Honeydew Grape Tomato Salad Recipes

HEIRLOOM GRAPE TOMATO SALAD

Steps:

• Prepare the vinaigrette, just before use. Place the lemon in a small microwave-safe bowl and microwave until the essential oils in the skin are released. Since the lemon will be hot coming from the microwave, you will need to set it aside briefly, until it cools just enough to handle.
• Pour vinegar into a blender, turn it on, and then squeeze in lemon juice from the microwaved lemon. Leaving the blender running, add 1 at a time through the feed opening: garlic, mustard, chives, basil, and yogurt, and blend until smooth. While keeping the blender running, add oil through the feed opening in a slow stream.
• Mix together tomatoes, celery, and scallions and toss with dressing.

CHICKEN,HONEYDEW AND GRAPE SALAD

Steps:

• Arrange salad leaves on two serving plates.
• Slice the chicken, then arrange on the leaves.
• Combine remaining salad ingredients and season well.
• Spoon over the chicken, drizzling any juices from the melon over the chicken.
• Mix the mayonnaise with the crumbled cheese and season lightly, then dollop a spoonful of dressing on top of each portion.
• Sprinkle with paprika then serve immediately.

GRAPE TOMATO SALAD

Steps:

• 1. Whisk balsamic vinaigrette and Splenda together.
• 2. Cut tomatoes in half.
• 3. Add tomatoes, onion and feta to vinaigrette, salt and pepper if desired.
• 4. Chill to blend flavors.