Homemade Orgeat Syrup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOMEMADE ORGEAT SYRUP



Homemade Orgeat Syrup image

Mai tai recipes call for a seldom-employed artificial almond syrup called orgeat, or orzata, depending on whether you're buying the faux-French version or the faux-Italian one. The problem is that faux-ness. Though orgeat is conceptually tethered to tiki, its twisted history predates tiki's by a long stretch. Orge is the French for "barley," and orgeat, orzata or, in Spanish, horchata, originally referred to a common method of making barley water, a nourishing drink, by crushing the grain in a mortar and pestle and adding water to it to emulsify the fats. Along the line, almonds were added to the mix, and eventually the humble grain got shoved out in favor of the rich and aromatic nut.

Provided by Toby Cecchini

Categories     non-alcoholic drinks

Time 5m

Yield 1.6 liters

Number Of Ingredients 4

1 1/10 pounds blanched or toasted blanched almonds
1 1/2 pounds sugar (1/2 demerara, 1/2 white)
1 tablespoon orange-flower water
2 teaspoons almond extract

Steps:

  • Combine almonds with 11 ounces of water in a blender and blend briefly until uniformly but roughly chopped. Pour into a nonreactive bowl and add one liter of boiling water. Stir well and let stand for three hours. Line a sieve or chinois with overlapping layers of fine cheesecloth, arranging them in an X pattern and leaving a fair amount trailing over to grab hold of. Pour in the mixture and allow it to filter through, assisting with a wooden spoon if necessary. Fold up the ends of the cheesecloth carefully to trap the pulp in a bag and squeeze out the remaining liquid. (This is important, as the pulp retains a fair amount of emulsion.) Discard cheesecloth and pulp. Place emulsion mixture in a pan, add sugar and heat mildly through (140 degrees or less), stirring until sugar is fully dissolved. Remove from heat and allow to cool to room temperature. Add orange-flower water and almond extract and funnel into a clean, capped bottle to refrigerate. Optionally you may add 2 or 3 ounces of vodka to the syrup, as a preservative.

Nutrition Facts : @context http, Calories 350, UnsaturatedFat 14 grams, Carbohydrate 48 grams, Fat 16 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 6 milligrams, Sugar 44 grams, TransFat 0 grams

ORGEAT SYRUP



Orgeat Syrup image

I could not find this syrup in the store. But I did find a recipe for it at 'The Art of Drink' web site.

Provided by Charlotte J

Categories     Beverages

Time 1h10m

Yield 1 1/2 litres

Number Of Ingredients 5

500 g blanched almonds
800 ml water
700 g table sugar
100 ml vodka or 100 ml brandy
2 tablespoons orange flower water (optional) or 2 tablespoons rose flower water (optional)

Steps:

  • Place the almonds in a bowl and cover with cold water and allowed them to soak for 30 minutes.
  • Drain and discard this water, then crush the almonds using a rolling pin, or you could use a food processor to chop them to a fine grind.
  • If you need to, you can add some of the water to the food processor.
  • Transfer the crushed almonds to a large bowl and mix them with the water, let stand for one to two hours.
  • Place a damp cloth or cheese cloth in a mesh filter, over another bowl, and strain the almond and water mixture - squeeze the cloth to extract all the liquid.
  • Put the chopped almonds back into the almond water, let it stand for another hour and then strain again.
  • Repeat a third time if you wish.
  • This is will get all the oils out of the almonds.
  • Note: To speed up the process you can gently heat the almond water to 50°C (125°F). If you do this, you can cut the soak times to about 15 minutes.
  • Pour the strained liquid into a pan, discard the almond pulp, add the sugar and cook over gentle heat, stirring constantly.
  • Remove from the heat when the sugar is completely dissolved.
  • Allow to cool for 15 minutes and then add the brandy or vodka and the orange flower water.
  • Store the orgeat in a clean glass bottle.
  • Once the orgeat has cooled down it is ready to use.

