pepes Ikan Kakap Woku: Grilled Spiced Red Snapper Fillet in a Banana Leaf. Woku is an authentic Manado sauce that get named from daun woka. Pepes Ikan Woku - Manadonese Steamed Spicy Fish in Banana Leaves. Wrap all the ingredients using some banana leaves and grill in a lightly oiled frying pan. I am trying to be as creative as possible with ...
From cooking-recipess.netlify.app


BACK HOME TO BALI: BANANA LEAF SNAPPER WITH SAMBAL AND COCONUT …
2022-05-14 Bright, refreshing, and full of contrasting flavours: urab timun. For the salad 220g roasted coconut, finely grated 4 cucumbers, peeled, halved lengthways and sliced Sea salt, to taste 4 lime ...
From theguardian.com


REVIEWS - IKAN PEPES
Blend and fry spice paste. Preheat the oven to 220°C on fan mode. In a blender, blend 2 stalks lemongrass, ginger, galangal, turmeric powder, shallots, 5 bay leaves, 5 kaffir lime leaves, garlic, large red chilies, bird’s eye chilies, ground coriander, candlenuts and ½ cup water until smooth. In a pan on medium heat, heat up 4 Tbsp ...
From asianfoodnetwork.com


GRILLED FISH IN BANANA LEAF - RECIPES INDONESIA
Folding banana leaf, step 2. Folding banana leaf, step 3. Steam the parcel over a covered steamer until the fish is cooked (takes about 30 minutes). Grill on the charcoal or bake in the oven to 400°F (200°C). Bake the fish for about 20-25 minutes until the banana leaf turn to brown. Serve hot in banana leaf. Keyword fish in banana leaf ...
From recipesindonesia.com


GRILLED FISH IN BANANA LEAF (IKAN PANGGANG) - RECIPE | SCMP COOKING
Wrap each fish in a banana leaf to make a flat parcel. Grill over the coals for eight to 10 minutes on each side, or until cooked through. (Or cook them under the oven grill.) 10/11. Open the ...
From scmp.com


GRILLED SNAPPER IN BANANA LEAF: PEPES IKAN KAKAP
Feb 4, 2017 - Bobby loads his Persian omelette with fresh herbs, onion and garlic.
From pinterest.co.uk


DOG SNAPPER (CATCH CLEAN COOK) GRILLED WITH BANANA LEAF!
In this catch clean cook video we go inshore fishing on our flats boat. First fish of the day was a beautiful dog snapper, my personal best! We also caught p...
From youtube.com


PEPES IKAN: GRILLED SPICED RED SNAPPER IN BANANA LEAF
2020-04-03 Pepes Ikan Kakap Woku: Grilled Spiced Red Snapper Fillet in a Banana Leaf Photo courtesy of Petty Elliott. This dish is not as difficult to master as you think. If you don’t have to time to barbeque, simply put the fish in the oven or steamer and cook for around 10-12 minutes, or steam for 10-12 minutes. This recipe is not spicy at all. You ...
From nowbali.co.id


GRILLED SNAPPER IN BANANA LEAVES - GLUTEN FREE RECIPES
Grilled snapper in banana leaves might be just the main course you are searching for. This recipe serves 3. This recipe covers 44% of your daily requirements of vitamins and minerals. One portion of this dish contains around 139g of protein, 12g of fat, and a total of 726 calories. The Fourth Of July will be even more special with this recipe ...
From fooddiez.com


GRILLED SNAPPER IN BANANA LEAF: PEPES IKAN KAKAP RECIPE
On a sheet tray, lay down the banana leaf. Place a salam leaf on the banana leaf. Place the fish on the middle of the banana leaf over the salam leaf. Place sliced green tomatoes, lime leaf, sweet basil, and tamarind water on the fish. Season with salt and pepper. Wrap the fish folding both ends together and secure with a bamboo skewer. Grill ...
From recipenode.com


PEPES IKAN KEMBUNG (STEAMED SPICED FISH IN BANANA LEAF)
Steam the fish. Take 1 banana leaf and place a fish on it. Scoop out some of the spices onto the fish. On the fish, place 1 half of a lemongrass stalk, 1 bay and 20 g worth of basil leaves. Roll up the banana leaf and fasten both ends closed with toothpicks.
From asianfoodnetwork.com


RECIPES - IKAN KAKAP BAKAR BUMBU KUNING - SUSANTI MEGAH
35 Gr lime leaf 35 Gr Bay leaf. How to make: 1. Wash the fish and rub lime juice premises. Set aside. 2. Blend the seasoning, stir-fry with oil until cooked seasoning. Chill. 3. Marinate the fish with seasoning until smooth, grilled over charcoal until cooked. 4. Serve with a variety of sauce options: Dabu - Dabu, Colo - Colo, Goyang Mentah ...
From susantimegah.com


