BAKED APPLE SLICES
Warm baked apple slices with honey and cinnamon. Tastes like apple pie without the fuss of a crust! The ultimate healthy, easy apple dessert.
Provided by Erin Clarke / Well Plated
Categories Dessert
Time 35m
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F.
- In a very large, microwave-safe mixing bowl, heat the butter in the microwave until it melts. If your bowl is not microwave safe, melt the butter in a small microwave-safe bowl or in a saucepan on the stove, then pour it into the larger bowl.
- To the mixing bowl, add the apple slices, honey, cornstarch, cinnamon, allspice, salt, and bourbon. Stir to coat.
- Pour the mixture into a deep 9x9 or similarly sized baking dish. Pour any liquid that has collected in the bottom of the bowl over the top.
- Bake the apples for 25 minutes, until fork tender but not completely mushy.
- Serve hot, with vanilla ice cream or whipped cream as desired.
Nutrition Facts : ServingSize 1 (of 6), Calories 158 kcal, Carbohydrate 30 g, Protein 1 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 10 mg, Fiber 3 g, Sugar 24 g
BAKED CINNAMON APPLES
Delicious apple slices baked in warm cinnamon goodness. It does not get more comforting than this! My grandma baked this all the time when I was little and I've been craving it ever since until I found this recipe.
Provided by Amber
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 55m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer apple slices in the bottom of an 8-inch glass baking dish.
- Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
- Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.
Nutrition Facts : Calories 173.4 calories, Carbohydrate 41.2 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 2 g, Protein 0.5 g, SaturatedFat 1.3 g, Sodium 64.2 mg, Sugar 37.6 g
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CINNAMON BAKED APPLE SLICES - NOURISHED BY NUTRITION
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Reviews 7Total Time 55 minsServings 4-6
- Preheat the oven to 350F. Cut into 1/4 inch thick slices. Place in a lidded baking dish or dutch oven. Add the water, lemon juice, and cinnamon. Toss together until apples are coated in the mixture.
- Place the lid on the dish or cover tightly with foil. Bake for 35-45 minutes or until apples are very tender. Let stand for 10 minutes then gently mix the apples, covering with the juice that has formed on the bottom.
- Enjoy warm or serve with ice cream, pancakes, yogurt, or a drizzle of almond butter. Store the baked apples in an airtight container in the fridge for 5 days.
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Ratings 4Calories 160 per servingCategory Dessert, Side Dish
- Preheat oven to 350 degrees. Spray an 11 x 7-inch baking dish with cooking spray and set aside.
- Peel and thinly slice the apples. Layer the apples in the prepared dish. Sprinkle with cinnamon and nutmeg. Dot the butter on the apples. Drizzle honey over top.
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