Hippocras Recipes
HYPOCRAS
Grains of paradise, cubebs and long pepper are very difficult spices to find, so here is a modern hypocras recipe.
Provided by Food Network
Time 34m
Yield 3 1/2 bottles hypocras
Number Of Ingredients 10
Steps:
- Allow the spices and sugar to infuse in the wine and brandy for 24 hours. Strain through a coffee filter and serve. The traditional Tudor accompaniment to hypocras were wafers.
HIPPOCRAS
Hippocras is a medieval spiced wine. It was believed to be of use against many diseases. It can be served chilled either before or at the end of the meal, with the desserts. It can also be served warm. Beware that it is quite stronger than wine.
Provided by Frazz
Categories Beverages
Time 4h
Yield 5 liters
Number Of Ingredients 5
Steps:
- Mix the dry ingredients into the wine, till most of the sugar dissolves.
- Let sit for 2 hours, stirring every now and then.
- Filter the wine, eliminating all the spices, several times, so as to obtain a clear liquid. I use a cloth towel bag to filter out most of the spice, and then pass the wine in a percolating filter, that works fine.
- Bottle and let sit in a cool place for at least a couple of days. Best after a month or two.
Nutrition Facts : Calories 1462.1, Fat 0.7, SaturatedFat 0.2, Sodium 43.8, Carbohydrate 187.6, Fiber 5.3, Sugar 156.4, Protein 1.7
HIPPOCRAS (NON-ALCOHOLIC)
Hippocras is a medieval spiced drink traditionally made with wine, but the Society for Creative Anachronism feast we attended served this non-alcoholic version of it. I imagine would be as delicious hot as it was cold! A yummy and unique alternative to iced tea or mulled cider.
Provided by Anissa Wolf
Categories Punch Beverage
Time 4h
Yield 2 cups syrup
Number Of Ingredients 7
Steps:
- Combine all ingredients in a two quart saucepan.
- Bring mixture to a boil.
- Simmer mixture until it is reduced by half.
- Strain mixture through fine sieve or cheesecloth to remove spice pieces. (Alternately, you might put all the spices into a cheesecloth or muslin spice bag at the start.).
- Mix the resultant syrup with water, to taste.
Nutrition Facts : Calories 746.8, Fat 0.9, SaturatedFat 0.2, Sodium 29.2, Carbohydrate 196.4, Fiber 1.7, Sugar 186.9, Protein 1.1
More about "hippocras recipes"
MAKING HIPPOCRAS AT HOME | MEDIEVAL SPICED WINE - YOUTUBE
Web Jul 21, 2020 Using spices that I'd never heard of, I recreate the Hippocras recipe from The Forme of Cury. Served hot or cold, this spiced wine is a treat year round. Fol...
From youtube.com
Author Tasting History with Max MillerViews 777.2K
From youtube.com
Author Tasting History with Max MillerViews 777.2K
HIPPOCRAS - WIKIPEDIA
Spiced wine was popular in the Roman Empire, as recorded in the writings of Pliny the Elder and Apicius. In the 12th century, a spiced wine named "pimen" or "piment" was mentioned by Chrétien de Troyes. During the 13th century, the city of Montpellier had a reputation for trading spiced wines with England. The first recipes for spiced wine appeared at the end of the 13th century (recipes for red wine and piment found in the Tractatus de Modo) or at the beginning of the 14th century (rec…
From en.wikipedia.org
Country of origin Roman EmpireType Wine mixed with sugar and spicesIngredients Wine, cinnamon, spices, sugar
From en.wikipedia.org
Country of origin Roman EmpireType Wine mixed with sugar and spicesIngredients Wine, cinnamon, spices, sugar
HIPPOCRAS RECIPE - GETTY
Web INGREDIENTS 1.5 liters sauvignon blanc 1⁄2 cup sugar 1 cinnamon stick 1⁄2 tsp cloves 1⁄2 tsp grains of paradise 1⁄2 tsp nutmeg, freshly grated or ground 1⁄2 tsp ground mace 1⁄2 …
From getty.edu
From getty.edu
POTUS YPOCRAS (HIPPOCRAS) - OAKDEN
Web Sep 1, 2011 Ypocras (or Hippocras) is a medieval mulled wine recipe, (the word “mulled” simply means heated and spiced); and while many liquids can be mulled, including …
From oakden.co.uk
From oakden.co.uk
HIPPOCRAS DEFINITION & MEANING | DICTIONARY.COM
Web Hippocras definition, an old medicinal cordial made of wine mixed with spices. See more.
