Hawaiiankabobs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HAWAIIAN CHICKEN KABOBS



Hawaiian Chicken Kabobs image

The marinade is the key to these great kabobs. They only need 1 hour in the refrigerator to marinate.

Provided by MizzNezz

Categories     Chicken Breast

Time 32m

Yield 6 serving(s)

Number Of Ingredients 13

1 1/2 lbs boneless chicken breasts, cut into 1 inch cubes
1 (15 1/4 ounce) can unsweetened pineapple chunks
1/2 cup soy sauce
1/4 cup vegetable oil
1 tablespoon brown sugar
1 teaspoon garlic powder
2 teaspoons ground ginger
1 teaspoon dry mustard
1/4 teaspoon fresh ground pepper
1 large green pepper, 1 inch pieces
12 medium mushrooms
18 cherry tomatoes
hot cooked rice

Steps:

  • Put chicken in large shallow dish.
  • Drain pineapple, keep 1/2 cup juice.
  • Set pineapple aside.
  • Mix juice with the next 7 ingredients in small pan.
  • Bring to a boil.
  • Reduce heat and simmer for 5 minutes.
  • Pour over chicken.
  • Cover and chill for 1 hour.
  • Remove chicken from marinade, reserve marinade.
  • Alternate chicken, pineapple, green pepper, mushrooms, and tomatoes on skewers.
  • Grill kabobs over hot coals 20 minutes or until chicken is done.
  • Turn and baste frequently with marinade.
  • Serve over hot rice.

HAWAIIAN CHICKEN KABOBS



Hawaiian Chicken Kabobs image

These kabobs are tender, sweet, and delicious. They're easy to make and only require a few ingredients.

Provided by dailyn2003

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 2h30m

Yield 8

Number Of Ingredients 9

3 tablespoons soy sauce
3 tablespoons brown sugar
2 tablespoons sherry
1 tablespoon sesame oil
¼ teaspoon ground ginger
¼ teaspoon garlic powder
8 skinless, boneless chicken breast halves - cut into 2 inch pieces
1 (20 ounce) can pineapple chunks, drained
skewers

Steps:

  • In a shallow glass dish, mix the soy sauce, brown sugar, sherry, sesame oil, ginger, and garlic powder. Stir the chicken pieces and pineapple into the marinade until well coated. Cover, and marinate in the refrigerator at least 2 hours.
  • Preheat grill to medium-high heat.
  • Lightly oil the grill grate. Thread chicken and pineapple alternately onto skewers. Grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.

Nutrition Facts : Calories 202.9 calories, Carbohydrate 17.1 g, Cholesterol 60.8 mg, Fat 4.2 g, Fiber 0.6 g, Protein 23.6 g, SaturatedFat 0.9 g, Sodium 412.6 mg, Sugar 15.2 g

HAWAIIAN KABOBS



Hawaiian Kabobs image

Fun and different, these kabobs are a treat exclusively from the grill! The pineapple gives ordinary summer vegetables a fresh, tropical taste. They're colorful and always a hit with family or at a get-together.-Sharon Bickett, Chester, South Carolina

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 8 servings.

Number Of Ingredients 13

1 can (20 ounces) unsweetened pineapple chunks
2 large green peppers, cut into 1-inch pieces
1 large onion, quartered, optional
12 to 16 fresh mushrooms
16 to 18 cherry tomatoes
1/2 cup soy sauce
1/4 cup olive oil
1 tablespoon brown sugar
2 teaspoons ground ginger
1 teaspoon garlic powder
1 teaspoon ground mustard
1/4 teaspoon pepper
Cooked rice, optional

Steps:

  • Drain pineapple, reserving 1/2 cup juice. Place pineapple chunks and vegetables in a large bowl; set aside. , In a small saucepan, combine reserved pineapple juice with the soy sauce, olive oil, brown sugar and seasonings; bring to a boil. Reduce heat and simmer, uncovered, for 5 minutes. Pour over vegetable mixture; cover and refrigerate for at least 1 hour, stirring occasionally. , Remove pineapple and vegetables from marinade and reserve marinade. On eight metal or soaked wooden skewers, alternately thread the pineapple, green pepper, onion if desired, mushrooms and tomatoes. , Grill kabobs for 20 minutes or until soft, turning and basting with marinade frequently. Serve with rice if desired.

Nutrition Facts : Calories 141 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 932mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 4g protein.