Nutrition Facts : Calories 3888.3, Fat 168.7, SaturatedFat 13, Sodium 104.5, Carbohydrate 533, Fiber 34.7, Sugar 482.8, Protein 73.1

More about "homemade orgeat syrup recipes"

ORGEAT SYRUP RECIPE: HOW TO MAKE HOMEMADE ORGEAT
orgeat-syrup-recipe-how-to-make-homemade-orgeat image
2020-11-19 Orgeat Syrup Recipe: How to Make Homemade Orgeat. Written by the MasterClass staff. Last updated: Nov 19, 2020 • 2 min read. Orgeat is …
From masterclass.com
3.3/5 (24)
Category Cocktail
Cuisine American
Total Time 1 hr 15 mins
  • 2. In a small saucepan over medium heat, combine sugar with 2 cups water and stir to dissolve. Bring to a boil, stirring continuously, then add the ground almonds. Simmer for 5 minutes and then remove from heat.
  • 3. Let mixture sit at room temperature, covered, until completely cool, at least 1 hour and up to overnight.
  • 4. Strain almond mixture into a large measuring cup through a fine-mesh sieve lined with 3 layers of cheesecloth, pressing on the ground almonds to release the almond milk and almond oil. Discard the ground almonds and add orange flower water, rosewater, almond extract, and vodka. Stir to combine.


ORGEAT SYRUP RECIPE - THE SPRUCE EATS
orgeat-syrup-recipe-the-spruce-eats image
2021-03-09 Preheat the oven to 400 F. On a rimmed baking sheet, spread the almonds out in a single layer. Toast in the oven for 4 minutes. …
From thespruceeats.com
Ratings 3
Calories 117 per serving
Category Ingredient, Cocktail, Beverage


WHAT TO MAKE WITH ORGEAT, THE SECRET-WEAPON …
what-to-make-with-orgeat-the-secret-weapon image
2018-01-03 Instructions: In a cocktail shaker with ice, combine 2 ounces light rum (we like Brugal Extra Dry), an ounce of bourbon, an ounce of fresh lemon juice, 2 ounces of fresh orange juice, and a full ...
From foodandwine.com


ORGEAT ALMOND SYRUP RECIPE - LIQUOR.COM
orgeat-almond-syrup-recipe-liquorcom image
2021-01-10 Steps. Pulse the almonds in a food processor until finely ground. Set aside. Combine the sugar and water in a pot over medium heat and stir until sugar dissolves. Boil the syrup for 3 minutes, then add the ground almonds. …
From liquor.com


HOW TO MAKE ORGEAT SYRUP AND WHAT TO DO WITH IT?
how-to-make-orgeat-syrup-and-what-to-do-with-it image
2022-02-04 Shake on pan at about 3 minutes. Cool almonds and then blend in blender or food processor. In a large saucepan, combine sugar and water on medium high heat until sugar dissolves and starts to boil. Add …
From gastronomblog.com


YOU’RE GOING TO MAKE HOMEMADE ORGEAT? WHAT ARE …
youre-going-to-make-homemade-orgeat-what-are image
2020-04-08 Mixed-Nut Orgeat. Makes about 1½ cups. 2 cups mixed nuts. 1½ cups granulated sugar. 12 oz. (1½ cups) water. 1 oz. vodka (optional) If the nuts are salted, place them in a strainer and rinse off the salt. Transfer to a food …
From thetakeout.com


ORGEAT (ALMOND SYRUP) RECIPE - SIMPLY RECIPES
2021-07-20 Boil almond liquid: Turn on the stove over medium-high heat and whisk in the sugar until dissolved into the almond liquid. Bring the mixture to just under a boil with some medium bubbles but nothing to energetic in the pot, approximately 5 to 8 …
From simplyrecipes.com
Cuisine American
Total Time 8 hrs 38 mins
Category Condiment, Ingredient, Beverage
Calories 199 per serving


