Hidden Veggies Beef Burgers Recipes

HEALTHY BURGERS PACKED WITH HIDDEN VEGETABLES

Steps:

• Put the mince in a large bowl. Drain the can of beans. Grate the carrot and courgette and add to the meat.
• In a food processor or blender, mince the onion. Add the beans and process until you have a smooth purée (or chop the onion finely and mash the beans by hand).
• Add this mixture to the meat and using clean hands, mix it all together until well blended. Form the mixture into burger patties - this should make at least 6, or more if you like them smaller.
• Cook the burgers either on the barbecue or under a hot grill in the oven until well-cooked (test with a skewer - juices should run clear).
• Spread buns with hummus and salsa, and construct your burgers with the cooked meat patties, lettuce and tomato.

TODDLER HIDDEN-VEGGIE BEEF BURGERS

Steps:

• Mix all of the ingredients together.
• Form into small patties. 10 for small/young toddlers or 5 for older toddlers.
• Spray a fry pan with non-stick spray and heat to hot on med-high.
• Lower heat to medium and cook each side about 4 minutes or until heated through.
• Serve on a bun, with pssta or rice or anything else your picky toddler likes. :).

HIDDEN VEGGIE BURGERS RECIPE BY TASTY

Steps:

• In a large bowl, season the beef with salt, pepper, garlic powder, and onion powder.
• Shred the carrots and broccoli using a box grater and add to the bowl with the beef.
• Mix well with a spoon or your hands and form into patties.
• Either pan-fry or grill until cooked. Top with cheese and let it melt.
• Assemble burger with your favorite toppings.
• Enjoy!

VEGGIE BEEF BURGERS

Steps:

• In a bowl, combine the first five ingredients. Add liquid smoke, salt and pepper if desired. Crumble beef over mixture and mix well. Shape into eight patties. Broil, grill or pan-fry until meat is no longer pink. Serve on buns with lettuce, onion, tomatoes and pickles.