Hamburger Helper Budget Stretch Recipes

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HAMBURGER HELPER BUDGET STRETCH



Hamburger Helper Budget Stretch image

Is one box of Hamburger Helper not enough for your family? It's not enough for my family of boys so I created this easy 'stretch' in order to double the servings. My family likes the Salisbury flavor so that's what this recipe is based upon - but it'd go well with other flavors, too.

Provided by GeeWhiz

Categories     One Dish Meal

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 14

1 (6 1/4 ounce) box Hamburger Helper mix for beef pasta, use the enclosed seasoning package and noodles
1 lb hamburger
5 1/2 cups water
3 cups fancy cut dry noodles
1/3 cup tomatoes, finely chopped
1/2 cup onion, finely chopped
1 (14 1/2 ounce) can diced carrots, un-drained
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
2 teaspoons sugar
1 tablespoon butter
1/2 cup sour cream

Steps:

  • Follow the cooking directions on the Hamburger Helper box, using the enclosed seasonings and noodles and adding my list of ingredients (except sour cream); be sure to use the amount of water I've listed and not the amount listed on the box; you can sauté the onions with the hamburger if you'd like.
  • Mix in sour cream just before serving.
  • *You could substitute any thin or small noodles you have in the pantry and use corn or other veggies in place of the carrots.
  • *We aren't salt lovers, if you are - double the salt.

Nutrition Facts : Calories 320.4, Fat 15.6, SaturatedFat 7.3, Cholesterol 80.2, Sodium 326.4, Carbohydrate 25, Fiber 3, Sugar 6.1, Protein 19.9

HAMBURGER BUDGET STRETCH



Hamburger Budget Stretch image

When money is tight this will stretch your hamburger meat. It's another recipe from my favorite cook book - Stories & Recipes of the Great Depression by Rita Van Amber. This recipe is attributed to Alma Smith of Woodville, WI. She wrote: "This was a popular dish when meat was rationed through the war." Use what you need in whatever dish you're making and freeze the rest.

Provided by GeeWhiz

Categories     Meat

Time 5m

Yield 6-10 serving(s)

Number Of Ingredients 4

1 lb hamburger
2 cups oatmeal
1/4 cup onion, grated
1 egg

Steps:

  • Mix and season to taste; Alma's recipe called for "some" onion, so use however much you'd like.

Nutrition Facts : Calories 263, Fat 11.2, SaturatedFat 3.8, Cholesterol 86, Sodium 63.1, Carbohydrate 18.8, Fiber 2.7, Sugar 0.7, Protein 21.1

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