Honey Soy And Ginger Drumettes Recipes

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EASY STICKY CHICKEN DRUMSTICKS RECIPE BY TASTY



Easy Sticky Chicken Drumsticks Recipe by Tasty image

Here's what you need: chicken drumsticks, garlic, ginger, red chili, honey, soy sauce, sesame seed, spring onion

Provided by Ellie Holland

Categories     Dinner

Yield 4 servings

Number Of Ingredients 8

12 chicken drumsticks
6 cloves garlic, crushed
3 tablespoons ginger
1 red chili
3 tablespoons honey
½ cup soy sauce
sesame seed
spring onion

Steps:

  • In a mixing bowl, combine the garlic, ginger, chili, honey, and soy sauce.
  • Mix in the chicken drumsticks.
  • Cover with cling film and leave to marinate in the fridge for 4-6 hours, or overnight.
  • Fry the chicken in a large pan, on all sides for about 10-15 minutes, stirring often to prevent the marinade from burning, until golden brown.
  • Remove from the pan and pour in the marinade.
  • Bring to a boil and stir, until the marinade is thick and resembles a sauce.
  • Throw the chicken back in the pan and fry for a further 5-10 minutes in the sauce, making sure each drumstick is evenly coated and cooked through.
  • Garnish with sesame seeds and spring onions.
  • Enjoy!

Nutrition Facts : Calories 419 calories, Carbohydrate 19 grams, Fat 19 grams, Fiber 0 grams, Protein 40 grams, Sugar 16 grams

HONEY SOY CHICKEN DRUMSTICKS



Honey Soy Chicken Drumsticks image

Sticky, sweet and savory, these honey soy chicken drumsticks are super delicious! Baked in the oven, they come out perfectly juicy and full of flavor.

Provided by Becky Hardin

Categories     Main Course

Time 1h10m

Number Of Ingredients 10

8 chicken drumsticks
Sea salt and black pepper
1 tablespoon sesame or olive oil
¼ cup tablespoon honey
⅓ cup tablespoon soy sauce
1 medium onion (sliced)
2 tablespoon garlic (chopped)
2 tablespoons ginger root (finely minced, optional)
1 teaspoon smoked paprika (optional)
Green onions

Steps:

  • Wash and pat dry the drumsticks with a kitchen towel. Place in a 10.6 x 7 inch baking dish and season with salt and pepper. Preheat oven to 375F.
  • In a medium bowl, combine all marinade ingredients. Pour over chicken and massage for 5 minutes. Cover the baking dish with aluminum foil and leave 30 minutes to marinate.
  • Remove aluminum foil and place the baking dish in the middle of the oven. Cook for 40 minutes until drumsticks are nicely brown.
  • Remove from the oven and garnish with green onions and sesame. Serve with the pan juices and your favorite side dish.

Nutrition Facts : Calories 370 kcal, Carbohydrate 24 g, Protein 29 g, Fat 18 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 139 mg, Sodium 1823 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving

HONEY SOY DRUMETTES



Honey Soy Drumettes image

Simple, easy and great tasting. I use on either drumsticks and drumettes, but the drumsticks take a little longer to cook.

Provided by Tisme

Categories     Chicken

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 9

300 g chicken drummettes
2 tablespoons soy sauce
3 tablespoons honey
3/4 teaspoon five-spice powder
3 tablespoons tomato sauce
1 teaspoon ginger, grated
1 garlic clove
1 teaspoon olive oil
toasted sesame seeds, to serve (optional)

Steps:

  • Preheat your oven to 180°C.
  • Combine all ingredients in a bowl and mix through drumettes. Leave to marinade for 10 minutes.
  • Line the drumettes on a baking tray and cook for 20 minutes. (Drumsticks take a little more cooking time).
  • Sprinkle with seasame seeds, if desired.

Nutrition Facts : Calories 378.6, Fat 15.4, SaturatedFat 3.9, Cholesterol 121.5, Sodium 1249.8, Carbohydrate 29.3, Fiber 0.7, Sugar 27.2, Protein 31.4

SPICY HONEY CHICKEN DRUMETTES



Spicy Honey Chicken Drumettes image

Add something spicy to your meal! Enjoy these zesty chicken drumettes - a delicious appetizer.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 2h10m

Yield 12

Number Of Ingredients 7

1/4 cup honey
1/4 cup soy sauce
1/4 cup chili sauce
1/2 teaspoon Frank's™ RedHot™ Original cayenne pepper sauce
1/4 teaspoon ginger
1/4 teaspoon dry mustard
12 chicken drumettes

Steps:

  • In 12x8-inch (2-quart) baking dish, combine honey, soy sauce, chili sauce, hot pepper sauce, ginger and dry mustard; mix well. Add drumettes; turn to coat. Cover; refrigerate 1 hour to marinate.
  • Heat oven to 375°F. Uncover dish. Bake chicken in marinade at 375°F. for 45 to 60 minutes or until chicken is tender and no longer pink next to bone, brushing with marinade occasionally.

Nutrition Facts : ServingSize 1 sERVING

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