Grilledmapleteriyakichicken Recipes
GRILLED TERIYAKI CHICKEN
Awesome taste from this four ingredient marinade. Chicken breasts cooked very quickly on a high heat barbecue grill. Great served on a green salad for a light summer dinner.
Provided by Marie
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix together teriyaki sauce, lemon juice, garlic and sesame oil in a large plastic bag and place chicken breasts in it.
- Seal bag, and shake to coat.
- Place in refrigerator for 6 to 8 hours (or up to 24), turning occasionally.
- Preheat grill for high heat.
- Lightly oil the grill grate.
- Remove chicken from bag, discarding any remaining marinade.
- Grill for 6 to 8 minutes each side or until juices run clear when chicken is pierced with a fork.
EASY GRILLED CHICKEN TERIYAKI
Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich. Be sure to grill very hot and very fast!!
Provided by prissycat
Categories World Cuisine Recipes Asian
Time P1DT30m
Yield 4
Number Of Ingredients 5
Steps:
- Place chicken, teriyaki sauce, lemon juice, garlic, and sesame oil in a large resealable plastic bag. Seal bag, and shake to coat. Place in refrigerator for 24 hours, turning every so often.
- Preheat grill for high heat.
- Lightly oil the grill grate. Remove chicken from bag, discarding any remaining marinade. Grill for 6 to 8 minutes each side, or until juices run clear when chicken is pierced with a fork.
Nutrition Facts : Calories 240 calories, Carbohydrate 16.6 g, Cholesterol 67.2 mg, Fat 7.5 g, Fiber 0.1 g, Protein 25.2 g, SaturatedFat 1.4 g, Sodium 691 mg, Sugar 11.4 g
GRILLED MAPLE TERIYAKI CHICKEN
I adapted this from a website I frequent, it was originally with boneless chicken and baked - This is juicy and has a really great flavor. I make it with brown rice and boil down the marinade for those that may want a little saucy topping.
Provided by Elise S.
Categories Chicken Breast
Time 2h15m
Yield 4 , 4 serving(s)
Number Of Ingredients 8
Steps:
- Add all ingredients together and let marinade for at least 2 hours (Tip: If using boneless chicken - you can freeze the chicken in the marinade and let thaw all together).
- Put chicken on already hot grill, cook until done.
- OPTIONAL: pour marinade into a pot bring to a boil for a sauce to pour on top of chicken.
Nutrition Facts : Calories 469.6, Fat 14.9, SaturatedFat 2.7, Cholesterol 103.4, Sodium 1718.7, Carbohydrate 47.5, Fiber 1.1, Sugar 36.8, Protein 34.7
GRILLED TERIYAKI CHICKEN TENDERS
My aunt shared this basic teriyaki marinade for chicken tenders with me 40 years ago. Her original recipe called for a lot more sugar and soy sauce. I have tweaked it over the years to get the flavor we love.
Provided by Jacqueline Bedsaul Johnson
Categories Main Dish Recipes Chicken Chicken Teriyaki Recipes
Time 1h20m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk soy sauce, water, vinegar, brown sugar, ginger, garlic, and Worcestershire sauce together in a bowl and pour into a 1-gallon resealable plastic bag. Add chicken tenders, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 1 hour, or up to 4 hours.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade.
- Place chicken on the grill and cook until no longer pink in the center and the juices run clear, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 169.2 calories, Carbohydrate 9.7 g, Cholesterol 63.8 mg, Fat 2.7 g, Fiber 0.3 g, Protein 25.4 g, SaturatedFat 0.8 g, Sodium 1863 mg, Sugar 7.2 g
TERIYAKI-GLAZED GRILLED CHICKEN
Take grilled chicken breasts in a tasty, direction with this clever recipe: the chicken is pounded so it cooks quickly and evenly, then a tangy homemade hoisin-teriyaki glaze goes on in the last few minutes of cooking to create a delicious char.
Provided by Lauryn Tyrell
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 50m
Yield Serves 6 to 8
Number Of Ingredients 8
Steps:
- Place chicken breasts between two layers of plastic wrap and lightly pound them to an even thickness (about 1/2 inch). Let stand at room temperature about 30 minutes.
- While chicken rests, whisk together ketchup, hoisin, brown sugar, lime juice, sesame oil, and garlic.
- Season both sides of chicken with salt and pepper. Prepare grill for direct-heat cooking; let grates get very hot (this ensures a good sear without drying out meat).
- Oil grates and cook chicken, turning occasionally, until charred in places and cooked through, 8 to 10 minutes total. In the last 2 to 3 minutes of cooking, brush hoisin mixture over both sides of chicken, turning occasionally; serve.
