HONEY-SESAME GLAZED CHICKEN
Honey chicken gone Asian with sesame seeds, make it with a whole chicken or pieces, it's that easy and delicious.
Provided by Jamie Geller
Categories Main, Lunch, Dinner
Time 50m
Yield 4 to 6
Number Of Ingredients 8
Steps:
- Preheat oven to 400° F. Lightly spray a rimmed baking sheet. In a food processor, combine wine, honey, oil, salt, and garlic. Puree until smooth. Transfer to a large bowl. Add chicken and toss to coat well. Place chicken on the prepared pan top with sauce. Bake 40 to 45 minutes, or until chicken is cooked through. Garnish with sesame seeds. MAKE IT A MEAL: Serve with sautéed spinach for a healthful meal.DRESS IT UP: Use this glaze on a beautiful whole bird, basting with the glaze every 20 minutes. Bake a 4- to 5-pound chicken at 400° F for 1 to 1 ½ hours. Serve the bird on an elegant platter with chopped radicchio or fresh spinach to add color. Sprinkle with sesame seeds to garnish.
Nutrition Facts :
HONEY-LEMON GLAZED SESAME CHICKEN
Make and share this Honey-Lemon Glazed Sesame Chicken recipe from Food.com.
Provided by The Spice Guru
Categories Chicken Breast
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 23
Steps:
- CRUSH 6 whole garlic cloves with the side of a cleaver to release aromatic oils (leaving cloves whole); ADD crushed garlic cloves to 1/4 cup sesame oil to infuse flavors; SET aside; MEASURE 1/2 cup cornstarch into a plastic bag or sealable container for DREDGING; SET aside; WHISK the SESAME GLAZE ingredients in a small bowl; SET aside; WASH lemons and SLICE the needed lemons for GARNISH; GRATE 1 teaspoon zest; SQUEEZE 1/3 cup lemon juice: SET aside.
- WHISK the HONEY-LEMON SAUCE ingredients in a medium microwaveable bowl: 1 cup chicken broth, 1/3 cup fresh lemon juice, 1/4 cup grade a clover honey, 1/2 teaspoon freshly grated lemon zest, 1/2 teaspoon red pepper flakes, 1/2 teaspoon soy sauce and 1/4 teaspoon ginger powder (OPTIONAL: 1 tablespoon minced fresh cilantro and 1 tablespoon thinly snipped green onion tops); MICROWAVE for 1 minute on high; SET aside.
- BUTTERLY 2-3 chicken breasts and separate; SLICE into 1/2 inch strips across the grain and set aside.
- BEAT 1 egg with 3/4 teaspoon garlic salt, 1/4 teaspoon ginger powder and 1/4 teaspoon white pepper; DIP chicken strips into EGG DIP mixture; SHAKE chicken strips in a bag with 1/2 cup cornstarch DREDGING, until well-coated.
- POUR the SESAME GARLIC OIL into a wok; HEAT wok to HIGH heat setting; COAT sides of wok with with oil by swirling; STIR garlic until garlic is lightly browned and oil is fragrant, about 2 minutes; REMOVE garlic with a spoon.
- ADD dredged BONELESS CHICKEN strips and fry for 3 minutes, stirring constantly; REMOVE chicken with a slotted spoon; DRAIN chicken on paper towels.
- IMMEDIATELY pour the microwaved HONEY-LEMON SAUCE mixture to wok and bring to a boil, stirring; POUR in the whisked SESAME GLAZE solution; COOK, stirring, until the sauce boils and thickens; TURN wok OFF.
- RETURN cooked chicken to wok with the sauce; STIR until chicken is coated with sauce and heated through.
- SERVE hot chicken and sauce over hot cooked jasmine rice.
- GARNISH with 1 teaspoon toasted sesame seeds, 1 sliced lemon twist and 1 cilantro leaf; ENJOY!
Nutrition Facts : Calories 445.6, Fat 23.7, SaturatedFat 4.6, Cholesterol 92.9, Sodium 296.6, Carbohydrate 40.1, Fiber 0.8, Sugar 18.2, Protein 18.8
GARLIC & HONEY GLAZED SESAME CHICKEN RECIPE BY TASTY
Here's what you need: chicken breasts, coconut amino, rice vinegar, sesame seed oil, Sweetleaf Stevia, cornstarch, almond flour, salt, ground black pepper, vegetable oil, honey, hoisin sauce, sweet chilli sauce, organic ketchup, coconut amino, water, sesame seed, green onion, vegetable oil
Provided by Diane Penrose
Categories Dinner
Yield 8 servings
Number Of Ingredients 19
Steps:
- Cut chicken breasts into bite-sized pieces. Put chicken, coconut aminos, rice vinegar, sesame oil and Stevia in a plastic bag and marinate in the fridge for 1 to 2 hours; drain.
