Homemadeorangecreamsicles Recipes
HOMEMADE ORANGE CREAMSICLE POPSICLES
Homemade creamsicles are easy-to-make and only require a few real food ingredients: yogurt, refreshing coconut cream, orange juice, and natural sweeteners.
Provided by Kristin Marr
Categories Dessert
Time 10m
Number Of Ingredients 8
Steps:
- In a medium-size bowl, combine: coconut cream, yogurt, orange juice, honey, and vanilla. Whisk together. To get the coconut cream, use canned coconut milk and remove the top layer of cream from the milk. You can also purchase coconut cream in a can versus purchasing milk (with the cream layer on top).
- Pour the liquid into the popsicle molds and freeze for at least four hours.
- To enjoy, run the outside of the popsicle molds under cold water for a few seconds, then remove from the molds.
- If desired, roll or sprinkle shredded coconut over the top of the creamsicles popsicles and bites.
Nutrition Facts : Calories 877 kcal, Carbohydrate 84 g, Protein 11 g, Fat 60 g, SaturatedFat 52 g, Cholesterol 15 mg, Sodium 73 mg, Fiber 6 g, Sugar 69 g, ServingSize 1 serving
ORANGE CREAMSICLES
If you prefer a sweeter creamsicle add in some sugar Yield is only estimated depending on the size of your molds.
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 8h
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in a food processor or blender; pulse until well combined.
- Divide the mixture between the popsicle molds, and then lightly knock the molds to release any air bubbles.
- Freeze until almost solid but still soft enough to insert a stick.
- Insert a large stick in the middle and place back in the freezer until completely frozen and solid (about 8 hours or overnight).
HOMEMADE ORANGE CREAMSICLES
Make and share this Homemade Orange Creamsicles recipe from Food.com.
Provided by pammyowl
Categories Low Protein
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Whisk all ingredients together. Pour mixture into popsicle molds. Freeze for 4-6 hours or until frozen.
Nutrition Facts : Calories 206.8, Fat 8.1, SaturatedFat 7.6, Sodium 18.4, Carbohydrate 33.5, Fiber 0.2, Sugar 31.8, Protein 0.9
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