All Natural Strawberry Lemonade Recipes
BEST STRAWBERRY LEMONADE EVER
Strawberry lemonade is a very refreshing drink and this is my version of the best one ever! So refreshing on a hot summer day! Serve chilled.
Provided by Noemi - No way is she a
Categories Drinks Recipes Lemonade Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Mix strawberries and 1/4 cup sugar together in a bowl; set aside for juices to release from strawberries, 5 to 10 minutes.
- Bring 1 cup water to a boil in a small saucepan; add 3/4 cup sugar. Cook and stir sugar mixture until sugar is dissolved, about 5 minutes. Remove saucepan from heat and cool simple syrup to room temperature.
- Stir simple syrup, 6 cups water, lemon juice, and ice together in a pitcher. Add sweetened strawberries and stir.
Nutrition Facts : Calories 150.7 calories, Carbohydrate 39.6 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 9.1 mg, Sugar 36 g
"ALMOST FAMOUS" STRAWBERRY LEMONADE
Provided by Food Network
Yield 8 servings
Number Of Ingredients 0
Steps:
- Combine 1 1/4 cups sugar and 1 cup each pureed strawberries and fresh lemon juice (about 8 lemons) in a pitcher. Add 5 cups water; stir until the sugar dissolves. Serve over ice.
ALL NATURAL STRAWBERRY LEMONADE
This is a tart, tasty lemonade with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a 'puree' or 'high pulse' setting. Garnish with any leftover strawberries.
Provided by David Anthony Tate
Categories Drinks Recipes Lemonade Recipes
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries. Blend until strawberry chunks transform into juice.
- Combine strawberry juice, 6 cups water, 1 cup sugar, and lemon juice in a large pitcher; stir until blended. Chill before serving.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 23.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 20.3 g
ALMOST-FAMOUS STRAWBERRY LEMONADE
Provided by Food Network Kitchen
Time 45m
Yield 6 drinks
Number Of Ingredients 5
Steps:
- Make the lemon syrup: Bring the lemon zest, 1 1/2 cups sugar and 1 1/2 cups water to a boil in a medium saucepan, stirring, until the sugar dissolves; let cool to room temperature.
- Meanwhile, make the strawberry syrup: Toss the strawberries and the remaining 1/2 cup sugar in a bowl and let sit at room temperature until the sugar dissolves, about 45 minutes. Strain the strawberry mixture; reserve the strawberry syrup and berries separately.
- Make the lemonade: Combine the lemon juice, lemon syrup, salt and 2 cups cold water in a pitcher. For each drink, put about 1 tablespoon of the strawberry syrup in a tall glass. Fill with ice, then top with the lemonade and some of the reserved strawberries.
ALL NATURAL STRAWBERRY LEMONADE
This strawberry lemonade is tart and tasty with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a "puree" or "high pulse" setting. Garnish with any leftover strawberries.
Provided by David Anthony Tate
Categories Lemonade
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries; blend until completely smooth.
- Transfer strawberry juice into a large pitcher; stir in remaining 6 cups water, lemon juice, and 1 cup sugar until well blended. Chill before serving.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 23.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 20.3 g
NATURAL STRAWBERRY LEMONADE
Time 35m
Number Of Ingredients 4
Steps:
- In a medium pot combine sugar and water. Bring to a boil and boil for 5 minutes. Remove from hot burner and allow to cool for 10 minutes. Add lemon juice to water mixture. Allow to cool completely. If using later, place in fridge or freezer. If using right away, place liquid into a water pitcher or beverage cooler. Add 9 cups of water or sparkling water to pitcher. Mix well. Place strawberries into a cheese cloth and tie closed. Place strawberries into lemonade and allow to seep for 20 minutes before drinking. Leave berries in lemonade to continue to flavor it. The longer it sits the stronger the strawberry flavor.
ALL NATURAL STRAWBERRY LEMONADE
This strawberry lemonade is tart and tasty with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a "puree" or "high pulse" setting. Garnish with any leftover strawberries.
Provided by David Anthony Tate
Categories Lemonade
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries; blend until completely smooth.
- Transfer strawberry juice into a large pitcher; stir in remaining 6 cups water, lemon juice, and 1 cup sugar until well blended. Chill before serving.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 23.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 20.3 g
ALL NATURAL STRAWBERRY LEMONADE
This strawberry lemonade is tart and tasty with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a "puree" or "high pulse" setting. Garnish with any leftover strawberries.
Provided by David Anthony Tate
Categories Lemonade
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries; blend until completely smooth.
- Transfer strawberry juice into a large pitcher; stir in remaining 6 cups water, lemon juice, and 1 cup sugar until well blended. Chill before serving.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 23.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 20.3 g
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