Healthy Snack Bites Recipes

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HEALTHY SNACK BITES RECIPE



Healthy Snack Bites Recipe image

These healthy snack bites take less than 10 minutes to make and you probably have all of the ingredients sitting in your pantry. Kids adore them! Great after school or anytime snack with no preservatives or added sugar.

Provided by Megan Porta

Categories     Snack

Number Of Ingredients 7

1 cup oatmeal
1/2 cup peanut butter (or other nut butter)
1/4 cup honey (or other sticky sweetener)
1/4 tsp cinnamon
1 tsp vanilla extract
1/4 cup dried cherries (or other dried fruit)
1/4 cup chocolate chips (optional)

Steps:

  • In a large bowl, combine all ingredients. If the mixture seems to dry, add extra honey or maple syrup (1 Tbsp at a time). If it seems too wet add a bit more oatmeal (1 Tbsp at a time).
  • Place the bowl in the fridge for 30 minutes. This will help the bites stick together when you roll them. Scoop out about 1-tablespoon chunks and roll into the shape of a 1-inch ball. Repeat until batter is gone. You should end up with about 15 snack bites. Keep refrigerated enjoy chilled straight from the fridge!

Nutrition Facts : Calories 101 kcal, Carbohydrate 12 g, Protein 3 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 43 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving

NO BAKE ENERGY BITES



No Bake Energy Bites image

This No-Bake Energy Bites recipe is easy to make, full of feel-good ingredients, and irresistibly delicious!

Provided by Ali

Time 20m

Number Of Ingredients 8

1 cup old-fashioned oats
2/3 cup toasted shredded coconut (sweetened or unsweetened)
1/2 cup creamy peanut butter
1/2 cup ground flaxseed
1/2 cup semisweet chocolate chips (or vegan chocolate chips)
1/3 cup honey
1 tablespoon chia seeds (optional)
1 teaspoon vanilla extract

Steps:

  • Stir all ingredients together in a large mixing bowl until thoroughly combined.
  • Cover the mixing bowl and chill in the refrigerator for 1-2 hours, or until the mixture is chilled. (This will help the mixture stick together more easily.)
  • Roll into mixture into 1-inch balls.
  • Then enjoy immediately! Or refrigerate in a sealed container for up to 1 week, or freeze for up to 3 months.

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