HOMEMADE ORGEAT RECIPE - GIRL & TONIC
2020-07-31 Add the almond milk, almond extract, and sugars to a saucepan. Heat to a boil. Remove from heat and add the rosewater, orange blossom, water, and brandy. Stir to combine. Pour the homemade orgeat syrup into a lidded container. Store in the fridge for 2-4 weeks, depending on if you used brandy or not as a preservative).
From girlandtonic.co


ORGEAT SYRUP RECIPE: HOW TO MAKE HOMEMADE ORGEAT - 2021
Orgeat is a unique cocktail ingredient with a surprising history. Orgeat Syrup Recipe: How to Make Homemade Orgeat - 2021 - MasterClass To submit requests for assistance, or provide feedback regarding accessibility, please contact [email protected] .
From do6eyjibs3jse.cloudfront.net


QUICK AND EASY ORGEAT, ALMOND SYRUP FOR COCKTAILS
2020-09-16 Instructions. In a medium saucepan, heat the almond milk and sugar over medium-high heat, stirring until the sugar is dissolved, about 3-5 minutes. Remove from heat, stir in the almond extract, orange flower water, and cognac. Let cool. Transfer to an airtight bottle or jar and keep refrigerated.
From blossomtostem.net


ORGEAT SYRUP RECIPE - THRILLIST
2016-08-04 For the orgeat: Measure out equal parts almond milk and sugar (1:1 ratio). Heat almond milk to a low simmer and stir to fully incorporate the sugar into the milk.
From thrillist.com


RECIPE FOR ORGEAT SYRUP - ALL INFORMATION ABOUT HEALTHY RECIPES …
Easy Orgeat Syrup Recipe - Bevvy tip bevvy.co. Homemade Orgeat Syrup Recipe. Ingredients. 8 oz (1 cup) unsweetened almond milk 4 oz (0.5 cup) simple syrup 0.5 oz almond extract 0.5 oz orange flower water. Preparation. Combine all ingredients in a Mason jar and shake vigorously until mixed. That's it! This homemade orgeat syrup will last for ...
From therecipes.info


ORGEAT SYRUP | AMERICA'S TEST KITCHEN RECIPE
1 jelly cotton candy. ½ jelly gummies. 2 cups liquorice chocolate. 2 jelly beans bonbon. 2 caramels tart gummi bears. 6 butterscotch caramel lollipops. 12 tbsp butter. ¼ cup sugar.
From americastestkitchen.com


ORGEAT SYRUP - ARTOFDRINK.COM
Pour the strained liquid into a pan, discard the almond pulp, add the sugar and cook over gentle heat, stirring constantly. Remove from the heat when the sugar is completely dissolved. Allow to cool for 15 minutes and then add the brandy or vodka and the orange flower water. Store the orgeat in a clean glass bottle.
From artofdrink.com


ORGEAT SYRUP RECIPE - COCKTAIL MONKEY
2017-06-24 Your Guide to Great Cocktail Recipes. Search Menu. Search For… Search. Close. Orgeat Syrup Recipe. Orgeat Syrup. If you enjoy mixing up classic cocktails you will need orgeat syrup. Orgeat is sweet almond syrup. You make it with orange blossom water or rose water. It is a common ingredient in many Tiki drinks and classic cocktails. The Mai Tai is the …
From cocktailmonkey.ca


HOMEMADE ORGEAT SYRUP - BAKED
2020-07-24 Combine the almond milk with the sugar in a pot. Bring the mixture to a boil, and simmer uncovered for 5 minutes. Let the mixture cool for a few minutes, then stir in the cognac and orange blossom water. Start with ½ teaspoon of orange blossom water. Add more to taste as needed, up to 1 teaspoon.
From baked-theblog.com


ORGEAT (ALMOND) SYRUP RECIPE - TOP SHELF DISTILLERS
2021-06-02 1/4 Cup (2 oz ) Cognac or Whiskey. INSTRUCTIONS. Simmer the almond milk and add sugar. Stir. Add the almond extract, orange blossom water and cognac or whiskey. Stir and make sure all sugars are dissolved. Pour into a jar and let cool. Seal and refrigerate. Fresh and ideal for 2 weeks, could last up to a month.
From topshelfdistillers.com


