Herb And Cheese Biscuit Bites Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GINA'S CHEDDAR AND HERB BISCUITS



Gina's Cheddar and Herb Biscuits image

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 25m

Yield 12 to 15 biscuits

Number Of Ingredients 10

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon cayenne pepper
2 tablespoons freshly chopped chives
1 tablespoon freshly chopped parsley leaves
3/4 cup grated sharp yellow Cheddar
1 cup buttermilk
4 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  • In a large bowl, mix flour, baking powder, salt, sugar, and cayenne together using a whisk. Add the herbs, cheese and buttermilk. Stir together until dough forms. Once dough has formed, using an ice cream scooper, scoop out dough onto baking tray. With a brush, lightly butter tops. Bake for 15 minutes.

CHEESY HERB AND BEEF BITES



Cheesy Herb and Beef Bites image

Just four ingredients are all you need to prepare these no-bake bites that are ready in a mere 15 minutes!

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 15m

Yield 40

Number Of Ingredients 4

10 thin slices roast beef, about 4 inches in diameter (from 6-oz package)
1/4 cup garlic-and-herbs spreadable cheese (from 4- to 6.5-oz container)
1/4 cup finely chopped red bell pepper
2 unpeeled cucumbers, cut into 40 slices

Steps:

  • Unfold each beef slice so that it is flat. Spread each slice with 1 teaspoon cheese and 1 teaspoon red bell pepper. Carefully roll up.
  • Cut each roll into 4 pieces. Place each beef roll on cucumber slice. Serve immediately.

Nutrition Facts : Calories 15, Carbohydrate 0 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Appetizer, Sodium 5 mg, Sugar 0 g, TransFat 0 g

HERB AND CHEESE BISCUIT BITES



Herb and Cheese Biscuit Bites image

Make and share this Herb and Cheese Biscuit Bites recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Breads

Time 24m

Yield 4-6 serving(s)

Number Of Ingredients 5

1/4 cup butter
1 1/2 teaspoons dried parsley
1 teaspoon dried dill weed
1/4 cup parmesan cheese
1 (10 -12 ounce) can refrigerated buttermilk biscuits

Steps:

  • Place butter in 9-inch pie pan. Heat in oven (or microwave if using a glass pan) until melted. Stir in herbs and cheese, blending well.
  • Cut biscuits in quarters. Swish each piece in melted mixture. Arrange pieces touching in pie pan.
  • Bake at 425°F for 12 minutes or golden brown. Let stand for a few minutes to absorb butter and herbs.

Nutrition Facts : Calories 358.5, Fat 23, SaturatedFat 10.9, Cholesterol 36.7, Sodium 907.5, Carbohydrate 31.2, Fiber 0.6, Sugar 5.3, Protein 7.3

HERB & CHEESE BISCUITS



Herb & Cheese Biscuits image

There are lots of biscuit recipes but the savoury flavour of fresh herbs make these unique! I've itemized the ingredients from Harrowsmith Country Life but use whatever herbs appeal to you ........ or whatever you have in the pantry. Last night, I used basil, parsley & green onions. BUT, if you're forced to use dried herbs, just cut the quantity in half.

Provided by CountryLady

Categories     Breads

Time 30m

Yield 8 biscuits

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1/2 cup whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
1 tablespoon brown sugar
1/3 cup fresh chives, chopped
2 tablespoons fresh parsley, chopped
1/2 teaspoon fresh thyme, chopped
1 1/2 cups grated old cheddar cheese
1 egg, beaten
3/4 cup milk

Steps:

  • Preheat oven to 375F & line a baking sheet with parchment.
  • Mix dry ingredients in a large bowl; stir in herbs & 1 cup of the cheese.
  • Whisk egg & milk together in a small bowl; pour over the dry ingredients & stir until just combined.
  • Turn the dough onto a lightly floured surface; pat into a square that is approximately 8" and 2" thick.
  • Slice into 8 rectangular pieces about 4" x 2" & transfer to the baking sheet.
  • Brush with a little milk & sprinkle with remaining cheese; bake in oven until golden brown, approximately 18 to 20 minutes.
  • Although you can serve these at room temperature, I prefer them warm!