HAWAIIAN KABOBS



Hawaiian Kabobs image

The delicious combination of flavors & the grilled pineapple really makes this come together. I have posted the original recipe, which is meatless, but have added chicken with great results (just be sure to marinade separately from veggies and discard chicken marinade). This is great for summer BBQs and camping! Prep time includes bare-minimum marinating time.

Provided by WhoKnew

Categories     Vegetable

Time 2h20m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 (20 ounce) can unsweetened pineapple chunks
2 large green peppers, cut to 1-inch pieces
1 large onion, cut into quarters
12 -16 medium fresh mushrooms
16 -18 cherry tomatoes
1/2 cup soy sauce
1/4 cup olive oil
1 tablespoon brown sugar
2 teaspoons ground ginger
1 teaspoon garlic powder
1 teaspoon dry mustard
1/4 teaspoon black pepper
4 cups cooked rice (optional)

Steps:

  • STEP 1: PREPARE MARINADE
  • Drain pineapple, reserving 1/2 cup juice.
  • Place pineapple chunks & veggies in large bowl (or large zipper-sealed plastic bag and set aside.
  • In saucepan, combine reserved pineapple juice with soy sauce, olive oil, brown sugar, and seasonings. Bring to a boil.
  • Reduce heat & simmer, uncovered, for 5 minutes.
  • Pour over vegetable mixture--cover & refrigerate at least 1 hour (but 6 hours is ideal), stirring occasionally.
  • STEP 2: KABOB PREP.
  • Remove pineapple & vegetables from marinade & reserve marinade.
  • Alternate pineapple, green pepper, onion, mushrooms, and tomatoes on skewers.
  • Grill kabobs for 20 minutes or until soft, turning and basting with marinade often.
  • Serve over rice, if desired.

Nutrition Facts : Calories 290.6, Fat 14.5, SaturatedFat 2, Sodium 2024.3, Carbohydrate 37.5, Fiber 6, Sugar 24.1, Protein 8.3

More about "hawaiiankabobs recipes"

THE BEST HAWAIIAN STEAK KABOBS - MADE IT. ATE IT. LOVED IT
2018-07-16 1/3 cup brown sugar. 1 teaspoon fresh ginger. 4 Tablespoons minced garlic. Take kabob skewers that have been soaked in water (to help the wood not come off into the food) and then arrange the steak and fruits and veggies on them. In a bowl mix together the marinade and pour over the kabobs. Let marinade in the fridge for atleast an hour.
From madeitateitlovedit.com


SWEET AND SPICY HAWAIIAN GRILLED KABOBS - THE GUNNY SACK
Instructions. Grilling Sauce: In a small saucepan, mix together pineapple juice, Musselman’s Apple Butter, sriracha sauce, olive oil and soy sauce. Bring the mixture to a boil over medium high heat. Once it starts to boil, turn the heat down and simmer for 4-6 minutes. Remove from heat and set aside. Hawaiian Kabobs:
From thegunnysack.com


GRILLED HAWAIIAN CHICKEN KABOBS | WHOLEFULLY
No need to soak if using metal skewers. In a medium-sized mixing bowl, combine the garlic; coconut aminos, soy sauce, or tamari; avocado oil; honey; ginger; 1/2 cup of the juice from the canned pineapple; and the hot sauce. Whisk to combine. Scoop out …
From wholefully.com


HAWAIIAN BACON-WRAPPED PORK KABOBS WITH CILANTRO LIME RICE
Once done, season with salt and add cilantro and lime juice. Use a fork to fluff the rice and to mix in the cilantro. Set aside. In a medium bowl, whisk together soy sauce, brown sugar, apple cider vinegar, ginger, and remaining pineapple juice from the can of pineapples. Add pork tenderloin slices to the marinade.
From fettysfoodblog.com


EASY HAWAIIAN CHICKEN KEBABS | NOBIGGIE.NET
2020-05-24 Instructions. For the Marinade whisk together the brown sugar, soy sauce, pineapple juice, ketchup, sesame oil, garlic powder, ground ginger, salt and pepper in a medium sized bowl. Place the diced chicken in a large plastic zip-top bag or bowl. Add 3/4 of the marinade and toss the chicken in the marinade to coat.
From nobiggie.net