BEST ALMOND ORGEAT SYRUP (MADE FROM SCRATCH) - IZZYCOOKING
2021-01-28 1. Add the almond milk and sugar in a medium saucepan over medium heat. 2. Stir continuously until the sugar dissolves completely, about 3-5 minutes. 3. Remove from the heat, and transfer the mixture to a jar. 4. Stir in the almond extract, cognac and optional orange blossom water. Let stand for 15 minutes to cool.
From izzycooking.com


HOW TO MAKE HOMEMADE ORGEAT SYRUP - SIDEWALK SHOES
2019-07-11 Instructions. In a bowl, combine the sugar and the grapefruit peel. Press on the peel with a spoon or a muddler to help release the oil. Let macerate for one hour. To the sugar and grapefruit, add the almond milk. Remove the grapefruit peel (chop-sticks or tweezers work great for this.)
From sidewalkshoes.com


ORGEAT RECIPE - SERIOUS EATS
2021-06-30 Directions. Toast almonds at 400°F (200°C) for 4 minutes, shaking after 2 minutes. Cool almonds and then pulverize them with a blender or food processor. In a saucepan, cook the sugar and water on medium heat until the sugar dissolves and the mixture starts to boil, about 3 minutes, stirring constantly.
From seriouseats.com


ORGEAT SYRUP-MAKING HACKS: THE SECRET COCKTAIL WEAPON
Once the sugar is dissolved, add in the ground almonds. Turn the heat down and cook the mixture for another three minutes. Slowly increase the temperature to medium-high. Right before the mixture reaches boiling point, turn off the heat. Cover the nut mixture and let it sit for at least 3 to 8 hours.
From advancedmixology.com


HOMEMADE ORGEAT SYRUP – CHAWTIME
2017-10-22 At its most basic, orgeat syrup is made with almonds, water, sugar, and orange flower water. Orgeat is not difficult to make from scratch, and Orgeat is not difficult to make from scratch, and Orgeat (pronounced or-zhat) is a key ingredient in tropical cocktails like the mai tai and can be used to make Italian soda or sweeten various other drinks.
From chawtime.com


THE ALMOST ORGEAT SYRUP (ALMOND SYRUP) RECIPE | LIQUID CULTURE
2018-03-20 In a small sauce pan, place all items and bring to a boil. Once boiled, bring it down to a simmer for 10 minutes until slightly thickened. Let the syrup sit until it reaches room temperature, and strain into a container (discard almonds) and refrigerate for 2 weeks. Almond Syrup, Ccoktail Syrups, Orgeat, Orgeat Syrup.
From liqculture.com


EASY ORGEAT SYRUP RECIPE - HOMEMADE ALMOND ORGEAT - BOULDER …
2021-08-05 Make the syrup. In a small saucepan, combine the sugar and water; bring to a boil over medium-high heat to dissolve the sugar. Add the almonds; remove from the heat. Cover and allow to infuse for 3 hours. Drain through a fine mesh …
From boulderlocavore.com


ORGEAT SYRUP DRINK RECIPES BY BAR NONE DRINKS
Frangelico, Orgeat Syrup, Rum, Voyant Chai Cream Liqueur, White Creme de Cacao Japanese Cocktail (Cocktail) Bitters, Brandy, Lime Juice, Orgeat Syrup Mai Tai #1 (Cocktail) Orgeat Syrup, Sweet and Sour Mix, Triple Sec, White Rum Mai Tai ( Vunda's) (Cocktail) Dark Rum, Malibu Rum, Orgeat Syrup, Pineapple Juice, White Rum Mai Tai - The Ultimate ...
From barnonedrinks.com


