Hawaiian Style Eggs Recipes
HAWAIIAN STYLE EGGS
Make and share this Hawaiian Style Eggs recipe from Food.com.
Provided by Member 610488
Categories Breakfast
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Chop ham slices into three pieces each. Melt the butter in large skillet. Add ham.
- Fry until brown on both sides and remove from skillet. Keep warm on platter.
- Put pineapple and bananas in skillet with the honey or brown sugar. Fry until they are barely soft, not mushy.
- Remove fruit to the warm platter. Scramble the eggs in the skillet. Serve platter along with eggs so each guest gets a little of each item.
Nutrition Facts : Calories 360.4, Fat 22.1, SaturatedFat 11.8, Cholesterol 257.1, Sodium 268.1, Carbohydrate 35.5, Fiber 2.7, Sugar 26.4, Protein 8.7
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