SNAPPER GRILLED IN BANANA LEAVES - BARBECUEBIBLE.COM
When ready to cook, if using fresh banana leaves, place them on the hot grate and grill until pliable, 10 to 20 seconds. Cut the leaves into 8 pieces, each 8 by 10 inches. Place a piece of banana leaf, dark-side down, on your work surface. Place a piece of fish in the center. Place an onion ring or two and a sprig of epazote on top of the fish.
From barbecuebible.com


INDONESIAN GRILLED FISH IN BANANA LEAF RECIPE (IKAN PANGGANG)
2020-08-21 2 years ago
From asianews.press


PEPES IKAN KEMBUNG: STEAMED & GRILLED MACKEREL IN BANANA LEAVES
Fold the banana leaves to wrap the fish, making sure there are no holes or gaps. Secure the ends of the leaves using a toothpick. Do the same thing for the other fish. Keep both parcels in the refrigerator for 15 minutes to marinate. Steam the wrapped fish over high heat for 25 minutes.
From cookmeindonesian.com


PEPES IKAN - INDONESIAN WRAPPED FISH IN BANANA LEAF - YOUTUBE
One of the national dishes of Indonesia, PEPES IKAN or Fish Wrapped in Banana Leaf. Now, let’s see what ingredients you will need for this recipe.A full body...
From youtube.com


BALI - BALINESE COOKING CLASS - PAVILIONSHOTELS.COM
Pepes Ikan Kakap Grilled red snapper wrapped in banana leaf Be Siap Metunu Mesi Kesuna Cekuh Grilled chicken with garlic and galangal Nasi Putih Steamed rice, melinjo crackers, sambal tomat Pisang Goreng Fried banana with coconut shavings and palm sugar. Sate Lilit Ayam Recipe Ingredients Method of Preparation Balinese chicken satay (For 2 pax / 10 pieces of satay) 250 gr Chicken minced 25 gr ...
From pavilionshotels.com


PEPES IKAN: GRILLED SPICED RED SNAPPER IN BANANA LEAF
2020-04-07 • Fold the banana leaves around the fillets (see photos), securing both ends with toothpicks. • Cooked in the pre-heat oven with 180oC for 10-12 minutes or steam depends on the thickness of the fish. Cook’s Note: How to prepare the banana leaves. You can buy banana leaves from traditional markets or certain supermarkets. The leaves must ...
From nowjakarta.co.id


PEPES IKAN – THE INDONESIAN WRAPPED FISH IN BANANA LEAF
How to prepare the dish. – Prepare the steamer. – Mix shallots, garlic, candlenuts, turmeric powder, salt, coconut or olive oil, salt and pepper in a food processor or food blender. – Arrange the banana leaves that have been softened in the oven (the explanation is …
From ochalina.com


GRILLED FISH IN BANANA LEAF - THERESCIPES.INFO
Achiote Grilled Fish in Banana Leaves - The Chopping Block best www.thechoppingblock.com. Cook the wrapped fish directly over the heat until the banana leaves are charred on each side, 3 to 4 minutes per side.Move the fish to the cooler side of the grill, close the lid, and continue to cook until the fillets are 140º to 145º.Unwrap the fish and serve with Pineapple Salsa (recipe follows) and ...
From therecipes.info


SEASONED FISH GRILLED IN BANANA LEAVES - SHOKUGEKI FOOD RECIPE
Drain and place the leaves on a clean work surface. Spoon 3 heaped tablespoons of the fish mixture onto each piece of banana leaf (or aluminum foil) and wrap it up as directed for pepes. Grill each parcel directly over hot charcoal or under a preheated broiler for 10 to 15 minutes, turning from time to time until the banana leaf wrapper is ...
From shokugekifoodrecipe.blogspot.com


PEPES IKAN/ GRILLED-BAKED FISH IN BANANA LEAVES - BLOGGER
2008-09-19 - 2-3 (12"x12") banana leaves, wipe with damp cloth. How: - Rub fish with lime juice, let stand for about 10 minutes. - Grind all spices (except banana leaves, of course) to paste. - Arrange banana leaves by putting one piece on top of another, with the ribs going the opposite side of each other. One goes horizontal, the other goes vertical ...
From food-craze.blogspot.com


GRILLED FISH WITH BANANA LEAF - RASA MALAYSIA
2021-05-27 Lay the fish on top of the banana leaves and add 3 tablespoons of sambal on top of the fish. Heat up the pan on your stove top over medium heat and cover it with a lid. Use a towel to cover the corners of the pan in case the lid is too small to completely cover the pan. This will ensure the heat traps inside the pan during the grilling process.
From rasamalaysia.com