RAINBOW HAWAIIAN CHICKEN KABOBS | GIMME SOME OVEN
2016-07-09 Combine the chicken and half of the Hawaiian teriyaki sauce in a large ziplock bag or bowl, and toss until the chicken is evenly coated. Seal or cover, and refrigerate for at least 20 minutes. Meanwhile, chop up the veggies and pineapple, and add them to a large bowl. Toss with the olive oil until evenly coated.
From gimmesomeoven.com


26 EASY HAWAIIAN RECIPES - INSANELY GOOD
2021-05-20 11. Hawaiian Berry Smoothie. This gorgeous two-layer smoothie will bring all the island feels in just one sip! The first layer (Hawaiian layer) is a tasty blend of orange, banana, and mango. Meanwhile, the berry layer is made with berry yogurt, a mix of …
From insanelygoodrecipes.com


10 BEST HAWAIIAN BARBECUE RECIPES | YUMMLY
2022-05-08 101,903 suggested recipes. Hawaiian Cobb Salad Pork. teriyaki-marinated pork tenderloin, macadamia nuts, fresh pineapple and 3 more. Kalbi BBQ Ribs Hawaiian Style Quezzo66. bbq sauce, rib of beef, green onion. Grilled Bone-in Pork Chops with Hawaiian Marinade Pork. black pepper, coarse salt, pineapple juice, ginger, sesame oil and 4 more . …
From yummly.com


27 EASY HAWAIIAN RECIPES – THE KITCHEN COMMUNITY
27 Easy Hawaiian Recipes. Recipes / By Cassie Marshall. You don’t have to spend thousands of dollars and take an entire vacation to feel like you’re in a tropical place like Hawaii. Contents show. 1. Hawaiian Guava Cake. 2. Hawaiian Pizza. 3.
From thekitchencommunity.org


10 BEST HAWAIIAN CABBAGE RECIPES | YUMMLY
2022-04-30 48,918 suggested recipes. Hawaiian Cobb Salad Pork. mango, teriyaki-marinated pork tenderloin, macadamia nuts, vinaigrette and 2 more. Slow Cooker Hawaiian-Style Ribs Pork. fresh ginger root, pork back ribs, sesame oil, hoisin sauce, pineapple juice and 2 more. Sweet Hawaiian Iced Coffee KitchenAid. coconut extract, coffee concentrate, coconut oil, milk . …
From yummly.com


15 HAWAIIAN GRILLING RECIPES | ALLRECIPES
2021-05-24 We have popular Hawaiian grilling recipes like huli huli chicken and shoyu chicken, as well as Hawaiian-inspired recipes like Hawaiian kabobs, chicken and pineapple sliders, and pineapple grilled pork chops. Say aloha to these 15 Hawaiian grilling recipes perfect for outdoor entertaining. Start Slideshow.
From allrecipes.com


GRILLED HAWAIIAN STEAK KABOBS - A CEDAR SPOON
Assemble the kabobs alternating beef, onion, zucchini, bell pepper and pineapple on skewers. Discard the leftover marinade from the ziplock bag. Heat your grill for high, direct heat. Grill the kabobs for 8 minutes, turning occasionally so they cook evenly, until the steak reaches an internal temperature of 140 degrees.
From acedarspoon.com


HAWAIIAN CHICKEN KABOBS - SLENDER KITCHEN
1. In a small bowl mix together the soy sauce, pineapple juice, brown sugar, rice vinegar, sesame oil, garlic, and ginger. 2. Add the chicken, pineapple, pepper, onion, and mushrooms. Marinate for 2 hours. 3. When ready cook heat the grill over medium heat. Skewer the chicken and vegetables. I was able to make 8 kabobs.
From slenderkitchen.com


16 HAWAIIAN SIDE DISHES - INSANELY GOOD RECIPES
2021-02-20 This Hawaiian noodle soup is all about comfort. It’s made with glass noodles or vermicelli, which are thin, chewy, almost transparent noodles. Swimming in chicken broth and mixed with chicken, green onions, and ginger, it’s a light and refreshing side that’s perfect with any Hawaiian entrée. 12. Purple Sweet Potatoes.
From insanelygoodrecipes.com


CRAZY GOOD HAWAIIAN STEAK KABOBS - SAVORY TOOTH
2017-04-24 Make Marinade: Add all Hawaiian marinade ingredients to small saucepan. Stirring frequently, bring to simmer over medium heat. Once marinade starts to simmer, remove from heat and let stand until cooled. Cut Ingredients: Slice steak and pineapple into 12 pieces each, about 1 inch cubes. Cut red and orange bell peppers and red onion into 1-inch ...
From savorytooth.com