Nutrition Facts : Calories 228.2, Fat 8.9, SaturatedFat 5.3, Cholesterol 48.7, Sodium 434.9, Carbohydrate 26.9, Fiber 1.5, Sugar 1.9, Protein 10.3

CHEESE AND HERB BITES



Cheese and Herb Bites image

Provided by Food Network

Categories     appetizer

Time 5m

Number Of Ingredients 7

16 Garlic Parmesan Pretzel Crisps®
¼ Cup Mascarpone Cheese
1½ Tablespoon Mixed Fresh Herbs Plus More For Garnish
¼ Teaspoon Ground Black Pepper
2 Tablespoons Shredded Cheddar Cheese
2 Tablespoons Shredded Havarti Cheese
2 Tablespoons Grated Parmesan Cheese

Steps:

  • In a small bowl mix together mascarpone, one tablespoon herbs and pepper till well blended. Combine the cheddar, Havarti and Parmesan in a separate bowl. Top Pretzel Crisps® with a dollop of mascarpone mixture and then sprinkle with cheese blend and remaining herbs.

HERBED CHEESE PUFFS



Herbed Cheese Puffs image

Filled with a savory cheese and herb mixture, these puffy biscuits are simple, delicious and make a great party appetizer. I have made these for years and they are always a hit!

Provided by KAYLEEW

Categories     Appetizers and Snacks     Cheese

Time 22m

Yield 15

Number Of Ingredients 8

1 (4 ounce) package grated Parmesan cheese
4 ounces Romano cheese, grated
1 cup mayonnaise
2 teaspoons minced fresh basil
2 teaspoons minced fresh oregano
1 bunch green onions, chopped
1 clove garlic, minced
1 (12 ounce) can refrigerated biscuit dough

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet.
  • In a medium bowl, mix together Parmesan cheese, Romano cheese, mayonnaise, basil, oregano, green onions and garlic.
  • Separate each unbaked biscuit vertically into 3 pieces. Spread 1 tablespoon cheese mixture on each piece.
  • Arrange pieces in a single layer on baking sheet. Bake in the preheated oven 10 to 12 minutes, or until puffed and golden brown. Serve warm!

Nutrition Facts : Calories 241.8 calories, Carbohydrate 12 g, Cholesterol 19.5 mg, Fat 18.7 g, Fiber 0.6 g, Protein 6.9 g, SaturatedFat 5 g, Sodium 505.5 mg, Sugar 2.3 g

CREAM CHEESE 'N HERB CUCUMBER BITES



Cream Cheese 'n Herb Cucumber Bites image

So fast and easy, hollowed out cucumber 'boats' are filled with a creamy chive and onion mixture with grated carrots, then cut into bite-size pieces.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 10m

Yield 4

Number Of Ingredients 3

1 carrot, shredded, divided
½ cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
2 cucumbers, cut lengthwise in half, seeded

Steps:

  • Reserve 2 Tbsp. carrots. Mix remaining carrots with cream cheese; spoon into cucumber shells. Top with reserved carrots.
  • Cut each cucumber half into 5 pieces to serve.

BISCUIT BITES



Biscuit Bites image

Biscuit Bites couldn't be easier. Convenient refrigerated biscuits are simply sprinkled with Parmesan cheese and onion powder, then baked. "These savory mini biscuits are wonderful with soup, a main dish or even as a snack," writes Joy beck of Cincinnati, Ohio. "We like to munch on them instead of popcorn while watching television."

Provided by Taste of Home

Time 20m

Yield 5 servings.

Number Of Ingredients 3

1 tube (12 ounces) refrigerated buttermilk biscuits
2 tablespoons grated Parmesan cheese
1 teaspoon onion powder

Steps:

  • Cut each biscuit into thirds; place on a greased baking sheet. Combine cheese and onion powder; sprinkle over biscuits. Bake at 400° for 7-8 minutes or until golden brown.

Nutrition Facts : Calories 175 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 619mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein.

More about "herb and cheese biscuit bites recipes"

CREAMY HERB CRESCENT BITES RECIPE - PILLSBURY.COM
creamy-herb-crescent-bites-recipe-pillsburycom image
2018-10-12 Steps. Heat oven to 375°F. Remove dough from can; do not unroll. Using serrated knife, cut dough into 20 rounds. Place on ungreased cookie sheet. Bake 9 to 12 minutes or until golden brown. Cool 10 minutes. Spread 1 1/2 …
From pillsbury.com


CHEDDAR AND HERB BUTTERMILK BISCUITS RECIPE
cheddar-and-herb-buttermilk-biscuits image
2014-04-07 Preheat oven to 500 degrees F. Meanwhile, in a medium bowl, combine flour, baking powder, baking soda, and salt. Using a pastry blender or two knives, cut butter into flour mixture until butter pieces are the size of …
From countryliving.com


CHEDDAR HERB MUFFIN BITES - DIVAS CAN COOK
cheddar-herb-muffin-bites-divas-can-cook image
2013-09-09 Preheat oven to 400 F. In a large bowl, whisk together flour, baking powder and salt. Cut in the butter, just until the butter is coated with flour mixture and crumbly. Stir in the cheeses until coated with flour mixture. Make a well in …
From divascancook.com


