Healthy Sheet Pan Chicken Fajitas 30 Minutes Recipes

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HEALTHY SHEET PAN CHICKEN FAJITAS (30 MINUTES!)



Healthy Sheet Pan Chicken Fajitas (30 Minutes!) image

Healthy and flavorful Chicken, bell peppers, onions, garlic, and fajita seasoning all bake in one sheet pan in under 30 minutes. This quick sheet pan meal makes a delicious weeknight dinner with minimal mess and clean-up!

Provided by Layla

Categories     Dinner

Time 30m

Number Of Ingredients 14

2 lbs chicken breasts (sliced into thin strips)
1 large onion (sliced into thin strips)
1 medium each green/red/yellow bell pepper (sliced into thin strips)
2 cloves garlic (minced)
3 Tbsp vegetable oil
Juice of 1 lime (about 2 Tbsp)
1 Tbsp chili powder
1 tsp EACH paprika, Cumin
½ tsp EACH ground coriander, garlic powder, salt
¼ tsp black pepper
8 (6 inch) tortillas
½ cup sour cream optional
¼ bunch cilantro for garnish optional
avocado

Steps:

  • Preheat oven to 425 degrees. Add the chicken, onion, bell pepper, garlic, olive, lime juice, and spices to a large mixing bowl and mix well to combine. Pour into a large baking sheet and spread out evenly.
  • Bake for 20 minutes, stirring once or twice halfway through. After 20 minutes turn on the broiler for 2-3 minutes or until the edges of the vegetables become lightly charred.
  • Remove from oven and garnish with cilantro. Serve on tortillas or rice along with avocado, sour cream or guacamole.

Nutrition Facts : ServingSize 1 serving, Calories 251 kcal, Carbohydrate 4 g, Protein 33 g, Fat 11 g, SaturatedFat 7 g, Cholesterol 97 mg, Sodium 199 mg, Fiber 1 g, Sugar 1 g

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