AUTHENTIC HAWAIIAN RECIPES - FAVORITE FAMILY RECIPES
Hawaiian. Transport yourself to the warm and sunny Hawaiian islands with a Hawaiian lunch plate filled with beef teriyaki, chicken long rice, and a big scoop of Hawaiian Mac salad. Our authentic Hawaiian recipes will satisfy your island cravings. Don’t forget a slice of Guava Cake or Malasadas for dessert!
From favfamilyrecipes.com


HAWAIIAN KABOBS RECIPE | CDKITCHEN.COM
In a saucepan, combine reserved pineapple juice with soy sauce, olive oil, brown sugar and seasonings; bring to a boil. Reduce heat and simmer uncovered for 5 minutes. Pour over vegetable mixture. Cover and refrigerate for at least 1 hour, stirring occasionally. Remove pineapple and vegetables from marinade.
From cdkitchen.com


BAKED HAWAIIAN CHICKEN KABOBS - COCO AND ASH
2018-02-28 Bake for 25 minutes, turning half way through. While the kabobs are baking, Add the reserved 1 cup of marinade to a saucepan and cook over medium heat. Bring to a boil while stirring for about 7-10 minutes then remove from heat. After baking the kabobs for the 25 minutes, turn the oven to broil and brush with the marinade from the saucepan.
From cocoandash.com


HAWAIIAN KABOBS RECIPE | RECIPELAND
Drain pineapple, reserving ½ cup juice. Place pineapple chunks and vegetables in a large bowl; set aside. In a sauce pan, combine reserved pineapple juice with soy sauce, olive oil, brown sugar and seasonings; bring to a boil.
From recipeland.com


HAWAIIAN CHICKEN KABOBS (THE BEST RECIPE!) - RASA MALAYSIA
2020-05-20 Heat up a skillet and add the oil. Pan fry the chicken until they are nicely cooked and browned on the surface. Remove from heat, cool off. Tread one piece of the chicken then follow by one quartered piece of the pineapple slice, follow by another piece of chicken. Arrange on the serving platter and finish threading the rest of the chicken.
From rasamalaysia.com


HAWAIIAN CHICKEN KABOBS - DINNER AT THE ZOO
2016-03-03 Marinate the chicken for at least 1 hour or up to 4 hours. Soak 4 long bamboo skewers in cold water for 20 minutes. Heat a grill or grill pan over medium high heat. Thread the chicken, pineapple, bell peppers and red onion alternately onto the skewers. Drizzle the skewers with the olive oil and season with salt and pepper.
From dinneratthezoo.com


HAWAIIAN CHICKEN KABOBS - EAT YOURSELF SKINNY
2017-08-14 Place chicken in a large ziplock bag or bowl. To make the marinade, whisk together pineapple juice, reduced sodium soy sauce, honey, olive oil, chili paste, ginger and garlic until combined. Reserve 1/4 cup of the marinade and pour the rest over top of chicken until completely coated. Seal the bag and marinate chicken in the fridge for at least ...
From eatyourselfskinny.com


HAWAIIAN BBQ- STEAK & VEGGIE KABOBS — MADDIE CASTELLANO
2020-05-20 If you try this recipe out, let me know in the comments or tag me on Instagram @maddiecastellano! Happy cookin’ Xo, Maddie . Hawaiian BBQ Steak & Veggie Kabobs . Serve 5-6 people. Ingredients: For the kabobs: 3 pounds of steak . 2 zucchinis . 2 bell peppers. 2 cups of pineapple . 2 cups cherry tomatoes. For the veggies: ¼ cup avocado oil . ½ lemon, juiced. 1 …
From maddiecastellano.com


PINEAPPLE CHICKEN KABOBS {EASY TO MAKE} - SPEND WITH PENNIES
2019-07-15 Cut chicken into bite-sized pieces. In a large zipper bag combine 1 cup pineapple juice and 1 pouch KC Masterpiece® BBQ Sauce & Dry Rub and chicken. Marinate 30 minutes. Preheat grill to medium-high. Thread chicken and vegetables onto skewers and brush with BBQ Sauce. Grill 12-16 minutes or until cooked through.
From spendwithpennies.com