More about "grilledmapleteriyakichicken recipes"
GRILLED MAPLE SYRUP TERIYAKI CHICKEN WITH BROWN RICE
2013-10-08 Remove chicken from bag and place on top shelf of bbq/grill. Close lid and grill 8-10 minutes on each side, or until chicken reaches …
From chicken.ca
Servings 4Calories 360 per serving
From chicken.ca
Servings 4Calories 360 per serving
GRILLED TERIYAKI CHICKEN | READER'S DIGEST CANADA
2021-06-14 Bring to a boil over medium heat; cook for 1 minute. Cool for 10 minutes. Pour into a shallow dish; add chicken and turn to coat. Cover …
From readersdigest.ca
Servings 2Total Time 15 minsCategory Main Courses
From readersdigest.ca
Servings 2Total Time 15 minsCategory Main Courses
GRILLED TERIYAKI CHICKEN | THE RECIPE CRITIC
2021-06-20 Instructions. In a medium sized bowl add the chicken breasts. Add the prepared teriyaki sauce reserving ¼ cup. Preheat your grill to …
From therecipecritic.com
Reviews 5Category Dinner, Main CourseCuisine AmericanTotal Time 20 mins
From therecipecritic.com
Reviews 5Category Dinner, Main CourseCuisine AmericanTotal Time 20 mins
GRILLED MOROCCAN CHICKEN RECIPE - NATASHASKITCHEN.COM
2013-10-12 Slice the chicken in half lengthwise to make make 8 thinner chicken breast pieces. Transfer chicken breast into a large ziploc bag (or bowl). Pour marinade over chicken and smoosh/toss to evenly coat the chicken. Let it sit …
From natashaskitchen.com
From natashaskitchen.com
10 BEST GRILLED CHICKEN RECIPES | YUMMLY
2022-07-15 321,379 suggested recipes. Grilled Chicken Nicoise Salad KitchenAid. Roma tomatoes, fresh lemon juice, Dijon mustard, fresh basil leaves and 15 more. Yummly Original. Sticky Watermelon-Glazed Grilled Chicken …
From yummly.com
From yummly.com
HAWAIIAN GRILLED TERIYAKI CHICKEN - FAVORITE FAMILY …
2020-09-11 Pour marinade over chicken, press air out of bag, and seal tightly (or cover the bowl and make it as air-tight as possible). Refrigerate overnight (or at least 4 hours). Remove chicken from bag and set aside. Do NOT discard …
From favfamilyrecipes.com
From favfamilyrecipes.com
FAVORITE GRILLED CHICKEN | ALLRECIPES
2020-04-27 View Recipe. Chicken breasts are marinated in teriyaki sauce, lemon juice, garlic, and sesame oil, then grilled to a tasty finish. "Be sure to grill very hot and very fast," recommends prissycat. "Very easy and great for a hot …
From allrecipes.com
From allrecipes.com
MAPLE ROSEMARY GRILLED CHICKEN - DAMN DELICIOUS
2018-06-24 In a small bowl, combine maple syrup, soy sauce, 2 tablespoons olive oil, shallot, rosemary, lemon juice, Dijon and garlic; season with salt and pepper, to taste. In a gallon size Ziploc bag, combine maple syrup mixture and …
From damndelicious.net
From damndelicious.net
GRILLED TERIYAKI CHICKEN - MY GORGEOUS RECIPES
2017-12-21 Grate the garlic cloves and ginger and add them to the other ingredients. Dice the chicken breasts and coat them in the soy marinade. Cover the bowl with a clingfilm and refrigerate for at least 1 hour, so that the chicken …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
BEST GRILLED CHICKEN MARINADES | RECIPETIN EATS
2019-06-28 4. Lime Marinated Chicken. The lime flavour in this is really terrific! The key is using lime ZEST as well as juice – the zest is where most of the flavour is. Ingredients: Fresh lime (zest and juice), garlic, soy sauce, olive oil. …
From recipetineats.com
From recipetineats.com
GRILLED TERIYAKI CHICKEN WITH TERIYAKI MARINADE
2019-04-13 Arrange the chicken on the grill grates and baste liberally on both sides with the marinade. Grill the chicken for 5-6 minutes per side or until a meat thermometer registers 160 degrees F. when inserted in the thickest part of the chicken. Remove the chicken from the grill and cover loosely with foil or a pot lid.
From gritsandpinecones.com
From gritsandpinecones.com
GRILLED CHICKEN BREAST {EASY METHOD WITH MARINADE!} – …
2021-05-26 Poke holes in the chicken. Add the chicken to a ziptop bag with the marinade. Seal and let marinate at room temperature (for at least 30 minutes) or in the refrigerator (for up to 12 hours). Let the chicken come to room temperature (if refrigerated). Grill the chicken at 475 degrees F for 4 to 5 minutes.