- Add vegetables to a shallow pan or skillet over medium heat.
- Mix cornstarch, flour, salt and pepper in a large, sealed plastic bag.
- In small batches, add chicken to flour mixture, shake gently to coat and toss into pan until golden brown. Drain on a paper towel.
- Mix honey, hoisin sauce, chili sauce, ketchup, coconut aminos and water. Add to pan and bring to a boil then simmer until sauce begins to thicken.
- Mix sauce and chicken together. Sprinkle it with sesame seeds and green onion and serve.
Nutrition Facts : Calories 298 calories, Carbohydrate 15 grams, Fat 14 grams, Fiber 1 gram, Protein 25 grams, Sugar 10 grams
HONEY SESAME GLAZE FOR ROAST CHICKEN
A quick glaze that's nice added to roast chicken during the last 30-45 minutes of cooking. This makes enough for a large chicken.
Provided by Peter J
Categories Whole Chicken
Time 2h5m
Yield 1 Chicken, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a small bowl.
- Start roasting chicken as per your normal preferred method, don't glaze the chicken at the start because the skin will burn.
- Brush the glaze over the chicken when there is 30-45 minutes cooking time remaining. I normally do it with 45 minutes for a fairly dark crispy skin but you may prefer 30 for a lighter colour.
Nutrition Facts : Calories 52.6, Fat 1.7, SaturatedFat 0.2, Sodium 168.4, Carbohydrate 9.6, Fiber 0.3, Sugar 8.7, Protein 0.8
HONEY-GARLIC SESAME CHICKEN
Quick, tasty, and a very Chinese-takeout-esque meal. Serve with rice, and settle with chopsticks to enjoy this sweet dish.
Provided by Diana71
Categories World Cuisine Recipes Asian
Time 55m
Yield 4
Number Of Ingredients 16
Steps:
- Combine 2 tablespoons soy sauce, rice vinegar, 1/2 tablespoon olive oil, sesame oil, and sugar in a resealable bag. Add cubed chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate for 30 minutes to 1 hour.
- Meanwhile, mix together honey, brown sugar, oyster sauce, the remaining 1 1/2 tablespoons soy sauce, mustard powder, garlic, and water in a small saucepan. Warm mixture over medium heat until sugar has dissolved and all ingredients are completely incorporated, 3 to 5 minutes.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade. Combine potato starch, salt, and pepper in a shallow bowl. Dredge chicken cubes in the potato starch mixture, ensuring all sides are covered.
- Heat the remaining 2 tablespoons olive oil in a skillet. Add chicken and fry on all sides until golden brown, 2 to 3 minutes per side. Pour sauce over chicken pieces and toss to coat. Sprinkle with toasted sesame seeds.
Nutrition Facts : Calories 362.1 calories, Carbohydrate 32.7 g, Cholesterol 64.6 mg, Fat 14.6 g, Fiber 0.6 g, Protein 25.5 g, SaturatedFat 2.4 g, Sodium 1487.1 mg, Sugar 25.1 g
HONEY LEMON CHICKEN
When I told our 12-year-old daughter, Amanda, That we were grilling chicken, she asked to make a marinade. Now we use her combination of honey, lemon, garlic and seasonings every time we grill chicken. -Tamara McFarlin Mondovi, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 10 ingredients. Pour 2/3 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for at least 4 hours or overnight. Cover and refrigerate the remaining marinade., Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill chicken, uncovered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170°, basting occasionally with reserved marinade.
Nutrition Facts : Calories 179 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 515mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
STICKY SESAME CHICKEN
An easy way to prepare chicken that is economical too. Both my husband and my children love it!
Provided by LLAVERTY
Categories World Cuisine Recipes Asian
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the honey, soy sauce, lemon juice and sesame seeds. Dip the pieces of chicken into the sauce to coat, then place in a lightly greased 9x13 inch baking dish.
- Bake for about 45 minutes in the preheated oven, until chicken is cooked through and sauce is caramelized.
Nutrition Facts : Calories 255.8 calories, Carbohydrate 20.3 g, Cholesterol 94.2 mg, Fat 8.9 g, Fiber 1.2 g, Protein 24.5 g, SaturatedFat 1.8 g, Sodium 550.4 mg, Sugar 17.6 g
HONEY-GLAZED LEMON CHICKEN
Steps:
- Place each chicken in heavy-duty resealable plastic bag. Add 1 1/4 cups lemon juice to each. Seal bags; turn chickens to coat. Refrigerate at least 6 hours and up to 1 day, turning bags occasionally.
- Preheat oven to 450°F. Drain chickens; pat dry. Sprinkle each with salt and pepper. Place chickens side by side, breast side down, on racks in large roasting pan. Roast 15 minutes. Reduce oven temperature to 375°F. Roast 45 minutes.
