Healthyapplepearcake Recipes

APPLE PEAR CAKE

Steps:

• In a large bowl, combine the first 8 ingredients. Combine dry ingredients; stir into the fruit mixture. , Pour into a greased 13x9-in. baking pan. Bake at 325° until a toothpick inserted in the center comes out clean, about 1 hour. Cool on a wire rack. , For frosting, in a large bowl, beat the cream cheese, confectioners' sugar and butter until smooth. Beat in the milk and vanilla; frost cake. Store in the refrigerator.

RAW APPLE CAKE

Steps:

• Preheat oven to 350 degrees F(175 degrees C). Grease and flour a 9x13 inch pan.
• Chop apples finely and place into a large bowl. In a separate bowl, beat eggs and oil together and pour over apples. Let stand while mixing the dry ingredients.
• in a medium bowl, mix sugar, flour, 1 teaspoon salt, cinnamon, nutmeg and baking soda. Fold into apples, eggs and oil and mix well. Batter will be thick.
• Pour into prepared 9x13 inch pan, and bake at 350 degrees F ( 175 degrees C) for 45 minutes. Once cool frost with Cream Cheese Icing.
• To Make Cream Cheese Frosting: In a medium bowl, combine cream cheese, milk, vanilla and pinch of salt. Gradually add sugar, beating until frosting is smooth. Add additional milk, 1 tablespoon at a time, until frosting is desired consistency.

FRESH APPLE CAKE II

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. In a medium bowl, stir together the sugar and apples, set aside. Sift together the flour, baking soda, cinnamon and salt.
• In a large bowl, stir together the oil, eggs and vanilla. Add the apples and sugar, mix well. Stir in the dry ingredients, then the nuts. Pour into the prepared pan and spread evenly.
• Bake in the preheated oven for 45 minutes, or until cake springs back to the touch.

HEALTHY APPLE PEAR CAKE

Steps:

• Pre-heat oven to 350.
• Spray 9 x 13 Glass Baking Dish with Pam.
• Put first 6 ingredients in a large bowl and use a whisk to mix together.
• Add milk and mix.
• Stir in Pecans, Apples and Pears.
• Pour into prepared 9 x 13 Baking Dish and spread out evenly.
• Using your fingers sprinkle Brown Sugar on top.
• Bake at 350 degrees for 30 minutes.
• Test with toothpick to see if it is done.
• Let it cool for 15 minutes and then dust with powdered sugar.
• Enjoy.

HEALTHIER FRESH APPLE CAKE

Steps:

• Preheat oven to 350 degrees.
• Spray bottom only of 9x13 inch pan with cooking spray.
• In a large bowl, beat sugars, buttetrmilk, oil, vanilla, and eggs with mixer on low speed for 25 seconds or until blended.
• Add rewmaining ingredients except apples, and walnuts, and beat on low speed about 1 minute or until blended.
• Stir in apples and walnuts, and spread batter into pan.
• Bake 40-45 minutes or until toothpick inserted in center comes out clean.
• Cool in pan on cooling rack for 1 hour.