From wellplated.com
From wellplated.com
TERIYAKI CHICKEN PINEAPPLE BOWLS - RECIPE GIRL®
2022-07-18 Chop the pineapple into smaller pieces. Use some to garnish and some for snacking at a later time. The next step is preparing the teriyaki chicken. In a large skillet, heat the oil over medium-high heat. Add the chicken and cook for 3 to 4 minutes, until the chicken is browned on all sides. In a small mixing bowl, whisk together the soy sauce ...
From recipegirl.com
From recipegirl.com
TERIYAKI CHICKEN MARINADE (GRILLED TERIYAKI CHICKEN ... - KYLEE COOKS
2020-07-02 Do not boil. Add the chicken to a dish or bag. Add the marinade and mix around until evenly coated. Marinate the chicken for 4 hours (up to 24 hours) in the refrigerator. Heat a grill to medium-high, and grill for a few minutes per side until internal temperature reaches 165 degrees F.
From kyleecooks.com
From kyleecooks.com
GINGER LEMONGRASS TERIYAKI GRILLED CHICKEN - THE CHUNKY CHEF
2016-01-04 Instructions. Add marinade ingredients to food processor or blender and pulse until a thin paste forms. To a bowl, pour marinade over trimmed chicken breasts, massage it into chicken. Cover and let sit for about 10-15 minutes. Add teriyaki sauce ingredients in a mixing bowl and whisk to combine.
From thechunkychef.com
From thechunkychef.com
23 GRILLED CHICKEN RECIPES TO DEVOUR ON JULY FOURTH
2021-05-27 The marinade for these skewers combines Dijon mustard, lemon juice, honey, and tarragon. The honey caramelizes over the grill, while the lemon and tarragon keep the skewers tasting fresh and balanced. Get the recipe for Grilled Tarragon-Mustard Chicken Skewers. Continue to 21 of 23 below.
From seriouseats.com
From seriouseats.com
GRILLED TERIYAKI CHICKEN - JEN AROUND THE WORLLD
2012-03-15 Place chicken breasts into a shallow baking dish along 1/2 cup of the sauce. Keep some sauce aside to serve with the chicken. Marinate the chicken in the refrigerator for at least one hour or overnight. Remove chicken from the marinade and throw away the remaining marinade in the pan. Heat the grill to 350 degrees.
From jenaroundtheworld.com
From jenaroundtheworld.com
25+ DELICIOUS GRILLED CHICKEN RECIPES - HEY GRILL, HEY
2020-01-01 Grilled Chili Lime Chicken. If there’s one chicken to keep on your weekly (or monthly) rotation, this Grilled Chili Lime Chicken is a winner every time. Chili powder, lime, green chile, and fresh cilantro keep it light and flavorful without …
From heygrillhey.com
From heygrillhey.com
GRILLED TERIYAKI CHICKEN — BUNS IN MY OVEN
2019-05-06 Instructions. Add the soy sauce, water, sugar, Worcestershire sauce, vinegar, garlic, ginger, and onion powder to a bowl and whisk to combine. Place the chicken in a large dish and pour the marinade over the top. Cover tightly and refrigerate for at least 30 minutes, preferably 4-8 hours. Grill the chicken over medium heat, 6 minutes per side ...
From bunsinmyoven.com
From bunsinmyoven.com
GRILLED TERIYAKI CHICKEN - GIMME SOME GRILLING
2019-07-28 Marinade Chicken Breasts – Place the chicken breasts in a sealable bag and pour the marinade on top. Let set for at least 2 hours. Grill Chicken – Grill the chicken at 425 degrees for at least 7-10 minutes on each side or until the internal temperature reaches 165 degrees. It’s doesn’t get easier than that!
From gimmesomegrilling.com
From gimmesomegrilling.com
GRILLED TERIYAKI CHICKEN | OVEN BAKE, SKILLET OR GRILL PAN ...
2021-07-14 Preheat the grill to about 400 degrees and cook the chicken thighs for 5 minutes on each side. Remove the chicken to a platter and cover with foil while you make the glaze. Boil the reserved cup of marinade in a small pot for 5 minutes. Mix the cornstarch together with 1 teaspoon of water and whisk into the glaze to thicken.
