Hawaiian Ham Sandwich Recipes

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HAWAIIAN HAM SANDWICHES



Hawaiian Ham Sandwiches image

I've made these sandwiches many times for family and friends, and they've always been a hit. I often get asked for the recipe. The pineapple is what gives them a Hawaiian flair - we think they're a real treat. I have three grown children and enjoy cooking for them and the grandchildren when they come to visit.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 9

8 submarine or hoagie buns (8 inches)
8 slices Swiss cheese, halved
1/2 medium sweet red pepper, julienned
1/2 medium green pepper, julienned
6 to 8 green onions, sliced
2 teaspoons canola oil
1 pound sliced fully cooked ham, julienned
1 can (20 ounces) pineapple tidbits, drained
1 cup shredded part-skim mozzarella cheese

Steps:

  • Cut thin slices off tops of rolls. Hollow out bread in the center, leaving 1/4-in. shells; set aside tops and discard hollowed-out bread (or save for another use). Place rolls on a baking sheet; line the inside of each with Swiss cheese. , In a large skillet, saute peppers and onions in oil for 3 minutes. Add ham; cook for 3 minutes. Add pineapple. Remove from the heat; drain. , Spoon into rolls. Bake at 450° for 5 minutes. Sprinkle with mozzarella cheese; return to the oven until cheese is melted, about 1 minute. Replace roll tops. Serve immediately.

Nutrition Facts : Calories 559 calories, Fat 17g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 897mg sodium, Carbohydrate 77g carbohydrate (12g sugars, Fiber 5g fiber), Protein 22g protein.

HOT HAWAIIAN BEEF SANDWICHES



Hot Hawaiian Beef Sandwiches image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 30m

Yield 24 sandwiches

Number Of Ingredients 9

24 dinner rolls, such as King's Hawaiian Original Hawaiian Sweet Rolls
1/2 cup salad dressing spread, such as Miracle Whip
Hot sauce, to taste
24 thin slices deli roast beef
12 slices pepper Jack cheese
1 stick butter
1 tablespoon lemon pepper
1 tablespoon Dijon mustard
6 dashes Worcestershire sauce

Steps:

  • Preheat the oven to 350 degrees F.
  • Slice the rolls in half and place the bottoms in a single layer in a 9-by-13-inch dish.
  • Mix the salad dressing and some hot sauce together in a small bowl. Spread the mixture on the rolls in the dish. Layer on the roast beef and then the cheese over the rolls. Place the top halves of the rolls on the cheese.
  • In a small saucepan over medium-low heat, melt the butter with the lemon pepper, mustard and Worcestershire sauce. Drizzle or brush the butter mixture over the sandwiches. Cover with foil.
  • Bake until the cheese melts, 10 to 12 minutes. Uncover and cook until lightly browned, about another 2 minutes. Serve hot.

BAKED HAWAIIAN SANDWICHES



Baked Hawaiian Sandwiches image

These sandwiches are quick, easy, and always a hit. They can be served at receptions, baby showers, Bible studies, or tailgate parties! I have made large quantities and they have always turned out. Sandwiches can be made up in advance and stored in refrigerator until ready to bake. Try them and enjoy!

Provided by CBLEWETT

Categories     Appetizers and Snacks     Pastries

Time 45m

Yield 24

Number Of Ingredients 10

24 Hawaiian bread rolls (such as King's®), split
12 thin slices of honey-cured deli ham, halved
12 slices Swiss cheese, halved
12 thin slices deli smoked turkey, halved
12 thin slices provolone cheese, halved
½ cup butter
¼ cup white sugar
¼ cup dried onion flakes
2 tablespoons poppy seeds
1 tablespoon honey mustard

Steps:

  • Place a rack into lower half of oven and preheat oven to 400 degrees F (200 degrees C).
  • Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. Place top halves onto each bottom to make sandwiches.
  • Melt butter in a saucepan over low heat and stir in sugar, dried onion flakes, poppy seeds, and honey mustard until mixture is smoothly combined, creamy, and the sugar has dissolved, about 2 minutes; brush over the tops of each sandwich.
  • Bake sandwiches on the preheated oven's lower rack until tops are golden brown and fillings are hot, about 15 minutes.

Nutrition Facts : Calories 425.8 calories, Carbohydrate 46.6 g, Cholesterol 77.6 mg, Fat 11.4 g, Fiber 2.1 g, Protein 23 g, SaturatedFat 10.8 g, Sodium 488.4 mg, Sugar 3.3 g

SWEET HAWAIIAN HAM SLIDERS



Sweet Hawaiian Ham Sliders image

Do your sliders island-style with these delicious Sweet Hawaiian Ham Sliders. Top Hawaiian sweet rolls with ham, cheddar, Dijon and brown sugar and bake for 20 minutes to make these Sweet Hawaiian Ham Sliders.

Provided by My Food and Family

Categories     Football Party Center

Time 1h

Yield 12 servings

Number Of Ingredients 9

1 pkg. (12 oz.) Hawaiian sweet rolls
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Honey Ham
4 KRAFT Big Slice Sharp Cheddar Cheese Slices
1/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup butter, melted
2 Tbsp. brown sugar
1 Tbsp. GREY POUPON Dijon Mustard
1-1/2 tsp. LEA & PERRINS Worcestershire Sauce
1/2 tsp. each dried minced onion and poppy seed

Steps:

  • Remove rolls from package. Do not separate rolls. Cut block of rolls horizontally in half.
  • Place bottom halves of rolls in 13x9-inch pan; top with ham and cheese.
  • Spread mayo onto cut sides of top halves of rolls; place, mayo sides down, over sandwiches.
  • Mix remaining ingredients until blended; drizzle over sandwiches. Cover. Let stand 20 min.
  • Heat oven to 350ºF. Bake sandwiches (covered) 20 min. or until cheese is melted and sandwiches are heated through.