ORGEAT SYRUP RECIPE RECIPES ALL YOU NEED IS FOOD
1 oz (2 tablespoons) dark rum: 1 oz (2 tablespoons) aged rum: 2 tablespoons fresh orange juice: ½ oz (1 tablespoon) Cointreau or triple sec: 1 tablespoon fresh lime juice
From stevehacks.com


3 WAYS TO MAKE THE QUINTESSENTIAL TIKI SYRUP ORGEAT
2015-04-16 Boil the syrup for three minutes, then add in the ground hazelnuts. Turn the heat down to low and simmer for another three minutes, then slowly increase the temperature to medium high. Just before it starts to boil, remove it from the heat and cover with a lid. Allow the covered nut mixture to infuse for at least 3 hours or up to 8 hours.
From liquor.com


WHAT IS ORGEAT SYRUP AND HOW TO MAKE IT AT HOME: THE PERFECT RECIPE
Put the almond flour in a bowl. Heat the water up to 80 degrees, then pour it over the flour, stir and cover. Leave to infuse for 20 minutes. Take a paper filter and pour the mixture into a sieve to filter it, collecting the liquid in a clean bowl. Crush well with a wooden spoon to extract until the last drop of almond juice.
From winedharma.com


ORGEAT SYRUP | RECIPE | ORGEAT, ORGEAT RECIPE, FOOD PROCESSOR …
Jan 8, 2019 - This syrup, made from almonds, is fantastic in cocktails and soda fountain drinks. It is simple to make—recipe included—and orgeat is a necessity at a bar.
From pinterest.ca


ORGEAT ALMOND SYRUP RECIPE » RECIPEFAIRY.COM
2022-03-29 How To Make Orgeat Almond Syrup. You will need: Sugar: this syrup needs sugar in order to form and create a sweet undertone to the drink. Raw almonds: the only way to get that perfect nutty flavor is to add almonds to the syrup, and fresh, raw almonds are the best option. Choose some high quality ones for the ultimate results. Filtered water: to maximize the flavor, …
From recipefairy.com


EASY ORGEAT SYRUP RECIPE - BEVVY
2015-07-02 Homemade Orgeat Syrup Recipe. Ingredients. 8 oz (1 cup) unsweetened almond milk 4 oz (0.5 cup) simple syrup 0.5 oz almond extract 0.5 oz orange flower water. Preparation. Combine all ingredients in a Mason jar and shake vigorously until mixed. That’s it! This homemade orgeat syrup will last for about a month in the refrigerator.
From bevvy.co


MAI TAI WITH HOMEMADE ORGEAT SYRUP - BAKED
2020-07-25 Instructions. Add lime juice, rums, orgeat, Curaçao, and a dash of bitters to a shaker along with ice. Shake until well chilled. Fill a glass with crushed ice. Strain the Mai Tai into the glass. Top with a dash more of bitters, mint leaves, and a lime slice.
From baked-theblog.com


HOW TO MAKE HOMEMADE ORGEAT SYRUP | JIGGER AND SONS
2020-01-23 in a small saucepan toast your almonds on medium heat for about 5-10min. keep toasting until the almonds get a brownish color. take out the toasted almonds and keep it aside in a bowl. clean the saucepan from any almonds residue. add the water and bring to boil then add the sugar (just like simple syrup)
From jiggerandsons.com


HAZELNUT ORGEAT SYRUP + VARIATIONS | WILLAMETTE TRANSPLANT
Orgeat is a syrup traditionally made with almonds, sugar, and orange flower water. To make our DIY orgeat syrup you need 2 ingredients- 1 cup of hazelnuts (or other nuts of your choice) and 1 cup of cane sugar. That’s it! Here are the steps to making orgeat syrup: Measure and roast the nuts. You can toast them in the oven or in a skillet.
From willamettetransplant.com


HOMEMADE ORGEAT SYRUP - FOOD RECIPES
2021-07-01 Prep: 20 minsCook: 10 minsSoak and Cool: 2 hrs 20 minsTotal: 2 hrs 50 minsServings: 6to 12 servingsYield: 1 1/2 cupsratings Nutritional Guidelines (per serving) 117 Calories 5g Fat 19g Carbs 2g Protein Nutrition Facts Servings: 6to 12 Amount per serving Calories 117 % Daily Value* Total Fat 5g 6% Saturated Fat 0g 2% Cholesterol […]
From recipes.studio