From mantitlement.com
From mantitlement.com
GRILLED TERIYAKI CHICKEN (+THE BEST TERIYAKI SAUCE) - CHEW OUT LOUD
Sauce: In a medium bowl, combine cornstarch with soy sauce. Thoroughly dissolve the cornstarch, whisking until any bits of white cornstarch no longer visible. Add soy sauce, both sugars, mirin, garlic, ginger, and pepper. Whisk sauce until …
From chewoutloud.com
From chewoutloud.com
12 MARINATED GRILLED CHICKEN RECIPES - FOOD NETWORK
Get the Recipe: Sunny's 5-Star Glazed Chicken Grilled Chicken Kebabs A scallion puree mixed with dill and parsley is the perfect complement for grilled chicken.
From foodnetwork.com
From foodnetwork.com
MARINATED GRILLED TERIYAKI CHICKEN - COOKING CLASSY
How to Make Grilled Teriyaki Chicken. Whisk together marinade ingredients: In a medium mixing bowl whisk together soy sauce, mirin, brown sugar, honey, rice vinegar, garlic, ginger and sesame oil. Ladle out 1/2 cup marinade, reserve it in fridge. Pour marinade over chicken: Place chicken in a gallon size resealable bag, pour remaining marinade ...
From cookingclassy.com
From cookingclassy.com
GRILLED TERIYAKI CHICKEN RECIPE - EATING ON A DIME
2021-05-28 Preheat the grill to medium high heat. Spray the grill grates with a non-stick cooking spray or brush with oil. Grill the chicken thighs for approximately 5-7 minutes per side until the chicken reaches an internal temperature of 165 degrees F. While the chicken is cooking, mix the remaining sauce with the cornstarch.
From eatingonadime.com
From eatingonadime.com
GRILLED TERIYAKI CHICKEN - THE CAREFREE KITCHEN
2019-01-23 Turn the chicken over and cook for another 5-7 min. Use a meat thermometer to ensure the temperature of the chicken reaches 165 degrees. Take the chicken off the grill and let it sit on a platter for about 5 minutes to cool a …
From thecarefreekitchen.com
From thecarefreekitchen.com
GRILLED TERIYAKI CHICKEN SKEWERS - TABLE FOR TWO® BY JULIE CHIOU
11 hours ago Preheat the grill to 450°F. Thread the chicken onto the skewers. Grill. Grill the chicken for about 10-15 minutes, turning every 5 minutes or so. Make the teriyaki sauce. Whisk together the cornstarch and water. Mix it with the marinade and bring it to a boil before reducing the heat to a low simmer until thickened.
From tablefortwoblog.com
From tablefortwoblog.com
74 EASY GRILLED CHICKEN RECIPES - FOOD NETWORK
2022-05-26 Sunny’s top-notch recipe is ideal for busy summer days. She makes a bold glaze of miso, honey and orange juice, then lets the chicken marinate for just an hour or …
From foodnetwork.com
From foodnetwork.com
JUICIEST GRILLED WHOLE CHICKEN (W/ VIDEO) - THE MEDITERRANEAN DISH
2020-07-03 Flip the bird over and remove the wing tips. Season the chicken. Pat chicken dry and season with salt all over, lift the skin and apply salt underneath. Mix the marinade. In a small bowl, mix together the marinade ingredients (olive oil, lemon juice, oregano, thyme, spices, and minced garlic cloves).
From themediterraneandish.com
From themediterraneandish.com
TERIYAKI GRILLED CHICKEN THIGHS - SPEND WITH PENNIES
2019-07-04 Marinate chicken thighs a minimum of two hours or overnight. Preheat grill and discard marinade. Place thighs on the grill, starting with the smooth side. Flip when seared and after charred grill marks appear. Remove when juices run clear and the meat is uniformly cooked to a minimum of 165°F.
From spendwithpennies.com
From spendwithpennies.com
GRILLED TERIYAKI CHICKEN - SIMPLY HOME COOKED
2021-04-01 Instructions. In a bowl, whisk together 1 clove minced garlic, 1/8 tsp freshly grated ginger, 1 tbsp brown sugar, and 1/3 cup low sodium soy sauce. Add the chicken thighs to the soy sauce mixture and stir just to combine. Cover the chicken with plastic wrap and let it marinate in the refrigerator for at least 2 hours.
From simplyhomecooked.com
From simplyhomecooked.com
GRILLED TERIYAKI CHICKEN BREASTS MEAL KIT DELIVERY | GOODFOOD
Place the skewers in a shallow bowl; cover with water. Pat the chicken* dry with paper towel; season with ½ the spices and S&P. Grill on the BBQ (or in a grill pan heated with a drizzle of oil on medium-high, partially covered), 6 to 8 min. per side, until cooked through. In the final 2 min., brush with the teriyaki glaze, flipping at least ...
