Beer Bread With Variations Recipes

BETTER BEER BREAD

Better Beer Bread image

With the right technique, your beer bread will rise high and be moist and flavorful. The bonus is that it takes only 10 minutes to prepare beer bread, making it the perfect recipe for beginner cooks! I've posted two variations that will give your bread additional flavor, although you can make it with the first four ingredients and you will be back to "normal" beer bread, which is still wonderful!

Provided by CookinDiva

Categories Quick Breads

Time 50m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

3 cups self-rising flour
1/4 cup sugar
12 ounces beer, room temperature
1/4 cup salted butter, melted
1/2 cup sharp cheddar cheese, shredded
1 teaspoon onion flakes
1/4 cup parmesan cheese, grated
1/4 teaspoon ground black pepper
1/4 teaspoon rosemary, ground

Steps:

Preheat oven to 375 and spray a loaf pan (I use a glass pan).
In a large bowl, mix flour and sugar together. If you are making one of the "variations", add those ingredients to the bowl.
Slowly pour in room-temperature beer, as if you were trying NOT to create a huge "head" of bubbles.
Gently mix batter, again being careful not to whip the bubbles out of the beer and only mixing until everything is moistened. You will have lumps!
Pour batter into loaf pan. Melt butter and pour over batter.
Bake 375 degrees for 45-47 minutes. The top will be brown and the butter will have created a wonderful, slightly salty exterior.
Tip: place a sheet of foil under your loaf pan to catch any excess butter that may bubble over.

Nutrition Facts : Calories 202, Fat 6.3, SaturatedFat 3.8, Cholesterol 16.9, Sodium 486.4, Carbohydrate 28.7, Fiber 0.9, Sugar 4.3, Protein 5.3

TASTEFULLY SIMPLE BEER BREAD

Tastefully Simple Beer Bread image

Exact replica.

Provided by Cassie

Categories Bread Quick Bread Recipes

Time 55m

Yield 8

Number Of Ingredients 4

Ingredients

3 cups self-rising flour
½ cup white sugar
1 (12 fluid ounce) can or bottle beer
3 tablespoons butter, melted

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
Mix flour and sugar together in a bowl. Pour beer into a separate large bowl; add flour mixture and stir until moistened. Pour batter into the prepared loaf pan.
Bake in preheated oven until nearly set, 40 to 50 minutes. Pour melted butter over the top of the bread and continue baking until a toothpick inserted into the center comes out clean, about 10 minutes more.

Nutrition Facts : Calories 271.6 calories, Carbohydrate 48.9 g, Cholesterol 11.4 mg, Fat 4.8 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 2.8 g, Sodium 627.8 mg, Sugar 12.6 g

BEER BREAD WITH VARIATIONS

Beer Bread with Variations image

I've made the regular beer bread with the usual 3 ingredients,self rising flour,beer and sugar,but when I found these variations online,I was happy to try something new

Provided by L D @windella

Categories Savory Breads

Number Of Ingredients 3

Ingredients

- 3 cups of self-rising flour
- 12 oz beer
- 2 tablespoons sugar

Steps:

Mix all ingredients together in bowl, pour into a greased loaf pan. Bake in a preheated 350 deg oven for 1 hour and 10 minutes. Beer Bread Variations: substitute these ingredients INSTEAD of beer: Hawaiian Bread - 12 oz Mountain Dew Cinn-A-Dew - 12 oz Mountain Dew, 1/2 c. cinnamon chips, sprinkle with 1 T. sugar Low Fat Hawaiian or Cinn-A-Dew - 12 oz Diet Mountain Dew, spray Pam, no butter, no sugar Ginger Bread - 12 oz Root Beer, 1/2 cup molasses,1 T.Chai tea Cherry Bread - 12 oz Black Cherry Soda and 1/4 c chopped maraschino cherries Cherry Bread Variation - 12 oz Dr. Pepper and 1/4 c chopped cherries Cranberry Orange Bread - 12 oz Orange Juice and 1/4 c chopped cranberries Orange Bread - 12 oz Orange Crush and drained 1/4 c mandarin oranges Peanut Butter Bread -12 oz Cream Soda and 1/2 c. peanut butter chips.Top with vanilla glaze Banana Bread - 2 cups ripe bananas and 8 oz of Sunny Delight. Pumpkin Bread - 12 oz. Orange Soda, 12 oz. can pure pumpkin, 2 tsp. Instant Mulling Spice (sprinkle on top) Pizza Dough - 1 1/4 cup beer. Mix well. Cover,let sit 5 min. Roll onto floured surface, put into pizza pan,bake at 325 deg for 15 - 20 minutes. Drop Biscuits - 12 oz. Buttermilk,drop by tablespoons onto baking sheet,bake 400 deg 12-15 mins. White Chocolate Bread - 1 Can Vanilla Coke,6 oz white chocolate chips To Make the following use Beer add: Herb Bread - 1 T. mixed dry herbs Garlic Bread - 1/2 C. Parmesan Cheese and 1 T.minced garlic Italian Bread - Add dried tomato and garlic pesto Bacon Loaf - Add 1/2 c cooked,crumbled bacon Seasoned Bread - Add 2 T. Season Salt Focciaca Bread - Add 3 T.sun dried tomato and 3 T.pesto,spread to 1" thickness on baking stone, brush with olive oil,bake for 15 - 20 minute

HONEY BEER BREAD

Honey Beer Bread image

It's true&mdashthis yummy bread requires just four ingredients! Simply combine self-rising flour, sugar, honey and beer, pour the batter into the pan and bake. For a twist, try one of the fun variations listed at the end of this recipe. -Cak Marshall, Salem, OR

Provided by Taste of Home

Time 50m

Yield 1 loaf (12 slices).

Number Of Ingredients 4

Ingredients

3 cups self-rising flour
3 tablespoons sugar
1/3 cup honey
1 bottle (12 ounces) beer

Steps:

Preheat oven to 350°. In a large bowl, whisk flour and sugar. Stir in honey and beer just until moistened., Transfer to a greased 8x4-in. loaf pan. Bake 45-50 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool.

Nutrition Facts : Calories 163 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 374mg sodium, Carbohydrate 35g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.

BEER BREAD VARIATIONS FROM TASTEFULLY SIMPLE BEER BREAD BOX RECIPE

Beer Bread Variations from Tastefully Simple Beer Bread Box Recipe image

Provided by pattiaroberts

Number Of Ingredients 7

Ingredients

Substitute this 12 oz. liquid INSTEAD of Beer
To Make- Hawaiian Bread - add- Mountain Dew
Cherry Bread - add- Dr. Pepper & chopped Cherries to taste
Cranberry Orange Bread - add- Orange juice & chopped cranberries to taste.
Drop biscuits- add- 12 oz. butter milk
To Make: Use Beer and...
Garlic bread - 1/2 cup Parmesan cheese & 1 tablespoon Garlic Garlic

Steps:

Follow package directions from box purchased from Tastefully Simple with variations added.

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Slowly pour in the beer, then add the honey. With a rubber spatula, stir gently, until the foaming subsides and you no longer see dry bits of flour. The batter will be very stiff. Gently fold in any desired mix-ins. Don’t over mix; as soon as the flour disappears it is good to go.
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