Ham Cheese And Pineapple Muffins Recipes

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HAM CHEESE AND PINEAPPLE MUFFINS



Ham Cheese and Pineapple Muffins image

A light savory muffin that's good for lunch. I am looking forward to making these to take for lunch at work.

Provided by Kitchen__Princess

Categories     Quick Breads

Time 25m

Yield 12 Muffins

Number Of Ingredients 8

2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
2 eggs
1 cup milk
100 g ham, chopped
200 g grated tasty cheese (or cheddar)
1 cup pineapple chunk, well drained and roughly chopped

Steps:

  • Preheat oven to 210°C Lightly great 12 muffin tins.
  • Sift together flour, baking powder and salt into a bowl and make a well in the centre.
  • In another bowl lightly whisk together the eggs and milk. Stir in the ham, cheese and pineapple.
  • Fold the egg mixture into dry ingredients and stir quickly to combine.
  • Spoon mixture into prepared muffin tins and bake for 12-15 minutes or until muffins spring back when lightly pressed.

Nutrition Facts : Calories 193.8, Fat 7.8, SaturatedFat 4.4, Cholesterol 59.9, Sodium 470, Carbohydrate 20.8, Fiber 0.7, Sugar 3.2, Protein 10

HAM & PINEAPPLE PIZZA MUFFINS



Ham & Pineapple Pizza Muffins image

This recipe used to be my kids favourite. It was a lot cheaper than buying pizza and they could choose different toppings, they even would ask for these to be made instead of getting pizza!

Provided by Tisme

Categories     Ham

Time 30m

Yield 8 serving(s)

Number Of Ingredients 6

4 English muffins
1/2 cup tomato paste
1 teaspoon dried oregano
440 g pineapple chunks in juice, drained
150 g ham, chopped
200 g grated mozzarella cheese

Steps:

  • Split each muffin in half, spread each with the paste, top each muffin with the pineapple, ham then cheese and oregano. Place muffins on oven tray in moderate oven for about 15 - 20 minutes, or until cheese is melted and pizzas are heated through.
  • Serve immediately.

Nutrition Facts : Calories 214.1, Fat 7.3, SaturatedFat 3.9, Cholesterol 29.5, Sodium 674.6, Carbohydrate 25, Fiber 2.2, Sugar 11.2, Protein 13.2

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