From makegoodfood.ca
From makegoodfood.ca
25 OF OUR BEST GRILLED CHICKEN RECIPES - THE SPRUCE EATS
2022-07-21 Bring the bright, fresh flavors of the Mediterranean to your table with this recipe for Greek chicken kabobs. Cubes of boneless chicken marinate in a mixture of garlic, olive oil, lemon juice, and oregano before being skewered with bell pepper and red onion. Once grilled, the kabobs are served with a homemade tzatziki sauce. 10 of 25.
From thespruceeats.com
From thespruceeats.com
THE BEST JUICY GRILLED CHICKEN - INSPIRED TASTE
Prepare Chicken. Make the marinade. Whisk lemon juice, oil, maple syrup (or honey), mustard, salt, red pepper flakes and black pepper together until the salt has dissolved. Stir in the garlic and lemon zest. Cover and refrigerate. Use within a day. If …
From inspiredtaste.net
From inspiredtaste.net
ITALIAN GRILLED CHICKEN | THE BEST GRILLED CHICKEN RECIPE!
In a medium bowl, add the olive oil, vinegar, lemon juice, garlic, garlic powder, oregano, basil, red pepper flakes, salt and pepper. Whisk together to combine. In a resealable plastic bag or shallow dish, add the chicken, and pour the marinade over the top of the chicken. Turn to coat the chicken in the marinade.
From delightfulemade.com
From delightfulemade.com
GRILLED HAWAIIAN CHICKEN RECIPE | THE RECIPE CRITIC
2020-05-19 Instructions. Mix soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. Place chicken breasts in marinade. Let chicken for at least 4 hours or overnight. Grill chicken on a low heat so that the marinade does not burn for 5 …
From therecipecritic.com
From therecipecritic.com
GRILLED TERIYAKI CHICKEN BURGERS - PLATING PIXELS
2022-07-19 This is a sponsored post written by me on behalf of Foster Farms. All opinions are 100% mine. These Grilled Teriyaki Chicken Burgers are a wholesome, delicious way to get in some grilling time this summer. Made with Foster Farms’ Free Range chicken in a simple marinade of teriyaki sauce and pineapple juice, then grilled to juicy perfection and served in a …
From platingpixels.com
From platingpixels.com
TERIYAKI GRILLED CHICKEN MARINADE - THE SEASONED MOM
2018-05-28 Prepare the Marinade: Whisk together marinade ingredients in a large measuring cup or bowl. Place chicken in a large dish or in a zip-top plastic bag. Set aside ¼ cup of marinade for basting. Pour the rest of the marinade over the chicken and refrigerate for at least 15 minutes (or up to 24 hours).
From theseasonedmom.com
From theseasonedmom.com
SIMPLE GRILLED TERIYAKI CHICKEN | MEL'S KITCHEN CAFE
2017-07-28 Instructions. In a small bowl, combine the pineapple juice, soy sauce, molasses, brown sugar, oil, vinegar and garlic powder. Whisk to combine. Add the chicken breasts to a large ziploc bag and pour the marinade over the chicken. Seal the bag and let the chicken marinate in the refrigerator for 6 to 8 hours. Drain the liquid.
From melskitchencafe.com
From melskitchencafe.com
GRILLED TERIYAKI CHICKEN - HEY GRILL, HEY
2020-05-20 Baste the chicken. Brush the chicken thighs with the ½ cup of reserved teriyaki sauce. Move the thighs over to the high heat side of the grill and cook, flipping and basting once more, until the sauce has caramelized on the outside of the thighs and the internal temperature reads 170-175 degrees F using an instant read internal thermometer.
From heygrillhey.com
From heygrillhey.com
GRILLED CHICKEN LEGS - 4 INGREDIENT ITALIAN MARINADE - CHARISSE YU
2021-03-31 In a large, freezer bag or bowl, combine salad dressing, onion powder, and salt. Add chicken legs to freezer bag and close completely. Shake to coat chicken legs. Leave chicken to marinate in the refrigerator for 4 hours. Preheat a grill to medium heat. Grill chicken legs for approximately 30-35 minutes, or until done, flipping every 10 minutes.
From charisseyu.com
From charisseyu.com
HOMEMADE GRILLED TERIYAKI CHICKEN SKEWERS - COOKIN' WITH MIMA
2022-07-20 Heat a skillet over medium flame, and add sesame oil, ginger, and garlic. Sauté for a minute and add soy sauce, brown sugar, cornstarch slurry, and salt. Bring it to a boil until the mixture thickens and simmer for 3-4 minutes. Allow the …
From cookinwithmima.com
From cookinwithmima.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love