Nutrition Facts : Calories 260, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 9 g

HAWAIIAN HAM SANDWICH



Hawaiian Ham Sandwich image

Make and share this Hawaiian Ham Sandwich recipe from Food.com.

Provided by SweetT

Categories     Lunch/Snacks

Time 5m

Yield 1 sandwhich, 1 serving(s)

Number Of Ingredients 5

2 slices bread
2 teaspoons cream cheese (enough to spread on bread slices)
3 -4 slices honey-roasted ham
1 slice pineapple, cut into small pieces
salt and pepper, for taste

Steps:

  • Take 2 slices of bread and spread cream cheese on each side.
  • Stack the ham slices on the cream cheese.
  • Place the pineapple pieces on top of the ham.
  • Add the salt and pepper for taste.
  • Put the sandwich together and enjoy!

Nutrition Facts : Calories 310.8, Fat 7.1, SaturatedFat 3.2, Cholesterol 29.3, Sodium 1135.4, Carbohydrate 42.4, Fiber 2.4, Sugar 9.9, Protein 20.2

HAWAIIAN HAM SKILLET



Hawaiian Ham Skillet image

Pineapple tidbits give island appeal to this sweet-and-sour ham dish from Ona Nelson of Muskegon, Michigan.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 9

1 can (20 ounces) unsweetened pineapple tidbits
1 pound boneless fully cooked ham, julienned
1/4 cup packed brown sugar
3 tablespoons cornstarch
1-1/2 cups cold water
2 tablespoons vinegar
4 teaspoons prepared mustard
2 medium green peppers, julienned
Hot cooked rice

Steps:

  • Drain pineapple, reserving juice; set aside. In a skillet, stir-fry ham until golden. In a bowl, combine brown sugar and cornstarch. Stir in water, vinegar, mustard and pineapple juice until blended. Add to the ham; bring to a boil. Reduce heat; cook and stir for 2 minutes or until thickened and bubbly. Add green pepper and pineapple; simmer for 5-8 minutes. Serve over rice.

Nutrition Facts : Calories 151 calories, Fat 3g fat (1g saturated fat), Cholesterol 38mg cholesterol, Sodium 832mg sodium, Carbohydrate 19g carbohydrate (12g sugars, Fiber 2g fiber), Protein 14g protein.

HAWAIIAN HAM AND SWISS SANDWICH



Hawaiian Ham and Swiss Sandwich image

I love the combination of pineapple and ham on a pizza... When I found this recipe that brings them together on a sandwich, I was so excited.... It is really good....This sandwich has the perfect combination of pineapple and ham with the bite of jalapeño peppers....This recipe can easily be cut down to make less than 8....

Provided by gertc96

Categories     Lunch/Snacks

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

1 large green bell pepper
1 large red bell pepper
1 jalapeno pepper, seeded, finely chopped
1 (8 ounce) package fat free cream cheese, softened
1 (8 ounce) can crushed pineapple, well-drained
16 slices whole wheat bread
8 leaves lettuce leaves
1 lb reduced-fat ham, deli reduced fat sliced
8 slices low-fat swiss cheese

Steps:

  • Cut 8 rings each from red and green bell peppers; set aside.
  • Finely chop remaining bell peppers. Combine chopped bell peppers, chopped jalapeño, cream cheese and pineapple in medium bowl; mix well.
  • Spread 1 side of each bread slice with 2 tablespoons pineapple spread. Layer 1 bread slice, spread-side up, with 1 slice cheese, 1 lettuce leaf, 1/8 ham, 1 red pepper ring, 1 green pepper ring and 1 bread slice, spread-side down.

Nutrition Facts : Calories 313.8, Fat 6.9, SaturatedFat 2.6, Cholesterol 33.6, Sodium 1242.7, Carbohydrate 35.8, Fiber 5.2, Sugar 9.3, Protein 28.8

BAKED HAWAIIAN ROLL SANDWICHES



Baked Hawaiian Roll Sandwiches image

These Hawaiian rolls are layered with ham and Swiss cheese, flavored with lingonberry jam and honey mustard, and then baked until warm and melted.

Provided by Zhora Autumn

Categories     Main Dish Recipes     Pork     Ham     Honey

Time 25m

Yield 4

Number Of Ingredients 10

4 Hawaiian bread rolls, split
4 tablespoons lingonberry jam
4 slices deli ham
4 slices deli Swiss cheese
½ cup melted butter
¼ cup dried onion flakes
¼ cup white sugar
2 tablespoons poppy seeds
2 tablespoons sesame seeds
1 tablespoon honey mustard

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Place bottom of buns on the prepared baking sheet. Layer lingonberry jam, ham, and Swiss cheese equally on top of each. Add melted butter, onion flakes, sugar, poppy seeds, sesame seeds, and honey mustard equally to each. Replace tops of buns.
  • Bake in the preheated oven until cheese is melted and buns are toasty, 15 to 20 minutes.

Nutrition Facts : Calories 779.9 calories, Carbohydrate 72.3 g, Cholesterol 143.2 mg, Fat 37.7 g, Fiber 3.7 g, Protein 28.6 g, SaturatedFat 25 g, Sodium 828 mg, Sugar 16 g

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