BLACKSTONE GRIDDLE HAWAIIAN KIELBASA KABOBS - FORK TO SPOON
Click for full recipe! More Recipes. 25 of the Best Blackstone recipes to try. Air Fryer Cronuts. Air Fryer Garlic Lemon Butter Scallops. Air Fryer Texas Roadhouse Fried Pickles. FOLLOW US ON: Facebook PAGE. Facebook GROUP.
From forktospoon.com


HAWAIIAN CHICKEN KEBABS (WITH PINEAPPLE!) - COOKING CLASSY
2019-06-15 In a mixing bowl whisk together ketchup, brown sugar, soy sauce, pineapple juice, 2 Tbsp olive oil, rice vinegar, garlic, ginger and sesame oil. Stir in 3/4 tsp pepper and season with salt if desired. Place chicken in a gallon size resealable bag. Reserve 1/2 cup of the marinade in refrigerator then pour remaining marinade over chicken.
From cookingclassy.com


GRILLED HAWAIIAN HAM KABOBS - THE SLOW ROASTED ITALIAN
2017-06-28 Preheat grill to medium-high. Layer the ham, pineapple and veggies on skewers. Layer them so the ingredients are touching but not smashed together. Divide the ingredients out over 8 skewers. Wad a couple of paper towels into a ball and hold with grill tongs. Dip the wad of paper towels into a bowl of cooking oil.
From theslowroasteditalian.com


HAWAIIAN KABOBS | CANADIAN TURKEY
Heat BBQ grill to 400ºF (205ºC) and cook whole sausages for 6 minutes, or 3 minutes per side. Set aside and prepare remaining ingredients. Cut sausages into bite-sized chunks and thread onto skewers, alternating with peppers, scallions and pineapple chunks. Return to grill and brush with glaze until pineapple and vegetables have grill marks ...
From canadianturkey.ca


HAWAIIAN CHICKEN KABOBS (GRILLED OR BROILED!) - CARLSBAD CRAVINGS
Instructions. Note: If using wooden skewers, soak for at least 30 minutes in water before grilling or broiling. In a medium bowl, whisk Sweet and Tangy Marinade/Glaze ingredients together. Add ¼ cup of this Marinade to a large freezer bag along with chicken and 3 …
From carlsbadcravings.com


HAWAIIAN CHICKEN KABOBS {VIDEO} - THE RECIPE REBEL
2020-07-27 Cover remaining marinade and refrigerate until needed. Preheat the grill to medium high heat, around 375-400 degrees. If using wooden skewers, soak for 10 minutes before building kabobs. Build kabobs, alternating between chicken, peppers, and pineapple chunks as desired. Discard remaining marinade from the chicken.
From thereciperebel.com


HAWAIIAN CHICKEN KABOBS - SWEET BEGINNINGS BLOG
2020-05-10 1.) In a large bowl whisk together ketchup, brown sugar, soy sauce, pineapple juice, 2 Tbsp olive oil, rice vinegar, garlic, ginger, sesame oil, salt and pepper. Separate 1/2 cup into another bowl and refrigerate for later use. 2.) Place chicken in a gallon size resealable bag and pour remaining marinade over chicken.
From sweetbeginningsblog.com


HAWAIIAN SHRIMP KABOBS RECIPE - SPARKLES OF YUM
2022-04-23 Instructions. Whisk all marinade ingredients together. Combine 1/4 cup of marinade and the shrimp in a large freezer bag. Place bag in the fridge for 20 minutes. The rest of the marinade will be used for basting. Chop all the vegetables and thread bell peppers, shrimp, onions and pineapple on skewers. Ours made 8 full skewers.
From sparklesofyum.com


HAWAIIAN GRILLED PORK KABOBS | BUY THIS COOK THAT
2022-02-28 Heat grill to high, then reduce heat to around 400 degrees. Place the kabobs on the grill. Cook for 3-4 minutes, rotate, and repeat until all sides are nicely browned and pork is cooked through. Do not over cook them. You don't want your Hawaiian grilled pork kabobs to be dry.
From buythiscookthat.com


HAWAIIAN KABOBS - CUT COOKING
2020-08-17 Directions. Preheat oven to 425°F. Using a shallow dish or plate, pour rum over pineapple bites. Let pineapple marinate in rum for 30 minutes. Cut pork chop into bite sized pieces. Using a plastic sealing bag or container with lid, combine ‘Pork Bites’ ingredients.
From cutcooking.com


