LEMON POPPY-SEED MUFFINS
Poppy seeds lend a pleasant crunch to these aromatic, lemony muffins.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 1h55m
Yield Makes 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line a standard 12-cup muffin tin with baking cups. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. In a separate bowl, whisk together sugar, eggs, zest, juice, and milk. Whisk in butter. Stir wet ingredients into dry ingredients, until just combined. Stir poppy seeds into batter.
- Divide batter evenly between muffin cups, adding a scant 1/4 cup to each. Sprinkle with sugar and poppy seeds, if desired. Bake until tops spring back when lightly touched, about 20 minutes. Cool 5 minutes in pan, then transfer to wire rack to cool completely.
LEMON POPPY SEED MUFFINS
Make and share this Lemon Poppy Seed Muffins recipe from Food.com.
Provided by Dine Dish
Categories Quick Breads
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F Coat muffin tin with nonstick cooking spray.
- In a large bowl, cream the butter and sugar until fluffy.
- Add the egg yolks, one at a time.
- Beat well after each.
- In a separate bowl, stir together the dry ingredients, poppy seeds, and lemon zest.
- With the mixer on low speed, add the dry ingredients to the creamed mixture, alternating two times with the buttermilk, then lemon juice, and then vanilla.
- Beat just until smooth.
- In another bowl, beat the egg whites until soft peaks form.
- Gently fold them into the muffin batter until blended.
- Spoon the batter into the prepared pan, 3/4-full.
- Bake at 350°F for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Cool for 5 minutes before removing to cool completely.
- I sometimes sprinkle the muffin mixture with sugar prior to putting in the oven just to add a little extra sweetness.
Nutrition Facts : Calories 197.8, Fat 8.2, SaturatedFat 4.4, Cholesterol 54.5, Sodium 248.9, Carbohydrate 27.6, Fiber 0.8, Sugar 14.2, Protein 3.8
LEMON POPPY SEED MUFFINS I
Very moist and so delicious.
Provided by Karen Gibson
Categories Bread Quick Bread Recipes Muffin Recipes Poppy Seed Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Lightly grease a muffin tin.
- Combine the flour, 3/4 cup white sugar, poppy seeds, baking powder, baking soda and salt.
- In a separate bowl mix the eggs, yogurt, vegetable oil and lemon zest. Blend well and pour over the flour mixture. Mix until just combined. Do no overmix!
- Spoon batter evenly between the prepared muffin cups. Bake at 400 degrees F (205 degrees C) for 20 minutes.
- Combine the lemon juice with the remaining 3 tablespoons white sugar. Stir into sugar dissolves.
- Once the muffins are baked pierce the tops several times with a toothpick. Slowly pour about 1 tablespoon of the lemon juice and sugar mixture over the tops of each muffin. Let muffins cool in pans for 10 minutes before removing them from the tin.
Nutrition Facts : Calories 224.6 calories, Carbohydrate 36.7 g, Cholesterol 31.3 mg, Fat 6.9 g, Fiber 0.9 g, Protein 4.8 g, SaturatedFat 1 g, Sodium 309.8 mg, Sugar 19.9 g
QUICK LEMON POPPY SEED MUFFINS
Lemony lemon poppy seed muffins with a sweet glaze.
Provided by horsephoto
Categories Bread Quick Bread Recipes Muffin Recipes Poppy Seed Muffin Recipes
Time 45m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 10 muffin cups or line with paper muffin liners.
- Beat sugar and oil together in a bowl with an electric mixer. Add eggs and lemon zest; beat until smooth.
- Stir flour, poppy seeds, baking powder, and salt together in bowl; gradually beat into the sugar mixture alternately with buttermilk and 2 tablespoons lemon juice until you achieve a smooth batter. Stir vanilla extract into the batter; pour into prepared muffin tins.
- Bake in the preheated oven until golden and the tops spring back when lightly pressed, 25 to 35 minutes. Cool muffins in pans for a few minutes before moving to a wire rack to cool completely.
