Ham Bagel With Smashed Avocado Tomato And Roasted Jalapeno Cream Cheese Recipes

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JERSEY HAM, EGG, BAGEL AND HERB CREAM CHEESE BREAKFAST SANDWICH



Jersey Ham, Egg, Bagel and Herb Cream Cheese Breakfast Sandwich image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 11

3/4 cup cream cheese
1 tablespoon fresh dill
1 tablespoon fresh parsley
Pinch chile powder
Salt and freshly ground black pepper
1 large Jersey tomato (beefsteak)
Vegetable oil, for oiling skillet
8 slices Jersey pork roll, such as Taylor Ham (see Cook's Note)
8 eggs
1 tablespoon butter
4 bagels, split

Steps:

  • Place the cream cheese in a large bowl. Finely chop the dill and parsley and add to the cream cheese with a pinch of chile powder. Season with salt and pepper, and thoroughly mix the ingredients to evenly distribute and combine the flavors.
  • Slice 4 rounds from the center of the tomato, each about 1/4 inch thick. Season with salt and pepper and set aside.
  • Set a skillet over medium heat and add a little oil. Cook the pork roll slices until lightly browned on each side, about 5 minutes. Set aside.
  • Whisk the eggs in a bowl and sprinkle with salt and pepper. Put a nonstick skillet on medium heat and add the butter. Add the eggs and cook until scrambled, stirring occasionally, about 5 minutes.
  • Spread about 1 1/2 tablespoons of the herb cream cheese on each bagel half. Place 2 slices of the meat on the bottom half of each bagel and top with scrambled eggs and sliced tomato. Place the top half of each bagel on the sandwiches and serve.

HAM & CHEESE BAGELS



Ham & Cheese Bagels image

I came up with this recipe one day when I needed something quick and healthy for lunch but didn't want to go through a lot of trouble. -Nita Graffis, Dove Creek, Colorado

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 9

4 teaspoons butter, softened
6 plain bagels, split
6 slices deli ham
6 slices cheddar cheese
2 ounces cream cheese, softened
1/8 teaspoon salt
1/8 teaspoon pepper
1 large tomato, sliced
1 medium ripe avocado, peeled and sliced

Steps:

  • Spread butter over cut sides of bagels. Place buttered sides up on an ungreased baking sheet. Broil 4-6 in. from the heat for 3-4 minutes or until lightly browned. Set aside bagel tops., On the bottom of each bagel, place a slice of ham and cheddar cheese. Broil 3-4 minutes longer or until cheese is melted., Meanwhile, spread bagel tops with cream cheese; sprinkle with salt and pepper. Layer bottom halves with tomato and avocado. Replace tops.

Nutrition Facts : Calories 427 calories, Fat 21g fat (11g saturated fat), Cholesterol 56mg cholesterol, Sodium 791mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 4g fiber), Protein 20g protein.

HAM AND CHEESE BAGELS



Ham and Cheese Bagels image

These bite-size bagel sandwiches are easy to fix for breakfast, lunch snacks and family get-togethers. Both combinations of toppings are as yummy as they are colorful. -Kristin Dallum, Vancouver, Washington

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 20m

Yield 1 dozen.

Number Of Ingredients 8

3 ounces cream cheese, softened
6 miniature bagels, split
3 ounces thinly sliced fully cooked ham
4 ounces cheddar cheese, thinly sliced
6 thin slices tomato
1 tablespoon chopped red onion
1/4 cup pineapple tidbits
1/4 teaspoon dried parsley flakes

Steps:

  • Spread cream cheese over cut sides of bagels. Place on an ungreased baking sheet with cream cheese side up. Cut the ham and cheddar cheese into 2-in. squares; place over cream cheese. , Top half of the bagels with tomato and onion and half with pineapple and parsley. Bake at 350° for 10 minutes or until cheese is melted.

Nutrition Facts : Calories 223 calories, Fat 12g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 422mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.

HAM GARDEN BAGEL



Ham Garden Bagel image

Garden vegetable cream cheese spread gives this ham-topped bagel its creamy veggie appeal. A little lettuce, tomato and cheddar never hurt, either.

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield Makes 1 serving.

Number Of Ingredients 6

1 plain bagel, split
2 Tbsp. PHILADELPHIA Garden Vegetable Cream Cheese Spread
1 KRAFT Big Slice Mild Cheddar Cheese Slice, halved
1 lettuce leaf
3 slices OSCAR MAYER Smoked Ham
2 slices tomato

Steps:

  • Spread bagel halves evenly with cream cheese spread.
  • Cover 1 bagel half with cheddar cheese, lettuce, ham and tomatoes; top with remaining bagel half.

Nutrition Facts : Calories 400, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 75 mg, Sodium 1440 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g

HAM BAGEL WITH SMASHED AVOCADO, TOMATO, AND ROASTED JALAPENO CREAM CHEESE



Ham Bagel with Smashed Avocado, Tomato, and Roasted Jalapeno Cream Cheese image

Looking to shake things up in the morning? Give this loaded bagel a go and start your day the right way.