HOW TO MAKE BILLIE’S SIMPLE SYRUPS, SHRUBS, ORGEAT AND ALLSPICE …
Let cool and strain. Refrigerate. Cocktail: The Blitzen. Cinnamon simple syrup: over medium heat add 1 cup water, 1 cup brown sugar, 5 cinnamon sticks. Simmer until dissolved and steep for 15 minutes. Colorado Honey simple syrup: over medium heat, add 1 cup water, 1/2 cup honey & 1/2 cup sugar. Stir until dissolved.
From breckenridgedistillery.com


HOMEMADE ORGEAT RECIPE - IMBIBE MAGAZINE
2010-03-13 Step 4. Add 3½ cups of cane sugar to the liquid, close the lid tightly and shake the jar vigorously, repeating several times over 15 minutes, or until the sugar is dissolved. Step 5. Add 1 oz. of vodka and ¼ tsp. orange blossom water and stir thoroughly. Cover and store in the refrigerator for up to 2 weeks. Makes 2 to 3 cups of syrup.
From imbibemagazine.com


BEST ORGEAT SUBSTITUTES: BRANDS & DIY RECIPES TO TRY
2022-03-24 Turn the heat low and simmer the mixture for another three minutes. After three minutes, increase the temperature. As soon as it reaches a boil, remove it from heat and tightly cover it with a lid. Next, let the mix sit for 3-8 hours to infuse. After time has passed, strain it through two layers of cheesecloth.
From mixlycocktailco.com


HOMEMADE ORGEAT SYRUP RECIPE - ANN'S ENTITLED LIFE
Homemade Orgeat Syrup (Almond) Recipe. In a bowl with a cover, place your almonds. Cover the almonds with water. This is a softening stage, you are not keeping this water. Soak for 30-60 minutes. Drain the almonds. You are keeping the almonds, not the water. In a food processor, mini food processor or with a mortar and pestle, crush the almonds ...
From annsentitledlife.com


KETO SIMPLE SYRUP RECIPE - THE SPRUCE EATS
2021-12-03 Gather the ingredients. In a small saucepan, bring the water to a boil. Reduce the heat to a simmer and whisk in the sweetener until completely dissolved. Simmer for 5 minutes. Remove from the heat and let cool completely before transferring to …
From thespruceeats.com


QUICK GUIDE TO ORGEAT SYRUP (& COCKTAILS!) – A COUPLE COOKS
2021-03-21 Place the aged rum, orange liqueur, lime juice, and orgeat syrup in a cocktail shaker. Add ice and shake until cold. Strain the drink into an ice-filled glass. Top with the dark rum. Garnish with fresh mint, a lime wedge, cocktail cherry and pineapple slice. folder. folder icon Category: Drink. squares.
From acouplecooks.com


ORZATA SYRUP RECIPE - THERESCIPES.INFO
2021-05-26 ORZATA SYRUP RECIPE RECIPES All You Need is Food trend stevehacks.com. May 26, 2021 · Orgeat (pronounced "ohr-zhat") syrup is an almond-flavored syrup commonly used in classic and tropical cocktails, including the original mai tai.The milky syrup is made out of almonds, water, sugar, and orange flower water.Primarily used in drinks—both with and …
From therecipes.info


HOW TO: DIY 5 MINUTE ORGEAT HACK! - STEVE THE BARTENDER
2019-04-04 Instructions. Combine the almond milk and sugar in a saucepan on medium heat. Stir until dissolved and the mixture starts to boil. Add the remaining ingredients and stir to combine. Transfer to a sterilised jar and store in the fridge. Should last up to 4 weeks in the fridge. Tried this recipe?
From stevethebartender.com.au


Related Search