BISQUICK CHEESE BISCUITS WITH HERBS RECIPE
bisquick-cheese-biscuits-with-herbs image
Directions. Preheat oven to 450 F. Mix bisquick, water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8 to 10 minutes. After baking, (while hot) brush on melted butter or margarine mixed with garlic powder, …
From recipeland.com


YUMMY CHEESE BISCUIT WITH HERBS (WITH VIDEO) - BON …
2021-04-18 Instructions. Preheat the oven to 450 F. In a big bowl, pour all the dry ingredients: flour, baking soda, baking powder, garlic salt and oregano. Then, melt the butter and add it to …
From bonappeteat.ca
Ratings 4
Calories 100 per serving
Category Bread, Side Dish
  • In a big bowl, pour all the dry ingredients: flour, baking soda, baking powder, garlic salt and oregano.


HERB AND CHEESE BISCUIT BITES RECIPE - FOOD.COM | RECIPE | RECIPES ...
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk


CHEDDAR HERB BUTTERMILK BISCUITS - SIPS, NIBBLES & BITES
2019-04-01 Preheat oven to 400F. Dice butter into ¼ inch cubes, place in the freezer. Measure and sift the dry ingredients into a mixing bowl, add the herbs and cheese. Cut the butter into the dry ingredients until the largest piece of butter is pea-sized. Add the wet ingredients and just mix to combine, do not overwork the dough.
From sipsnibblesbites.com


GARLIC HERB CHEESE BOMBS - RASA MALAYSIA
2020-11-26 Preheat oven to 400°F (204°C). Open the biscuit cans and separate the biscuits. Line a cookie sheet with parchment paper. Wrap the cheese bombs by placing one cube of the cheese in the center of each biscuit. Carefully wrap the biscuit dough around the cheese, pinch the biscuit to close and seal tight.
From rasamalaysia.com


CHEESE AND HERB BISCUITS | EAT IT & SAY YUM
2015-07-06 Ingredients. 3 cups flour – plus extra for when rolling out the dough 1/2 tsp baking soda 1 3/4 Tbs baking powder 1 1/2 tsp salt 12 Tbs cold butter- cut into 1 inch cubes
From eatitandsayyum.com


LEMON-HERB CHEESE BITES RECIPE - COUNTRY LIVING
2021-04-27 Directions. Combine parsley, mint, chives, dill, lemon zest, and peppercorns in a bowl. With damp hands, roll cheese into balls (about a heaping teaspoon each), then roll in herb mixture, pressing gently to adhere. Serve with pretzel sticks alongside.
From countryliving.com


HERBED COTTAGE CHEESE BISCUITS - TASTES OF HOMEMADE
2021-10-25 Instructions. Preheat oven to 425°F. In a large bowl, mix the flour, baking powder, salt and parsley flakes. In a separate bowl or measuring cup, whisk together the cottage cheese, vegetable oil, milk and egg. Make a well in the centre of the dry ingredients and add the cottage cheese mixture.
From tastesofhomemade.com


HERB AND CHEESE DROP BISCUITS - TASTE OF THE SOUTH
2021-08-23 Preheat oven to 375°. Spray 1 (12-cup) muffin pan with baking spray with flour. In a large bowl, whisk together flour, baking powder, baking soda, salt, and pepper. Whisk in Lemon-Garlic Mayo and buttermilk just until combined. Fold in Parmesan and basil. Divide mixture evenly into prepared muffin cups. Bake until golden brown, 12 to 15 …
From tasteofthesouthmagazine.com


HERB AND CHEESE BISCUITS - READER'S DIGEST CANADA
In a large bowl, mix together the all-purpose flour, whole-wheat flour, 125 mL (1/2 cup) cheese, herbs, baking powder, salt, and baking soda. Add the yogurt to the bowl and mix with a fork until the mixture holds together and forms a soft dough that leaves the sides of the bowl. On a lightly floured work surface, knead the dough 4 to 6 times.
From readersdigest.ca


HERB AND CHEESE BISCUITS - LOUISIANA COOKIN
2020-09-30 Instructions. Preheat oven to 400°. Line a baking sheet with parchment paper. In a large bowl, place flour. Using a pastry blender or 2 forks, cut in cold butter until mixture is crumbly; stir in green onion, cheese, and rosemary. Gradually add cold buttermilk, stirring just until dry ingredients are moistened.
From louisianacookin.com


