Heath Bar Toffee Chip Banana Bread Recipes
HEATH BAR TOFFEE CHIP BANANA BREAD
Steps:
- Preheat oven to 350 degrees F. and spray 9 1/2 x 5 1/2 inch bread pan lightly with cooking spray.
- Cream butter and sugars until well combined. Stir in bananas, eggs and vanilla mixing to combine. Stir in flour, baking soda, salt, Heath Bar, and chocolate chips. Stir until combined and transfer to bread pan.
- Bake for 55-60 minutes or until baked through. Let cool completely then cut into slices.
Nutrition Facts : Calories 483 kcal, Carbohydrate 86 g, Protein 6 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 50 mg, Sodium 411 mg, Fiber 3 g, Sugar 55 g, ServingSize 1 serving
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