- Stir confectioners' sugar and 2 tablespoons lemon juice together in a bowl; drizzle over tops of cooled muffins.
Nutrition Facts : Calories 270.9 calories, Carbohydrate 36.2 g, Cholesterol 33.2 mg, Fat 12.8 g, Fiber 0.7 g, Protein 3.6 g, SaturatedFat 2.2 g, Sodium 133 mg, Sugar 22.7 g
HEALTHY LEMON POPPY SEED MUFFINS
Make and share this Healthy Lemon Poppy Seed Muffins recipe from Food.com.
Provided by Chef Milano
Categories Breads
Time 15m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Mix eggs with wet ingredients and beat till smooth. Add dry ingredients.
- Bake at 350 for around 10 minutes.
Nutrition Facts : Calories 172.5, Fat 4, SaturatedFat 0.6, Cholesterol 46.5, Sodium 153.8, Carbohydrate 31.6, Fiber 1.7, Sugar 17.5, Protein 3.9
More about "healthy lemon poppy seed muffins recipes"
HEALTHY LEMON POPPY SEED MUFFINS - NOURISHED BY …
From nourishedbynutrition.com
5/5 (2)Total Time 30 minsEstimated Reading Time 5 mins
- Preheat the oven to 350F. Prepare a muffin tin by coating lightly with avocado or coconut oil or using muffin liners.
- In a large bowl, combine the oat flour, baking powder, baking soda, and salt. Mix to combine. Next, add in the lemon zest and poppy seeds and mix again to evenly distribute throughout the flour mixture.
- In a separate bowl, whisk together the yogurt, eggs, maple syrup, lemon juice, and oil. Add the mixture to the dry ingredients and mix until just combined.
- Evenly distribute the batter into the prepared muffin tin, filling the cups about 3/4 of the way. Place in the oven and bake for 15-17 minutes. The muffins are done when a toothpick comes out clean.
HEALTHY LEMON POPPY SEED MUFFINS | AMBITIOUS KITCHEN
From ambitiouskitchen.com
5/5 (39)Calories 216 per servingCategory Breakfast, Muffin, Nut Free, Snack
- Preheat oven to 400 degrees F. Line a 12 cup muffin tin with 9 muffin liners and spray the inside of the liners with nonstick cooking spray. Do not skip spraying them!
- In a medium bowl, whisk together whole wheat pastry flour, baking powder, baking soda, salt, and poppyseeds. Set aside.
- In a separate large bowl add lemon zest, honey, eggs, yogurt, lemon juice and almond extract. Whisk together until smooth and well combined.
- Gently fold in the dry ingredients until just combined, then stir in melted and cooled butter (or coconut oil or olive oil).