Provided by Farmland

Categories     Ham Recipes

Time 25m

Yield 2

Number Of Ingredients 11

1 avocado
1 lime, juiced
cilantro leaves, chopped
Salt and pepper, to taste
4 ounces cream cheese, softened
1 roasted jalapeno, diced
2 ounces Monterey Jack cheese, grated
Salt and pepper, to taste
2 bagels (get creative with flavors)
2 ounces Farmland® Ham Steaks, grilled or seared until browned and warmed through
2 thick slices tomato

Steps:

  • Smashed Avocado: In small bowl, combine avocado and lime juice and smash roughly with potato masher or back of fork. Add cilantro and season.
  • Roasted Jalapeno Cream Cheese: Combine cream cheese, jalapeno, and Monterey Jack cheese in small bowl and stir to combine. Season.
  • To Assemble: Warm or toast each bagel slightly. On bottom half of each bagel, place generous amount of cream cheese. Top with ham steaks, followed by tomato, then smashed avocado. Place bagel tops on each.

Nutrition Facts : Calories 816.1 calories, Carbohydrate 75.2 g, Cholesterol 102.9 mg, Fat 45.1 g, Fiber 10.9 g, Protein 30.2 g, SaturatedFat 20.5 g, Sodium 1622.1 mg, Sugar 2.5 g

QUEENIE'S KILLER TOMATO BAGEL SANDWICH



Queenie's Killer Tomato Bagel Sandwich image

A pleasant breakfast treat. Easy to prepare and totally portable!

Provided by PATTQUEEN

Categories     Main Dish Recipes     Sandwich Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 bagel, split and toasted
2 tablespoons cream cheese
1 roma (plum) tomatoes, thinly sliced
salt and pepper to taste
4 leaves fresh basil

Steps:

  • Spread cream cheese on bagel halves. Top cream cheese with tomato slices. Sprinkle with salt and pepper. Top with fresh basil leaves.

Nutrition Facts : Calories 357.6 calories, Carbohydrate 50.8 g, Cholesterol 31.9 mg, Fat 11.7 g, Fiber 2.8 g, Protein 12.1 g, SaturatedFat 6.6 g, Sodium 564.3 mg, Sugar 1.7 g

HAM AND HERB BAGEL SANDWICH



Ham and Herb Bagel Sandwich image

Start the day off with delicious flavor, and try our Ham and Herb Bagel Sandwich recipe. With savory cream cheese, sweet apricot preserves and smoked ham, this Ham and Herb Bagel Sandwich recipe serves two people.

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield Makes 2 servings.

Number Of Ingredients 5

2 Tbsp. PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
2 egg bagels, split, toasted
1 Tbsp. apricot preserves
12 slices OSCAR MAYER Deli Fresh Smoked Ham
2 leaf lettuce leaves

Steps:

  • Spread cream cheese onto bottom halves of bagels; top with preserves.
  • Cover with ham, lettuce and tops of bagels.

Nutrition Facts : Calories 350, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1180 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g

AVOCADO, HAM AND CHEESE MELT



Avocado, Ham and Cheese Melt image

Make and share this Avocado, Ham and Cheese Melt recipe from Food.com.

Provided by Perfect Pixie

Categories     Lunch/Snacks

Time 7m

Yield 1 serving(s)

Number Of Ingredients 4

1 pita bread
1/2 avocado
1 -2 slice dairylee cheese (has to be dariylee)
1 -2 slice thick cut ham (from the deli)

Steps:

  • cut pita in half.
  • place as much ham as you want in a pocket,fill on top with cheese then fill on top of the cheese with mashed avocado.
  • grill for about 5-10 minutes until the cheese has melted.
  • so good.

Nutrition Facts : Calories 513.5, Fat 29.3, SaturatedFat 10.9, Cholesterol 36.3, Sodium 876.4, Carbohydrate 46.7, Fiber 8.1, Sugar 1.4, Protein 18.6

BREAKFAST BAGEL, FEATURING TOMATO AND GARDEN CREAM CHEESE



Breakfast Bagel, Featuring Tomato and Garden Cream Cheese image

I got this recipe while working for a coffee shop called Tuscany Cafe in Littleton, CO. This was my favorite way to start the day (yes, this is better than coffee, in my mind!) This is absolutely packed with flavor!

Provided by Annie H

Categories     Breakfast

Time 12m

Yield 2 serving(s)

Number Of Ingredients 8

8 ounces cream cheese
3 cherry tomatoes, seeded and chopped fine
1/8 teaspoon garlic salt
2 tablespoons grated cucumbers
1/2 teaspoon minced red onion
2 sesame seed bagels
1 medium ripe tomatoes, sliced thick
salt and pepper

Steps:

  • Fold cream cheese ingedients together.
  • You can also toss all the ingredients into a food processor, but I like a chunkier cream cheese.
  • Slice bagels in half, lengthwise.
  • Toast.
  • Spread generously with cream cheese and top with tomato slices.
  • I like to make sure every square centimeter is covered with tomato.
  • Sprinkle with a little salt and a good amount of pepper; eat while still warm.

Nutrition Facts : Calories 701.5, Fat 41.4, SaturatedFat 25.2, Cholesterol 124.7, Sodium 900.9, Carbohydrate 62.8, Fiber 3.5, Sugar 2.7, Protein 20.4

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