RED SNAPPER GRILLED IN BANANA LEAVES | RECIPE | FOOD NETWORK …
Aug 7, 2021 - Get Red Snapper Grilled in Banana Leaves Recipe from Food Network. Aug 7, 2021 - Get Red Snapper Grilled in Banana Leaves Recipe from Food Network. Aug 7, 2021 - Get Red Snapper Grilled in Banana Leaves Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch …
From pinterest.com


PEPES IKAN RECIPE INDONESIAN INGREDIENTS & VIDEO
1/2 to 3/4 kg whole fish like red snapper or tilapia, cleaned and gutted. banana leaves cut to a rectangle large enough to wrap the fish. Handful of lemon basil leaves. Pepes Ikan Preparation: Using a mortar and pestle or food processor, blend all the ingredients except the fish, banana leaves and lemon basil until a smooth paste forms.
From indofoodstore.com


PEPES IKAN STEAMED FISH IN BANANA LEAF | OTAO KITCHEN
2020-09-13 Pepes Ikan is an Indonesian style cooking technique that uses banana leaves to wrap various ingredients which is then steamed or grilled on charcoal. This technique help locks in the original aroma and taste which helps the spices to be absorbed better. This recipe is good for your health because it is processed in a very natural way, and with a very tasty flavor. you should try it. Use …
From otaokitchen.com.au


FISH GRILLED IN A BANANA LEAF (IKAN PEPES) ~ FOOD AND CAKE …
2009-07-14 Smear one third of the Spice Paste over the fish, rubbing some into the cuts. Turn and smear the other side of the fish with one third of the Spice Paste, then smear the remaining paste inside the cavity of the fish. Fold up the banana leaf to enclose the fish and secure with staples or toothpicks. 4. Half fill a wok with water and bring to a ...
From easy-cooking-guide.blogspot.com


PESAN BE PASIH: BALI GRILLED FISH IN BANANA LEAVES - INDONESIA EATS
2019-08-09 Cooking Instructions: Combine base genep with palm sugar, ground red chilie, Indonesian bay leaves, kaffir lime leaves, Thai chilies and bilimbi. Season the fish with salt before dress it with the mixture base genep. Wrap in banana leaves and grill for about 15 minutes or until done.
From indonesiaeats.com


IKAN BAKAR – GRILLED FISH IN BANANA LEAVES WITH ... - MUSTARD WITH …
2015-12-04 1 tablespoon sugar. 4 tablespoons oil. Banana leaves. Method. Place the chillies, shallots, garlic, lemongrass and turmeric in a blender or mini food processor with a splash of water and blend until a smooth paste. Heat the oil in a small skillet or wok and when hot add the blended paste and cook over medium heat until fragrant and the oil is ...
From mustardwithmutton.com


19 INDONESIAN FOOD IDEAS | FOOD, INDONESIAN FOOD, RECIPES
Apr 19, 2018 - Explore Walter Schwager's board "INDONESIAN FOOD" on Pinterest. See more ideas about food, indonesian food, recipes.
From pinterest.ca


INDONESIAN RECIPES: FISH GRILLED IN A BANANA LEAF (IKAN PEPES)
Grind the chilies, lemongrass and candlenuts in a spice grinder or blender until fine. Add the tomato, turmeric and shrimp paste and grind until smooth. Transfer to a bowl and stir in the tamarind juice, salt, sugar and basil leaves. 3. Place the fish on 2 large overlapping pieces of banana leaf. Smear one third of the Spice Paste over the fish ...
From asiarecipestips.blogspot.com


BALINESE - PAVILIONSHOTELS.COM
Grilled red snapper wrapped in banana leaf Pepes Ikan Kakap Grilled chicken with garlic and galangal Be Siap Metunu Mesi Kesuna Cekuh Balinese long bean, coconut curry Kacang Mekalas Balinese chicken satay Sate Lilit Ayam Streamed rice, melinjo crackers, sambal tomat Nasi Putih Fried banana with coconut shawing and palm sugar
From pavilionshotels.com


GRILLED SNAPPER IN BANANA LEAF: PEPES IKAN KAKAP – RECIPES NETWORK
2014-08-13 On a sheet tray, lay down the banana leaf. Place a salam leaf on the banana leaf. Place the fish on the middle of the banana leaf over the salam leaf. Place sliced green tomatoes, lime leaf, sweet basil, and tamarind water on the fish. Season with salt and pepper. Step 4. Wrap the fish folding both ends together and secure with a bamboo skewer ...
From recipenet.org


Related Search