From dictionary.com
From dictionary.com
HYPOCRAS (THE DIARY OF SAMUEL PEPYS)
Web Aug 27, 2023 Hippocras [1] [2] sometimes spelled hipocras or hypocras, is a drink made from wine mixed with sugar and spices, usually including cinnamon, and possibly heated. …
From pepysdiary.com
From pepysdiary.com
MEDIEVAL COOKERY - HYPOCRAS
Web Apr 20, 2011 most common recipes. Ingredients 2 cupsred wine 1 tsp.powder douce 2 - 3 Tbsp.sugar, according to taste Method Put ingredients together into a pitcher or other …
From medievalcookery.com
From medievalcookery.com
HOUSE GREYLONDE | HYPOCRAS - MEDIEVAL SPICED WINE
Web Jan 28, 2019 Hippocras is a beverage made by adding spices and sugar (or honey) to wine. It was a highly popular beverage and there are numerous variations. Although the …
From greylonde.com
From greylonde.com
VINTAGE RECIPES: HIPPOCRAS - FRIENDS OF GREEN GABLES
Web Jan 12, 2022 Mixing the Wine and Spices I started by measuring out the wine. Then, I stirred in the sugar and peeled/chopped the ginger. Preparing the ginger was the most …
From friendsofgreengables.com
From friendsofgreengables.com
OLDCOOK : HIPPOCRAS, MEDIEVAL SPICED WINE, YPOCRAS, …
Web Treys Unces de canell. Et iij unces de gyngener. spykenard de Spayn le pays dun deneres. garyngale. clowes, gylofre. poivr long, noiez mugadez. maziozame cardemonij de chescun i.qrt douce grayne [?] de paradys …
From oldcook.com
From oldcook.com
HIPPOCRAS, A RECIPE FOR MEDIEVAL SPICED WINE - COQUINARIA
HIPPOCRAS PART 2: THE RECIPE | GASTRONOMY ARCHAEOLOGY
Web Oct 6, 2012 TAke of chosen Cinimon, two ounces, of fyne Gynger one ounce, of Graynes halfe an ounce, bruse them all, & sleepe them in. iii. or. iiii. pyntes of good odiferous …
From gastronomyarchaeology.wordpress.com
From gastronomyarchaeology.wordpress.com
HIPPOCRAS - BIGOVEN
Web Hippocras Recipes Drinks Beverages - Other Hippocras SAVE RECIPE Review this recipe Ready 15 minutes 1 Servings Try this Hippocras recipe, or contribute your own. …
From bigoven.com
From bigoven.com
HIPPOCRAS, OR SPICED WINE | COOKING IN THE ARCHIVES
Web Dec 10, 2018 To Make Hypocrass. Take 3 pints of white wine & a quart of Sack & a. pinte of milk, Sinamon 2 oz Ginger 1 oz of Nutmegs. 2/1 an oz beaten of Cloves halfe a …
From rarecooking.com
From rarecooking.com
HOW TO MAKE - HIPPOCRAS (SPICED WINE) | 1 MINUTE MEDIEVAL …
Web Jun 25, 2021 This recipe dates from the 14th century, from the famous manuscript "The Forme of Cury" by the chief Master Cooks of King Richard II.Ingredients:- 1 Bottle R...
From youtube.com
From youtube.com
MAKING 17TH CENTURY HIPPOCRAS RECIPE - YOUTUBE
Web 6 204 views 3 years ago This is a non-alcoholic version of hippocras, made with grape juice. For the original recipe from 1660 and more information on the history of hippocras, please visit...
From youtube.com
From youtube.com
HIPPOCRAS RECIPE - DETAILS, CALORIES, NUTRITION INFORMATION ...
Web Get full Hippocras Recipe ingredients, how-to directions, calories and nutrition review. Rate this Hippocras recipe with 5 liters red wine (not too aged and strong, i use grignolino), …
From recipeofhealth.com
From recipeofhealth.com
HIPPOCRAS… OR YPOCRAS… OR WHATEVER – WEEK 1 2021
Web Hippocras Also known as ypocras, vpocrate, ipocras, ipocrist, hipocras, ippocras, hvpocras, hvppocras, hypocrace, hvpocraze, ippocrass…. Whatever the heck you choose to call it, …
From colonyofavalon.ca
From colonyofavalon.ca
HIPPOCRAS - DEFINITION OF HIPPOCRAS BY THE FREE DICTIONARY
Web Define hippocras. hippocras synonyms, hippocras pronunciation, hippocras translation, English dictionary definition of hippocras. n. A cordial made from wine and flavored with …
From thefreedictionary.com
From thefreedictionary.com
TO MAKE HIPPOCRAS, A 1615 RECIPE - HISTORICAL FOODWAYS
Web Dec 8, 2017 To make hippocras, take a pottle of wine, two ounces of good cinnamon, half an ounce of ginger, nine cloves, and six pepper corns, and a nutmeg, and bruise them …
From historicalfoodways.com
From historicalfoodways.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love