BUTTERY CHEESE HERB DROP BISCUITS- READY IN JUST 30 MINUTES!
2013-06-18 Preheat oven to 400°F. Cover an insulated baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, whisk together the flour, baking powder, salt, fresh herbs and garlic. Add the milk, cheeses and vegetable oil. Do not over mix, only until wet.
From savoryexperiments.com


CHEESE AND HERB BISCUITS TO LIVEN UP THE NIGHT | GOOD CHEAP EATS
2012-03-22 Home » Breads & Baked Goods » Scones and Biscuits » Cheese and Herb Biscuits to Liven Up the Night. Cheese and Herb Biscuits to Liven Up the Night. Published: Mar 22, 2012 · Modified: Sep 10, 2021 by Jessica Fisher
From goodcheapeats.com


CHEESE AND HERB BISCUITS | APPETIZERS | THE BEST BLOG RECIPES
2021-12-18 Instructions. Combine flour, cheese, rosemary, parsley, pepper, and garlic powder in a large bowl. Mix well. Grate frozen butter on large holes on a box grater and stir into the flour mixture. Chill 10 minutes in the freezer. Make well in the center of the mixture, add buttermilk. Stir until just combined.
From thebestblogrecipes.com


SKILLET HERB & CHEESE BISCUIT BITES - KITCHANNETTE
2019-02-20 Recipes; Videos; Red Carpet Menus™ JUICE THIS® About; Skillet Herb & Cheese Biscuit Bites – 2019 Red Carpet Menu for Oscar® Appetizer, Oscars®-Inspired Dishes | February 20, 2019 | By Annette. No comments. It’s the 2019 Red Carpet Menu for Oscar®! For Black Panther, it’s Black Pantherb! For our second appetizer, we’ve got a cheesy delicious …
From kitchannette.com


CHEDDAR HERB BISCUITS - SIMPLY LAKITA
2019-12-02 Preheat the oven to 450 degrees F. and grease or spray a cast-iron skillet with cooking spray. In a medium bowl, whisk together the all-purpose flour, baking powder, sugar, cream of tartar, and salt. Set aside. In a separate small bowl, whisk together the egg, milk, cheddar cheese, and chopped fresh herbs. Set aside.
From simplylakita.com


HERB AND CHEESE BUTTERMILK BISCUITS | THE LEMON APRON
2021-01-08 Heat oven to 425F. Whisk together the flour, baking powder and salt. Add the herbs and cheddar cheese. Using the large holes on your grater, grate the butter into the flour mixture and mix lightly with your fingers until well distributed, and it looks like all the butter bits are covered with flour. Pour in the kefir.
From thelemonapron.com


HERBED CREAM CHEESE BISCUITS - KING ARTHUR BAKING
Preheat the oven to 425°. Line a baking sheet with parchment paper. In a large bowl, whisk together the flour, baking powder, salt, pepper, herbs, and grated cheddar. Work in the butter and cream cheese until the mixture is crumbly, with some larger chunks of butter and cream cheese remaining. Pour in 3/4 cup of the milk, stirring until the ...
From kingarthurbaking.com


CHEESE AND HERB BUTTERMILK BISCUITS - HONEST COOKING
2015-09-04 Preheat oven to 425 degrees. In a medium bowl combine flour, salt, baking soda and baking powder. Stir and set aside. Add cold butter. Using your fingers or a pastry cutter break up the butter into small lumps. You want small butter chunks all through the flour mixture. Stir in buttermilk, parmesan and basil.
From honestcooking.com


COUNTRY HAM AND CHEESE BISCUIT BITES
2021-12-19 Add grated butter, mixing until evenly distributed. To the bowl add buttermilk, mix well. Once dough is formed, add cheese, ham and chives. Use a non stick spatula to gently mix through the dough until fully combined. Drop by tablespoon onto pan, leaving 2 inches between. Brush tops with melted butter.
From melissassouthernstylekitchen.com


ITALIAN HERB GARLIC CHEDDAR BISCUITS - SAVOR WITH JENNIFER
Line a large baking sheet with parchment paper. In a medium sized mixing bowl, whisk together the flour, sugar, baking powder, parley, garlic, salt, basil, oregano, thyme, and cayenne pepper. Add the buttermilk and melted butter to the dry ingredients, and stir just until combined. Gently fold in 1¼ cups of the freshly shredded cheddar cheese.
From savorwithjennifer.com


CHEESE BISCUIT BITES - THIS IS COOKING FOR BUSY MUMS
2014-03-24 1. In a food processor or in a bowl if doing by hand. Process or rub together the flour, salt and butter until it resembles a breadcrumb texture. 2. Add the grated cheese and a tbs of water at a time with the food processor on or kneading by hand to form a nice dough ball. It shouldn’t be sticky.
From cookingforbusymums.com