HEALTHY ONE-BOWL LEMON POPPY SEED MUFFINS - AMY'S …
From amyshealthybaking.com
5/5 (3)Category BreakfastCuisine American
10 BEST HEALTHY LEMON POPPY SEED MUFFINS RECIPES
From yummly.com
LEMON POPPY SEED MUFFINS {EASY RECIPE!} - THE BUSY BAKER
From thebusybaker.ca
HEALTHY LEMON POPPY SEED MUFFINS - GLUTEN FREE …
From cookincanuck.com
BAKERY STYLE LEMON POPPY SEED MUFFINS - A KITCHEN …
From a-kitchen-addiction.com
HEALTHY LEMON POPPY SEED MUFFINS - DONUT WORRY, BE …
From donutworrybehealthy.com
LOW-CARB LEMON POPPY SEED MUFFINS RECIPE (PALEO …
From simplysohealthy.com
HEALTHY & INSANELY GOOD LEMON POPPY SEED MUFFINS …
From veggiebalance.com
THE ULTIMATE HEALTHY LEMON POPPY SEED MUFFINS …
From amyshealthybaking.com
HEALTHY LEMON POPPY SEED MUFFINS - HINT OF HEALTHY
LEMON POPPY SEED MUFFINS (BAKERY-STYLE RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
HEALTHY LEMON POPPY SEED MUFFINS » LEELALICIOUS
From leelalicious.com
LEMON POPPY SEED MUFFIN – COLOR YOUR RECIPES
From coloryourrecipes.com
PERFECT LEMON POPPY SEED MUFFINS | LIFE MADE SIMPLE
From lifemadesimplebakes.com
VEGAN LEMON POPPY SEED MUFFINS - BERRYRIPE
From berryripe.com
HEALTHY LEMON POPPY SEED MUFFINS - KATIE'S CONSCIOUS KITCHEN
From katiesconsciouskitchen.com
HEALTHY LEMON POPPY SEED MUFFINS - THE AVOCADO NUT
From theavocadonut.com
HEALTHY LEMON POPPYSEED MUFFINS - CHOOSING CHIA
From choosingchia.com
LEMON POPPY SEED MUFFINS - THE SEASONED MOM
From theseasonedmom.com
THE BEST LEMON POPPY SEED MUFFINS | MEL'S KITCHEN CAFE
From melskitchencafe.com
HEALTHY LEMON POPPY SEED MUFFINS • FIT MITTEN KITCHEN
From fitmittenkitchen.com
HEALTHY LEMON POPPYSEED MUFFINS RECIPE - LIZ MOODY
From lizmoody.com
HEALTHY LEMON POPPY SEED MUFFINS « RUNNING IN A SKIRT
From runninginaskirt.com
HEALTHY LEMON POPPY SEED MUFFINS - NOURISH YOUR GLOW
From nourishyourglow.com
HEALTHY LEMON POPPY SEED MUFFINS {PALEO} | SHUANGY'S KITCHENSINK
From shuangyskitchensink.com
LEMON POPPYSEED MUFFINS - REAL HEALTHY RECIPES
From realhealthyrecipes.com
LEMON POPPY SEED MUFFINS (DAIRY-FREE) - EIGHT FOREST LANE
From eightforestlane.com
HEALTHY LEMON POPPY SEED MUFFINS - DELIGHTFUL E MADE
From delightfulemade.com
LIGHT LEMON POPPY SEED MUFFINS - LITTLE SPICE JAR
From littlespicejar.com
HEALTHY LEMON POPPY SEED MUFFINS RECIPE - DR. AXE
From draxe.com
LOW FAT LEMON POPPY SEED MUFFINS RECIPE - THE SPRUCE EATS
From thespruceeats.com
LEMON POPPY SEED MUFFINS - PREPPY KITCHEN
From preppykitchen.com
HEALTHY LEMON POPPY SEED MUFFINS - ERIN LIVES WHOLE
From erinliveswhole.com
LEMON AND POPPY SEED CHEESECAKE MUFFINS - HEALTHY FOOD GUIDE
From healthyfood.com
BEST LEMON POPPY SEED MUFFINS - COPYKAT RECIPES
From copykat.com
BASIC MUFFIN RECIPE - TASTE OF THE FRONTIER
From kleinworthco.com
DOUBLE LEMON POPPY SEED MUFFINS - COOKIE AND KATE
From cookieandkate.com
LEMON POPPY SEED MUFFINS • LOVE FROM THE OVEN
From lovefromtheoven.com
LEMON POPPY SEED MUFFINS - MY BAKING ADDICTION
From mybakingaddiction.com
RECIPE(TRIED): LEMON PECAN MUFFINS (WITH POPPY SEED VARIATION, …
From recipelink.com
HEALTHY LEMON POPPY SEED MUFFINS - IFOODREAL.COM
From ifoodreal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #healthy #breads #easy #kid-friendly #vegetarian #dietary #low-saturated-fat #low-in-something #3-steps-or-less
You'll also love