HAWAIIAN BACON PINEAPPLE CHICKEN KEBABS - CAFE DELITES
2016-06-14 Instructions. Mix the bbq sauce together with the soy sauce, pineapple juice, rice vinegar, garlic and sesame oil in a large jug or bowl. Preheat a grill pan (or grill plates on the bbq) over medium-high heat. Thread the red onion, red pepper (capsicum) piece), pineapple, green pepper, bacon and chicken onto skewers, wrapping the bacon around ...
From cafedelites.com


HAWAIIAN PORK KABOBS WITH COCONUT RICE - JEN AROUND THE WORLD
2019-04-05 Place skewers on a cookie sheet and then brush them generously with Hawaiian Marinade. Heat grill to a temp of 400-450 degrees and grill until the meat is no longer pink and veggies have a char on them, about 15-20 minutes. Remove from …
From jenaroundtheworld.com


HAWAIIAN CHICKEN KABOBS - THE HEALTH NUT MAMA
2021-06-13 Instructions. Mix the pineapple juice, coconut aminos, honey, and garlic in a small saucepan & heat to almost boiling to blend flavors. Make sure to cool before pouring over the chicken) Add the cubed chicken to a glass container. Pour the marinade over the chicken & …
From thehealthnutmama.com


FLAVORFUL AND DELICIOUS HAWAIIAN PORK KABOBS - 3 BOYS AND A DOG
2019-07-07 Seal the bag and mix the meat and marinade by shaking the bag. Store the bag in the refrigerator for at least an hour. Preheat the oven to 400 degrees. Make the kabobs by placing one piece of meat, red bell pepper, orange bell pepper, onion, and pineapple on a kabob stick. Repeat the pattern until the stick is full.
From 3boysandadog.com


HAWAIIAN KABOBS RECIPE
Hawaiian kabobs recipe. Learn how to cook great Hawaiian kabobs . Crecipe.com deliver fine selection of quality Hawaiian kabobs recipes equipped with ratings, reviews and mixing tips. Get one of our Hawaiian kabobs recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Sweet Corn Polenta With Eggplant Sauce Crecipe.com Are you …
From crecipe.com


HAWAIIAN KIELBASA KABOBS - THE SEASONED MOM
2018-05-25 Heat grill to medium-high heat. Thread kielbasa alternately with peppers, pineapple, and onions onto wooden skewers. In a small bowl, whisk together barbecue sauce and pineapple juice. Brush sauce evenly onto the kabobs, reserving at least half of the sauce for basting later.
From theseasonedmom.com


LEMON CHICKEN KABOBS RECIPE - THERESCIPES.INFO
Lemon Chicken Kabobs Recipe - Food.com new www.food.com. DIRECTIONS Mix together oil, lemon juice, garlic, thyme, salt and pepper; toss with chicken until coated. Marinate refrigerated for 15 minutes or up to one day. Thread chicken and pepper onto skewers. Grill over medium-high heat, turning occasionally, until chicken is browned and no longer pink inside, about 12 minutes.
From therecipes.info


HAWAIIAN CHICKEN KABOBS RECIPE - SHE WEARS MANY HATS
2021-09-14 Preheat grill to medium heat.**. Alternately thread chicken, peppers, onion and pineapple onto skewers. Brush olive oil on vegetables. Oil grill grate. Place kabobs on grill over medium heat. Grill, turning every 4-5 minutes and basting with remaining marinade until chicken is done; about 15-20 minutes.
From shewearsmanyhats.com


HAWAIIAN PORK KABOBS – A KITCHEN HOOR'S ADVENTURES
2019-08-07 Ingredients. 1 pound thick center cut pork chops cut into cubes 3 red bell peppers (mine were about 4” tall), cut into 1 1/2 inch pieces 1 pineapple, peeled and cut into cubes
From akitchenhoorsadventures.com


HAWAIIAN CHICKEN KABOBS - ONE SWEET APPETITE
2021-04-23 Grill: Place the skewers on a preheated grill. Cook for 15-20 minutes turning frequently until the chicken reaches the internal temperature of 165 degrees. Oven: Preheat the oven to 375 degrees. Line a baking tray with foil and mist with non-stick spray. Cook your kabobs 20-30 minutes flipping once halfway through.
From onesweetappetite.com


Related Search