Hawaiian Ham Steaks Recipes

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HAWAIIAN HAM STEAKS



Hawaiian Ham Steaks image

Make and share this Hawaiian Ham Steaks recipe from Food.com.

Provided by coatsjen

Categories     Meat

Time 31m

Yield 4 serving(s)

Number Of Ingredients 3

1 (8 ounce) can pineapple slices in juice
2 tablespoons brown sugar
1 lb center-cut ham steak

Steps:

  • Pour 1/2 inch juice into skillet and stir in brown sugar. Make slashes in fat around steak to keep it from curling.
  • Place ham in skillet with juice mixture and top with pineapple slices.
  • Cook on medium low heat and turn twice.
  • Cook until sauce becomes thick and serve with pineapple slice on each serving.

Nutrition Facts : Calories 198.8, Fat 4.9, SaturatedFat 1.6, Cholesterol 51.1, Sodium 1444.1, Carbohydrate 15.7, Fiber 0.5, Sugar 14.9, Protein 22.5

HAM AND PINEAPPLE DINNER



Ham and Pineapple Dinner image

A great take on a Hawaiian-style dinner. This one's great for that leftover ham. Cubed ham sauteed with onions and pineapple in a sweet sauce. Kids love it and it's great served over rice or noodles.

Provided by MELISSA00

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 35m

Yield 4

Number Of Ingredients 9

2 tablespoons butter
2 ½ cups cooked and cubed ham
2 green onions, chopped
1 cup pineapple chunks, drained
1 ⅓ cups pineapple juice
4 teaspoons cider vinegar
2 tablespoons brown sugar
2 teaspoons prepared mustard
2 tablespoons cornstarch

Steps:

  • Melt the butter in a large skillet over medium heat. Saute the ham, onions and pineapple chunks in the butter for about 5 minutes.
  • In a separate medium bowl, combine the pineapple juice, vinegar, brown sugar, mustard and cornstarch. Stir this together well and pour over the ham mixture in the skillet. Stir well and allow to heat through and thicken, about 5 minutes.

Nutrition Facts : Calories 322.9 calories, Carbohydrate 32.3 g, Cholesterol 65.1 mg, Fat 12.6 g, Fiber 0.9 g, Protein 20 g, SaturatedFat 5.9 g, Sodium 1258.8 mg, Sugar 24.5 g

HAWAIIAN MARINATED HAM STEAK



Hawaiian Marinated Ham Steak image

Ham steak marinated in a Hawaiian sweet-flavored marinade.

Provided by Passion to cook

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 40m

Yield 4

Number Of Ingredients 14

½ cup apple cider vinegar
½ cup pineapple juice
⅓ cup soy sauce
⅓ cup chopped onion
¼ cup honey
¼ cup mango juice
¼ cup chopped green bell pepper
¼ cup chopped red bell pepper
2 tablespoons ground ginger
1 teaspoon white sugar
1 bay leaf, or more to taste
1 pinch seasoned salt, or to taste
1 pinch dried basil, or to taste
1 (1 pound) ham steak

Steps:

  • Combine vinegar, pineapple juice, soy sauce, onion, honey, mango juice, green bell pepper, red bell pepper, ginger, sugar, bay leaf, seasoned salt, and basil in a large pot; add ham steak. Cover pot and refrigerate for 30 minutes.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove steak from marinade.
  • Cook on the preheated grill until warmed, 5 to 10 minutes.

Nutrition Facts : Calories 362.6 calories, Carbohydrate 31.2 g, Cholesterol 61.2 mg, Fat 14.9 g, Fiber 1.4 g, Protein 25.1 g, SaturatedFat 5.3 g, Sodium 2837.1 mg, Sugar 25.5 g

HAWAIIAN HAM STEAK



Hawaiian Ham Steak image

This wonderful main dish which only requires four items and they're out of the oven in just 10 minutes.-Mildred Sherrer, Fort Worth, Texas

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 4

2 boneless fully cooked ham steaks (about 1 pound each)
2 tablespoons brown sugar
1 tablespoon Dijon mustard
6 pineapple slices

Steps:

  • Cut each ham steak into three serving-size pieces. Combine brown sugar and mustard; spread over ham. Top each piece with a pineapple slice. Place in an ungreased 15x10x1-in. baking pan. Bake at 375° for 10 minutes or until heated through.

Nutrition Facts : Calories 295 calories, Fat 13g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 2002mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 28g protein.

HAWAIIAN STEAK



Hawaiian Steak image

Ham in a special pineapple sauce that everyone will love. This is my husband's recipe and is a family favorite. The cola is a must for this recipe to make it yummy. When I saw him put coke in a sauce, I was speechless, but the results are worth it. This is a easy, worry-free recipe. It goes great with either potatoes or rice. This yummy ham steak will make you want 2nds and 3rds.

Provided by Kimberley Quinlan

Categories     Ham

Time 55m

Yield 1 ham steak, 2 serving(s)

Number Of Ingredients 7

1 ham steak
1/2 cup Coke
1 cup brown sugar
1 cup honey
1 (15 ounce) can pineapple tidbits
1/4 cup pineapple juice
1 teaspoon crushed garlic

Steps:

  • Put ham steak in a casserole dish.
  • Combine the rest of the ingredients together mix well.
  • Pour sauce over top of ham steak.
  • Bake at 325 for 45 minutes .
  • Remove from oven and serve with your favorite side dish.

Nutrition Facts : Calories 1109, Fat 1.5, SaturatedFat 0.4, Cholesterol 12.8, Sodium 416.8, Carbohydrate 284.1, Fiber 3.4, Sugar 273.5, Protein 7.5

HAWAIIAN HAM SKILLET



Hawaiian Ham Skillet image

Pineapple tidbits give island appeal to this sweet-and-sour ham dish from Ona Nelson of Muskegon, Michigan.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 9

1 can (20 ounces) unsweetened pineapple tidbits
1 pound boneless fully cooked ham, julienned
1/4 cup packed brown sugar
3 tablespoons cornstarch
1-1/2 cups cold water
2 tablespoons vinegar
4 teaspoons prepared mustard
2 medium green peppers, julienned
Hot cooked rice

Steps:

  • Drain pineapple, reserving juice; set aside. In a skillet, stir-fry ham until golden. In a bowl, combine brown sugar and cornstarch. Stir in water, vinegar, mustard and pineapple juice until blended. Add to the ham; bring to a boil. Reduce heat; cook and stir for 2 minutes or until thickened and bubbly. Add green pepper and pineapple; simmer for 5-8 minutes. Serve over rice.

Nutrition Facts : Calories 151 calories, Fat 3g fat (1g saturated fat), Cholesterol 38mg cholesterol, Sodium 832mg sodium, Carbohydrate 19g carbohydrate (12g sugars, Fiber 2g fiber), Protein 14g protein.

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