HERB AND CHEESE BISCUIT BITES RECIPE - FOOD.COM | RECIPE | RECIPES ...
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


HERB CHEESE BISCUITS - WYSE GUIDE
2020-11-25 Preheat oven to 450°F. In a large bowl, whisk the flour, baking powder, baking soda, and salt. Add the minced herbs, onion powder, and Parmesan cheese. Whisk together. Add the butter pieces and cut the butter into the dough with a pastry cutter until only small pieces remain.
From wyseguide.com


CREAM CHEESE CHEDDAR HERB BISCUITS | MORE SWEETS PLEASE
2012-09-26 1 (8 oz.) block cream cheese (cold, cold, cold, cut into cubes) 1/2 cup milk. 1 egg (lightly beaten) Preheat oven to 425°. In a food processor (or large bowl) combine flour, baking powder and salt. Stir in herbs and cheddar cheese. Add cubes of cream cheese and pulse until just combined (large crumbs). (If not using a food processor, use a ...
From moresweetsplease.com


EASY HERB BISCUITS - KING ARTHUR BAKING
2016-07-05 Add 3/4 cup 9170g) heavy cream. Stir to make a cohesive dough. If necessary, drizzle in additional cream to make the dough come together. Scoop out biscuits. Plop onto a parchment -lined (or lightly greased) baking sheet. Brush with extra cream, if desired. Bake in a preheated 450°F oven for 10 minutes.
From kingarthurbaking.com


REAL ENTERTAINING: EASY GARLIC & HERB BISCUITS + OUR FAMILY BRUNCH
2021-07-26 Spread about 2 tablespoons of Boursin cheese on top of each biscuit before baking, Follow appropriate heating instructions and timing based on your biscuit recipe as usual. Serve the freshly baked biscuits warm and be sure to store leftover biscuits in the refridgerator to keep the Boursin fresh and chilled before reheating. KEYWORD: biscuits ...
From sugarandcloth.com


CHEDDAR CHEESE BISCUITS WITH HERBS IN 30 MINS - VEENA …
2020-11-05 Step by step instructions. Preheat the oven at 450°F / 230°C Gas Mark 8. In a large bowl, combine flour, baking powder, baking soda, salt, and sugar. Then, add the chilled, cubed butter. Pro tip - It is very important that the butter is chilled thoroughly.
From veenaazmanov.com


HERB AND CHEESE BISCUIT BITES RECIPE - FOOD.COM | RECIPE | RECIPES ...
Dec 13, 2017 - A super easy bread choice on an evening when you are short on time. We love them.
From pinterest.com


BEST COOKING BREADS RECIPES: HERB AND CHEESE BISCUIT BITES
1/4 cup parmesan cheese ; 1 (10 -12 ounce) can refrigerated buttermilk biscuits ; Recipe. 1 place butter in 9-inch pie pan. heat in oven (or microwave if using a glass pan) until melted. stir in herbs and cheese, blending well. 2 cut biscuits in quarters. swish each piece in melted mixture. arrange pieces touching in pie pan.
From worldbestbreadsrecipes.blogspot.com


HERB AND CHEESE BISCUIT BITES RECIPE - WEBETUTORIAL
Herb and cheese biscuit bites is the best recipe for foodies. It will take approx 24 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make herb and cheese biscuit bites at your home.. The ingredients or substance mixture for herb and cheese biscuit bites recipe that are useful to cook such type of recipes are:
From webetutorial.com


HERB AND CHEESE BISCUITS - TWO OF A KIND
2019-11-28 Line a baking sheet with parchment paper. In a large bowl, combine the flour, baking powder, salt and baking soda. Add the butter, Monterey Jack cheese and herbs and stir to combine. Add the heavy cream and water mixture and stir until just combined. Turn out dough onto a lightly floured work surface and pat into a 1"-thick rectangle.
From twoofakindcooks.com


GARLIC AND HERB BREADSTICK BITES - RULED ME - RECIPES
Add the dough to a pastry bag or large plastic bag, and cut about 1 inch from the tip. 4. Pipe the dough onto a baking sheet into 3-inch strips. 5. Using the tines of a fork, gently flatten each strip. 6. Bake for 10-15 minutes or until golden. Serve hot or let cool completely for a crispy stick! This makes a total of 5 serving, 9 sticks per ...
From ruled.me


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #breads     #american     #oven     #easy     #beginner-cook     #kid-friendly     #rolls-biscuits     #dietary     #comfort-food     #taste-mood     #equipment     #3-steps-or-less

Related Search