- Turn chickens breast side up. Brush all over with honey. Continue to roast until cooked through and deep brown, basting with any juices in pan and brushing with honey occasionally, about 55 minutes longer. Transfer chickens to platter. Tent loosely with foil to keep warm and let stand 15 minutes.
- Meanwhile, pour pan juices into small saucepan. Spoon off fat. Rewarm pan juices. Season with salt and pepper. Serve chickens with pan juices.
More about "honey lemon glazed sesame chicken recipes"
LEMON HONEY GLAZED CHICKEN - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
4.4/5 (5)Category DinnerCuisine AmericanTotal Time 55 mins
- In a small bowl, mix the honey, soy sauce, rice vinegar, and lemon juice. Stir to combine and set aside.
- In a medium bowl, add the cornstarch, pepper and salt. Toss chicken strips into cornstarch mixture and add coated chicken strips into the skillet.
EASY SESAME CHICKEN RECIPE {+VIDEO} | LIL' LUNA
From lilluna.com
BEST HONEY SESAME CHICKEN – EASY HONEY SESAME CHICKEN RECIPE …
From createyum.com
BAKED CHICKEN WITH HONEY RECIPES - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
HONEY-LEMON GLAZED SESAME CHICKEN - GLUTEN FREE RECIPES
From fooddiez.com
HONEY LEMON CHICKEN BREAST - THERESCIPES.INFO
From therecipes.info
EASY ONE-POT HONEY SESAME CHICKEN - CRAYONS & CRAVINGS
From crayonsandcravings.com
BAKED HONEY LEMON CHICKEN - THE COOKING JAR
From thecookingjar.com
HONEY SESAME CHICKEN RECIPE - EASY CHICKEN RECIPES …
From easychickenrecipes.com
HONEY-LEMON GLAZED SESAME CHICKEN - PLAIN.RECIPES
From plain.recipes
HONEY SESAME CHICKEN RECIPE STORY - EASY CHICKEN RECIPES
From easychickenrecipes.com
HONEY LEMON GARLIC CHICKEN - CAFE DELITES
From cafedelites.com
2022-06-05 HONEY SESAME CHICKEN 12 SERVINGS| ELSIE OGDEN
From 5ingredientrecipeclub.com
GLAZED LEMON HONEY GARLIC CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
CRISPY HONEY LEMON CHICKEN - 30 MINUTES MEALS
From 30minutesmeals.com
HONEY LEMON GINGER GLAZED CHICKEN - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
HONEY SESAME CHICKEN - EVERYDAY GOURMET
From everydaygourmet.tv
HONEY SESAME CHICKEN (BETTER THAN TAKEOUT) - RASA MALAYSIA
From rasamalaysia.com
HONEY LEMON BAKED CHICKEN RECIPE | CHEFDEHOME.COM
From chefdehome.com
SKILLET HONEY LEMON GLAZED CHICKEN RECIPE - FABULESSLY FRUGAL
From fabulesslyfrugal.com
EASY 5 INGREDIENT HONEY LEMON GARLIC CHICKEN - CHEF SAVVY
From chefsavvy.com
HONEY-LEMON GLAZED SESAME CHICKEN RECIPE - FOOD.COM
From pinterest.com
HONEY LEMON CHICKEN - RECIPETIN EATS
From recipetineats.com
SESAME CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
HONEY SESAME CHICKEN - JO COOKS
From jocooks.com
MARINATED AND GLAZED BAKED HONEY LEMON CHICKEN BREAST
From ourfarmerhouse.com
HEALTHY HONEY LEMON CHICKEN - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
HONEY-GLAZED LEMON CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
HONEY GLAZED CHICKEN WITH LEMON AND OLIVES - THIS IS HOW I COOK
From thisishowicook.com
TANGY LEMON CHICKEN (HEALTHY RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
HONEY LEMON CHICKEN (BEST EASY RECIPE) - RASA MALAYSIA
From rasamalaysia.com
SPICY LEMON HONEY GLAZED CHICKEN THIGHS - MY DIASPORA KITCHEN
From mydiasporakitchen.com
AMAZINGLY EASY ROASTED CHICKEN WITH LEMON HONEY GLAZE
From theorganickitchen.org
BAKED HONEY LEMON CHICKEN RECIPE - CARLSBAD CRAVINGS
From carlsbadcravings.com
BEST LEMON CHICKEN RECIPE WITH AN EASY HONEY LEMON GLAZE
From norecipes.com
CHICKEN THIGHS RECIPE HONEY GINGER - THERESCIPES.INFO
From therecipes.info
10 BEST HONEY SESAME SEED CHICKEN RECIPES | YUMMLY
From yummly.com
LEMON HONEY GLAZED CHICKEN : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CRISPY HONEY LEMON CHICKEN - KHIN'S KITCHEN | CHINESE CHICKEN …
From khinskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love